
Monday-Friday (11am-3pm). Served with spring roll and steamed rice or pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Monday-Friday (11am-3pm). Served with spring roll and steamed rice or pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Monday-Friday (11am-3pm). Served with spring roll and steamed rice or pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Monday-Friday (11am-3pm). Served with spring roll and steamed rice or pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Monday-Friday (11am-3pm). Served with spring roll and steamed rice or pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice and vegetables. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with steamed rice. Extra charge for pork fried rice. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Chow suey with steamed rice extra charge for fried rice. Chow mein with crispy noodles. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with fries - substitute with onion rings or tater tots for an additional charge. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Served with fries- substitute with onion rings or tater tots for an additional charge. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness.