Cheliz Restaurant (E Lugonia Ave) Near Me - Pickup and Delivery
Cheliz
800 E Lugonia Ave Ste D2, Redlands, CA 92374, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast
Served with your choice of country potatoes, hash brown, or fruit. Also includes your option of toast or biscuits and gravy (except **). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
3 Egg Omelettes
Served with hash brown, country potatoes, or fruit. Also includes your choice of toast or biscuit and gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Waffles, Pancakes & French Toast
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Oatmeal
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Senior Breakfasts
55 years and over only. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Sr. 2 Egg Omelettes
55 Years and over Only. Made with 2 eggs and served with your choice of country potatoes, hash brown, or fruit. Also includes your option of 1 Slice of toast or biscuits and gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Hamburgers
Served with your choice French fries, fried zucchini, onion rings, or fried mushrooms with lettuce, tomato, pickle, onions, 1000 island dressing, and choice of two toppings: olives, grilled onions, or jalapeños(except **). Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food-borne illness.
Specialty Burgers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Hot Sandwiches
Served with your choice of salad, soup. French fries, fried zucchini, onion rings, or fried mushrooms. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food-borne illness.
Cold Sandwiches
Served with your choice of salad, soup. French fries, fried zucchini, onion rings, or fried mushrooms. Served with lettuce, tomato, and mayo. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food-borne illness.
Seasonal Fruit
Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Other Plates
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Add Ons
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.