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Atlas Kitchen

Atlas Kitchen, 258 W 109th St, New York, NY 10025, USA
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Online ordering hours: 11:30 a.m. - 8:25 p.m.
Opens 11:30 a.m.
Order for later

Featured Items

Xiangxi Stir-Fried Beef-湘西辣炒黄牛肉
US$25.25
Stir Fried String Beans-干煸四季豆
US$18.65
Chongqing Style Chili Chicken-歌乐山辣子鸡
US$25.25
Dry Pot Organic Cauliflower-干锅有机花菜
US$20.85
Mapo Tofu-麻婆豆腐
US$17.55
Free-Range Chicken Rice Noodle Soup w.Red Dates & -红枣阴米鲜姜土鸡汤粉
US$18.65
Fried Rice-炒饭
US$15.35
Sichuan Boiled Fish-江北水煮鱼
US$25.25
General Tso's Chicken-左宗鸡
US$18.65
Spare Ribs & Lotus Root Clay Pot-洪湖排骨粉藕煲
US$29.65
Yang Chow Fried Rice-扬州炒饭
US$15.35
Atlas Braised Eggplant-山海烧茄子
US$19.75
Tomato & Egg-番茄炒蛋
US$18.65
Spare Ribs & Lotus Root Soup(Lg)-洪湖排骨莲藕汤(大)
US$20.85
Kung Pao Chicken-宫保鸡丁
US$18.65
Cumin Lamb-孜然黑山羊
US$26.35
Stir Fried Cabbage-炝炒包菜
US$17.55
Dan Dan Noodle-会稽山担担面
US$9.85
Atlas Style Stir-Fried Pork w.Chili Peppers-山海辣椒小炒肉
US$19.75
Lo Mein-捞面
US$14.25
Xiangxi Style Braised Pork Belly-湘西土匪肉
US$20.85
Braised Chicken w.Dried Long Beans-干豆角烧鸡
US$24.15
Hunan Fried Rice-湘腊炒饭
US$15.35
Stir-Fried Pork Kidney-火爆腰花
US$19.75
Crispy Sweet & Sour Pork-锅包肉
US$20.85
Full Menu
11:30 a.m. - 8:25 p.m.

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Xiangxi Stir-Fried Beef-湘西辣炒黄牛肉

Tender beef slices stir-fried with green peppers and aromatic spices, showcasing bold flavors and vibrant colors.
US$25.25

Stir Fried String Beans-干煸四季豆

Crisp string beans stir-fried with sliced garlic, showcasing a savory blend of spices.
US$18.65

Fried Rice-炒饭

A dish with options of chicken, pork, vegetable, shrimp, or beef mixed into rice.
US$15.35

Dry Pot Organic Cauliflower-干锅有机花菜

Organic cauliflower with green onions, red chilies, and sliced garlic stir-fried in a dry pot style.
US$20.85

Mapo Tofu-麻婆豆腐

Diced tofu and ground pork in a spicy chili and sesame sauce, garnished with green onions.
US$17.55

Free-Range Chicken Rice Noodle Soup w.Red Dates & -红枣阴米鲜姜土鸡汤粉

Tender free-range chicken, rice noodles, and red dates in a ginger-infused broth. Garnished with fresh scallions.
US$18.65

Yang Chow Fried Rice-扬州炒饭

Yang Chow Fried Rice - 扬州炒饭: Stir-fried rice with shrimp, chicken, BBQ pork, and vegetables, typically including peas and carrots, creating a harmonious blend of flavors.
US$15.35

Chongqing Style Chili Chicken-歌乐山辣子鸡

Crispy chicken pieces tossed with dried red chilies, garnished with sesame seeds and green onions.
US$25.25

General Tso's Chicken-左宗鸡

Boneless chicken chunks deep-fried and coated in a spicy, tangy sauce, typically accompanied by broccoli.
US$18.65

Dan Dan Noodle-会稽山担担面

Springy noodles topped with savory minced meat, chopped peanuts, and fresh greens.
US$9.85

Appetizer-头台

Chilled Beef Tripe w.Chili Sauce-椒麻凉拌牛肚

Thinly sliced beef tripe tossed with spicy chili sauce, garnished with chopped green onions and red chili peppers.
US$12.05

Atlas Special Hunan Dried Tofu-钱来山秘制湘干

Thinly sliced dried tofu with chopped red peppers and green onions, offering a simple and savory appetizer.
US$10.95

Sliced Pork Belly Garlic Sc-袛山晾衣白肉

Tender sliced pork belly served with a garlic sauce, delicately arranged for a visually engaging presentation.
US$13.15

Hunan Style Stinky Tofu-火宫殿臭豆腐

Crispy fermented tofu squares served with a spicy dipping sauce.
US$10.95

Air-Dried Spicy Beef-风干牛肉

Sliced beef seasoned with spices and air-dried, offering a savory and aromatic appetizer experience.
US$13.15

Crispy Chicken Wings(6)-黄金鸡翅(6)

Golden-brown chicken wings, expertly fried for a crispy texture. Six pieces per serving.
US$16.45

Salt & Pepper Calamari-椒盐鱿鱼

Crispy calamari seasoned with salt and pepper, garnished with chopped green onions.
US$13.15

Wood Ear Mushrooms in Two Flavors-双色木耳

Tender wood ear mushrooms paired with a mix of black and white varieties, garnished with fresh herbs and chili slices.
US$12.05

Century Egg w.Green & Red Peppers-双椒皮蛋

Century eggs paired with chopped green and red peppers, served in a savory soy-based sauce.
US$12.05

Thin Slices of Poached Beef w.Special Spicy Sauce-麻辣牛肉

Tender poached beef slices draped in a special spicy sauce.
US$15.35

Smoked Pulled Chicken-烟熏手撕鸡

Tender smoked chicken, hand-pulled. Choose half or whole portion. Perfect for sharing.
US$20.85

Buddhist-Style Tofu Skin Strips-佛门腐竹丝

Tofu skin strips, seasoned with light soy sauce, typically include a hint of sesame and a touch of garlic, inspired by Buddhist culinary traditions.
US$14.25

Shredded Bean Curd Skin in Chili Oil-红油腐竹丝

Shredded bean curd skin with chili oil, featuring a spicy and aromatic sauce, typically includes garlic and sesame for a flavorful appetizer experience.
US$14.25

Chili Oil & Sesame Pork Jelly-红油麻将猪皮冻

Pork jelly typically infused with chili oil and sesame, offering a unique texture and subtle heat, presented as a traditional appetizer.
US$13.15

Soup-汤

Winter Melon Pork Rib Soup-冬瓜龙骨汤

Tender pork ribs simmered with winter melon, typically accompanied by green onions and cilantro, in a clear broth.
US$20.85

Baby Napa Cabbage in Golden Broth-金汤娃娃菜

Tender baby napa cabbage in a rich golden broth with vibrant goji berries and mushrooms, offering a harmonious blend of flavors and textures.
US$21.95

West Lake Beef Soup-西湖牛肉羹

Tender beef pieces in a savory broth with egg, peppers, and peas.
US$18.65

Seaweed Egg Drop Soup-紫菜蛋花汤

Seaweed egg drop soup features delicate beaten eggs and seaweed in a light broth, typically enhanced with scallions and a hint of ginger and sesame oil.
US$4.35

Hot & Sour Soup-酸辣汤

Tofu, mushrooms, bamboo shoots, and egg in a spicy and tangy broth, typically flavored with chili oil and vinegar.
US$4.35

Free-Range Chicken Soup w.Red Dates & Ginger(Small-红枣阴米土鸡汤(小)

Free-range chicken soup typically includes red dates and ginger, offering a comforting broth with subtle sweetness and aromatic warmth.
US$9.85

Braised Pork Rib & Lotus Root Soup(Small)-紫砂排骨煨藕汤(小)

Braised pork rib and lotus root soup typically features tender braised pork ribs and sliced lotus root in a savory broth.
US$9.85

Spare Ribs & Lotus Root Soup(Lg)-洪湖排骨莲藕汤(大)

Stewed spare ribs with lotus root in a savory broth, typically accompanied by assorted vegetables, offering a comforting and hearty soup experience.
US$20.85

Chef's Special-主厨推荐

Spare Ribs & Lotus Root Clay Pot-洪湖排骨粉藕煲

Tender spare ribs paired with slices of lotus root, garnished with diced green and red peppers.
US$29.65

Atlas Style Stir-Fried Pork w.Chili Peppers-山海辣椒小炒肉

Tender stir-fried pork with sliced chili peppers and garlic, creating a savory and spicy combination.
US$19.75

Free-Range Chicken Rice Noodle Soup w.Red Dates & -红枣阴米鲜姜土鸡汤粉

Tender free-range chicken, rice noodles, and red dates in a ginger-infused broth. Garnished with fresh scallions.
US$18.65

Xiangxi Stir-Fried Beef-湘西辣炒黄牛肉

Tender beef slices stir-fried with green peppers and aromatic spices, showcasing bold flavors and vibrant colors.
US$25.25

Sichuan Boiled Fish-江北水煮鱼

Tender fish fillets in a spicy Sichuan broth with dried chili peppers, Sichuan peppercorns, and scallions.
US$25.25

Braised Tilapia w.Perilla Leaves-紫苏焖鱼

Tender tilapia braised with aromatic perilla leaves, garnished with vibrant red and green peppers.
US$35.15

Hunan Style Spicy Frog Hot Pot-湘西泡椒跳跳蛙

Spicy frog pieces cooked in a hot pot with pickled chili peppers, typically accompanied by assorted vegetables in a savory broth.
US$36.25

Crispy Shrimp w.Glutinous Rice Crust(4pcs)-海棠糯米酥皮虾(4pcs)

Crispy shrimp coated in a glutinous rice crust, typically featuring a light, crunchy texture. This dish is served with four pieces, showcasing a delicate balance of flavors.
US$17.55

Sweet & Spicy Shredded Crispy Lotus Roots-赤壁干煸脆藕丝

Crispy lotus roots shredded and tossed with sweet and spicy flavors, garnished with sliced green onions and dried red chilies.
US$18.65

Pickled Pepper & Lemon Chicken Feet-川味泡椒柠檬凤爪

Chicken feet marinated with pickled peppers and lemon slices, offering a tangy and piquant taste.
US$10.95

Soy-Braised Duck Leg w.Perilla(2pcs)-桂林紫苏鸭腿(两只)

Tender duck legs braised in soy sauce, garnished with aromatic perilla leaves.
US$21.95

Poultry-鸡

Chongqing Style Chili Chicken-歌乐山辣子鸡

Crispy chicken pieces tossed with dried red chilies, garnished with sesame seeds and green onions.
US$25.25

Chicken Gizzard w.Pickled Long Beans-酸豆角鸡胗

Tender chicken gizzards paired with tangy pickled long beans, enhanced by a mix of green and red peppers.
US$20.85

Young Chicken w.Chopped Chili Peppers-小米椒撞上小公鸡

Tender young chicken is typically stir-fried with chopped chili peppers, creating a dish that often features a spicy and aromatic flavor profile.
US$21.95

Steamed Egg Custard w.Seafood-芙蓉蒸蛋

Steamed egg custard with seafood features a silky egg base typically combined with shrimp, crab, and scallops, creating a delicate and savory dish.
US$18.65

Braised Chicken w.Dried Long Beans-干豆角烧鸡

Tender chicken pieces braised with dried long beans, featuring vibrant bell peppers and garnished with fresh cilantro.
US$24.15

Mouth Watering Chicken-红油口水鸡

Sliced chicken typically immersed in a spicy red oil sauce, garnished with cilantro.
US$14.25

Seafood-海鲜

Baked Tiger Shrimp w.Garlic-洛水烘培虾

Succulent tiger shrimp baked with garlic, garnished with fresh green onions.
US$36.25

Bullfrog w.Chopped Red Chili Peppers-剁椒牛蛙

Tender bullfrog pieces with chopped red chili peppers and green peppers, creating a vibrant and spicy seafood dish.
US$31.85

Spicy Calamari-香辣鱿鱼

Deep-fried calamari typically tossed with jalapeños, bell peppers, and onions for a spicy kick.
US$27.45

Walnut Shrimp-奶油核桃虾

Crispy shrimp typically tossed with creamy sauce and garnished with candied walnuts.
US$31.85

Stir-Fried Frog w.Fresh Chili Peppers-辣炒田鸡

Stir-fried frog with fresh chili peppers typically features tender frog pieces sautéed with spicy chili peppers, offering a bold and savory flavor profile in an American seafood style.
US$30.75

Fish Fillet w.Tofu & Chopped Chili Peppers-剁椒豆腐鱼

Fish fillet braised with tofu and chopped chili peppers, offering a balance of tender textures and spicy flavors.
US$35.15

Fish w.Pickled Mustard Greens-酸菜鱼

Sliced fish typically paired with pickled mustard greens in a savory broth, offering a blend of tangy and umami flavors.
US$31.85

Scrambled Eggs w.Shrimp-滑蛋虾仁

Tender shrimp mixed with creamy scrambled eggs, garnished with sliced green onions.
US$18.65

Hunan Style Spicy Frog Hot Pot-湘西泡椒跳跳蛙

Frog legs simmered in a spicy broth with pickled chili peppers, inspired by Hunan cuisine, offering a bold and aromatic experience.
US$36.25

Beef/Lamb/Pork-牛 / 猪 / 羊

Heritage-Style Steamed Beef Brisket w.Potatoes - 世家土豆蒸牛腩

US$31.85

Sichuan Spicy Mixed Offal in Chili Broth-麻辣毛血旺

Sichuan spicy mixed offal in chili broth typically includes beef, organs, and duck blood simmered in a spicy chili broth, offering a bold and authentic Sichuan flavor.
US$29.65

Sweet & Sour Spare Ribs-糖醋小排

Braised pork ribs typically coated in a tangy sweet and sour sauce, offering a balance of savory and sweet flavors.
US$25.25

Stir-Fried Pork Kidney-火爆腰花

Tender pork kidney stir-fried with vibrant peppers and onions, seasoned to enhance its natural flavors.
US$19.75

Chef Jiang Steam Pork Ribs -蒋氏楚味粉蒸排骨

Tender pork ribs coated in a savory seasoning, garnished with fresh scallions and bean sprouts.
US$21.95

Crispy Sweet & Sour Pork-锅包肉

Battered pork pieces coated in a tangy sweet and sour glaze.
US$20.85

Braised Spare Ribs w.Dried Long Beans-干豆角焖排骨

Braised spare ribs with dried long beans, featuring tender pork ribs slowly cooked with savory dried long beans for a rich, hearty dish.
US$24.15

Garlic Pork Ribs-蒜香排骨

Tender pork ribs coated in a savory garlic sauce, garnished with chopped red peppers and fresh herbs.
US$25.25

Spicy Pig Trotters-北鲜开边猪脚

Tender pig trotters with a spicy glaze, garnished with sliced red onions and green onions.
US$21.95

Chinese Bacon w.Garlic Sprouts-蒜苗腊肉

Chinese bacon with garlic sprouts: Cured pork belly stir-fried with tender garlic sprouts, offering a savory and aromatic combination typical in Chinese cuisine.
US$21.95

Minced Pork w.Sour String Bean-酸豆角肉末

Minced pork sautéed with sour string beans, typically enhanced with garlic and soy sauce for a savory dish.
US$19.75

Saut Pork Intes w.Green Pep-青椒肥肠

Sautéed pork intestines with green peppers, typically featuring a savory blend of spices and aromatics.
US$19.75

Xiangxi Style Braised Pork Belly-湘西土匪肉

Tender braised pork belly with vibrant red and green peppers, cooked in a Xiangxi style, offering a savory and aromatic experience.
US$20.85

Dry Pot Beef Brisket-干锅牛腩

Tender beef brisket with vibrant vegetables and aromatic herbs in a savory dry pot style.
US$25.25

Cumin Lamb-孜然黑山羊

Tender lamb seasoned with cumin, mixed with bell peppers and onions.
US$26.35

Vegetable-蔬菜

Stir-Fried Crown Daisy w.Garlic-公安杜甫菜

US$17.55

Sauteed Bok Choy-清炒青江菜

Sauteed bok choy, typically prepared with garlic and olive oil, offering a simple yet classic taste of this tender leafy green.
US$18.65

Atlas Braised Eggplant-山海烧茄子

Tender eggplant braised with savory sauce, garnished with chopped green and red peppers.
US$19.75

Sauteed Sliced Winter Melon w.Spam-火腿冬瓜片

Tender slices of winter melon sautéed with savory spam, creating a harmonious blend of textures and flavors.
US$19.75

Stir-Fried Shredded Potatoes-酸辣土豆丝

Crisp shredded potatoes stir-fried with green and red peppers, seasoned with a tangy, slightly spicy sauce.
US$17.55

Stir-Fried Chinese Yam-清炒山药

Crisp Chinese yam stir-fried with vibrant green onions and garnished with red goji berries.
US$19.75

Di San Xian - Stir-Fried Eggplant, Potato & Pepper-地三鲜

Eggplant, potato, and peppers stir-fried in a savory sauce, showcasing a blend of textures and flavors.
US$18.65

Dry Pot Organic Cauliflower-干锅有机花菜

Organic cauliflower with green onions, red chilies, and sliced garlic stir-fried in a dry pot style.
US$20.85

Eggplant w.Salted Egg Yolk-金沙茄子

Crispy eggplant strips coated with salted egg yolk, garnished with fresh green onions.
US$19.75

Stir Fried Cabbage-炝炒包菜

Crisp cabbage stir-fried with light seasoning, highlighting its natural flavors and texture.
US$17.55

Sesame Spinach-芝麻菠菜

Tender spinach leaves sprinkled with sesame seeds.
US$16.45

Stir Fried String Beans-干煸四季豆

Crisp string beans stir-fried with sliced garlic, showcasing a savory blend of spices.
US$18.65

Atlas Shredded Bean Curd w.Bean Sprouts-山海千张

Shredded bean curd mixed with crisp bean sprouts, complemented by sliced green onions and red bell peppers.
US$18.65

Napa Cabbage w.Three Shreds-三丝白菜

Napa cabbage with shredded carrots, celery, and glass noodles in a light broth.
US$19.75

Tomato & Egg-番茄炒蛋

Scrambled eggs combined with juicy tomatoes, garnished with sliced green onions.
US$18.65

Mapo Tofu-麻婆豆腐

Diced tofu and ground pork in a spicy chili and sesame sauce, garnished with green onions.
US$17.55

Special Noodle/Rice-特色粉面 / 米饭

Atlas Xiangxi Fresh Fish Rice Noodles-山海湘西鲜鱼粉

Fresh fish is typically served over rice noodles, often accompanied by a light broth and garnished with herbs and spices, creating a harmonious blend of flavors and textures.
US$20.85

R.Ndl Sp w.Minced Pork& Sour String Bean-酸豆角米粉

Rice noodles typically tossed with minced pork and sour string beans, offering a savory and tangy combination.
US$16.45

R.Ndl Sp w.Spicy Pig Trotters-香辣猪脚粉

Rice noodles paired with spicy pig trotters, typically featuring a blend of chili and garlic for a robust flavor profile.
US$17.55

R.Ndl Sp w.Braised Spare Ribs-红烧排骨粉

Braised spare ribs with rice noodles, typically featuring a savory sauce, complemented by vegetables and aromatic spices.
US$17.55

Rice Noodle Soup w.Minced Pork, Egg & Baby Cabbage-生汆肉末粉

Rice noodle soup with minced pork, egg, and baby cabbage features tender rice noodles in a savory broth, typically accompanied by minced pork, egg, and tender baby cabbage.
US$17.55

R.Ndl Sp w.Spam fried egg squid&shrimp-三鲜米粉

Rice noodles stir-fried with Spam, fried egg, squid, and shrimp, typically featuring a mix of seafood flavors in a light sauce.
US$18.65

Hunan Braised Rice Ndl-山海卤粉

Braised rice noodles topped with tender beef slices, chopped red peppers, green onions, and soybeans.
US$18.65

Dan Dan Noodle-会稽山担担面

Springy noodles topped with savory minced meat, chopped peanuts, and fresh greens.
US$9.85

Singapore Stir-fried Rice Noodles(Mei-Fun)-星洲炒米粉

Thin rice noodles stir-fried with shrimp, chicken, and pork in a spicy curry sauce, typically featuring vegetables like bell peppers, bean sprouts, and onions.
US$19.75

Hunan Fried Rice-湘腊炒饭

Savory rice stir-fried with diced vegetables, eggs, and vibrant spices, creating a robust flavor profile.
US$15.35

Yang Chow Fried Rice-扬州炒饭

Yang Chow Fried Rice - 扬州炒饭: Stir-fried rice with shrimp, chicken, BBQ pork, and vegetables, typically including peas and carrots, creating a harmonious blend of flavors.
US$15.35

White Rice-白饭

Steamed white rice, a simple and versatile staple, typically accompanies a variety of dishes, providing a neutral base to complement diverse flavors.
US$1.65

Lo Mein/Fried Rice-捞面/炒饭

Fried Rice-炒饭

A dish with options of chicken, pork, vegetable, shrimp, or beef mixed into rice.
US$15.35

Lo Mein-捞面

Mixed protein and vegetable choices with Chinese-styled noodles. Select from chicken, pork, vegetable, shrimp, or beef.
US$14.25

American Style-海外经

General Tso's Chicken-左宗鸡

Boneless chicken chunks deep-fried and coated in a spicy, tangy sauce, typically accompanied by broccoli.
US$18.65

Sesame Chicken-芝麻鸡

Battered chicken sautéed in a special brown sauce, garnished with sesame seeds and served with broccoli.
US$18.65

Chicken w. Broccoli-芥兰鸡

Sliced chicken stir-fried with broccoli in a savory brown sauce.
US$18.65

Beef w. Broccoli-芥兰牛

Sliced beef stir-fried with broccoli, carrots, and onions in a savory brown sauce.
US$21.95

Sauteed Beef w.Onion-葱爆牛

Sautéed beef with onions, typically featuring tender beef slices stir-fried with fresh onions for a savory and aromatic dish.
US$21.95

Broccoli w.Garlic Sauce-鱼香芥兰

Broccoli sautéed in a savory garlic sauce, often featuring flavors of soy and ginger, inspired by the traditional "fish fragrant" style, known as yú xiāng.
US$17.55

Shredde Pork w.Garlic Sauce-鱼香肉丝

Shredded pork sautéed with vegetables in a spicy garlic sauce, known as "fish-fragrant pork" in Chinese cuisine.
US$18.65

Kung Pao Chicken-宫保鸡丁

Stir-fried diced chicken with peanuts, bell peppers, and onions in a spicy sauce, inspired by Sichuan flavors.
US$18.65

General Tso's Prawn- 左宗虾

Fried prawns tossed in a spicy General Tso's sauce, typically accompanied by sautéed broccoli.
US$24.15

Prawn w.Broccoli-芥兰虾

Prawns and broccoli typically sautéed with water chestnuts in a light sauce.
US$24.15

Prawn w.Garlic Sauce-鱼香虾

Prawns cooked in a savory garlic sauce, typically featuring aromatic ingredients like ginger and onions, creating a harmonious blend of flavors.
US$24.15

Stir Fried Fish Fillet w/ Ginger and Scallion-葱姜鱼片

Stir-fried fish fillet with ginger and scallion, typically featuring tender slices of fish infused with aromatic ginger and fresh scallions.
US$21.95

Dessert-甜品

Sweet Rice Balls w.Longan-龙眼金汤圆

Sweet rice balls filled with longan fruit, offering a chewy texture and subtle sweetness, often enjoyed as a traditional dessert.
US$12.05

Mahjong Cake-麻将

Cake pieces, available in sets of two or four.
US$7.65

Sweet Fermented Rice Dumplings-酒酿汤圆

Sweet fermented rice dumplings, known as 酒酿汤圆, feature glutinous rice dumplings in a mildly sweet fermented rice broth, offering a traditional taste with a hint of sweetness.
US$10.95

Chef's Set Combo-主厨套餐

Two-Person Prix Fixe-双人主厨套餐

US$74.80

Four-Person Prix Fixe-四人主厨套餐

US$162.80
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