Huang Pu River Restaurant Near Me – Pickup and Delivery
Huang Pu River Restaurant
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Huang Pu River Restaurant
Huang Pu River Restaurant, 1875 Pembina Hwy, Winnipeg, MB R3T 2G6, Canada18 min
ready for pickup
Featured Items
104. Deep Fried Fish Fillet with Ginger, Green Onion and Soy Sauce / 煎封龙利柳
$22.75
Hot Honey Chicken
$16.50
Cantonese Style Chow Mein
$14.50
54. Sweet & Sour Pork / 古老肉
$18.50
Breaded Dry Veal
$16.00
71. Fried Eggplant with Ground Pork / 梅菜肉沫茄子
$19.75
Sesame Chicken
$16.50
22. Beef Brisket & Tofu Hot Pot / 豆腐牛腩煲
$21.50
Shanghai Noodles
$15.00
107. Walnut Shrimp / 核桃虾球
$21.75
165. Singapore Style Rice Noodle / 星洲炒米粉
$16.50
Beef with Broccoli
$16.50
Pan Fried Dumplings (12)
$14.00
Hot & Sour Soup
$7.50
Deluxe Wonton Soup
$15.00
Ginger Beef
$16.50
92. Ma Po Tofu / 麻婆豆腐
$18.50
Lemon Chicken
$16.50
BBQ Chicken (Half)
$16.00
129. Szechuan Style Beef / 水煮牛肉
$22.75
171. Beef Congee / 香菜牛肉粥
$15.95
Sweet & Sour Shrimp
$17.00
Sweet & Sour Pork
$15.50
Breaded Dry Shrimp
$17.50
94. Fried Tofu with Spicy Salt / 椒盐豆腐
$18.50
Full Menu
11:30 a.m. - 8:30 p.m.Most Ordered
The most commonly ordered items and dishes from this store
Cantonese Style Chow Mein
Pan-fried noodles loaded with assorted meats and crisp vegetables in a savory sauce.
$14.50•92% (14)
Hot Honey Chicken
Crispy chicken glazed in a sweet-and-spicy hot honey sauce. Spicy.
$16.50•92% (40)
104. Deep Fried Fish Fillet with Ginger, Green Onion and Soy Sauce / 煎封龙利柳
Crispy fish fillet topped with ginger, green onion, and soy sauce.
$22.75•86% (23)
22. Beef Brisket & Tofu Hot Pot / 豆腐牛腩煲
Beef brisket and soft tofu simmered in a rich clay-pot broth until meltingly tender.
$21.50•97% (38)
54. Sweet & Sour Pork / 古老肉
Crispy pork tossed with pineapple and peppers in a tangy sweet-and-sour glaze.
$18.50•88% (27)
Breaded Dry Veal
Tender veal in a light, crispy breading, a Canadian-Chinese favorite.
$16.00•90% (21)
71. Fried Eggplant with Ground Pork / 梅菜肉沫茄子
Tender eggplant braised with savory ground pork in a rich homestyle sauce.
$19.75•100% (12)
Fried Rice
Combo featuring Fried Rice.
$12.50•91% (34)
Deluxe Special Fried Rice
Combo featuring Deluxe Special Fried Rice.
$15.00•90% (40)
42. Pork Belly with Jalapeno Pepper / 农家小炒肉
Sliced pork belly stir-fried with fresh jalapeno for a savory, peppery homestyle plate.
$21.75•100% (13)
NOTICE
NOTICE: STEAMED RICE NOT INCLUDED
Menu #1 - Appetizers & Cold DIshes
Traditional Chinese Menu
6. Shredded Potato Salad / 凉拌土豆丝
Thread-thin potato shreds kept crisp and tossed in a light, refreshing cold dressing.
$16.25
11. Iced Smoked Pork Hock
Chilled smoked pork hock sliced thin, with a deep wood-smoked flavor in every cold bite.
$19.75•100% (12)
2. Beijing Style Cucumber / 京式拍黄瓜
Crisp smashed cucumber tossed Beijing-style in a tangy garlic dressing for a cool, refreshing starter.
$11.95
3. Vinegar Mixed with Peanuts / 醋拌花生米
Crunchy peanuts dressed in a bright, mouth-puckering vinegar marinade for a snappy cold appetizer.
$11.95
4. Green Onion Preserved Egg with Tofu / 小葱皮蛋豆腐
Silken tofu and preserved egg delicately topped with minced green onion, typically served with a savory sauce.
$11.95
5. Garlic Smoked Pork Hock / 蒜泥熏蹄
Smoky sliced pork hock served cold with a pungent hit of fresh garlic.
$14.95•100% (6)
7. Lotus Root Salad / 凉拌莲藕
Crunchy lotus root slices chilled and dressed for a clean, refreshing cold plate.
$16.25
8. Shredded Chicken / 手撕鸡
Hand-torn poached chicken in a fragrant savory dressing, delicate and satisfying served cold.
$19.75•88% (17)
9. Spicy Shredded Chicken / 麻辣手撕鸡
Hand-shredded chicken bathed in a numbing, chili-spiked Sichuan sauce. Spicy.
$19.75•86% (15)
Menu #1 - Soup
Traditional Chinese Menu
12. Pig Stomach & Chicken Soup / 胡椒猪肚鸡汤
Peppery slow-simmered soup of pork stomach and chicken, warming and restorative.
$19.75•82% (35)
13. Salted Pork Neck Bone & Gai Choy Soup / 咸猪骨芥菜汤
Salted pork neck bone and gai choy slow-simmered into a clean, savory broth.
$18.75•93% (33)
14. Salted Pork Neck Bone & Chinese Cabbage Soup / 咸猪骨炖大白菜汤
Comforting soup of salted pork neck bone and sweet Chinese cabbage.
$18.75
15. Tomato & Seaweed Egg Drop Soup / 西红柿紫菜鸡蛋汤
Whisked eggs gently poured into a tomato-based broth, enhanced with seaweed, creating a comforting soup.
$17.50
16 Fish & Tofu Soup / 鱼片芫茜豆腐汤
Delicate fish and soft tofu in a light, fragrant broth finished with cilantro.
$17.50•85% (7)
17. Salted Egg & Pork with Gai Choy Soup / 咸蛋肉片芥菜汤
Salted egg and thinly sliced pork are simmered with gai choy in a savory broth, embracing a traditional Asian flavor profile.
$17.50
19. Beef & Tofu Soup / 西湖牛肉羹
Silky egg-thickened soup with beef and tofu for a smooth, savory bowl.
$17.50•93% (33)
20. Deluxe Seafood Soup / 太极海皇羹
A luxurious thick soup brimming with assorted seafood and sweet corn.
$19.75•90% (40)
21. Fish Maw with Fake Crab Meat Soup / 蟹肉瑶柱鱼肚羹
Velvety soup of tender fish maw and crab-style meat for a rich, comforting bowl.
$19.75•93% (33)
Menu #1 - Hot Pot
Traditional Chinese Menu
105. Fish Hot Pot / 啫啫鱼块煲
Fish fillets sizzled in a clay pot with a savory, aromatic sauce.
$19.75•85% (7)
137. Assorted Tripe Hot Pot / 什锦牛杂煲
A hearty clay pot of assorted beef tripe in a bold, chili-spiced broth. Spicy.
$22.95
168. Seafood & Vermicelli Hot Pot / 干捞海皇粉丝煲
Mixed seafood and glassy vermicelli braised in a savory clay-pot broth.
$19.75•88% (17)
22. Beef Brisket & Tofu Hot Pot / 豆腐牛腩煲
Beef brisket and soft tofu simmered in a rich clay-pot broth until meltingly tender.
$21.50•97% (38)
25. Deluxe Tofu Hotpot / 八珍豆腐煲
A loaded clay pot of tofu, seafood, and meats in a savory, comforting broth.
$20.75
26. Szechuan Style Seafood & Eggplant Hot Pot / 川味海鲜茄子煲
Seafood and silky eggplant simmered in a bold Sichuan chili broth. Spicy.
$21.50•86% (15)
27. Sizzling Chicken Hot Pot / 啫啫鸡煲
Chicken sizzled in a clay pot with ginger and aromatics for a fragrant, savory braise.
$19.75•88% (17)
28. Fish & Tofu Hot Pot / 鱼块豆腐煲
Tender fish and soft tofu simmered together in a light, comforting clay-pot broth.
$20.75•27% (22)
46. Pork Belly with Black Bean Hot Pot / 豆豉五花肉煲
Rich pork belly braised in a savory black bean clay-pot sauce. Spicy.
$20.75•92% (40)
Menu #1 - Roasted, Marinated, BBQ
Traditional Chinese Menu
32. Marinated Pig Intestines / 卤水猪大肠
Pork intestines slow-marinated in spiced master stock and served cold and savory.
$20.75
33. Roast Chicken / 明炉烧鸡
Classic roast chicken with crisp, golden skin and tender, juicy meat.
$19.75
34. BBQ Pork / 蜜汁叉烧
Char siu pork glazed in a sweet, glossy honey marinade with caramelized edges.
$19.75•100% (12)
37. Hong Kong Style BBQ Chicken with Soy Sauce / 港式葱油淋炸子鸡
Chicken marinated in a blend of soy sauce and traditional Hong Kong spices, roasted to achieve a savory taste, typically accompanied by a scallion oil drizzle.
$21.75•88% (9)
39. Jelly Fish with Shredded Chicken / 海蜇手撕鸡
Crunchy jellyfish and hand-torn chicken in a savory cold dressing for a refreshing starter.
$22.95
Menu #1 - Pork
Traditional Chinese Menu
42. Pork Belly with Jalapeno Pepper / 农家小炒肉
Sliced pork belly stir-fried with fresh jalapeno for a savory, peppery homestyle plate.
$21.75•100% (13)
43. Pork Belly with Dried Tofu and Jalapeno Pepper / 豆干尖椒五花肉
Pork belly, chewy dried tofu, and jalapeno wok-tossed in a savory, mildly spicy sauce.
$21.75•100% (13)
44. Szechuan Style Spicy Pork / 回锅肉
Twice-cooked pork belly stir-fried with chili bean sauce, savory, rich, and spicy.
$21.75
45. Pork Belly with XO Sauce / 避风塘五花肉
Succulent pork belly slices stir-fried with XO sauce, bell peppers, and chili peppers.
$21.75
47. Fried Pork Belly with Garlic Scapes /
Pork belly stir-fried with crisp garlic scapes for a savory, fragrant bite.
$21.75•100% (12)
48. Lean Pork with Jalapeno Pepper / 尖椒炒肉丝
Shredded lean pork quick-fried with jalapeno for a light, peppery plate.
$19.75
49. Szechuan Style Shredded Pork / 怡香肉丝
Shredded pork wok-tossed in a savory, garlicky Sichuan sauce with a gentle heat.
$19.75•86% (15)
50. Cumin Spareribs / 孜然排骨
Spareribs seasoned with toasted cumin for a smoky, fragrant, crispy-edged bite.
$21.95
51. Shredded Pork with Vegetables / 木须肉
Shredded pork stir-fried with egg and crisp vegetables in a classic mu shu style.
$19.75
52. Sweet and Sour Pork Chop / 京都肉排
Crispy pork chop glazed in a bright sweet-and-sour sauce with peppers and pineapple.
$20.75
53. Spicy Salted Pork Chop / 椒盐肉排
Golden fried pork chop dusted with peppery spiced salt for a crisp, savory crunch. Spicy.
$20.75
54. Sweet & Sour Pork / 古老肉
Crispy pork tossed with pineapple and peppers in a tangy sweet-and-sour glaze.
$18.50•88% (27)
58. Pig Intestine with XO Sauce / 避风塘大肠
Pig intestine stir-fried with XO sauce, a seafood-based spicy sauce enriched with dried scallop, ham, and chili peppers.
$21.75
59. Pig Intestines with Basil / 塔香大肠
Braised pork intestines stir-fried with fragrant basil for a bold, savory plate.
$21.75
60. Taiwan Style Fried Pig Intestines / 台式炒大肠
Pork intestines fried Taiwanese-style until savory, chewy, and full of wok aroma.
$21.75•86% (15)
61. Intestines with Leek / 蒜苗大肠
Tender pork intestines stir-fried with fresh leek for a savory, aromatic finish.
$21.75•85% (7)
62. Griddle Cooked Mushroom & Pork Intestines / 干锅什菌肥肠
Pork intestines and mushrooms dry-pot griddled in a deeply savory sauce.
$21.75
63. Pig Stomach with Green Pepper / 青椒煮猪肚
Sliced pork stomach stir-fried with green pepper for a savory, peppery bite.
$21.75
64. Hong Kong Style Pig Stomach / 港式酱爆猪肚
Pork stomach wok-tossed Hong Kong-style in a bold, savory sauce.
$21.75•86% (15)
Menu #1 - Vegetables
Traditional Chinese Menu
65. Potato on Sizzling Iron Plate / 铁板土豆片
Sliced potato served sizzling on a hot iron plate, savory and aromatic.
$16.25
66. Griddle Cooked Potato / 干锅土豆片
Potato slices dry-cooked in a griddle pot until savory and lightly crisped.
$16.25
67. Hot and Sour Shredded Potato / 酸辣土豆丝
Crunchy shredded potato wok-tossed in a tangy, mildly spicy hot-and-sour sauce. Spicy.
$16.25
68. Hunan Style Eggplant / 湘味茄子
Soft eggplant braised Hunan-style in a bold, savory chili sauce.
$19.75•86% (15)
69. Szechuan Style Eggplant / 怡香茄子
Silky eggplant simmered in a garlicky Sichuan sauce with a spicy kick. Spicy.
$19.75
70. Fried Green Pepper, Eggplant & Potato / 地三鲜
Green pepper, eggplant, and potato fried together in a savory homestyle sauce.
$19.75•88% (17)
71. Fried Eggplant with Ground Pork / 梅菜肉沫茄子
Tender eggplant braised with savory ground pork in a rich homestyle sauce.
$19.75•100% (12)
72. Braised Eggplant on Sizzling Iron Plate / 铁板酱烧茄子
Soft eggplant braised in a savory sauce and served sizzling on a hot iron plate.
$21.95
73. Hunan Style Green Bean / 湘味四季豆
Green beans stir-fried Hunan-style with a bold, savory chili edge.
$19.75•86% (15)
74. Jalapeno Pepper with Green Beans / 虎皮尖椒豆角
Green beans and jalapeno wok-tossed for a crisp, peppery, savory plate.
$18.50
75. Szechuan Style Green Beans / 川味四季豆
Blistered green beans tossed in a savory Sichuan sauce with a spicy bite. Spicy.
$19.75•86% (15)
76. Stir Fried Green Bean with Minced Pork / 干煸四季豆
Crisp-fried green beans wok-tossed with savory minced pork.
$19.75
77. Green Beans Casserole / 沙锅四季豆
Green beans simmered with mushroom and onion in a savory clay-pot sauce.
$19.75•88% (17)
78. Stir Fried Egg with Jalapeno / 尖椒炒鸡蛋
Fluffy stir-fried egg tossed with fresh jalapeno for a savory, peppery plate. Spicy.
$19.75
79. Hot and Sour Stir Fried Chinese Cabbage / 酸辣白菜
Chinese cabbage wok-tossed in a tangy hot-and-sour sauce for a crisp, zesty side. Spicy.
$17.50
80. Stir Fried Cabbage / 炝炒手撕苞菜
Hand-torn cabbage flash-fried for a smoky, savory, crisp-tender side.
$16.25
81. Garlic Vermicelli with Chinese Cabbage / 蒜蓉粉丝娃娃菜
Baby cabbage and glassy vermicelli baked with fragrant minced garlic.
$17.50
83. Fried Bean Curd with Gai Choy / 腐乳炒芥菜
Fermented bean curd stir-fried with gai choy for a savory, tangy vegetable plate.
$17.50
84. Griddle Cooked Cauliflower / 干锅花菜
Cauliflower dry-pot griddled until smoky-edged and deeply savory.
$18.50
85. Hunan Style Lotus Root / 湘味回锅藕片
Crunchy lotus root slices stir-fried Hunan-style in a savory, garlicky chili sauce.
$19.75
86. Bean Curd with Sliced Lotus Root / 南乳藕片
Crisp lotus root braised with fermented bean curd for a savory, aromatic side.
$19.75
87. Gai Lan with Ginger Sauce / 姜汁炒芥兰
Gai lan, also known as Chinese broccoli, stir-fried in a savory ginger sauce.
$18.50•69% (13)
88. Gai Lan with Garlic Sauce / 蒜蓉炒芥兰
Gai lan, also known as Chinese broccoli, stir-fried with a savory garlic sauce, typically includes hints of ginger and a touch of soy sauce for depth.
$18.50
89. Gai Lan Casserole / 沙锅芥兰
Tender gai lan simmered in a savory clay-pot sauce.
$18.50
90. Pea Shoots in Soup / 上汤豆苗
Delicate pea shoots simmered in a light, savory superior broth.
$21.95
92. Ma Po Tofu / 麻婆豆腐
Soft tofu in a numbing, chili-bean Sichuan sauce. Spicy.
$18.50•88% (27)
93. Tofu with Duck Egg Yolk / 金沙豆付
Silken tofu coated with creamy duck egg yolk, presenting a unique blend of textures and flavors.
$19.75
94. Fried Tofu with Spicy Salt / 椒盐豆腐
Tofu fried until golden and crisp, tossed with peppery spiced salt. Spicy.
$18.50•88% (27)
95 . Tofu Casserole / 沙锅豆腐
Soft tofu braised in a savory clay-pot sauce until rich and comforting.
$19.75
96. Egg Tofu in Thai Sauce / 泰汁玉子豆腐
Silken egg tofu served in a savory Thai sauce, typically including a blend of spices and herbs unique to Thai cuisine.
$20.75
97. Home Style Tofu / 家乡风味豆腐
Pan-fried tofu wok-tossed with peppers and aromatics in a savory homestyle sauce.
$18.50
98. Tofu with XO Sauce on Sizzling Iron Plate / 铁板煎酿豆腐
Tofu served on a hot iron plate, stir-fried with XO sauce, a savory and slightly spicy seafood sauce, enhancing the soft texture of the tofu.
$20.75
Menu #1 - Seafood
Traditional Chinese Menu
99. Deep Fried Hairtail / 炸带鱼
Hairtail fish fried until crisp and golden with a savory, flaky center.
$21.25
100. Hairtail in Spicy Sauce / 香辣带鱼
Crispy hairtail fish simmered in a bold chili sauce. Spicy.
$21.25
101. Deluxe Spicy Fish Fillet in Soup / 招牌葱椒鱼片
Silky fish fillets poached in a fragrant, chili-laced signature broth. Spicy.
$22.75
102. Szechuan Style Fish Fillet with Pickled Cabbage in Soup / 四川酸菜鱼
Tender fish and tangy pickled cabbage in a zesty Sichuan sour-and-spicy broth.
$22.75•100% (11)
103. Traditional Boiled Fish in Soup / 传统水煮鱼
Sliced fish poached in a fiery Sichuan chili broth with cabbage and bean sprouts. Spicy.
$22.75•100% (11)
104. Deep Fried Fish Fillet with Ginger, Green Onion and Soy Sauce / 煎封龙利柳
Crispy fish fillet topped with ginger, green onion, and soy sauce.
$22.75•86% (23)
106. Golden Shrimp with Duck Egg Yolk / 金沙虾球
Fried shrimp coated in a rich, savory duck egg yolk sauce, capturing the essence of traditional Asian cuisine.
$22.75
107. Walnut Shrimp / 核桃虾球
Crispy shrimp in a creamy honey glaze topped with candied walnuts, sweet and crunchy.
$21.75•90% (10)
108. Shrimp with XO Sauce / 避风塘炒虾
Shrimp stir-fried with XO sauce, a savory and slightly spicy seafood sauce made from dried seafood and Chinese ham, typically includes bell peppers and onions.
$21.75
109. Shrimp & Japanese Tofu in Thai Sauce / 泰汁玉子豆腐虾
Shrimp and Japanese tofu simmered in a sauce, blending traditional flavors with a hint of sweetness and spice.
$21.75
110. Deep Fried Squid with Spicy Salt / 椒盐鲜尤
Squid fried until crisp and tossed with peppery spiced salt. Spicy.
$21.75•100% (8)
111. Gai Lan with Shrimp, Squid & Scallops / 芥兰炒三鲜
Crisp gai lan stir-fried with shrimp, squid, and scallops in a light savory sauce.
$23.50•69% (13)
Menu #1 - Chicken
Traditional Chinese Menu
112. Fried Chicken Gizzard / 小炒鸡杂
Chewy chicken gizzards flash-fried until savory and packed with wok flavor.
$19.75•88% (17)
113. Cumin Chicken Gizzard / 孜然鸡杂
Chicken gizzards stir-fried with earthy, toasted cumin for a fragrant, smoky bite.
$19.75
114. Sour Bean Pepper Chicken Gizzard / 酸豆角尖椒炒鸡杂
Chicken gizzards tossed with tangy sour beans and peppers for a punchy, zesty plate.
$18.50•88% (27)
115. Griddle Cooked Chicken Gizzard / 干锅鸡杂
Chicken gizzards dry-cooked in a griddle pot until deeply savory and aromatic.
$19.75•88% (17)
116. Chicken & Potato / 土豆炖鸡
Chicken and potato braised together until tender and comforting in a homestyle sauce.
$19.25
117. Griddle Cooked Chicken / 干锅子鸡
Bone-in chicken dry-pot griddled with aromatics for a smoky, deeply savory finish.
$19.25
118. Cumin Chicken Wings / 孜然鸡翅
Crispy chicken wings dusted with toasted cumin for a fragrant, mildly spiced crunch.
$20.25
119. Spicy Salted Chicken Wings / 椒盐鸡翅
Golden chicken wings tossed in peppery spiced salt for a crisp, savory bite. Spicy.
$20.25
120. Black Sauce Chicken / 豆豉鸡煲
Tender chicken cooked in a traditional black bean sauce, often accompanied by bell peppers and onions, served in a clay pot for enhanced flavor.
$20.25
121. Chicken Casserole / 沙锅土鸡
Chicken slow-cooked in a clay pot until tender and rich with homestyle broth.
$20.25
122. Chongqing Chicken / 重庆辣子鸡丁
Crispy diced chicken buried in a mound of dried chilies, a Chongqing classic. Very spicy.
$20.25
123. Three Sauce Chicken / 台式三杯鸡
Boneless chicken cooked with equal parts of soy sauce, sesame oil, and rice wine, typically includes ginger and basil.
$20.25•100% (7)
124. Chicken on Copper Pan / 铜盘焗鸡
Chicken baked and served on a copper pan, fragrant and savory straight off the heat.
$21.25
Menu #1 - Beef
Traditional Chinese Menu
125. Griddle Cooked Beef Brisket / 干锅牛仔腩
Braised beef brisket finished in a dry griddle pot so the edges turn rich and caramelized.
$20.25
126. Chili Pepper with Beef / 椒麻牛肉
Tender beef stir-fried with mounds of chili pepper for a bold, tongue-tingling kick. Spicy.
$21.25
129. Szechuan Style Beef / 水煮牛肉
Sliced beef poached in a fiery Sichuan chili-and-peppercorn broth. Spicy.
$22.75•100% (11)
130. Diced Beef in XO Sauce / XO酱爆牛仔粒
Diced beef sautéed with a rich, spicy XO sauce, typically includes a mix of vegetables for added texture and flavor.
$20.25•92% (25)
131. Diced Beef with Nuts / 蒜香果仁牛仔粒
Diced beef wok-tossed with crunchy nuts for a savory-sweet contrast of textures.
$20.25
132. Malaysia Style Satay Beef / 马来沙爹牛肉
Beef simmered in a nutty Malaysian satay sauce, creamy, fragrant, and lightly spiced.
$21.25
133. Beef & Mushroom in BBQ Sauce / 烧汁什菌牛柳
Sliced beef and mushrooms cooked in a rich BBQ sauce, offering a savory blend of flavors.
$22.75
134. Beef & Mushrooms with Black Pepper / 黑椒鲜菇肥牛
Beef and mushrooms in a peppery black-pepper sauce with a sharp, aromatic bite.
$23.95
135. Beef with Black Pepper Sauce on Sizzling Iron Plate / 铁板黑椒牛柳
Sliced beef served on a sizzling iron plate, typically includes a robust black pepper sauce, enhancing the dish's overall taste and aroma.
$22.75
136. Beef Ribs with Honey on Sizzling Iron Plate / 铁板蜜汁牛仔骨
Honey-glazed beef short ribs delivered sizzling on a hot iron plate, sticky and caramelized.
$22.75
138. Szechuan Style Beef Tripe / 水煮牛杂
Tender beef tripe simmered Sichuan-style in a bold, chili-laced broth. Spicy.
$23.50
139. Super Spicy Maoxue Wang / 劲辣毛血旺 (无血)
A blazing Sichuan hot pot of layered meats and vegetables in fiery chili oil. Extra spicy.
$23.50
Menu #1 - Duck, Lamb & Frog
Traditional Chinese Menu
141. Lamb & Enoki Mushrooms in Satay Sauce / 沙爹金菇肥羊
Sliced lamb and enoki mushrooms cooked in a rich and creamy satay sauce, a blend of spices and peanuts.
$23.50
142. Sauteed Sliced Lamb / 风味小炒羊片
Sliced lamb quick-sauteed with aromatics for a bold, savory homestyle plate.
$23.50•69% (13)
143. Cumin Sliced Lamb / 孜然羊肉
Sliced lamb stir-fried with toasted cumin and peppers, smoky, fragrant, and warming.
$23.50•69% (13)
145. Griddle Cooked Lamb / 干锅羊肉
Lamb dry-cooked in a griddle pot until the edges crisp and the spices bloom.
$23.50•69% (13)
146. Spicy Frog Legs / 香辣田鸡腿
Tender frog legs wok-tossed in a fiery chili sauce for a bold, fragrant heat. Spicy.
$21.25
147. Frog Legs with Basil / 塔香田鸡腿
Frog legs stir-fried with fragrant basil for an herbaceous, savory finish.
$21.25
148. Griddle Cooked Frog Legs / 干锅田鸡腿
Frog legs dry-pot griddled with garlic and chili for a smoky, savory kick.
$21.25
Menu #1 - Noodles
Traditional Chinese Menu
149. Dry Pan Fried Beef Ho Fan / 干炒牛河
Wide rice noodles wok-tossed with beef over high heat for a smoky, dry-fried char.
$17.50•91% (34)
150. Pan Fried Beef Ho Fan / 湿炒牛河
Silky rice noodles stir-fried with beef and bean sprouts in a glossy savory sauce.
$17.50•91% (34)
151. Ho Fan with XO Sauce / 避风塘炒河
Stir-fried flat rice ho fan noodles with a savory and slightly spicy XO sauce, typically includes seafood and vegetables for a rich flavor profile.
$17.50
152. Singapore Style Ho Fan / 星洲炒河粉
Wide rice noodles tossed with curry spice for a fragrant, lightly spiced wok plate.
$17.50
153. Pan Fried Beef Ho Fan in Black Bean Sauce / 豉汁牛河
Pan-fried beef ho fan, typically includes wide rice noodles and beef, stir-fried in a savory black bean sauce.
$17.50
154. House Special Ho Fan / 八珍炒河
Gai Lan, Shrimp, Squid,Pork & Chinese Mushrooms
$19.75
155. House Special Chow Mein / 八珍炒面
Gai Lan, Shrimp, Squid,Pork & Chinese Mushrooms
$19.75•100% (8)
156. Chow Mein with XO Sauce / 避风塘炒面
Stir-fried noodles with tender chicken, bell peppers, mushrooms, and onions in a rich XO sauce.
$16.50
157. Chow Mein with Sour Cabbage & Shredded Pork / 酸菜肉丝炒面
Stir-fried noodles with tangy sour cabbage and shredded pork for a savory, zesty tangle.
$16.50
158. Cumin Lamb Chow Mein / 孜然羊肉炒面
Chow mein tossed with cumin-spiced lamb for a smoky, fragrant noodle plate.
$19.25•93% (33)
159. Szechuan Style Noodles / 四川担担面
Springy noodles in a nutty, numbing Sichuan dan dan sauce. Spicy.
$15.95
160. BBQ Pork Shanghai Noodles / 上海粗炒
Thick Shanghai noodles wok-fried with sweet barbecue pork in a savory glaze.
$15.95
161. Yee Mein with Enoki Mushroom / 瑶柱金菇伊面
Silky braised yee mein noodles with delicate enoki mushrooms in a savory sauce.
$17.50•92% (40)
162. Beef Brisket Ho Fan Soup / 牛腩汤河
Tender beef brisket and wide rice noodles in a deep, slow-simmered broth.
$17.50•82% (35)
163. Beef Brisket Rice Noodle Soup / 牛腩汤米粉
Rice noodle soup featuring tender beef brisket, typically includes green vegetables and a rich pork bone broth.
$17.50•100% (12)
164. Beef Brisket Noodle Soup / 牛腩汤面
Slow-braised beef brisket over egg noodles in a rich, aromatic soup.
$17.50•93% (33)
165. Singapore Style Rice Noodle / 星洲炒米粉
Thin rice noodles stir-fried with curry powder, shrimp, barbecued pork, bell peppers, onions, and bean sprouts.
$16.50•45% (20)
166. Home Style Rice Noodle /
Thin rice noodles stir-fried with chicken, bean sprouts, shredded carrots, and scallions.
$16.50
167. Sour Cabbage & Shredded Pork Rice Noodle / 酸菜肉丝炒米粉
Stir-fried rice noodles with sour cabbage and shredded pork, typically including vegetables and seasonings to enhance the flavors.
$16.50
Menu #1 - Congee
Traditional Chinese Menu
169. Salted Pork Bone & Gai Choy Congee / 咸猪骨芥菜粥
Silky rice congee simmered with salted pork bone and gai choy for a soothing, savory bowl.
$16.95•93% (33)
170. Salted Pork Neck Bone Congee / 咸猪骨粥
Comforting rice porridge slow-cooked with salted pork neck bone until rich and creamy.
$15.95•93% (33)
171. Beef Congee / 香菜牛肉粥
Smooth rice congee with thin slices of beef and fresh herbs for a warming bowl.
$15.95•93% (33)
172. Fish Congee / 鱼片粥
Velvety rice porridge with tender fish, ginger, and a peppery finish.
$15.95•85% (7)
173. Pork & Preserved Egg Congee / 皮蛋瘦肉粥
Slow-cooked rice porridge combined with tender pork and preserved egg, typically includes ginger and green onions.
$15.95•100% (8)
Menu #1 - Fried Rice
Traditional Chinese Menu
174. Seafood Fried Rice with Egg Yolk / 金沙海鲜炒饭
Stir-fried rice enriched with a luxurious blend of seafood, gently coated with creamy egg yolk, often includes shrimp, scallops, and crab.
$16.95
175. Salted Fish & Chicken Fried Rice / 咸鱼鸡粒炒饭
Stir-fried rice with salted fish and chicken, typically includes egg, green peas, and diced carrots.
$16.95•100% (11)
176. Fujian Style Fried Rice / 福建炒饭
Fujian style fried rice typically includes a savory mix of seafood, vegetables, and eggs, served over stir-fried rice with a flavorful sauce.
$16.95•100% (12)
177. Yangzhou Style Fried Rice / 扬州炒饭
Yangzhou style fried rice traditionally combines eggs, shrimp, and pork, stir-fried with peas, carrots, and rice, often garnished with scallions.
$15.95
178. Beef Fried Rice with XO Sauce / XO酱生炒牛肉饭
White rice stir-fried with XO sauce, beef, egg, and a mix of vegetables such as peas and carrots, typically seasoned with scallions and onions.
$15.95
Menu #1 - Vegetarian
Traditional Chinese Menu
179. Vegetarian Special in Bean Curd Sauce / 南乳炆粗斋
Vermicelli, Dry Tofu, Snow Peas, Mushroom
$18.95
180. Tomato & Egg Stir Fry / 西红柿炒鸡蛋
Scrambled eggs and tomatoes, stir-fried together, often with a hint of green onions for added flavor.
$18.95
181. Mushroom with Tofu / 什菌扒豆腐
Soft tofu braised with assorted mushrooms in a silky savory sauce.
$18.95
182. Mushroom with Pea Shoots / 什菌扒豆苗
Tender pea shoots and mushrooms stir-fried in a light, savory sauce.
$20.25
Menu #2 - Soup
Canadian Chinese Menu
Consomme Soup
Consommé soup available in large or small sizes.
$4.50
Deluxe Wonton Soup
Plump wontons in a savory broth with shrimp, pork, and crisp vegetables.
$15.00•90% (40)
Wonton Soup
Delicate pork wontons floating in a clear, savory broth.
$7.50•100% (10)
Hot & Sour Soup
A tangy, peppery broth with a warming hot-and-sour kick. Spicy.
$7.50•92% (25)
Chicken Noodle Soup
Tender chicken and soft noodles in a comforting, savory broth.
$7.50•92% (14)
Green Pea & Mushroom Egg Drop Soup
Silky egg-drop soup with sweet green peas and mushrooms, light and vegetarian.
$7.50
Menu #2 - Appetizers
Canadian Chinese Menu
Dry Wonton
Sweet & Sour Sauce Inc.
$10.00
Egg Roll (Each)
Crispy wheat flour skin enveloping a savory mix of shredded cabbage and minced pork.
$2.75•100% (21)
Pan Fried Dumplings (12)
A dozen pork dumplings pan-fried until golden and crisp on the bottom, juicy within.
$14.00•91% (34)
Sliced BBQ Pork (Cold)
Thin-sliced barbecue pork served cold with a savory, lightly spiced finish.
$14.50•92% (40)
Spring Roll (Each)
A crisp golden spring roll with a savory vegetable-and-pork filling.
$3.00
Menu #2 - Rice & Vegetables
Canadian Chinese Menu
Chop Suey
Crisp mixed vegetables and bean sprouts wok-tossed in a light savory sauce.
$12.50•90% (40)
Curry Fried Rice
Fried rice tossed with fragrant curry spice for a golden, lightly spiced plate. Spicy.
$14.00
Deluxe Mixed Greens
w/ Shimp, Chicken & Pork
$16.50
Deluxe Special Chop Suey
A savory stir-fry of shrimp, pork, and crisp mixed vegetables.
$15.00•90% (40)
Deluxe Special Fried Rice
Combo featuring Deluxe Special Fried Rice.
$15.00•90% (40)
Fried Rice
Combo featuring Fried Rice.
$12.50•91% (34)
Mixed Greens
Broccoli, Cauliflower, Carrots, Celery
$13.50•75% (8)
Menu #2 - Noodles
Canadian Chinese Menu
Deluxe Cantonese Chow Mein
Crispy pan-fried noodles topped with chicken, pork, shrimp, and vegetables in a savory gravy.
$17.00•100% (20)
Cantonese Style Chow Mein
Pan-fried noodles loaded with assorted meats and crisp vegetables in a savory sauce.
$14.50•92% (14)
Curry Vermicelli
Spicy curry shrimp & pork with rice noodles
$15.00
Deluxe Special Lo Mein
Soft lo mein noodles tossed with assorted meats and vegetables.
$16.50•90% (40)
Lo Mein
Soft egg noodles wok-tossed in a savory sauce.
$16.50•92% (14)
Shanghai Noodles
Thick Shanghai noodles stir-fried with assorted meats and crisp vegetables.
$15.00•92% (40)
Beef Ho Fan in Black Bean & Garlic Sauce
Flat & wide ho fan rice noodles with beef in black bean and garlic sauce
$16.50•100% (7)
Menu #2 - Meat Entrees
Canadian Chinese Menu
Almond Chicken Ding
Diced chicken stir-fried with crisp vegetables and crunchy almonds.
$16.50
Almond Mushroom Soo Guy
Breaded chicken topped with mushrooms and almonds in a savory gravy.
$16.50
BBQ Chicken (Half)
Half a barbecue-roasted chicken with savory, caramelized skin and juicy meat.
$16.00•92% (14)
Beef in Black Bean & Garlic Sauce
Tender beef slices stir-fried with bell peppers, onions, and garlic in a rich black bean sauce.
$16.50
Beef in Curry Sauce
Sliced beef simmered in a fragrant, golden curry sauce. Spicy.
$16.50
Beef in Satay Sauce
Tender beef in a creamy, nutty satay sauce with a gentle warmth. Spicy.
$16.50•93% (33)
Beef with Broccoli
Tender beef and crisp broccoli wok-tossed in a classic savory brown sauce.
$16.50•93% (33)
Beef with Gai Lan
Beef wok-tossed with crisp gai lan in a garlicky savory sauce.
$17.50•93% (33)
Beef with Mushrooms
#3 Most liked
Sliced beef stir-fried with mushrooms in a savory brown sauce.
$16.50•92% (40)
Beef with Snow Peas
Sliced beef stir-fried with crunchy snow peas in a light savory sauce.
$17.50•92% (40)
Black Bean & Garlic Spareribs
Spareribs simmered in a savory black bean and garlic sauce with a deep umami punch.
$15.50•92% (40)
Breaded Dry Chicken
Lightly breaded chicken fried dry until crisp and golden.
$16.50•82% (35)
Breaded Dry Spareribs
Tender spareribs coated in a light, crispy breading
$15.50•90% (21)
Breaded Dry Veal
Tender veal in a light, crispy breading, a Canadian-Chinese favorite.
$16.00•90% (21)
Chicken Balls
Battered chicken balls fried golden, with your choice of sweet-and-sour or honey-garlic sauce.
$15.50•82% (35)
Chicken in Black Bean & Garlic Sauce
Chicken stir-fried with onions and green peppers, enveloped in a robust black bean and garlic sauce.
$16.50
Chicken in Curry Sauce
Tender chicken in a mild, aromatic yellow curry sauce. Spicy.
$16.50•92% (14)
Chicken in Satay Sauce
Chicken in a creamy, nutty satay sauce with a touch of heat. Spicy.
$16.50•92% (40)
Chicken with Mushrooms
Sliced chicken and tender mushrooms wok-tossed in a savory brown sauce.
$16.50•92% (14)
Chicken with Snow Peas
#1 Most liked
Chicken wok-tossed with crunchy snow peas in a light savory sauce.
$17.50•92% (40)
Ginger Beef
Crispy shredded beef tossed in a sweet, tangy ginger sauce, a prairie classic. Spicy.
$16.50•93% (33)
Ginger Chicken
Tender chicken stir-fried with fresh ginger in a savory sauce.
$16.50
Golden Chicken Wings
#2 Most liked
Chicken wings fried to a golden, crispy crunch.
$14.00•92% (40)
Honey Garlic Spareribs
Spareribs tossed in a sticky honey-garlic glaze, sweet, savory, and finger-licking.
$15.50
Hot Honey Beef
Crispy beef glazed in a sweet-hot honey sauce with a lingering kick. Spicy.
$16.50•93% (33)
Hot Honey Chicken
Crispy chicken glazed in a sweet-and-spicy hot honey sauce. Spicy.
$16.50•92% (40)
Kung Pao Chicken
Diced chicken wok-tossed with vegetables and peanuts in a spicy kung pao sauce. Spicy.
$16.50•82% (35)
Lemon Chicken
Crispy chicken breast in a bright, zesty lemon sauce.
$16.50•82% (35)
Schezuan Beef
Crispy beef in a bold, chili-laced Sichuan sauce. Spicy.
$16.50•93% (33)
Schezuan Chicken
Crispy chicken in a bold Sichuan chili sauce. Spicy.
$16.50•92% (40)
Sesame Chicken
Crispy chicken in a sweet, glossy sauce finished with toasted sesame seeds.
$16.50•82% (35)
Sweet & Sour Pork
Battered pork tossed with pineapple and peppers in a glossy sweet-and-sour glaze.
$15.50•92% (25)
Sweet & Sour Spareribs
Crispy spareribs glazed in a bright, tangy sweet-and-sour sauce.
$15.50•90% (21)
Menu #2 - Seafood Entrees
Canadian Chinese Menu
Breaded Dry Squid
Squid in a light, crispy breading, fried golden with a savory bite.
$17.50
Squid in Black Bean & Garlic Sauce
Squid stir-fried with a savory blend of black beans and garlic sauce, often accompanied by onions and bell peppers.
$17.50
Breaded Dry Shrimp
Shrimp in a light, crispy breadcrumb coating, fried golden.
$17.50•90% (21)
Sweet & Sour Shrimp
Crispy shrimp tossed with peppers and onion in a tangy sweet-and-sour sauce.
$17.00
Shrimp in Black Bean & Garlic Sauce
Shrimp sautéed with a savory black bean and garlic sauce, typically includes bell peppers and onions.
$17.50
Pan Fried Breaded Shrimp
Breaded shrimp pan-fried until crisp and golden.
$17.50•91% (34)
Almond Shrimp Ding
Diced shrimp wok-tossed with mixed vegetables and toasted almonds.
$17.50
Kung Pao Shrimp
Shrimp wok-tossed with diced vegetables and peanuts in a spicy kung pao sauce. Spicy.
$17.50•82% (35)
Shrimp with Snow Peas
Plump shrimp and crisp snow peas tossed in a light, glossy sauce.
$17.50•92% (40)
Shrimp with Spicy Salt
Spicy breaded shrimp
$17.50
Shrimp in Satay Sauce
Shrimp in a creamy, nutty satay sauce with a gentle kick. Spicy.
$17.50•92% (40)
Shrimp in Curry Sauce
Plump shrimp in a warm, fragrant curry sauce. Spicy.
$17.50
Hot Honey Shrimp
Crispy shrimp tossed in a sticky sweet-and-spicy honey glaze. Spicy.
$17.50•85% (7)
Schezuan Shrimp
Crispy shrimp wok-tossed in a fiery Sichuan chili sauce. Spicy.
$17.50
Menu #2 - Egg Foo Yong
Canadian Chinese Menu
Deluxe Egg Foo Yong
Fluffy egg omelette folded with shrimp and pork in a savory gravy.
$16.00•90% (40)
Egg Foo Yong
Asian-style omelette, available with beef, chicken, mushroom, plain, pork, or shrimp.
$14.00
Menu #2 - Combination Plates
Canadian Chinese Menu
Combo 1
C1. Egg Roll, Fried Rice, Mixed Greens, Sweet & Sour Chicken Balls
$16.50•100% (13)
Combo 2
C2. Egg Roll, Fried Rice, Sweet & Sour Shrimp, Sweet & Sour Chicken Balls
$17.50
Combo 3
C3. Egg Roll, Fried Rice, Mixed Greens, Breaded Veal, Sweet & Sour Chicken Balls
$18.75
Menu #2 - Family Dinners
Canadian Chinese Menu
Dinner for Four
4 Egg Rolls, Chicken with Mixed Greens, Ginger Beef, Breaded Dry Veal, Hot Honey Chicken, Deluxe Cantonese Chow Mein
$82.50
Dinner for Six
6 Egg Rolls, Beef with Mixed Greens, Hot Honey Chicken, Breaded Dry Veal, Deluxe Special Fried Rice, Sweet & Sour Chicken Balls, Breaded Dry Shrimp, Vegetable Cantonese Chow Mein
$113.00
Dinner for Two
2 Egg Rolls, Beef with Mixed Greens, Chicken Fried Rice, Hot Honey Chicken
$43.00
Miscellaneous
Condiments
103. Hot Sauce
A fiery house chili sauce to spoon on for an extra kick. Spicy.
$1.50•92% (14)
104. Soy or Plum Sauce (Each)
Choice of plum or soy sauce. Ideal for enhancing dishes.
$0.15
107. Chopsticks (Pair)
A pair of chopsticks, typically crafted from materials like bamboo or wood, offering a traditional dining experience.
$0.50
109. Fortune Cookies (5)
Five crisp, sweet cookies each containing a piece of paper with a fortune.
$1.00
100. Sweet & Sour Sauce
Tangy and balanced sauce combining sweet and sour flavors, ideal for dipping or drizzling over various dishes.
$3.00
101. Honey Garlic Sauce
A blend of honey and garlic, creating a sauce that typically accompanies various dishes to enhance their flavor.
$3.00
102. Black Bean & Garlic Sauce
Black beans and garlic sauce, typically includes a blend of aromatic ingredients sautéed together.
$3.50
Rice
Asian cuisine, miscellaneous category. Rice available in large or small sizes.
$3.00•100% (20)
Beverages
Canned Soft Drink
Canned soft drink, choice of 7up, Diet Coke, Iced Tea, Orange Crush, Sprite.
$2.50
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