Shun Feng Seafood Restaurant (顺峰) Near Me - Pickup and Delivery
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shunfeng seafood restaurant 顺峰海鲜酒家
4380 No. 3 Rd, Richmond, BC V6X 2C2, CanadaUnavailable
Full Menu
10:30 am–2:40 pm; 5:00 pm–9:10 pmSteamed
DLP 1. Steamed Supreme Chicken Soup Dumpling
Steamed supreme chicken soup dumpling typically includes a delicate broth encased in a thin dough, with a succulent chicken filling, served as soup dumplings.
CAD 14.98
SLP 2. Crab Meat & Egg White Dumplings (2 pcs)
Steamed dumplings filled with a delicate mixture of crab meat and egg white, encased in a light wrapper.
CAD 15.98
SL 3. Shun Feng Steamed Shrimp Dumplings
Shun Feng steamed shrimp dumplings typically include finely minced shrimp encased in a delicate dumpling wrapper, steamed to perfection.
CAD 11.98
DLP 4. Steamed Siu Mai w/ Soft Boiled Quail Egg
Steamed dumplings filled with a mixture that typically includes pork and shrimp, topped with a soft boiled quail egg.
CAD 14.98
SL 5. Steamed Spareribs w/ Black Bean Sauce & Preserved Vegetable
Steamed spareribs, chopped and mixed with black bean sauce and preserved vegetables, offering a blend of savory and slightly tangy flavors.
CAD 11.98
M 6. Steamed Chicken Feet
Steamed chicken feet, typically marinated in a savory black bean sauce.
CAD 8.98
L 7. Steamed Minced Beef Balls
Hand-minced beef, formed into balls and steamed, often accompanied by subtle seasoning.
CAD 10.98
L 8. Pork Belly & Taro Root Bun
Steamed bun filled with a savory blend of pork belly and taro root, offering a harmonious mix of textures and flavors.
CAD 10.98
SL 9. Sticky & Wild Rice Wrap w/ Minced Pork
Sticky rice and wild rice wrapped with minced pork, typically steamed in a leaf for a savory blend of textures and flavors.
CAD 11.98
L 10. Steamed Beef Tripe
Steamed beef tripe typically includes ginger, garlic, and scallions, enhancing its natural flavors.
CAD 10.98
Fried & Baked
SL 11. Deep-Fried Minced Pork, Shrimp Paste & Lotus Root Dumplings
Deep-fried dumplings filled with minced pork, shrimp paste, and finely chopped lotus root, offering a unique texture and taste.
CAD 11.98
SLP 12. Deep-Fried Chinese Donut w/ Shrimp Paste
Deep-fried dough encasing savory shrimp paste, offering a unique blend of textures and flavors.
CAD 15.98
SLP 13. Deep-Fried Shrimp Paste Spring Rolls
Deep-fried spring rolls filled with a savory shrimp paste, a common delight in seafood cuisine, wrapped in a crispy shell.
CAD 15.98
DLP 14. Crispy Pancake w/ Minced Fish Paste & Chive
Crispy pancake filled with minced fish paste and chives, offering a blend of textures and savory flavors.
CAD 14.98
SL 15. Baked Assorted Seafood w/ Black Truffle Sauce
(Each) Min. 2 orders
CAD 11.98
SLP 16. Pan-Fried Angus Beef Short Ribs
Angus beef short ribs, pan-fried to highlight their natural flavors, typically accompanied by a selection of herbs and spices.
CAD 15.98
SL 17. Baked BBQ Pork Buns
Baked buns filled with barbecue pork, typically seasoned with a sweet and savory sauce, encased in a fluffy dough.
CAD 11.98
SL 18. Baked Mashed Taro Pastries w/ Minced Pork & Pine Nuts
Baked mashed taro pastries, filled with a savory mix of minced pork and pine nuts, offering a unique texture and taste.
CAD 11.98
L 19. Pan-Fried Turnip Cake w/ Dried Scallop
Pan-fried turnip cake, incorporating dried scallop, offers a savory blend typically featuring a soft, textured base of grated turnip and rice flour.
CAD 10.98
Rice Rolls
DLP 20. Steamed Dried Scallop Rice Rolls w/ Season Green
Steamed rice noodle rolls filled with dried scallops and seasonal greens, offering a delicate balance of seafood and vegetable flavors.
CAD 14.98
DLP 21. Steamed Rice Rolls w/ Prawn & Bacon
Steamed rice noodle rolls filled with prawn and bacon, offering a blend of seafood and smoky flavors, typically served as a light and savory dish.
CAD 14.98
SLP 22. Steamed Rice Rolls w/ Iberico Pork
Steamed rice rolls filled with finely sliced Iberico pork, typically accompanied by a blend of light soy sauce and scallions.
CAD 15.98
L 23. Steamed Rice Rolls w/ Minced Beef & Cilantro
Steamed rice rolls filled with minced beef and cilantro, offering a harmonious blend of flavors encased in a delicate rice noodle exterior.
CAD 10.98
SL 24. Steamed Rice Rolls w/ Prawn & Pea Tip Leaves
Steamed rice noodle roll filled with prawns and pea tip leaves, typically includes a light, savory sauce.
CAD 11.98
M 25. Steamed Plain Rice Rolls w/ Mixed Sauce
Steamed rice rolls, served with a mixed sauce, typically include a blend of savory ingredients for added flavor.
CAD 8.98
Dessert
M 26. Little Bear Ice Tea
Inspired by the playful naming convention, Little Bear Ice Tea is a refreshing blend, typically including a sweetened iced tea base with a hint of fruit purée.
CAD 8.98
M 27. Steamed Sponge Cake w/ Caramel Flavour
Lightly steamed sponge cake infused with a subtle caramel flavor, offering a soft and airy texture.
CAD 8.98
L 28. Egg Crêpes w/ Maltose Syrup
Thinly prepared egg crêpes, delicately wrapped and served with a sweet maltose syrup.
CAD 10.98
SL 29. Green Tea & Sweetened Red Bean Dessert Crépe
Green tea-infused crépe, filled with sweetened red bean paste, offering a unique blend of flavors.
CAD 11.98
S 30. Double Boiled Egg White w/ Black Sesame Dessert Soup
(Each)
CAD 7.98
S 31. Baked Egg Custard Tarts
Baked egg custard tarts, encased in a flaky pastry shell, typically include a smooth, sweet egg custard filling.
CAD 7.98
M 32. Steamed Sweetened Taro Root Purée Buns
Steamed buns filled with a smooth, sweetened taro root purée, offering a unique twist on the traditional baozi.
CAD 8.98
Congee
33. Congee with Wild Seafood
A comforting bowl of congee, gently simmered with a selection of wild seafood, typically includes prawns, scallops, and fish.
CAD 19.80
34. Congee w/ Osmanthus Mussel & Fish Paste
Congee infused with osmanthus, mussel, and fish paste. Available in small or large.
CAD 15.80
35. Congee w/ Dried Oyster, Salted Egg & Preserved Egg
Congee with dried oyster, salted egg, and preserved egg. Available in small or large.
CAD 11.80
36. Congee w/ Wild Rice & Assorted Vegetable in Whole Squash
Large
CAD 23.80
37. Congee w/ Sliced Angus Snowflake Beef & Watercress
Large
CAD 29.80
Seasonal Special
38. Double Boiled Matsutake & Conch Soup
Double boiled matsutake and conch soup is a delicate broth, enriched with the earthy flavors of matsutake mushrooms and the tender texture of conch, typically simmered to enhance their natural tastes.
CAD 29.80
Kitchen Specialty
39. Roasted Squab
(Each)
CAD 38.80
40. Marinated Chicken Feet w/ Spicy Chili
Chicken feet marinated in a spicy chili sauce, offering a distinct combination of textures and fiery flavors.
CAD 18.80
41. Marinated Chicken Feet w/ Kimchi & Spicy Chili
Marinated chicken feet paired with spicy kimchi and chili, offering a bold combination of flavors and textures.
CAD 18.80
42. Marinated Sea Cucumber & Okra
Sea cucumber and okra marinated in a blend of spices, showcasing a unique texture and taste combination.
CAD 20.80
43. Sichuan Spicy Chicken in Red Chili Oil
Chicken cooked in a vibrant Sichuan chili oil, typically includes a blend of spicy red chili peppers, Sichuan peppercorns, and aromatic garlic.
CAD 18.80
44. Marinated Spicy Chicken with Sichuan Pepper
Chicken marinated with Sichuan pepper and spices, typically stir-fried to infuse the bold flavors of traditional Sichuan cuisine.
CAD 18.80
45. Marinated Beef Tripe & Larynx
Marinated beef tripe and larynx, typically includes a blend of spices and herbs, offering a unique texture and flavor profile.
CAD 18.80
46. Leather jacket in Maggi Sauce
Leather jacket fish, delicately cooked, then smothered in a savory Maggi sauce, creating a unique blend of flavors.
CAD 18.80
47. Stir-Fried Jalapeño Pepper in Black Bean Garlic Sauce
Jalapeño peppers stir-fried with a savory black bean garlic sauce, typically includes a mix of vegetables.
CAD 18.80
48. Stir-Fried String Bean with Preserved Meat
Stir-fried string beans and preserved meat, combining the crunchiness of beans with the savory depth of preserved meat, typically includes garlic and possibly chili for added flavor.
CAD 18.80
49. Sliced Lotus Roots w/ Fish Purée in Maggi Sauce
Thinly sliced lotus roots and fish purée, typically served in a savory Maggi sauce.
CAD 16.80
50. Poached Pre-Cut 4" Choy Sum or Lettuce
Poached 4" leafy greens, choice of choy sum or lettuce.
CAD 16.80
51. Deep-Fried Pork Knuckle w/ Sichuan Peppercorn
Pork knuckle deep-fried to a crisp, seasoned with Sichuan peppercorns for a numbing spice, typically includes a blend of aromatic spices.
CAD 23.80
52. Deep-Fried Pork Fish Skin w/ Salted Egg Yolk & Wasabi
Deep-fried pork fish skin, coated with a blend of salted egg yolk and a hint of wasabi, offering a unique texture and flavor profile.
CAD 19.80
53. Deep-Fried Free Range Chicken
(Whole)
CAD 64.80
54. Deep-Fried Chicken Cartilage Fermented Beancurd
Deep-fried chicken cartilage paired with fermented beancurd, offering a unique texture and taste.
CAD 18.80
55. Crab Meat Salad Pastries
Crab meat salad served in delicate pastries, typically includes a mix of fresh greens and a light dressing.
CAD 16.80
Fried Rice & Noodle
56. Sakura Shrimp & Preserved Meat Fried Rice
Sakura shrimp and preserved meat fried rice combines delicate sakura shrimp with savory preserved meat, eggs, peas, and onions, stir-fried with rice.
CAD 39.80
57. Minced Ginger & Fresh Crab Meat Fried Rice
Jasmine rice stir-fried with minced ginger and fresh crab meat, typically includes egg and onions, garnished with scallions.
CAD 38.80
58. Egg White Fried Rice w/ Dried & Fresh Scallop
Fried rice with egg whites, enhanced by both dried and fresh scallops, typically includes green onions and a hint of soy sauce.
CAD 38.80
59. House Pan-Fried Rice Noodle w/ Free Range Chicken & Preserved Meat
Pan-fried rice noodles with free-range chicken and preserved meats, typically includes vegetables and a savory sauce.
CAD 36.80
60. Pan-Fried Flat Rice Noodle w/ Osmanthus Mussel & Bean Sprout
Pan-fried flat rice noodles tossed with osmanthus-infused mussels and bean sprouts, offering a unique blend of floral and savory flavors.
CAD 39.80
61. Pan-Fried Flat Rice Noodle w/ Premium Sliced Beef & Bean Sprout
Pan-fried flat rice noodles with premium sliced beef and bean sprouts, often accompanied by onions and seasoned with soy sauce.
CAD 35.80
62. Noodle w/ Minced Pork, Vegetable & Premium Soy Sauce
Noodles tossed with minced pork, mixed vegetables, and enhanced with premium soy sauce.
CAD 28.80
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