e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Via Brasil Restaurant at 34 West 46th Street in New York. Order online and track your order live. No delivery fee on your first order!

Via Brasil Restaurant 34 West 46th Street - Order Pickup and Delivery

You'll need to go to Via Brasil Restaurant to pick up this order: 34 West 46th Street

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Pao de Queijo

Arroz

Picanha

Feijão

Guaraná 

Couve Mineira

Sliced beef in a creamy mushroom and cognac sauce.

Bife Strogonoff

Black bean stew w/ fresh and dried beef, salted and fresh pork, bacon, sausage and ribs served w/ rice, collard greens, sliced oranges & farofa (toasted manioc flour).

Feijoada Completa (National Brazilian Dish)

Mandioca Frita

Chicken stroganoff, cream, mushrooms and cognac sauce.

Strogonoff de Frango

Popular Items

Sortidos Via Brasil

Lula Frita

Casquinha de Siri

Sauteed mussels w/ garlic, white wine and tomato sauce.

Mariscos Ao Molho de Vinho

Fried Brazilian sausage served w/ manioc fries.

Linguica Frita C/Mandioca

Shredded Brazilian style beef jerky, served w/ diced acorn squash.

Carne Seca C/Abobora

Entradas (Appetizers)

Black bean soup with garlic, onions and parsley.

Sopa de Feijao Com Linguica

Sliced top sirloin steak over mixed greens, tomatoes and olives.

Salada de Picanha

Mixed greens, tomatoes, hearts of palm, sliced oranges and onions.

Salada Via Brasil

Crispy romaine lettuce, croutons, Parmesan cheese and our home-made Caesar dressing.

Salada Caesar

Sopas/Saladas (Salads)

Fried diced chicken in a parsley, garlic, lemon sauce.

Frango Bossa Nova

Grilled chicken breast served with mixed vegetables.

Frango Grelhado

Sauteed chicken breast with white wine and mushrooms.

Frango Sauteed

Frango Com Quiabo

Aves (Poultry)

Grilled filet mignon in a house special garlic sauce.

Filet Osvaldo Aranha

Grilled fillet mignon with mushroom sauce served w/ rice

Filet Mignon Champignon

Grilled top sirloin, sliced and topped with sauteed garlic.

Picanha Fatiada Com Alho

Grilled filet mignon with rice piamontese.

Filet Mignon Com Arroz Piamontese

Filet mignon wrapped in bacon with hearts of palm sauce.

Medalhao de Filet

Broiled pork chop, sausage, fried egg, black bean puree topped with sauteed collard greens.

Tutu a Mineira

Grilled N.Y. strip steak  topped with sauteed onions.

Bife Acebolado

Shell steak marinated in garlic and madeira wine sauce topped with fried egg.

Bife a Portuguesa

Bife a Milanesa

Grilled N.Y. strip steak with sauteed onions, tomatoes and green peppers.

Bife a Baiana

Red kidney beans mixed with sausage, scrambled eggs, onions, garlic, yucca flour and collard greens.

Feijao Tropeiro

Diced beef in a red wine sauce topped with a poached egg served with fried bananas served w/ rice and beans

Picadinho de Carne

Breaded steak topped with melted Mozzarella in a tomato sauce served with spaghetti.

Bife a Parmigiana Com Spaghetti

Carnes (Meats)

Served with rice, beans, farofa (roasted yucca flour) and a vinaigrette.

Mixed grill w/ Brazilian sausage, beef, chicken and pork.

Rio Grande

Fraldinha

Lombo de Porco

Gaucho

Churrascos (Grilled Skewered Meats)

Salmao Tropical

Filet of flounder topped with shrimp sauce.

Filet Doree Com Camarao

Shredded baked cod fish, potatoes, onions, parsley & olives, served w/ rice.

Bacalhau a Gomes de Sa

Boiled cod fish with vegetables in a garlic sauce.

Bacalhau Cozido

Seafood, chicken and sausage in a safron rice.

Paella Via Brasil

Fresh pollock and shrimp in a puree made of shrimp, coconut milk, palm oil, peanuts and spices.

Vatapa

Chef special- seafood combination of fresh pollock, calamari, shrimp, clams and mussels in a light tomato sauce.

Mariscada Via Brasil

Peixes (Fish)

Sauteed shrimp w/ garlic, fresh herbs and vegetables.

Camarao Paulista

Shrimp w/ hearts of palm in a pineapple sauce.

Camarao Com Abacaxi

Baked acorn squash filled w/ shrimp hearts of palm in a cheesey cream sauce.

Camarao Na Moranga

Fried shrimp topped w/ melted cheese over Brazilian style vegetable rice.

Camarao a Grega

Shrimp sauteed in palm oil, a light manioc puree, coconut milk and herbs.

Bobo de Camarao

Stoganoff de Camarao

Camaraos (Shrimp)

A stew w/ dende oil, green herbs, onions, tomatoes & coconut milk served w/ rice and pirao (yucca flour puree).

Peixe - Fresh Pollock

Camarao - Shrimp

Bacalhau - Codfish

Moquecas (Stew - A Via Brasil Specialty)

Brigadeiros

Doce de Leite com Queijo

Manjar de Coco

Mousse de Chocolate

Mousse de Maracujá

Pudim de Caramelo

Romeu e Julieta

Desserts

Spaghetti Bolognese

Filet mignon scaloppine in a fresh tomato sauce served over fettuccine.

Fettuccine Com Filet Mignon

Grilled chicken and hearts of palm in a light tomato sauce topped with shredded collard greens.

Via Brasil Restaurant

Most Liked Items From The Menu

Popular Items

Popular Items

Entradas (Appetizers)

Sopas/Saladas (Salads)

Aves (Poultry)

Carnes (Meats)

Churrascos (Grilled Skewered Meats)

Peixes (Fish)

Camaraos (Shrimp)

Moquecas (Stew - A Via Brasil Specialty)

Feijoada Completa (National Brazilian Dish)

Desserts

Pasta

Side Dishes

Refrigerante (Soda)

Via Brasil Restaurant (W 46th St) Near Me - Pickup and Delivery