New Mandarin Seafood Restaurant – 時代文華海鮮酒家 Near Me - Pickup and Delivery
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New Mandarin Seafood Restaurant – 時代文華海鮮酒
4650 Gladstone St, Vancouver, BC V5N 5A2, Canada
Online ordering hours: 10:00 am–2:35 pm
Unavailable
Featured Items
000. Steamed Dace Fish Shumai / 中山發財鯪魚燒賣
CAD 11.88
迷你甜品三拼 Sweet Dessert Piggies Corn pudding with Chocolate Mousse Puppy
CAD 19.98
和风茄子牛柳粒 Sauteed Diced Beef & Eggplant in Wasabi Sauce
CAD 35.98
巧克力慕斯小狗 Chocolate Mousse Puppy
CAD 10.98
特色黑椒安格斯牛肋骨 Chef Special Black Pepper Angus Beef Ribs
CAD 71.98
福州炒饭 Assorted Meat & Seafood Fried Rice
CAD 30.98
大漠孜然羊肉 Pan Fried Lamb with Cumin
CAD 34.98
巧克力慕斯大狗 Chocolate Mousse Puppy(Large)
CAD 15.98
004. Steamed Egg Yolk Buns QQ Style QQ / 流沙包
CAD 12.08
金之尊 Ginger Mousse Cake
CAD 10.98
005. Quail Eggs Shumai / 菠菜汁黑蒜鵪鶉蛋燒賣
CAD 12.98
星洲炒米 Fried Rice Vermicelli in Singapore Style
CAD 29.98
006. Steamed Special Hot and Sour Pork in Soup Dumpling / 特色酸湯灌湯包
CAD 11.88
惠州滑豆腐 Steamed Minced Pork w/ Preserved Veggie on Tofu
CAD 30.98
007. 时代文华虾饺 Steamed Prawn Dumplings
CAD 11.88
陈醋香杏爽肉条 Pan Fried Pork Jowl w/ Fried Almond in Black Vinegar Sauce
CAD 35.98
008. Steamed Beef Ball with Black Fungus / 雲耳陳皮牛肉球
CAD 10.98
XO 酱爆桂花蚌带 Sauteed Scallop & Sea Cucumber Intestine in XO Sauce
CAD 53.98
话梅猪扒 Pork Chop With Plum Sauce
CAD 35.98
009. 黑松露烧麦 Steamed Black Truffle Shao Mai
CAD 11.88
011. 特味酱凤爪 Steamed Chicken Feet in Special Sauce
CAD 12.08
西兰花带子花枝片 Sauteed Scallop & Cuttlefish w/ Broccoli
CAD 36.98
黄皮蒸排骨 Steamed Spare ribs with Wampi
CAD 31.98
013. 瑶柱野米糯米鸡 Glutinous Wild Rice Wraps with Dried Scallop and Chicken
CAD 12.08
014. QQ流沙包 Steamed Egg Yolk Buns QQ Style
CAD 12.68
All Day
10:00 am–2:35 pm
Dim Sum / 點心
Dim Sum / 點心
000. Steamed Dace Fish Shumai / 中山發財鯪魚燒賣
Dace fish and finely minced ingredients, steamed in a shumai wrapper, drawing from the traditional Zhongshan region's culinary techniques.
CAD 11.88
004. Steamed Egg Yolk Buns QQ Style QQ / 流沙包
Soft buns filled with creamy, salted egg yolk custard.
CAD 12.08
005. Quail Eggs Shumai / 菠菜汁黑蒜鵪鶉蛋燒賣
Delicate shumai filled with quail eggs and enhanced with black garlic, wrapped in spinach-infused dumpling skin.
CAD 12.98
006. Steamed Special Hot and Sour Pork in Soup Dumpling / 特色酸湯灌湯包
Spicy.
CAD 11.88
007. 时代文华虾饺 Steamed Prawn Dumplings
Delicate steamed prawn dumplings, featuring succulent prawn filling wrapped in translucent rice dough, garnished with a touch of fresh greens.
CAD 11.88
008. Steamed Beef Ball with Black Fungus / 雲耳陳皮牛肉球
Tender beef balls mixed with black fungus, enhanced with citrus peel, creating a savory and aromatic dim sum experience.
CAD 10.98
009. 黑松露烧麦 Steamed Black Truffle Shao Mai
Steamed shao mai filled with a blend of finely minced ingredients, typically enhanced with black truffle for a distinctive aroma and taste.
CAD 11.88
011. 特味酱凤爪 Steamed Chicken Feet in Special Sauce
Tender chicken feet marinated in a savory special sauce, garnished with a slice of fresh green chili.
CAD 12.08
013. 瑶柱野米糯米鸡 Glutinous Wild Rice Wraps with Dried Scallop and Chicken
Glutinous wild rice and chicken, enhanced with dried scallop, wrapped and steamed to create a savory dim sum offering.
CAD 12.08
014. QQ流沙包 Steamed Egg Yolk Buns QQ Style
Soft steamed buns filled with creamy egg yolk custard.
CAD 12.68
015. 蜜味叉烧包 Steamed Honey B.B.Q. pork Buns
Steamed buns filled with honey-glazed barbecue pork, offering a sweet and savory taste.
CAD 11.88
016. 金银蒜虾春卷 Deep Fried Shrimp Spring Rolls with Garlic
Crispy spring rolls filled with shrimp and garlic, garnished with fresh parsley.
CAD 11.88
017. Deep-Fried Minced Pork with Shrimp and Dried Glutinous Dumpling / 家鄉鹹水角
Golden deep-fried dumplings filled with minced pork, shrimp, and dried glutinous rice, garnished with fresh parsley.
CAD 11.88
018. Deep-Fried Minced Shrimp with Smoked Salmon Roll / 金絲百花三文魚卷
Minced shrimp and smoked salmon, wrapped and deep-fried, offering a crisp outer layer with a savory filling.
CAD 12.08
019. 泰酱玉子豆腐 Deep Fried Shrimp Paste Stuffed Egg Tofu
Crispy deep-fried egg tofu stuffed with shrimp paste, drizzled with Thai sauce and garnished with fresh cilantro.
CAD 12.68
021. 鲍鱼酥 Abalone Pastry
Delicate puff pastry topped with tender abalone, featuring a golden, flaky crust and a hint of parsley garnish.
CAD 16.68
022. Baked BBQ Pork Pastry / 香橙叉燒酥
Flaky pastry filled with savory BBQ pork, topped with sesame seeds, and garnished with fresh orange slices.
CAD 11.88
024. 金菇蠔皇鲜竹卷 Bean Curd Roll with Prawns & Pork
Crispy bean curd rolls filled with prawns and pork, garnished with fresh herbs and enoki mushrooms.
CAD 12.08
025. Fried Fish Paste Rice Roll / 脆竹魚茸腸粉
Delicate rice noodle rolls filled with fried fish paste, topped with a vibrant red sauce and garnished with fresh green asparagus slices.
CAD 12.68
026. Dried Scallop and Green Onion Rice Roll / 瑤柱香蔥腸粉
Rice noodle roll typically filled with dried scallop and green onion, steamed for a delicate texture.
CAD 12.08
027. Beef and Green Onion Rice Roll / 蔥菜牛肉腸粉
CAD 12.08
028. BBQ Pork and Cilantro Rice Roll / 香茜菜粒叉燒腸粉
Thin rice noodle roll filled with bbq pork and cilantro, typically steamed to highlight the flavors.
CAD 12.08
029. 韭黄鲜虾肠粉 Shrimp and Chive Rice Roll
Shrimp and chives encased in a delicate rice noodle roll, typically steamed to highlight the fresh flavors.
CAD 12.08
030. Plain Rice Roll with Special Mixed Sauce / 芝麻混醬腸粉
Steamed rice noodle rolls coated in a sesame-based mixed sauce, offering a simple yet savory experience.
CAD 12.68
032. Steamed Chicken and Cordyceps On Rice / 蟲草花走地雞飯
Steamed chicken and cordyceps mushrooms served on a bed of rice, typically includes a blend of traditional Chinese herbs.
CAD 12.08
033. Steamed Minced Pork with Salted Fish On Rice / 鹹魚肉餅飯
Minced pork and salted fish, steamed over rice, offering a savory combination.
CAD 12.08
034. 冰皮榴莲糯米糍 Durian Glutinous Rice Balls
CAD 14.98
035. Sweet Dessert Piggies / 豬寶寶
Adorable pig-shaped pastries filled with sweet custard.
CAD 12.68
037. Baked Egg Custard Tart / 特色酥皮蛋撻
Buttery, flaky pastry filled with smooth, sweet egg custard.
CAD 11.88
038. Sweet Corn Pudding / 甜粟米布甸
Sweet corn blended into a smooth pudding, creating a sweet and creamy dessert.
CAD 7.98
041. Congee with Cordyceps Flower and Salted Pork Bone / 蟲草花鹹豬骨粥
Congee infused with Cordyceps flower, enriched with salted pork bone. Available in bowl or pot sizes.
CAD 14.98
043. Congee with Sea Cucumber Muscle and Prawn / 生滾桂花蚌蝦球粥
Soothing congee paired with tender sea cucumber muscle, fresh prawns. Available in bowl or pot.
CAD 22.98
044. Shredded Pork and Century Egg Congee / 皮蛋瘦肉粥
CAD 14.98
045. Congee with Beef and Shredded Lettuce / 生菜絲滑牛肉粥
Smooth congee paired with tender beef and crisp shredded lettuce. Available in bowl or pot sizes.
CAD 14.98
047. Pain Congee with Dried Scallop / 瑤柱白粥
Dried scallop congee, available in either bowl or pot size.
CAD 9.98
048. Free Range Chicken with Black Truffle / 黑松露撈雞
CAD 22.98
050. Fried Crispy Fish Skin in Salted Egg Yolk / 金沙脆魚片
Crispy fish skin coated in salted egg yolk, offering a blend of crunchy texture and savory flavor.
CAD 17.48
051. 秘制金酱骨 Deep Fried Spareribs with House Special Sauce
Crispy deep-fried spareribs coated in a rich house special sauce, offering a delightful combination of textures and flavors.
CAD 19.98
052. Preserved Radish with Special Sauce / 秘製醬蘿蔔皮
Thinly sliced radish marinated in a special sauce, garnished with sesame seeds and fresh cilantro.
CAD 10.98
053. Crystal Chicken Feet with Thai Sauce / 泰式水晶鳳爪
Chicken feet, marinated in a Thai sauce, served in a translucent gelatin, typically includes a blend of sweet and spicy flavors.
CAD 19.98
056. Japanese Style Diced Beef Tenderloin with Eggplant / 和風茄子肥牛粒
CAD 19.98
057. King Prawn in Supreme Pepper Sauce / 文華珍寶胡椒老虎蝦
King prawn bathed in a supreme pepper sauce, a dish that typically includes a rich blend of spices to complement the seafood's natural flavors.
CAD 19.98
059. 药膳凤爪 Herbal Chicken Feet
Chicken feet seasoned with a blend of herbs, typically steamed to infuse flavors deeply.
CAD 19.98
060. Hong Kong Style Spicy Deep-Fried Boneless Yellow Fish / 避風塘無骨黃花魚
Spicy.
CAD 18.98
062. 美极沙鯭鱼 Fried Leather Jacket Fish in Maggi Sauce
Fried leather jacket fish coated in Maggi sauce, a savory seasoning that enhances the fish's natural flavors.
CAD 17.98
063. 五味金蒜鱿鱼须 Deep Fried Squid Tentacles with Garlic in Five Spices
CAD 18.68
064. 千丝万缕罗汉斋 Buddha's delight with mushroom, cabbage and vermicelly
A medley of mushrooms, cabbage, and vermicelli, enhanced with green peppers and wood ear fungus.
CAD 16.98
065. 南瓜豆仔茄子条合炒 Sauteed Pumpkin with Green Bean and Eggplant
Sauteed pumpkin, green beans, and eggplant combined in a light stir-fry, highlighting the natural flavors of the vegetables.
CAD 17.98
067. Meaty Halibut Collar in Superior Soy Sauce / 頭抽哈利鲅魚鲛
CAD 17.98
068. 金蒜椒盐双腐(鱼腐, 豆腐) Deep Fried fish curd and bean curd with dried garlic and pepper
Crispy deep-fried fish curd and bean curd, garnished with dried garlic and pepper.
CAD 15.98
069. 蒜蓉炒豆苗 Stir Fried pea Leaves with Garlic
CAD 22.98
070. 上汤杞子浸豆苗 Pea Tip with Wolf Berries in Soup
Tender pea tips and wolf berries immersed in a savory broth, garnished with garlic and shallots.
CAD 22.98
071. Stir-Fried Chinese Broccoli with Ginger Sauce / 薑汁生炒芥蘭
Stir-fried Chinese broccoli in a savory ginger sauce, typically includes hints of garlic and soy sauce for added depth of flavor.
CAD 18.98
073. Stir-Fried Daikon Cake with XO Sauce XO / 醬炒蘿蔔糕
Pan-fried turnip cake cubes with XO sauce, garnished with scallions and garlic.
CAD 17.98
074. Stir-Fried Shanghai Rice Cake with XO Sauce and Cabbage XO / 醬炒上海年糕
Stir-fried Shanghai rice cakes tossed with XO sauce and cabbage, offering a savory blend of textures and flavors.
CAD 17.98
076. Fried E-Fu Noodle with Mushroom and Yellow Chives / 珍菌乾燒伊麵
CAD 26.98
077. 黄鳝煲仔饭 Rice with Eel in Casserole
Rice with eel in casserole combines tender eel pieces and rice, typically includes preserved meats, cooked together in a traditional casserole method for enhanced flavors.
CAD 56.98
078. Fried Rice with Egg White Pine Nuts and Dried Scallop with Diced Greens / 瑤柱蛋白松子菜心粒炒飯
Fried rice with egg white, pine nuts, dried scallop, and finely diced greens, offering a delicate blend of textures and flavors.
CAD 29.98
079. Fried Wild Rice with Truffle and Seafood / 黑松野米海皇炒飯
Wild rice stir-fried with truffle oil, mixed with a selection of seafood, offering a luxurious twist on traditional fried rice.
CAD 32.98
080. Salted Fish and Chicken Fried Rice / 鹹魚雞粒炒飯
Fried rice with salted fish and chicken, typically includes spring onions and lettuce for a savory blend of flavors.
CAD 27.98
081. Pan-Fried Sticky Rice with Chinese Sausage / 生炒臘味糯米飯
Pan-fried sticky rice mixed with Chinese sausage, typically includes dried shrimp, scallions, and shiitake mushrooms for added depth and flavor.
CAD 20.98
082. XO Sauce XO / 醬
XO sauce, a seafood-infused spicy and savory condiment, typically includes dried scallop, shrimp, chili, and garlic, served as a flavorful addition to dishes.
CAD 6.88
084. Pan-Fried Rice Noodle with Sliced Beef and Bean Sprout with Yellow Chives / 乾炒牛河
CAD 28.68
087. Pan-Fried Vermicelli with Bitter Melon and Sliced Beef in Black Bean Sauce / 味菜豉汁涼瓜牛肉煎米粉
Pan-fried vermicelli with bitter melon and sliced beef, typically includes black bean sauce, offering a unique blend of textures and flavors.
CAD 32.98
088. XO Sauce Stir-Fried Thick Rice Noodle with Bean Sprout and Mushroom XO / 銀芽炒陳村粉
Thick rice noodles stir-fried with XO sauce, bean sprouts, and mushrooms, offering a savory blend of flavors in each bite.
CAD 23.68
089. Stir-Fried Vermicelli with Chicken and Prawn / 家鄉炒米粉
Vermicelli noodles stir-fried with chicken and prawn, typically includes a mix of vegetables and a savory sauce.
CAD 27.68
090. Pan-Fried Rice Noodle with Scrambled Egg and Scallop with Prawn / 滑蛋帶子蝦球炒河粉
Tender scallops and prawns stir-fried with scrambled eggs and rice noodles, creating a harmonious blend of seafood and savory flavors.
CAD 30.98
108. 烧汁牛筋 Beef Tendon with Teriyaki Sauce
Tender beef tendons glazed in a rich teriyaki sauce, garnished with a slice of green chili.
CAD 12.08
116. 北菇鸡包仔 Chinese Mushroom and Chicken Buns
Steamed buns filled with a blend of Chinese mushrooms and chicken, offering a savory taste.
CAD 11.88
126. 肉松炸两 Pork Floss Rice Roll
Soft rice noodle rolls topped with a generous layer of savory pork floss.
CAD 12.08
134. 菊花紫薯丸子 Purple Yam with Chrysanthemum Ball
Purple yam and chrysanthemum petals typically form the base of these delicately crafted balls, offering a unique blend of flavors and textures.
CAD 11.88
136. 柚子拔丝爽肉 Deep Fried pork jowl tossed with citron and honey
Crispy deep-fried pork jowl glazed with citron and honey.
CAD 20.98
139. 冬阴功鱼腐凉瓜浸蜆 Clam with fish curd and bitter melon in Tom Yum soup
Tender clams, fish curd, and bitter melon in a rich tom yum soup.
CAD 17.98
141. 瑶柱蠔王肉片粥 Dried Scallop and Oyster Pork Congee
Dried scallop, oyster, and pork congee, available in bowl or pot sizes.
CAD 15.98
171. 梅菜蒸茄子 Steamed eggplant with preserved vegetable
Tender eggplant topped with savory preserved vegetables, garnished with fresh green onions and a light soy-based sauce.
Shredded ranch chicken mixed with earthy black truffle and fresh cilantro, served whole.
CAD 58.98
虫草蒸走地鸡 Steamed Ranch Chicken w/ Cordyceps (half)
Steamed ranch chicken, typically including cordyceps, offering a unique blend of flavors.
CAD 25.98
虫草蒸走地鸡 Steamed Ranch Chicken w/ Cordyceps (whole)
Steamed ranch chicken with cordyceps, typically includes whole chicken delicately prepared with cordyceps mushrooms, offering a unique blend of flavors.
CAD 48.98
瑶池贵妃走地鸡 Marinated Ranch Chicken(half)
Marinated ranch chicken, typically prepared by marinating and then cooking to enhance its natural flavors, served as a half chicken.
CAD 25.98
瑶池贵妃走地鸡 Marinated Ranch Chicken(whole)
Whole ranch chicken marinated in a blend of traditional spices and herbs, typically served with a special sauce.
CAD 48.98
沙姜走地鸡 Steamed Free Range Chicken With Sand Ginger (half)
Steamed free-range chicken with sand ginger typically includes gently cooked chicken seasoned with sand ginger for a distinctive taste.
CAD 26.98
沙姜走地鸡 Steamed Free Range Chicken With Sand Ginger (whole)
Steamed whole free-range chicken, delicately flavored with sand ginger, offering a traditional and aromatic experience.
CAD 50.98
北菇扣鹅掌 Braised Goose Webs w/ Chinese Mushroom
Braised goose webs and Chinese mushrooms, slowly cooked to enhance the flavors and textures of both main ingredients.
CAD 41.98
生炸脆皮盐香鸡 Deep Fried Crispy Ranch Chicken
Deep-fried chicken, seasoned with a blend of salt and aromatic spices, achieving a crispy skin and tender interior.
Sautéed scallops and prawns accompanied by a variety of mushrooms, typically prepared with a light sauce to enhance the flavors.
CAD 41.98
核桃沙汁虾球 Fried Prawns W/ Walnut in Mayonnaise Dressing
Fried prawns coated in a light batter, served with a creamy mayonnaise dressing and garnished with sweet, glazed walnuts.
CAD 40.98
栗米斑块 Sauteed Fish Fillet With Corn Sauce
Sauteed fish fillet with a creamy corn sauce, typically including gentle spices to enhance the flavor.
CAD 33.98
金瓜云耳炒三鲜 Stir Fried Pumpkin Black Root With Seafood
Stir-fried pumpkin and black fungus with a mix of seafood, typically includes shrimp, scallops, and squid.
CAD 38.98
韭黄虾球炒蛋 Scramble Eggs w/ Prawns & Chives
Scrambled eggs gently folded with prawns and chives, offering a harmonious blend of flavors.
CAD 33.98
豉汁蒸墨鱼 Steamed Black Cod in Black Sauce
Black cod steamed and served in a savory black bean sauce.
CAD 44.98
XO 酱爆桂花蚌带 Sauteed Scallop & Sea Cucumber Intestine in XO Sauce
Sautéed scallops and sea cucumber intestines in XO sauce with bell peppers, onions, and cabbage.
CAD 53.98
椒盐桂花蚌 Deep Fried Sea Cucumber Muscle w/ Spicy Salt
Deep-fried sea cucumber muscle seasoned with a blend of spicy salt, typically includes a light, crispy coating.
CAD 65.98
椒盐鲜鱿 Deep Fried Squid w/ Spicy Salt
Deep-fried squid, seasoned with a blend of spicy salt, offering a crispy texture.
CAD 29.98
西兰花带子花枝片 Sauteed Scallop & Cuttlefish w/ Broccoli
Tender scallops and cuttlefish sautéed with broccoli, garnished with pine nuts and sliced scallions.
CAD 36.98
猪肉系列 Organic Pork
湘味唐芹高丽菜炒爽肉 Spicy Cabbage With Pork Jowl
Spicy.
CAD 32.98
鲜果红酒咕噜肉 Sweet &Sour Boneless Pork
Boneless pork in a sweet and sour sauce, typically includes fresh fruits and red wine, following a traditional preparation method.
CAD 35.98
大漠孜然羊肉 Pan Fried Lamb with Cumin
Pan-fried lamb seasoned with cumin, typically includes onions and bell peppers, offering a savory and aromatic experience.
CAD 34.98
大头菜炒安康猪肉 Stir Fried Ankang Pork with Turnip
Stir-fried Ankang pork with turnip features thinly sliced organic pork and diced turnip, cooked together in a savory sauce.
CAD 31.98
辣椒风味猪头脊 Pork Jowl In Speeial Chilly Sauce
Pork jowl simmered in a special chili sauce, typically includes a blend of aromatic spices and herbs to enhance the rich flavors of the meat.
CAD 34.98
蜜汁排骨 Honey & Garlic Spareribs
Tender spareribs coated in a sweet and savory honey and garlic sauce, drawing from traditional preparation methods.
CAD 34.98
陈醋香杏爽肉条 Pan Fried Pork Jowl w/ Fried Almond in Black Vinegar Sauce
Tender pan-fried pork jowl paired with crispy fried almonds, all coated in a tangy black vinegar sauce.
CAD 35.98
话梅猪扒 Pork Chop With Plum Sauce
Tender pork chop slices coated in a rich plum sauce.
CAD 35.98
椒盐焗肉排 Salty & Spicy Pork Chop
Pork chop baked with a blend of salt and spices, offering a crispy exterior with a hint of heat.
CAD 35.98
XO 酱豆仔炒爽肉 Pork Jowl& String Beans in XO Sauce
Pork jowl and string beans are stir-fried with XO sauce, a seafood-based condiment, offering a unique blend of flavors.
CAD 35.98
黄皮蒸排骨 Steamed Spare ribs with Wampi
Steamed spare ribs with wampi typically includes tender pork ribs gently steamed with the unique citrus flavor of wampi fruit.
CAD 31.98
Clay Pot
文华珍宝胡椒老虎虾 King Prawn in Supreme Pepper Sauce
King prawns cooked in a supreme pepper sauce, typically includes a blend of aromatic spices, served in a clay pot.
CAD 37.98
鱼香三子煲 Braised Scallop w/ Eggplant & Egg Tofu in Clay Pot
Braised scallops with eggplant and egg tofu, served in a clay pot, typically includes a savory sauce.
CAD 35.98
沙姜猪润走地鸡煲 Pork liver & Range Chicken With Sand Ginger In Clay Pot
Pork liver and range chicken are simmered with sand ginger, typically including a blend of traditional spices, in a clay pot for a hearty dish.
CAD 37.98
蒜子黑鱼煲 Braised Black Cod with Garlic in Clay Pot
Black cod and garlic braised in a traditional clay pot, typically includes a savory sauce.
CAD 38.98
咸鱼鸡粒豆腐煲 Braised Diced Chicken w/ Tofu & Salty Fish in Clay Pot
Braised diced chicken, tofu, and salty fish cooked together in a traditional clay pot, typically includes a savory sauce.
CAD 30.98
八珍豆腐煲 Assorted Seafood & Meat with Tofu in Clay Pot
Assorted seafood and meat simmered with tofu in a traditional clay pot, typically includes a variety of vegetables.
CAD 30.98
鱼香茄子煲 Shredded Pork with Eggplant in Clay Pot
Shredded pork and eggplant are braised together in a savory sauce, typically featuring hints of garlic and ginger, served in a traditional clay pot.
CAD 26.98
云耳姜葱牛肉煲 Beef & Black Fungus with Ginger & G/Onion in Clay Pot
Beef and black fungus simmered with ginger and green onions, served in a traditional clay pot.
CAD 30.98
麻婆豆腐 Braised Minced Beef & Tofu w/ Fresh Chili in Szechuan Style
Minced beef and silky tofu braised with fresh chili in a traditional Szechuan style, known for its bold and spicy flavors.
CAD 29.98
牛肉系列 Beef
孜然牛肉 Pan Fried Beef with Cumin
Pan-fried beef seasoned with cumin, often accompanied by onions and bell peppers, capturing the essence of traditional spices.
CAD 31.98
和风茄子牛柳粒 Sauteed Diced Beef & Eggplant in Wasabi Sauce
CAD 35.98
特色黑椒安格斯牛肋骨 Chef Special Black Pepper Angus Beef Ribs
Angus beef ribs seasoned with black pepper, typically includes a chef's special sauce.
CAD 71.98
芥兰远炒牛肉 Sauteed Chinese Broccoli w/ Sliced Beef
Sautéed sliced beef and Chinese broccoli, typically includes a savory brown sauce.
CAD 32.98
豉汁凉瓜炒牛肉 Sauteed Beef with Bitter Melon in Black Bean Sauce
Sauteed beef and bitter melon combined in a traditional black bean sauce, following a popular method for enhancing the unique flavors of the ingredients.
CAD 32.98
香煎黑椒牛仔骨 Pan Fried Beef Short Ribs in Black Pepper Sauce
Pan-fried beef short ribs, typically served in a robust black pepper sauce, often accompanied by onions.
CAD 35.98
水煮系列 Szechuan Style
天府酸菜鱼 Stewed Sliced Fish Fillet w/ Preserved veggie in Szechuan Style
Sliced fish fillet stewed with preserved vegetables in a spicy Szechuan broth, incorporating traditional Szechuan seasonings for a tangy and aromatic experience.
CAD 37.98
四川麻辣水煮鱼 Stewed Sliced Fish Fillet w/ Hot Chili in Szechuan Style
Sliced fish fillet stewed in a spicy and numbing Szechuan chili broth, typically includes bean sprouts and seasonal vegetables.
CAD 37.98
水煮牛肉 Stewed Tender Beef w/ Hot Chili in Szechuan Style
Tender beef stewed with hot chili peppers and Szechuan peppercorns, typically includes ginger, garlic, and seasonal vegetables in a spicy Szechuan broth.
CAD 37.98
青花椒生炒鸡 Sauteed Ranch Chicken w/ Szechuan Pepper
Sauteed ranch chicken with Szechuan pepper typically includes tender pieces of chicken stir-fried with vibrant Szechuan peppercorns, offering a unique numbing spice experience.
CAD 35.98
豆腐蔬菜 Tofu Vegetables
豉汁凉瓜鱼片 Sauteed Fish Fillet with Bitter Melon in Black Bean Sauce
Sauteed fish fillet and bitter melon in a savory black bean sauce, typically includes hints of garlic and traditional spices.
CAD 33.98
芥辣炒芥兰 Stir-Fried Gai Lam with Wasabi
Stir-fried gai lan (Chinese broccoli) with wasabi typically includes a savory blend, lightly tossed in a wok for a hint of spiciness from the wasabi.
CAD 30.98
手抓鱼滑浸时蔬 Dace Fish Paste with Vegetable In Soup
Hand-torn dace fish paste gently cooked with seasonal vegetables in a light, savory broth.
CAD 33.98
鲜茄鱼汤浸菜心 Fresh Tomato & Choy Sum in Aromatic Fish Soup
Aromatic fish soup brimming with fresh tomatoes and tender choy sum, embodying the essence of seafood and vegetable harmony.
CAD 30.98
惠州滑豆腐 Steamed Minced Pork w/ Preserved Veggie on Tofu
Minced pork and preserved vegetables atop steamed tofu, garnished with chopped green onions.
CAD 30.98
红烧豆腐 Braised Tofu with Mushroom
Braised tofu with mushrooms typically includes tofu and mushrooms slowly cooked in a savory sauce, allowing the tofu to absorb the rich flavors.
CAD 27.98
椒盐豆腐粒 Deep Fried Diced Tofu in Spicy Salt
Deep-fried diced tofu seasoned with a spicy salt blend, often accompanied by a garnish of finely chopped herbs for added flavor.
CAD 27.98
金瑶鲜野菌扒玉子豆腐 Japanese Egg Tofu with Assorted Mushroom and Dried Scallop
Silky Japanese egg tofu paired with assorted mushrooms and tender dried scallop, gently prepared to highlight the delicate flavors of each component.
CAD 32.98
干煸肉松四季豆 Stir Fried String Beans & Minced Pork w/ Chili
Stir-fried string beans and minced pork, seasoned with chili for a hint of spice.
Stir-fried pumpkin, eggplant, and string beans, typically includes a savory blend of spices and aromatics to enhance the natural flavors of the vegetables.
CAD 31.98
拍蒜炒凉瓜 Sauteed Bitter Melon w/ Black Bean & Garlic
Bitter melon sautéed with black beans and garlic, offering a unique blend of flavors.
CAD 30.98
蒜蓉炒豆苗皇 Stir Fried Pea Tips with Garlic
Pea tips stir-fried with slices of garlic, typically prepared in a wok to highlight the freshness of the greens.
CAD 37.98
姜汁生炒芥兰片 Stir Fried Chinese Broccoli w/ Garlic in Ginger Sauce
Stir-fried Chinese broccoli and garlic, coated in a savory ginger sauce.
CAD 30.98
罗汉扒上素 Braised Assorted Fungus with Bamboo Pith
Assorted fungi and bamboo pith braised together, typically includes a savory sauce.
CAD 30.98
炒饭系列 Fried Rice
瑶柱蛋白海鲜炒饭 Seafood w/ Egg White Dry Scallop Fried Rice
Fried rice with egg whites, dry scallops, and a selection of seafood, typically includes onions and peas.
CAD 30.98
海皇野米炒饭 Mix seafood w/ egg white fried black wild rice
Stir-fried black wild rice with egg whites, complemented by a mix of seafood, typically includes shrimp, scallops, and possibly other seafood varieties.
CAD 34.98
福州炒饭 Assorted Meat & Seafood Fried Rice
Assorted meat and seafood fried rice typically includes shrimp, scallops, and various meats, stir-fried with eggs, peas, carrots, and onions.
CAD 30.98
生炒牛肉饭 Ground Beef Fried Rice
Ground beef fried rice, typically includes stir-fried ground beef with jasmine rice, eggs, peas, carrots, and green onions.
CAD 30.98
生炒腊味糯米饭 Fried Sticky Rice w/ Preserved Meat
Stir-fried sticky rice mixed with preserved meats such as Chinese sausage, complemented by eggs and dried shrimp.
CAD 30.98
扬州炒饭 Yang Chow Fried Rice
Yang chow fried rice typically includes shrimp, barbecue pork, chicken, egg, and mixed vegetables such as peas and carrots, all stir-fried with rice.
CAD 30.98
丝苗白饭 Steamed Rice
A simple serving of gently steamed rice, often served as a versatile accompaniment to a variety of dishes.
CAD 4.50
粉面系列 Noodles
XO 酱脆豆猪爽肉干炒河 Stir Fried Pork Jowl String Beans Rice Noodle w/ XO Sauce
Stir-fried rice noodles with crispy pork jowl and string beans in a savory XO sauce, a blend of dried seafood flavors.