The most commonly ordered items and dishes from this store

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.

Indulge in Mizu’s lavish sushi experience, where artistry and flavor fuse to create a culinary spectacle! Our esteemed sushi chefs meticulously craft each piece, combining time-honored techniques with contemporary flair, ensuring every bite is a celebration of taste. 🥢 Rolls: Dive into our eclectic mix of rolls, where classic favorites meet innovative creations. Each roll, a harmonious blend of textures and flavors, promises an unforgettable journey of taste. 🍱 Nigiri & Sashimi: Savor the pure, unadulterated taste of our nigiri and sashimi. Our chefs hand-select the freshest, highest quality fish, presenting you with tender, flavorful bites that melt in the mouth, capturing the ocean’s essence. 🍣 **Party Trays:** Elevate your gatherings with our assortments of hand-picked selections, showcasing the finest of our sushi offerings. Perfect for events or a lavish feast at home, each tray is a colorful mosaic of fresh, vibrant ingredients, designed to tantalize the senses. Every offering is a testament to our commitment to freshness and quality. We source the finest ingredients, ensuring each slice of fish, dab of wasabi, and sprinkle of roe culminates in a dance of flavors. Dive into the Mizu sushi experience – where each plate is a canvas, and every bite, a masterpiece!

Sushi, Filet of Fish

Yakisoba meals come with grilled veggies and steam rice. Upgrade to fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.

Entrées include grilled veggies, 2 pieces shrimp, and steamed rice. Upgrade to fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.

Entrées include grilled veggies, 2 pieces shrimp, and steamed rice. Upgrade to fried rice for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.