e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Nue at 1519 14th Avenue in Seattle. Order online and track your order live. No delivery fee on your first order!

Nue 1519 14th Avenue - Order Pickup and Delivery

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Filipino Tosilog - 22
Housemade Tocino (cured pork), Sinangag Garlic & Scallion Fried Rice, Soy & Chili Vinegar & a Sunny-Side-Up Egg.  (Gluten Free)

Filipino Tosilog

Nue’s Signature Chengdu Fried Chicken Wings Now for Brunch! Green Szechuan Peppercorn, Fish Sauce, Lime, Chili, Basil, Mint, Thai Chili. Served with Real Maple Syrup and a Waffle.

Chengdu Chicken & Waffles

Pineapple, Coconut, Butter & Love. Served with Whipped Butter and Maple Syrup. (Vegetarian)

Pineapple Cornbread

Skillet Eggs Gently Cooked in a Rich Tomato, Red Pepper and Feta Ragout. Served with Housemade Zhug (Yemenite Hot Sauce) and Warm Flat-Bread.

Tunisian Shakshuka

Our Famous Bunny Chow for Breakfast! Tender Chicken , Indian Masala & Lime Topped with a Farm Fresh Egg and Served in a Bowl atop Fresh Steamed Rice.

South African Sunny Bunny

Traditional Danish White Caramelized Mini Cake with Toasted Coconut and Brown Sugar Topping with a Wild Berry Sauce.

Danish Drømmekage Dream Cake

All Wing and Not a Waffle in Sight. Nue’s Famous Double Dipped, Crispy Fried Wings with Green Szechuan Peppercorn, Fish Sauce, Lime, Chili, Basil, Thai Chili & Mint.

Tower of Chengdu Wings

Kale, Shredded Carrot, Lime, Pomegranate Dressing, Shattered Dates, Feta, Toasted Almonds

Syrian Kale & Carrot Salad

Orange Zested Mini Cake 'Steeped' in a Rich Chocolate, Almond and Evaporated Milk Pudding. Topped with Coffee Liqueur & Whipped Cream

South African Chocolate Malva

Masoor Dhal (Red Lentils) Curry with Coconut Milk, Makrut Lime Leaf, Lemongrass, Curry Leaf, Ginger and Fresh Lemon Juice. Served with Roti Canai for Dipping. Garnished with Cilantro and Chili Oil (Vegan)

Malaysian Dhal with Roti Canai

Popular Items

Side Rice

Side Roti

Fermented Tea Leaf Salad. Fermented Tea Leaves, Fried Garlic, Butterfly Peas, Chickpeas, Sesame, Lemon, Peanuts, Napa Cabbage & Spice (Vegan, Gluten Free)

Burmese Laphet Thoke

Rich and Spicy Butternut Squash Curry Seasoned with Curry Leaf, Jalapeno, Warming Spices, Red Onion and Lime. Garnished with Pumpkin Seeds, Cilantro and Toasted Coconut. Served with Roti (Vegan, can be made Gluten Free)

Sri Lankan Squash Curry

Thinly Sliced Pig Ears Tossed in a House Made Caribbean Jerk Spice with Barbadian Sweet and Sour Dipping Sauce. Seasoned with Garlic & Habanero.

Barbadian Style Crispy Fried Pig Ears 

Weekday Brunch Menu

Brunch

Dinner Menu

The hours this store accepts DoorDash orders

Introducing Store Rewards

<<taggedItemId=175389930>>Chengdu Spicy Jumbo Chicken Wings<</taggedItemId>> and <<taggedItemId=175389940>>Syrian Kale & Carrot Salad<</taggedItemId>> are my go-to everytime....for many years. Consistent and efficient!

Chengdu Spicy Jumbo Chicken Wings and Syrian Kale & Carrot Salad are my go-to everytime....for many years. Consistent and efficient!

Wings were ridiculously delicious and sublimely crunchy. Malva cake was so divine I thought about it for 2 days after I had it. The mofongo had wonderful flavor but was very dry in texture and the chicken in it was dry enough to be hard to chew.

Culinary school food at a B/B- level. Small portions and overwhelming spices. 

<<taggedItemId=601305082>>Egyptian Style Brussels Sprouts<</taggedItemId>> was too sweet and too bitter. Half the tahini and half the sugar would be a major improvement, <<taggedItemId=175389935>>Burmese Laphet Toke<</taggedItemId>> overwhelming mint and heat, everything else is drowned out. The mint was unusually bitter. <<taggedItemId=435802034>>South African Chocolate Malva<</taggedItemId>> tasted like orange peel marinated in cheap vanilla extract, no chocolate whatsoever. 

So close but so far...

Culinary school food at a B/B- level. Small portions and overwhelming spices. 

Egyptian Style Brussels Sprouts was too sweet and too bitter. Half the tahini and half the sugar would be a major improvement, Burmese Laphet Toke overwhelming mint and heat, everything else is drowned out. The mint was unusually bitter. South African Chocolate Malva tasted like orange peel marinated in cheap vanilla extract, no chocolate whatsoever. 

So close but so far...

As a South African, the South African Bunny Chow was sub par and the packaging (the chocolate spilled out of the box and all over the bag, it should have been packed in a separate container) and taste of the  <<taggedItemId=435802034>>South African Chocolate Malva<</taggedItemId>>  wasn't the best either . There's no South African flavor to either of these dishes . 

As a South African, the South African Bunny Chow was sub par and the packaging (the chocolate spilled out of the box and all over the bag, it should have been packed in a separate container) and taste of the  South African Chocolate Malva  wasn't the best either . There's no South African flavor to either of these dishes . 

the best sandwich in town!!! hands down!!!

Nue

Featured Items

Popular Items

Popular Items

Weekday Brunch Menu

Nue (14th Ave) Near Me - Pickup and Delivery