e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Chennai Cafe at 1158 West Washington Street in Tempe. Order online and track your order live. No delivery fee on your first order!

Chennai Cafe 1158 West Washington Street - Order Pickup and Delivery

You'll need to go to Chennai Cafe to pick up this order: 1158 West Washington Street

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Aromatic basmati rice cooked with golden fried onions, tomatoes, spices, and tender chicken aromatic basmati rice cooked with golden fried onions, tomatoes, spices, and tender chicken.

Chicken Biryani

Steamed rice and lentil patties. Served with sambar and chutney.

Idli (2 Pieces)

Crispy and flaky crust stuffed with potato, onions, and peas.

Vegetable Samosa (2 Pieces)

Crepes filled with potatoes and onions masala.

Masala Dosa

Chicken cubes marinated in a mild savory mix and deep fried.

Chicken 65

Layered bread made in griddle from wheat flour served with  chettinad chicken curry.

Malabar (Veechu)Parotta, Chettinad Chicken Curry

Roti, white rice, sambar, dhal, kootu, poriyal, rasam, paneer curry, curd, pickle, papad, and dessert.

Veg Thali

Layered bread made in griddle from wheat flour.

Veechu Parotta (2 Piece)

Chicken cooked in thick tomato-based sauce loaded with the right amount of butter to bring in the exquisite taste.

Chicken Tikka Masala

Mango Lassi

Popular Items

A traditional South Indian sour and spicy soup.

Rasam

Spicy chicken soup loaded with South Indian spices and herbs.

Kozhi Rasam - Spicy Chicken Soup

Soups

Steamed rice, lentil patties and fried lentil donut. Served with sambar and chutney.

Idli/ Vada

Lentil donuts dipped in yogurt. Served with sambar and chutney.

Dhai Vada (2 Pieces)

Fried lentils donuts dipped in sambar. Served with chutney.

Sambar Vada (2 Pieces)

Fried lentil donuts dipped in rasam. Served with sambar and chutney.

Rasa Vada (2 Pieces)

Vegetable samosa topped with garbanzo beans curry, chutney, tomato, and onion.

Samosa Chaat (2 Pieces)

Deep-fried potatoes, cauliflower, onion, and chilies mixed with chickpea flour and spices and served with sambar and chutney.

Mixed Veggie Pakora

Minced vegetable with spices, bread crumbed and deep fried.

Vegetable Cutlet (2 Pieces)

Hot peppers mixed with chickpeas, flour, and deep-fried.

Chili Pakora

Crisp flour cookie sprinkled with puffed rice, crispy noodles and plain yogurt tossed with potatoes, onions, fresh coriander, and tamarind chutney.

Chaat Papri

Crisp flour cookie sprinkled with puffed rice, crispy noodles and tossed with, onions, fresh coriander, and tamarind chutney.

Bhel Puri

Paneer coated with besan and deep fried. Served with mint chutney and tamarind chutney.

Paneer Pakora

Steamed rice and lentil patties tossed in udupi special manchurian sauce. Served with sambar and chutney.

Idli Manchurian

Medu vada, veg samosa, veg cutlet and pakora.

Assorted Appetizers

Grilled chicken wings marinated in a mild savory mix. Garnished with onion and bell peppers.

Chicken Wings

Fried lentil donuts. Served with sambar and chutney.

Medu Vada

Appetizer

Non-veg appetizer, roti, white rice, dhal, 2 non-veg curry, rasam, curd, pickle and dessert.

Non-Veg Thali

Idli, dosa (of your choice, excluded rava dosa), medu vada, sambar, chutney, dessert and tea or coffee.

Chennai Café Special Thali

Thali Platters

Plain Uthappam

Tomato and Peas Uthappam

Onion and Hot Chili Uthappam

Uthappam topped with tomatoes, peas, carrots, chilies, and onions.

Vegetable Uthappam

Uthappam topped with onion, tomatoes, chilies.

Onion, Tomato, Chili  Uthappam

Uthappam

Rice crepe with layered egg and sprinkled with layer of lentil spices.

Mutta Podi Dosa

Thin rice crepes with a layer of hot chutney.

Sada Mysore Dosa

Ghee Paper Roast Dosa

Thin rice crepes loaded with ghee filled with potatoes and onions masala.

Ghee Paper Masala Roast Dosa

Semolina lentil crepe grilled with onion and chilies, filled with potatoes and onions.

Chennai Café Special Rava Masala Dosa

Thin rice crepes filled with onion, cauliflower, potatoes, carrot and chettinad spice.

Chettinad Special Mixed Vegetable Dosa

Crepes filled with onion, potatoes, tomato, spinach, and spicy garlic chutney.

Garlic Spinach Dosa

Sada Dosa

Soft and spongy rice crepe, slightly thicker than regular dosa.

Kal Dosai (2 Pieces)

Muttai Dosai

Rice crepe sprinkled with garlic and lentil spices powder and filled with potatoes and onions masala.

Poondu Podi Masala Dosa

Sada Rava Dosa

Rice crepe topped with egg, spicy minced chicken, and chef special masala.

Chef Special Madurai Kari Dosa

Special Rava Dosa

Thin rice crepes with a layer of hot chutney and filled with potatoes and onions.

Mysore Masala Dosa

Dosa

Flaky shredded parottas are cooked in a spicy masala &amp; salna or kurma. 

Kothu Parotta (Veg)

Large puffy bread served with chickpeas curry.

Channa Bhatura

Fluffy wheat bread with potatoes and onions.

Poori Bhaji

Thin rice crepe with cheese, vegetables, and spices.

Chennai Special Cheese Spring Dosa

Cauliflower marinated with flour, sautéed with garlic, bell pepper, onion, ginger chili, and soy sauce.

Chili Gobi

Cauliflower marinated with flour, sautéed with garlic, ginger chili, and soy sauce.

Gobi Manchurian

Soft and spongy rice crepe served with special vegetable kurma 

Kal Dosai, Veg Kurma 

Egg Omelette

Scrambled egg with onion, chili, cilantro.

Muttai Podimas

Soft and spongy rice crepe served with special chicken curry.

Kal Dosai,  Chicken Curry

Poori Kurma

Flaky shredded parottas are cooked in a spicy masala &amp; salna or kurma with egg.

Kothu Parotta (Egg )

Layered bread made in griddle from wheat flour served with veg kurma

Malabar(veechu) Parotta, Veg Kurma 

House Specialties

Aromatic basmati rice, cooked with fresh vegetables and fresh herbs.

Vegetable Biryani

Aromatic basmati rice cooked with golden fried onions, tomatoes, spices, and egg.

Egg Biryani

Biryani

Rice cooked with lentils and garden-fresh vegetables. Served with pickle and papadum.

Bisi Bele Bath

Rice flavored with lemon and seasoned, topped with peanuts.

Lemon Rice

Yogurt rice garnished with mustard seeds and cucumber.

Bagala Bath

Rice Specialties

Two pieces. Deep-fried, whole wheat fluffy bread.

Poori (2 Pieces)

Onion Paratha

Paratha

Chapati (2 Pieces)

Multi-layered whole wheat bread stuffed with potatoes and spices.

Aloo Paratha

Batura

Garlic Paratha

Breads

Potatoes and cauliflower cooked in Indian spices and tomato-based sauce.

Aloo Gobi

Garbanzo beans or chickpeas cooked in tomato-based gravy with exotic spices.

Chole Peshawari

Lentil cooked in mustard, cumin, and Indian spices.

Dhal Curry

Paneer cooked in tomato and onion in silky sauce.

Paneer Butter Masala

Paneer with almonds and creamy sauce garnished with fruits.

Paneer Shahi Korma

Paneer, onions, green pepper stir fired in thick sauce.

Kadai Paneer

Spinach, paneer cooked with onion, tomato, and Indian spices.

Palak Paneer

Green peas and paneer cooked with onion, tomato and Indian spices.

Mutter Paneer

Okra, onions, green pepper stir fired in thick sauce.

Kadai Bhindi Masala

Nine stir fried vegetables lightly spiced in curry sauce with fruits.

Navratan Korma

Paneer cooked in tangy tomato cream and onion sauce.

Malai Kofta

Mushroom, cauliflower, onions, and tomatoes cooked in exotic chettinad spices.

Chettinad Special Veg Curry

Chickpeas and mixed vegetables in a silky curry sauce.

Vegetable Vindaloo

Veg Curries

Chicken cooked in chettinad spices and sauce.

Chettinad Chicken Curry

Chicken cooked with spicy chili sauce and whole ground spices.

Chicken Curry

Chicken cooked and loaded with spices and black pepper.

Pepper Chicken

Spinach Chicken Curry

Chicken cooked in spicy ginger, garlic, fresh cream.

Chicken Kurma

Boneless chicken cooked with red chili sauce and Indian spices.

Chili Chicken

Spicy sauce made from garlic, vinegar and red chili, chicken, and potato.

Chicken Vindaloo

Pepper Shrimp Masala

Fish cooked in tangy sauce together with masala, spices, and coconut.

Malabar Fish Curry

Non-Veg Curries

Lightly spiced, tangy lentil soup simmered with vegetables.

Sambar

Yogurt with tomatoes, cucumber, and coriander leaves.

Chennai Cafe

Most Liked Items From The Menu

Popular Items

Popular Items

Soups

Appetizer

Thali Platters

Uthappam

Dosa

House Specialties

Biryani

Rice Specialties

Breads

Veg Curries

Non-Veg Curries

Extras

Desserts

Kids Menu

Beverages

Chennai Cafe (W Washington St) Near Me - Pickup and Delivery