e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Angel Falls Grill at 872-884 Hay Street in Perth. Order online and track your order live. No delivery fee on your first order!

Angel Falls Grill 872-884 Hay Street - Order Pickup and Delivery

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Choose from tender hickory smoked steak strips or grilled free range chicken tenders topped with sliced tomatoes, grilled halloumi cheese, avocado and our Venezuelan chilli kick sauce.

Angel Falls Cachapa

Your selection of exquisite shredded beef or pork, served with our slow-cooked signature black beans and crumbled feta cheese.

Pabellon Arepa

Char-grilled slices of eggplant, zucchini and pumpkin topped with roasted capsicum, sautéed mushrooms and feta cheese.

Extra Greenie Arepa

Mini empanadas filled with three of our signature flavours: shredded beef with blackbeans and feta cheese, pulled pork and a tasty combination of cheddar and feta cheese; served with Venezuelanchilli kick sauce.

Empanadas

Chips with aioli (V)

South American Ripe Plantain (V)

Popular Items

Four crispy croquettes made of sweet maíz, bacon, a dash of chilli, onion and cheese, served with our green aioli sauce.

Croquetas de Maiz

Four delicious deep-fried skewers of sweet ripe plantain and halloumi cheese.

Pinchos de Platano

Corn battered calamari served with our green aioli sauce.

Calamares Rebozados

Mixed prawns and squid, gently sautéed in garlic, extra virgin olive oil and fresh coriander with a side of two mini arepas.

Cazuela

Starters

Hickory smoked, slow cooked and char-grilled.

Punta - (Rump Cap Steak) per 200g

Solomo - (Porterhouse Steak) per 300g

Carne Mechada - (Shredded Beef) per 150g

Lomito - (Eye Fillet Steak) per 200g

Pollo - (Free Range Chicken Tenders) per 150g/ 2 tenders approx.

Cerdo - (Pulled Pork) Per 150g

Build Your Grill

Smoked and char-grilled eye fillet, caramelised onion, roasted capsicum, grilled zucchini and our signature AFG guasacaca sauce.

Canaima Arepa

Canaima Cachapa

Pabellon Cachapa

Extra Greenie Cachapa

Angel Falls Arepa

Arepas & Cachapas

Yuca Chips with nata sauce (V)

Sweet potato fries with aioli (V)

Papas criollas with our green aioli sauce (V)

Mashed Potatoes

South American Green Plantain

House salad with balsamic dressing (V)

Asparagus

Grilled corn on the cob with butter (V)

Coleslaw (V)

Congri

Al Ajillo Prawns

AFG Signature Chorizo

Venezuelan Morcilla (Black pudding)

Sides

Grilled Halloumi cheese

Ripe Plantain

Bacon

Sauteed Mushrooms

Spinach

Avocado

Extras

Tangy finely chopped, garlic, and white white wine vinegar salsa

Chimichurri

Aioli

AFG Guasacaca

A fiery salsa picante made with aioli and fresh chilli

Venezuelan Chilli Kick

Our house made garlic mayonnaise with fresh coriander

Green Aioli

Nata

Rosa and Maria

Sauces

A deliciously light vanilla sponge cake, soaked in three types of milk and topped with whipped cream.

Tres Leches

A smooth, creamy caramel flan made in traditional Venezuelan style.

Quesillo

Our signature marble cake, swirled with chocolate and vanilla and topped with decadent Nutella and chocolate ganache.

Marble Cake

Cassava sticks coveredwith chocolate and Nutellaganache; served with whippedcream and sliced strawberries.

Palitos de Chocolate

Desserts

Coke Regular

Sprite

Coke No Sugar Regular

Sprite No Sugar Regular

Soft Drink