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Rossini's
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Rossini's

Rossini's, 108 E 38th St, New York, NY 10016, USA
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Online ordering hours: 12:00 PM - 9:10 PM
Opens 12:00 PM
Order for later

Featured Items

Pollo Scarpariello
$30.00
Fettuccine Alfredo
$25.00
Spaghetti Alla Carbonara
$30.00
Linguine Al Pesto
$25.00
Gnocchi Bolognese
$26.00
Insalata Tre Colori
$14.00
Rigatoni Al Filetto di Pomodoro
$25.00
Vongole Al Forno
$18.00
Calamari Fritti
$20.00
Gamberi Oreganata
$42.00
Full Menu
12:00 pm - 9:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Fettuccine Alfredo

The Roman classic presented in the traditional manner.
$25.00

Spaghetti Alla Carbonara

Pasta bathed in a delicious combination of pancetta, prosciutto, onions and parmigiano reggiano cheese.
$30.00

Linguine Al Pesto

Flat pasta enveloped in a creamy basil sauce.
$25.00

Gnocchi Bolognese

Potato dumplings dressed with a traditional Northern Italian meat sauce.
$26.00

Pollo Scarpariello

Chicken pieces sautéed with white wine, lemon, garlic and rosemary.
$30.00

Insalata Tre Colori

Three colored salad with radicchio, arugula and Belgian endive.
$14.00

Petto Di Pollo Parmigiana Alla Rossini

Lightly dipped chicken breasts served in a herb scented white wine sauce then baked with mozzarella cheese.
$30.00

Insalata Alla Cesare

Traditional Caesar salad with Romaine lettuce topped with tangy anchovies, garlic, egg and cheese dressing.
$15.00

Melanzane Imbottite

Eggplant slices stuffed with ricotta and mozzarella cheeses.
$18.00

Spaghetti Alla Marinara

Traditional Neapolitan zesty tomato and garlic sauce.
$25.00

Antipasti

Melanzane Imbottite

Eggplant slices stuffed with ricotta and mozzarella cheeses.
$18.00

Vongole Al Forno

Clams baked with a zesty bread crumb topping, garlic and virgin olive oil.
$18.00

Prosciutto Con Melone O Fichi

Prosciutto di Parma draped over ripe seasonal melon or figs.
$16.00

Calamari Fritti

Tender morsels of squid lightly fried and accompanied by a mild or fiery tomato sauce.
$20.00

Gamberi Freddi

Three jumbo pieces of icy shrimp served with a zesty cocktail sauce.
$20.00

Insalate

Insalata Tre Colori

Three colored salad with radicchio, arugula and Belgian endive.
$14.00

Insalata Alla Cesare

Traditional Caesar salad with Romaine lettuce topped with tangy anchovies, garlic, egg and cheese dressing.
$15.00

Insalata Di Barbabietole

Fresh roasted beets accompanied by creamy goat cheese and arugula salad.
$16.00

Farinaci

Spaghetti Alla Marinara

Traditional Neapolitan zesty tomato and garlic sauce.
$25.00

Rigatoni Al Filetto di Pomodoro

Tubular pasta in a zesty pancetta and onion tomato sauce.
$25.00

Linguine Al Pesto

Flat pasta enveloped in a creamy basil sauce.
$25.00

Fettuccine Alfredo

The Roman classic presented in the traditional manner.
$25.00

Spaghetti Alla Carbonara

Pasta bathed in a delicious combination of pancetta, prosciutto, onions and parmigiano reggiano cheese.
$30.00

Tortellini Alla Rossini

Stuffed pasta in a cream based sauce with an accent of meat and sherry wine.
$28.00

Gnocchi Bolognese

Potato dumplings dressed with a traditional Northern Italian meat sauce.
$26.00

Linguine Con Vongole in Bianco

Flat pasta in a rich clam broth with roasted garlic and extra virgin olive oil.
$30.00

Pesce

Calamari Casserole

Tender pieces of squid poached in an aromatic tomato and wine based sauce.
$32.00

Gamberi Alla Rossini

Rossini’s special presentation of shrimps in a champagne sauce.
$42.00

Gamberi Fra Diavolo

Shrimps in a spicy marinara sauce with roasted garlic and olive oil.
$42.00

Gamberi Oreganata

Jumbo plump shrimps topped with zesty bread crumbs and baked in an olive oil and garlic sauce.
$42.00

Entree

Petto Di Pollo Parmigiana Alla Rossini

Lightly dipped chicken breasts served in a herb scented white wine sauce then baked with mozzarella cheese.
$30.00

Pollo Scarpariello

Chicken pieces sautéed with white wine, lemon, garlic and rosemary.
$30.00

Spezzato Di Pollo

Small pieces of chicken and mushrooms sautéed in a white wine and sherry demi-glace sauce.
$30.00

Pollo Fiorentina

Coated dipped breast of chicken sautéed in a light wine and butter sauce draped over spinach and topped with fontina cheese.
$30.00

Vitello Alla Rossini

Veal scallopini sautéed with a delicate wine and mushroom sauce accented with prosciutto and onions.
$34.00

Vitello Alla Francese

Lightly coated slices of veal sautéed with white wine, lemon and butter.
$34.00

Saltimbocca Di Vitello Alla Romana

Veal scallopini sautéed in a wine demi-glace sauce topped with prosciutto and presented over a bed of spinach.
$34.00

Vitello Alla Sorrentino

Veal Scallopini topped with prosciutto, eggplant and mozzarella cheese.
$34.00

Bistecca Alla Toscana

New York shell steak marinated in wine and herbs then grilled to in the traditional Tuscan style.
$50.00

Filetto Di Manzo Alla Rossini

Medallions of Filet Mignon served in a hearty wine sauce accented with prosciutto and mushrooms.
$50.00

Costolette Di Maiale Grigliata

Tender pork chops marinated and grilled to your taste.
$40.00

Costolette Di Agnello Grigliata

Lamb chops grilled with light Italian seasonings.
$50.00

Costolette Di Vitello Milanese Alla Giardiniera

Milk fed rib of veal chop breaded and topped with tre colori salad.
$50.00

Vegetables

Asparagus

Asparagus sautéed in olive oil and garlic, often garnished with parmesan cheese.
$16.00

Broccoli

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.
$16.00

Broccoli Rabe

Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
$16.00

Spinach

Fresh, tender spinach leaves - perfect for healthy salads and sides.
$16.00

String Beans

String beans sautéed with garlic and olive oil, typically includes a touch of seasoning to enhance flavor.
$16.00

Zucchini

Zucchini typically includes fresh slices of zucchini, prepared in a manner consistent with Italian vegetable dishes, often featuring olive oil and garlic.
$16.00
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