
Ku-Ru Sushi & Grill
1322 US Hwy 70 SE, Hickory, NC 28602, USAOpens 12:00 pm
Order for later
Featured Items
Chicken
USD 10.80
Sirloin Steak
USD 14.40
S*** Dragon
USD 16.80
#1 most liked
Gyoza (5Pcs)
USD 8.40
Crab Rangoon (4Pcs)
USD 7.20
Rock and Roll
USD 16.80
Dynamite Bowl
USD 16.80
OMG Roll
USD 14.40
Hot Papa Roll
USD 14.40
Philly Roll
USD 9.60
California Roll
USD 8.40
Cherry Blossom
USD 16.80
Spicy Crab Roll
USD 9.60
Kid's Chicken
USD 7.20
Spicy Tuna Roll
USD 9.60
Rainbow Roll
USD 16.80
Surf N Turf
USD 16.80
Tuna Tataki Roll
USD 16.80
Tangerine Dragon
USD 16.80
Shrimp
USD 12.00
Yellow Dragon
USD 16.80
Kid's Steak
USD 10.80
Spicy Salmon Roll
USD 9.60
Maryland Roll
USD 19.20
Salmon Belly Nigiri (4Pcs)
USD 15.60
Full Menu
5:00 pm–7:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Gyoza (5Pcs)
#1 most liked
Fried pork dumplings served with ponzu sauce
USD 8.40•100% (9)
Chicken
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 10.80
Crab Rangoon (4Pcs)
Wontons with crabstick, carrots, scallions and cream cheese served with sweet chilli sauce
USD 7.20
Sirloin Steak
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 14.40
S*** Dragon
Shrimp tempura, crabsticks, topped with tuna, avocado, spicy mayo, eel sauce, tempura flakes, masago, tobiko and scallions
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Philly Roll
Smoked Salmon, avocado, cream cheese
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Hot Papa Roll
Shrimp Tempura, cream cheese, cucumber, topped with crabsticks, shrimp sauce, eel sauce, sriracha, dry spices, scallions
USD 14.40
OMG Roll
Salmon, tuna, crabstick, cream cheese, battered and deep fried, topped with spicy mayo, eel sauce, scallions, masago. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your ris
USD 14.40
Miso Soup
#2 most liked
Tofu, scallions, in miso broth
USD 3.60•100% (9)
Veggie Egg Rolls
mixed veggie eggroll, served with sweet chili sauce. (3 pcs)
USD 4.80
Na Beverages
Water
A refreshing bottle of water, ideal to complement your meal.
Pepsi
A classic cola beverage with a refreshing pop of sweet, fizzy bubbles.
USD 3.60
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
USD 3.60
Mountain Dew
Mountain Dew offers a unique, bold taste that typically exhilarates and quenches your thirst.
USD 3.60
Diet Mountain Dew
A sugar-free, citrus-flavored soda with a crisp and refreshing taste.
USD 3.60
Dr. Pepper
A classic carbonated soft drink with a unique blend of 23 flavors, offering a distinctive taste experience.
USD 3.60
Starry Lemon Lime
Sparkling water with a hint of lemon and lime.
USD 3.60
Cherry
Sprite with grenadine syrup and a cherry garnish.
USD 3.60
Lemonade
Freshly squeezed lemon juice mixed with sugar and water, creating a classic and refreshing lemonade.
USD 3.60
Sweet Tea
Sweet tea typically features freshly brewed black tea sweetened with cane sugar.
USD 3.60
Unsweet Tea
Brewed tea typically served over ice, offering a refreshing, unsweetened beverage choice.
USD 3.60
Hot Green Tea
Japanese green tea typically served hot, offering a soothing and authentic taste experience.
USD 3.60
Club Soda
Effervescent club soda, a refreshing carbonated beverage, typically includes just water and carbon dioxide for a crisp, clean taste.
USD 3.60
Appetizers
Veggie Egg Rolls
mixed veggie eggroll, served with sweet chili sauce. (3 pcs)
USD 4.80
Crab Rangoon (4Pcs)
Wontons with crabstick, carrots, scallions and cream cheese served with sweet chilli sauce
USD 7.20
Gyoza (5Pcs)
#1 most liked
Fried pork dumplings served with ponzu sauce
USD 8.40•100% (9)
Calamari
Breaded squid deep-fried served with sweet chili sauce
USD 8.40
Tempura Shrimp (5 Pcs)
Tempura-battered shrimp, panko, deep fried, served with ponzu sauce
USD 8.40
Dynamite Fries
Fries topped with spicy mayo, eel sauce, scallions
USD 6.00
Chicken Fries
Breaded chicken fries served with sweet chili sauce
USD 7.20
Edamame
Steamed soy bean pods, lightly salted
USD 6.00
Tuna Tartar
Chopped tuna with spicy sauce on top of jalapenos, onions, avocado, tomatoes, and truffle oil. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
USD 14.40
Dynamite Bowl
Smoked salmon, crabstick, cream cheese, avocado, spicy mayo, baked, then topped with eel sauce, flakes, scallions, masago. Served over sushi rice.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
USD 16.80
Tuna Tataki (5Pcs)
Seared tuna with a spice crust, topped with ponzu sauce, spicy sauce, smelt roe, and scallions. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
USD 13.20
Yellowtail Ceviche
Chopped yellowtail, jalapenos, tomatoes, onions, avocado, cilantro, and truffle oil. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especiall
USD 14.40
Pickled Yellowtail (4Pcs)
Yellowtail wrapped around pickled onions, jalapeno, scallions, dry spices, truffle oil, ponzu sauce. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions
USD 13.20
Salmon Belly Nigiri (4Pcs)
Seared salmon, topped with sesame dressing, eel sauce, tobiko, truffle oil, and scallions. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, esp
USD 15.60
Salad & Soup
House Salad
Fresh mixed garden salad with choice of dressing (sesame, ginger, shrimp sauce, ranch)
USD 4.80
Squid Salad
Marinated squid salad on top of sliced cucumber
USD 7.20
Seaweed Salad
Marinated Japanese seaweed on top of sliced cucumber
USD 7.20
Kani Salad
Crabstick, cucumber, topped with spicy mayo, masago, scallions, tempura flakes
USD 8.40
Creamy Crab Salad
Spring mix topped with crabstick, avocado, sesame dressing and sesame seeds
USD 8.40
Miso Soup
#2 most liked
Tofu, scallions, in miso broth
USD 3.60•100% (9)
Mushroom Soup
Shitake mushrooms, seaweed, scallions in clear broth
USD 3.60
Desserts
Tempura Cheesecake
Vanilla cheesecake battered and deep fried, topped with whipped cream and your choice of strawberry or chocolate syrup
USD 7.20
Tempura Ice Cream
Vanilla ice cream wrapped in pound cake, battered and deep fried, topped with whipped cream and your choice of chocolate or strawberry syrup
USD 7.20
Hibachi/Teriyaki Entrees
Vegetables
Broccoli, carrots, mushrooms, onions, zucchini
Hibachi: Tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki: Tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 9.60
Tofu
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 10.80
Chicken
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 10.80
Sirloin Steak
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 14.40
Shrimp
Hibachi-Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki-cooked with egg noodles, broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 12.00
Jumbo Shrimp
Hibachi: Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki: cooked with broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 13.20
Scallop
Hibachi: Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki: cooked with broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 15.60
Salmon
Hibachi: Cooked with mushrooms tossed in soy sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Teriyaki: cooked with broccoli and tossed in teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
USD 16.80
Noodle Entrees
Vegetable Noodles
Broccoli, Mushrooms, Zucchinis, Onions and Carrots.
Hibachi Noodles: Cooked with Egg noodles, shredded onions and shredded carrots. Tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles: Cooked with egg noodles, shredded onions and shredded carrots. Tossed in teriyaki sauce. Topped with sesame seeds.
USD 10.80
Tofu Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 12.00
Chicken Noodles**
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 12.00
Sirlion Steak Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 15.60
Shrimp Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 13.20
Jumbo Shrimp Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 14.40
Scallop Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 16.80
Salmon Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 18.00
Shrimp & Chicken Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 19.20
Sirloin Steak & Chicken Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 21.60
Sirloin Steak & Shrimp Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 21.60
Chicken & Scallop Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 20.40
Sirlion Steak & Scallop Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 22.80
Shrimp & Scallop Noodles
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 21.60
Imperial Noodles
Chicken, Sirloin Steak and Shrimp
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 24.00
Seafood Imperial Noodles
Combination of Shrimp, Scallops and Salmon.
Hibachi Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in soy sauce. Topped with sesame seeds.
Teriyaki Noodles-Cooked with egg noodles, sliced carrots and onions, tossed in teriyaki sauce. Topped with sesame seeds.
USD 27.60
Hibachi Combination
Shrimp & Chicken
Cooked with broccoli, mushrooms, and soy sauce
USD 18.00
Sirloin Steak & Chicken
Cooked with mushrooms and soy sauce
USD 20.40
Sirloin Steak & Shrimp
Cooked with broccoli, mushrooms, and soy sauce
USD 20.40
Chicken & Scallop
Cooked with broccoli, mushrooms, and soy sauce
USD 19.20
Sirloin Steak & Scallop
Cooked with broccoli, mushrooms, and soy sauce
USD 21.60
Shrimp & Scallop
Cooked with broccoli and teriyaki sauce
USD 20.40
Imperial Dinner
Combination of steak, chicken, shrimp, cooked with broccoli, mushrooms, and soy sauce
USD 22.80
Seafood Imperial Dinner
Combination of shrimp, scallop, salmon, cooked with broccoli and teriyaki sauce
USD 26.40
Kid's Meal
Kid's Chicken
Teriyaki Style: Cooked with Broccoli and teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Hibachi Sauce: Cooked with mushrooms and soy sauce. Served with Fried rice, sweet carrots and side of shrimp sauce.
USD 7.20
Kid's Steak
Teriyaki Style: Cooked with Broccoli and teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Hibachi Sauce: Cooked with mushrooms and soy sauce. Served with Fried rice, sweet carrots and side of shrimp sauce.
USD 10.80
Kid's Shrimp
Teriyaki Style: Cooked with Broccoli and teriyaki sauce. Served with fried rice, sweet carrots and side of shrimp sauce.
Hibachi Sauce: Cooked with mushrooms and soy sauce. Served with Fried rice, sweet carrots and side of shrimp sauce.
USD 8.40
Sides
Side of Veggies
Broccoli, Mushrooms, Carrots, Zucchini, and Oions.
USD 7.20
Side of Onions
Sliced onions typically served raw, offering a mild and crisp complement to sushi dishes.
USD 6.00
Side of Broccoli
Steamed broccoli typically includes garlic and sea salt, offering a simple and classic side dish.
USD 6.00
Side of Mushrooms
Sautéed mushrooms typically include a mix of shiitake and button varieties, enhanced with soy sauce and onions for a savory side.
USD 6.00
Side of Zucchini
Grilled zucchini, typically seasoned with light soy sauce, offering a simple and classic side to complement your sushi meal.
USD 6.00
Side of Sweet Carrots
Sweet carrots, typically glazed with a hint of sugar, offering a subtly sweet complement to your meal.
USD 6.00
Side of Tofu W/ Broccoli
Steamed broccoli paired with tofu, typically complemented by a light soy-based sauce.
USD 7.20
Side of Chicken W/ Broccoli
Grilled chicken and broccoli typically tossed in a savory brown sauce.
USD 8.40
Side of Shrimp W/ Broccoli
Hibachi-style shrimp sautéed with broccoli, typically featuring a light sauce.
USD 9.60
Side of Jumbo Shrimp with Broccoli
Jumbo shrimp sautéed with broccoli, typically in a light sauce.
USD 10.80
Side of Salmon with Broccoli
Grilled salmon paired with steamed broccoli, typically seasoned with garlic and a hint of sea salt.
USD 12.00
Side of Sirloin Steak W/ Broccoli
Slices of sirloin steak with broccoli. Choose temperature: rare to well done.
USD 10.80
Side of Scallops W/ Broccoli
Hibachi-grilled scallops paired with steamed broccoli, typically enhanced with garlic and a hint of teriyaki sauce.
USD 12.00
Side of Fried Rice
Fried rice typically includes egg, diced onion, carrot, and scallion.
USD 4.80
Side of Steam White Rice
Steamed white rice, commonly served as a side dish, offering a simple and traditional accompaniment to various sushi dishes.
USD 4.80
Side of Sushi Rice
Japanese white rice seasoned with sushi vinegar, typically including salt and sugar, served as a side dish.
USD 4.80
Side of Teriyaki Noodle
Pan-fried noodles with a savory teriyaki sauce, often featuring a blend of vegetables for added texture and flavor.
USD 7.20
2 oz Sauce
A 2 oz sauce typically includes options like spicy mayo, eel sauce, or teriyaki sauce, enhancing sushi flavors with a hint of sweetness or spice.
USD 0.60
4 oz Sauce
A versatile sauce typically featuring soy or teriyaki flavors, commonly paired with sushi or other Japanese dishes to enhance taste and depth.
USD 1.20
20 oz Sauce
A versatile sauce, often accompanying sushi, that typically includes soy, ginger, or spicy mayo, enhancing the dish with additional flavor and depth.
USD 6.00
Veggie Rolls
Veggie Futomaki
Seaweed, pickle carrot, osinko, cucumber, avocado
USD 8.40
Kappa Maki
Cucumber
USD 6.00
Avocado Maki
Avocado
USD 7.20
Gobo Maki
Pickle carrot
USD 6.00
Osinko Maki
Pickle radish
USD 6.00
Sweet Potato Maki
Tempura sweet potato
USD 6.00
Basic Rolls
California Roll
Crabstick, avocado, cucumber
USD 8.40
Spicy Crab Roll
Crabstick, cucumber, spicy mayo
USD 9.60
Alaska Roll
Salmon, Cucumber, avocado
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Crunchy Shrimp Roll
Shrimp Tempura, cucumber, avocado, topped with tempura flakes
USD 10.80
Salmon Skin Roll
Fried salmon skin, cucumber, pickled carrot, topped with eel sauce, scallions and bonito flakes
USD 9.60
Philly Roll
Smoked Salmon, avocado, cream cheese
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Spicy Yellowtail Roll
Fresh yellowtail, spicy mayo and cucumber
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Spicy Salmon Roll
Fresh Salmon, spicy mayo and cucumber
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Spicy Tuna Roll
Marinated fresh tuna, cucumber, scallions and chili sauce
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 9.60
Eel Roll
Fresh water eel, cucumber, topped with eel sauce
USD 9.60
Teriyaki Chicken Roll
Chicken, cucumber, topped with teriyaki sauce
USD 9.60
Panko Salmon Roll
Deep Fried panko salmon and cream cheese
USD 9.60
Special Rolls
Super California Roll
California roll battered, panko, and deep fried, topped with eel sauce
USD 10.80
Lobster Roll
Lobster, crabstick, cream cheese, avocado, topped with eel sauce and sesame seeds
USD 18.00
OMG Roll
Salmon, tuna, crabstick, cream cheese, battered and deep fried, topped with spicy mayo, eel sauce, scallions, masago. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your ris
USD 14.40
Volcano Roll
Smoke salmon, crabstick, and avocado baked with spicy mayo, topped with scallions, eel sauce and fish flakes. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foo
USD 15.60
Spider Roll
Soft-shell crab, masago, spicy mayo, avocado, cucumber, pickled carrot and lettuce, topped with eel sauce
USD 15.60
Rainbow Roll
California roll top with fresh tuna, salmon, white fish, shrimp, and avocado. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
USD 16.80
Angry Bird Roll
Fried chicken, jalapeno, cream cheese, topped with house sauces, scallions, tobiko and dry spices
USD 16.80
Surf N Turf
Shrimp tempura, cream cheese, cucumber, topped with seared sirloin steak, eel sauce, shrimp sauce, flakes, scallions.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Sunset Roll
Tuna, avocado, masago, cream cheese, topped with spicy mayo, baked, drizzled with eel sauce, tempura flakes, and scallions. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 15.60
Cherry Blossom
California roll topped with fresh tuna, lime, drizzled with spicy sauce, scallions, dry spices, masago.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Rock and Roll
Crabstick, cream cheese, avocado, topped with smoked salmon, eel sauce, tempura flakes, tobiko, masago, scallions.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Hot Papa Roll
Shrimp Tempura, cream cheese, cucumber, topped with crabsticks, shrimp sauce, eel sauce, sriracha, dry spices, scallions
USD 14.40
Sushi Spring Roll
Shrimp tempura, cucumber, cilantro, topped with ebi shrimp, spring roll sauce, scallions, sesame seeds
USD 16.80
Yellowtail Tataki Roll
Spicy yellowtail roll topped with seared yellowtail, drizzled with spicy mayo, eel sauce, masago, dry spices, and scallions.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Salmon Tataki Roll
Spicy salmon roll topped with seared salmon, sweet chili, eel sauce, scallions, and sweet potato flakes.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Tuna Tataki Roll
Spicy tuna roll topped with seared tuna, ponzu, dry spices, tobiko, scallions.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Maryland Roll
Shrimp Tempura, crabsticks, cream cheese, cucumber, topped with spicy tuna, crab cake, sesame dressing, eel sauce, scallions and masago.
USD 19.20
Fantasy Roll
Crabstick, avocado, cream cheese, tempura batter, panko and deep fried, drizzled with fantasy and eel sauce, topped with masago and scallions
USD 14.40
Dragon Rolls
Dumo Dragon
Shrimp tempura, cucumber, drizzled with fantasy sauce, eel sauce, and tempura flakes
USD 14.40
Eel Dragon
Shrimp tempura, cucumber, cream cheese, topped with eel, avocado, and drizzled with eel sauce
USD 15.60
Red Dragon
Shrimp tempura, cucumber, topped with tuna, avocado, eel sauce, and red tobiko.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 15.60
Yellow Dragon
Shrimp tempura, cucumber, topped with yellowtail, avocado, creamy sesame dressing, dry spices, jalapeno, masago and scallions.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Tangerine Dragon
Shrimp tempura, cucumber, topped with salmon, avocado, shrimp sauce, slices of oranges, dry spices, scallions, and masago. Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
S*** Dragon
Shrimp tempura, crabsticks, topped with tuna, avocado, spicy mayo, eel sauce, tempura flakes, masago, tobiko and scallions
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 16.80
Sushi Combinations
Sushi Regular Platter
6 variety of nigiri with an avocado maki at chef's choice.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 20.40
Sushi Deluxe Platter
7 fish variety of nigiri with a tuna maki at chef's choice.
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 24.00
Sashimi Sampler
9 pieces of sashimi (sliced fish) at chef's choice
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 13.20
Sashimi Deluxe
21 pieces of sashimi (sliced fish) at chef's choice
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 27.60
Chirashi Bowl
21 pieces of sashimi served over a bowl of sushi rice
Served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
USD 30.00
Nigiri/Sashimi
Tuna**
Tuna served as Nigiri—fish atop rice—or Sashimi, without rice.
USD 7.20
Yellowtail**
Yellowtail, available as nigiri or sashimi.
USD 7.20
Fresh Salmon**
Salmon served as Nigiri or Sashimi options.
USD 7.20
Crabstick**
Crabstick served as either Nigiri or Sashimi, choose your style.
USD 7.20
Eel**
Eel served as either nigiri or sashimi.
USD 6.00
Smelt Roe**
Small fish eggs served as Nigiri or Sashimi. Delicate and salty. Choose your style.
USD 4.80
Smoke Salmon**
Smoked salmon with choice of either Nigiri or Sashimi style.
USD 6.00
Shrimp**
USD 4.80
Octopus**
Choice of octopus served as either Nigiri sushi or Sashimi.
USD 6.00
Mackerel**
Mackerel. Choice of nigiri, traditional sushi with rice; or sashimi, thin slices of fish, with no rice.
USD 4.80
Tilapia**
Tilapia served in your choice of Nigiri or Sashimi style.
USD 4.80
Soft Shell Crab**
Soft shell crab available as Nigiri or Sashimi.
USD 7.20
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