
Chennai Delicacy
6328 Pearl Road, Parma Heights, OH
Online ordering hours: ClosedUnavailable
Featured Items
Boondi Laddu
$10.00
Butter Chicken (Murgh Maakhani
$14.00
Channa Masala
$12.00
Chettinad Chicken
$14.00
Chicken 65
$15.00
Chicken Masala
$14.00
Gulab Jamun
$9.00
Methi Roti
$10.00
Mutton Pepper
$16.00
Mysore Paak
$11.00
Chicken Biryani
$15.00
Kara Boondi
$10.00
Naan
$4.00
Katharikai Puli Kuzhambu
$14.00
Mutton Biryani
$16.00
Pepper Chicken
$14.00
Palak Paneer
$14.00
Tomato Biryani
$12.00
Paneer Butter Masala
$14.00
Kashmiri Rajma Curry
$14.00
Full Menu
closedVegetarian Appetizers
Vegetable Samosa
Spiced mixed vegetables stuffed in pastry and deep fried. Price is for each Samosa, you can order as many you need.
$2.50
Vegetarian Main Entries
Tomato Biryani
Tomato biryani is a unique biryani compared to other traditional biryani recipes. apart from using biryani spices and mint leaves, tomato biryani’s main ingredients is coconut milk, tomatoes, onions, garlic, ginger, Special spices and Herbs
$12.00
Vegetarian Curry
All Vegetarian Curries comes with small bowl of Basmati Rice
Channa Masala
Soaked, Boiled Chick peas cooked with onions, ginger, garlic, tomatoes and Special spices.
$12.00
Katharikai Puli Kuzhambu
Katharikai (baby egg plant) cooked in spicy tamarind sauce. Traditional South Indian dish, made from freshly squeezed tamarind and flavored with roasted onions and special spices
$14.00
Palak Paneer
Palak paneer is a vegetarian dish, consisting of paneer(Indian Cottage Cheese) in thick paste made from puréed spinach, ginger, garlic onion and special spices. The terms Palak paneer and Sag paneer.
$14.00
Paneer Butter Masala
Paneer Butter Masala also called Shahi Paneer or Paneer Tikka Masala. Native to the Indian subcontinent, Paneer (Indian Cottage Cheese) cooked with thick gravy of tomato Sause, spices and heavy cream. May contain Cashew Nuts.
$14.00
Kashmiri Rajma Curry
A mouthwatering rajma curry that is made using Soaked and Boiled Kashmiri Rajma Beans, Fresh Tomato Puree, Onion, Garlic, Ginger , Special Spices and fresh herbs for great taste little bit cream added
$14.00
Vegetarian Spicy Snacks
Kara Boondi
Kara Boondi is a spiced version of Boondi and a mixture consisting of Boondi( made from Chick Peas flour) peanuts, curry leaves and a few spices and herbs. One of the Fried snacks that is made during Diwali in Southern India .
$10.00
Vegetarian Desserts
Boondi Laddu
Popular traditional Indian festive sweet made with gram flour, ghee, sugar, nuts and cardamom powder. 1 Lb. pack approximately 5 to 6 count Laddu's
$10.00
Gulab Jamun
Deep fried milk dumpling soaked in flavored sugar syrup. 6 pcs in one pack
$9.00
Mysore Paak
Classic traditional sweet dish which is said to have been originated in the kitchen of Royal Mysore palace. This aromatic and delicious sweet is prepared using besan/ gram flour, sugar and ghee. Packed in 1 lbs. each pack
$11.00
Vegetarian Bread
Methi Roti
Methi Roti is a healthy and tasty Multigrain flour flatbread mixed with fenugreek leaves. 10 pcs in a pack
$10.00
Naan
Naan is a soft and Fluffy Indian flatbread traditionally baked inside blazing-hot Tandoor ovens
$4.00
Non Vegetarian Appetizers
Chicken 65
Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India, as an entrée, or quick snack. The flavor of the dish can be attributed to red chilies, but the exact set of ingredients for the recipe can vary
$15.00
Non Vegetarian Main Entries
Chicken Biryani
Prepared with utmost care and love, it holds a regal legacy from the kitchen of Nawabs and Nizams from Southern India. Chicken Biryani (Fresh Cut Chicken is used) is a royal dish that cooked in Chennai Style indeed needs no introduction or mentions.
$15.00
Mutton Biryani
Prepared with utmost care and love, it holds a regal legacy from the kitchen of Nawabs and Nizams from Southern India. Mutton Biryani (Bone in Goat is used) is a royal dish that cooked in Chennai Style indeed needs no introduction or mentions.
$16.00
Non Vegetarian Curry
All Non -Vegetarian Main Entries comes with small bowl of Basmati Rice
Chettinad Chicken
Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. It consists of chicken marinated in yogurt, turmeric and a paste of red chilies, onions, garlic and Special Spices. It is served hot and garnished with coriander leaves.
$14.00
Non Vegetarian (Semi Gravy)
All Non -Vegetarian (Semi Gravy) comes with small bowl of Basmati Rice
Butter Chicken (Murgh Maakhani
Butter Chicken curry or Murgh Maakhani is a curry of fresh cut boneless chicken in spiced tomato, Cream and Special Spices sauce, it originated in India as a curry. This is best served with naan, an Indian bread, or you can also serve this with basmati rice
$14.00
Chettinad Chicken
Fresh Cut Boneless Chicken pieces cooked with special Chettinad species and chopped onions.
$14.00
Chicken Masala
Fresh Cut Boneless Chicken pieces sautéed with Special Spices and chopped onions.
$14.00
Mutton Pepper
Mutton Pepper Fry is a dish that is prepared from Goat Meat, with Black Pepper, special spices and herbs. The dish is found in different variations across all states, countries and regions of South Asia
$16.00
Pepper Chicken
Fresh Cut Boneless Chicken pieces sautéed with crushed peppercorns and chopped onions.
$14.00
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