Aurora LA Near Me - Pickup and Delivery
Aurora LA
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Aurora LA
211 S La Brea Ave, Los Angeles, CA 90036, USAOpens 10:30 am
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Featured Items
Mango Madness
USD 20.50
Fraise d'Amour
USD 34.10
Orangimum
USD 34.10
Rosé Razzleberry
USD 34.10
Miss Cherry
USD 16.40
Musa
USD 20.50
Coffee Bean
USD 15.00
Crème Brûlée
USD 9.55
Ispahan Cake
USD 102.30
Ispahan
USD 19.10
Eclair
USD 13.60
Croissant 2.0
USD 20.50
Nutterberry Hug
USD 20.50
Crown Cake
USD 102.30
Coco
USD 20.50
Polestar Cake
USD 95.50
Passion Fashion Cake
USD 95.50
Abra-Cake-Dabra Cake
USD 95.50
Chocolate Victoria Cake
USD 24.60
Orange Victoria Cake
USD 24.60
Walnut Torte
USD 20.50
Date Éclipse
USD 20.50
Full Menu
10:30 am–7:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Mango Madness
Tropical bliss in every bite, marrying the rich sweetness of mango with the nutty crunch of cashews.
USD 20.50
Fraise d'Amour
An ode to love in strawberry and silk-smooth vanilla cream.
USD 34.10
Miss Cherry
Thin layers of chocolate cake with Sicilian pistachio cream, morello cherries, and covered in chocolate.
USD 16.40
Orangimum
Introducing Orangimum, our latest masterpiece at Aurora LA. Crafted with real oranges and delicate rice pudding, this dessert is a harmonious blend of rich flavors and refined textures. Experience a taste of elegance with every bite.
USD 34.10
Rosé Razzleberry
Luscious chocolate, raspberry and champers cake with a fizzy pop candy crunch, blending elegance and fun in every sparkling, berry-infused bite.
USD 34.10
Musa
Double chocolate with speculoos, layered with natural banana coulis, caramel, and a chocolate fondant sponge, all coated in banana chocolate and vanilla bean.
USD 20.50
Crème Brûlée
A classic, but must try when an experienced chef prepares it. Tahitian vanilla rich cream, with a melted sugar top, and a hint of caramelized orange.
USD 9.55
Coffee Bean
A Brazilian café mocha cake with a robusta twist.
USD 15.00
Eclair
A quintessentially french delight with a double-decker cream of chocolate and vanilla.
USD 13.60
Ispahan
A unique marriage of rose, litchi, and raspberry on a macaron cake. A gluten-free deliciousness.
USD 19.10
Whole Cakes
There is a cake for every occasion, let us help you find one.
Abra-Cake-Dabra Cake
Thin layers of vanilla cake, with white chocolate cream and strawberries, covered in white chocolate. (Limited Edition).
USD 95.50
Black Forest
It's a new day for an old walk in the enchanted forest of flavors. Dark chocolate and Morello cherries.
USD 95.50
Chocolate Victoria Cake
Afternoon companion cake, pair it with your favorite coffee or tea.
USD 24.60
Crown Cake
It's the one chocolate cake that will rule them all. Sugarless & flourless.
USD 102.30
Ispahan Cake
A rose that gave it's name to a cake. Unique marriage of rose, litchi and raspberry on a macaron cake. The summum bonum of elegant flavors.
USD 102.30
Orange Victoria Cake
Afternoon companion cake, pair it with your favorite coffee or tea.
USD 24.60
Passion Fashion Cake
A sun-kissed cloud of vanilla cake, coconut cream layered with bright, tangy passion fruit, this cake is a light, summery escape in every bite. A warm breeze carrying the scent of island blossoms across your palate.
USD 95.50
Polestar Cake
Orient your perception to the taste of deep chocolate and guide your senses on a bright trail of raspberries.
USD 95.50
Individual desserts
Coco
A cocoa pod-shaped delight of rich Belgian chocolate with a molten salted caramel heart. Gluten-free and irresistibly elegant.
USD 20.50
Coffee Bean
A Brazilian café mocha cake with a robusta twist.
USD 15.00
Crème Brûlée
A classic, but must try when an experienced chef prepares it. Tahitian vanilla rich cream, with a melted sugar top, and a hint of caramelized orange.
USD 9.55
Croissant 2.0
The classic French pastry, reimagined — a delicate shell crafted from real croissant, filled with a silky ganache that captures the deep buttery, caramelized aroma, of freshly baked layers. Crisp on the outside and smooth within, this dessert delivers the essence of a croissant in an elevated, couture way.
USD 20.50
Date Éclipse
A velvety dessert containing an airy date mousse and a rich sesame and dark carob molasses cream. Nutty, caramelized, and deeply aromatic, this dessert delivers a perfectly balanced sweetness with an exotic, lingering finish — indulgent yet elegantly refined.
USD 20.50
Eclair
A quintessentially french delight with a double-decker cream of chocolate and vanilla.
USD 13.60
Fraise d'Amour
An ode to love in strawberry and silk-smooth vanilla cream.
USD 34.10
Ispahan
A unique marriage of rose, litchi, and raspberry on a macaron cake. A gluten-free deliciousness.
USD 19.10
Mango Madness
Tropical bliss in every bite, marrying the rich sweetness of mango with the nutty crunch of cashews.
USD 20.50
Miss Cherry
Thin layers of chocolate cake with Sicilian pistachio cream, morello cherries, and covered in chocolate.
USD 16.40
Musa
Double chocolate with speculoos, layered with natural banana coulis, caramel, and a chocolate fondant sponge, all coated in banana chocolate and vanilla bean.
USD 20.50
Nutterberry Hug
A peanut-shaped cake filled with peanut butter cream and blueberry jam, bringing together comforting nostalgia in every bite. Soft and indulgent, it tastes like a childhood sandwich reimagined as a little luxury dessert.
USD 20.50
Orangimum
Introducing Orangimum, our latest masterpiece at Aurora LA. Crafted with real oranges and delicate rice pudding, this dessert is a harmonious blend of rich flavors and refined textures. Experience a taste of elegance with every bite.
USD 34.10
Rosé Razzleberry
Luscious chocolate, raspberry and champers cake with a fizzy pop candy crunch, blending elegance and fun in every sparkling, berry-infused bite.
USD 34.10
Walnut Torte
A timeless European-style cake crafted with toasted walnuts layered with raspberry and fig. Elegant, balanced, and not overly sweet, it delivers a rich yet refined finish — a classic torte made for true pastry connoisseurs.
USD 20.50
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