El Encanto Restaurant (Hillside Ave) Near Me - Pickup and Delivery
El Encanto Restaurant (Hillside Ave)
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El Encanto Restaurant
216 Hillside Ave, Waterbury, CT 06710, USAUnavailable
Full Menu
8:00 am - 7:40 pmPorción / Portion
Porción de Guata / Guata Portion
Porción de guata typically includes a generous serving of cow stomach, prepared and seasoned in traditional Latin American style.
$6.00
Porción de Ensalada / Salad Portion
A mix of fresh greens, typically including lettuce, tomato, and cucumber, served as a light and refreshing portion.
$4.00
Porción de Arroz / Rice Portion
Fluffy white rice garnished with fresh cilantro and served with lime wedges.
$3.00
Porción de Maduro / Fried Sweet Plantains Portion
Golden, fried sweet plantains, sliced and lightly caramelized, offering a naturally sweet and savory flavor.
$4.00
Porción de Mote / Mote Portion
Mote portion typically includes boiled hominy corn, served as a simple, traditional Latin American staple.
$4.00
Porción de Tostados / Tostados Portion
Crispy tostadas served as a generous portion, often accompanied by traditional Latin American toppings or sauces.
$4.00
Porción de Yuca / Cassava Portion
Cassava, prepared as a portion, typically includes boiled or fried cassava served as a standalone dish.
$4.00
Porción de Papa Frita / French Fries Portion
Golden french fries, lightly seasoned with salt, served as a generous portion.
$4.00
Porción de Chifles / Fried Plantain Chips Portion
Thinly sliced green plantains are fried to achieve a crispy texture, typically served as a light and crunchy snack.
$3.00
Aguacate / Avocado
Avocado, typically served in slices or as a whole, complemented by a dressing.
$3.00
Porción de Patacones / Fried Green Plantains Portion
Fried green plantains, typically served as a hearty portion, showcasing the plantain's versatility and rich texture.
$4.00
Pollo Asado / Grilled Chicken
Cuarto de Pollo Asado / Quarter of Grilled Chicken
Quarter of grilled chicken, typically includes a mix of dark and white meat, marinated in Latin American spices.
$15.00
Medio Pollo Asado / Half Grilled Chicken
Medio pollo asado typically includes a half grilled chicken, marinated and seasoned, often accompanied by a blend of herbs and spices to enhance its flavor.
$18.00
Pollo Asado / Grilled Chicken
Grilled chicken, typically seasoned with a blend of Latin American spices, served with a side of rice, beans, and handmade tortillas.
$25.00
Carnes / Meat
Guatita
Slow-cooked beef tripe stew, typically includes potatoes and a peanut-based sauce.
$16.00
Churrasco Asado / Grilled Skirt Steak
Grilled skirt steak, often accompanied by traditional sides such as rice, beans, and salad, featuring Latin American flavors.
$20.00
Churrasco al Jugo / Steak on its Juice
Grilled steak simmered in its own juices, typically includes a blend of Latin American spices.
$20.00
Chaulafan
Chaulafan is a Latin American twist on fried rice, typically mixed with a variety of meats such as shrimp, pork, chicken, and beef, alongside eggs and vegetables.
$20.00
Fritada (Pequeña) / Fritada (Small)
Fritada, a traditional dish, consists of fried pork typically accompanied by hominy or rice, a side salad, and fried yellow plantains.
$18.00
Seco de Gallina / Hen Seco
Hen seco, a traditional Latin American dish, is a tender hen slow-cooked in a cilantro-based sauce, typically including beer, ají amarillo, and assorted vegetables.
$16.00
Bandera de la Casa
Bandera de la casa typically includes a generous assortment of meats accompanied by traditional sides, reflecting the rich flavors and culinary traditions of Latin America.
$25.00
Bandera sin Ceviche / Bandera without Ceviche
A Latin American dish, typically consisting of a vibrant mix of fresh ingredients minus seafood, often including lime, onions, and cilantro.
$20.00
Carne Apanada / Breaded Meat
Thinly sliced meat, breaded and fried, often accompanied by a selection of Latin American sides.
$20.00
Carne Asada con Menestra
Grilled steak served with menestra, a traditional Latin American bean stew, typically includes a mix of beans and vegetables.
$20.00
Lomito Salteado de Carne / Sautéed Beef Tenderloin
Sautéed beef tenderloin typically includes onions, tomatoes, and spices, often served with a soy sauce-based seasoning.
$20.00
Chuleta Frita / Fried Pork Chop
Fried pork chop, typically served with a selection of traditional Latin American condiments and sides.
$18.00
Hornado
Slow-roasted pork, often accompanied by potatoes and a side of homemade ají sauce.
$20.00
Pechuga de Pollo Apanada / Breaded Chicken Breast
Breaded chicken breast typically accompanied by Latin American seasonings, offering a crispy exterior with a tender and juicy interior.
$18.00
Pechuga de Pollo a la Plancha / Grilled Chicken Breast
Grilled chicken breast, typically seasoned with Latin American spices, served without accompaniments.
$18.00
Papi Pollo / Papi Chicken
Papi pollo typically includes a serving of chicken, often prepared to highlight its natural flavors, accompanied by traditional Latin American seasonings.
$12.00
Seco de Rabo / Oxtail Seco
Oxtail seco is a tender oxtail stewed in a rich sauce, typically including a blend of Latin American spices and herbs, served without sides.
$20.00
Picada Pequeña / Small Sampler
A selection of grilled and chopped meats, typically including beef, chicken, pork belly, and chorizo, accompanied by arepas, sweet plantains, and onions.
$20.00
Bandeja Paisa / Paisa Tray
Grilled steak, rice, beans, fried egg, pork fried skin, sweet plantain, and corn cake, commonly accompanied by avocado.
$23.00
Pargo Frito / Fried Snapper
Whole fried snapper, typically marinated with a blend of Latin American spices before being deep-fried to achieve a crispy exterior.
$22.00
Churrasco Mixto / Mixed Skirt Steak
Grilled mixed skirt steak typically served with a combination of meats, often accompanied by traditional Latin American sides.
$22.00
Huevos a la Copa / Copa Style Eggs
Soft boiled eggs served in a style unique to Copa, typically including a blend of Latin American flavors and ingredients.
$5.00
Mixto de Pollo y Guatita / Chicken and Guatita Mixed
Chicken and guatita mixed, typically includes a combination of chicken pieces and guatita, which is a traditional Latin American dish made with beef stomach, cooked together in a savory sauce.
$20.00
Bolón Mixto de Huevo y Salami / Egg & Salami Mixed Bolon
Mashed green plantains mixed with eggs and salami, typically includes onions and spices, formed into balls and fried.
$12.00
Bistec de Carne / Beef Steak
Tender beef steak simmered with bell peppers and onions in a rich, savory sauce.
$18.00
Seco de Chivo / Goat Seco
Slow-braised goat, typically includes a blend of Latin American spices and herbs, served alongside yellow rice and sweet plantains.
$18.00
Chicharrón / Fried Pork Rind
Fried pork rind, typically served as a crispy and savory snack, often paired with lime for added zest.
$16.00
Costillas Asadas / Grilled Ribs
Grilled pork ribs, typically accompanied by a selection of Latin American spices and marinades, offering a tender and savory experience.
$20.00
Chicharrón de la Casa / "De la Casa" Fried Pork Rind
Chicharrón de la casa typically includes house-special fried pork rind, often accompanied by customary Latin American garnishes.
$18.00
Lomito Mixto / Mixed Tenderloin
Tenderloin paired with a mix of meats, typically served with a harmonious blend of traditional Latin American seasonings.
$22.00
Bandera Costeña
Bandera costeña typically includes a vibrant mix of coastal flavors, often featuring seafood alongside traditional accompaniments such as rice, beans, and plantains.
$25.00
Bandera Serrana
Bandera serrana typically includes a hearty combination of rice, tripe stew, goat meat, accompanied by fries and a fresh salad.
$25.00
Mote Pillo con Carne / Mote Pillo with Meat
Mote pillo con carne combines grilled meat with a traditional mix of white corn and eggs, typically seasoned for a simple yet hearty dish.
$12.00
Mixto de Guata y Carne / Guata and Meat Mixed
Guata and beef mixed, typically served with a combination of Latin American spices and herbs, offering a unique blend of textures and flavors.
$22.00
Mariscos / Seafood
Sudado de Mariscos / Steamed Seafood
Steamed seafood gently cooked with a mix of shrimp, mussels, squid, and scallops, typically includes a light broth flavored with herbs and vegetables.
$28.00
Filete de Corvina Apanada / Breaded Croaker Fillet
Breaded croaker fillet, typically served as a golden, crispy delight, drawing from Latin American cooking traditions.
$20.00
Camarón Apanado / Breaded Shrimp
Breaded shrimp, typically includes a coating of breadcrumbs and is fried until golden brown.
$22.00
Ceviche de Pescado / Fish Ceviche
Raw fish marinated in lime juice, typically includes onions, cilantro, and occasionally sweet potatoes and corn.
$18.00
Ceviche de Camarón / Shrimp Ceviche
Shrimp marinated in lime juice, typically includes tomato, onion, cilantro, and cucumber, with a touch of avocado.
$18.00
Ceviche de Concha / Shell Ceviche
Shellfish marinated in lime juice, typically includes onions, cilantro, and chili peppers. Served with toasted corn.
$20.00
Ceviche Mixto de Pescado y Camarón / Fish and Shrimp Mixed Ceviche
Fresh fish and shrimp marinated in lime juice and leche de tigre, typically includes onions and cilantro.
$20.00
Ceviche Mixto de Camarón y Concha / Shrimp and Shell Mixed Ceviche
Shrimp and shellfish marinated in lime juice, typically includes onions, cilantro, and a mix of Peruvian chilies. Served with sweet potatoes and Peruvian corn.
$22.00
Ceviche Triple
Ceviche triple typically consists of marinated shrimp, fish, and black clams, served with toasted corn and a blend of citrus juices.
$30.00
Encebollado de Pescado / Fish with Onions
Fried fish accompanied by onions, typically simmered in a savory broth with cassava and garnished with cilantro.
$16.00
Encebollado Mixto de Camarón / Mixed Shrimp with Onions
Shrimp sautéed with a mix of onions, typically includes a blend of Latin American spices.
$20.00
Arroz Marinero / Marinero Rice
Arroz marinero typically consists of a generous mix of seafood, including shrimp and calamari, combined with rice, diced carrots, and green peas, often seasoned with Latin American spices.
$28.00
Salmón a la Plancha / Grilled Salmon
Grilled salmon, typically served with a side of vegetables or a light sauce, reflecting traditional Latin American cooking techniques.
$23.00
Picada de Mariscos / Seafood Sampler
A sampler featuring a variety of seafood, often including shrimp, calamari, and various fish, prepared and served together for a diverse taste experience.
$40.00
Caldo de Jaiba / Crab Soup
Traditional Latin-American broth simmering with tender crab meat and a blend of aromatic vegetables.
$18.00
Calamares Fritos / Fried Calamari
Squid rings lightly breaded and fried, typically served with a side of marinara sauce for dipping.
$20.00
Arroz con Camarón / Rice with Shrimp
Rice cooked with seasoned shrimp, typically includes onions, peppers, and traditional Latin American spices to enhance the flavor.
$20.00
Camarones al Ajillo / Al Ajillo Shrimp
Shrimp sautéed with garlic, olive oil, and a hint of white wine, typically served as a hearty portion.
$20.00
Maduro con Queso / Fried Sweet Plantains with Cheese
Fried sweet plantains paired with a topping of cheese, following traditional Latin-American culinary methods.
$5.00
Sopa Marinera / Marinera Soup
Sopa marinera typically includes a rich broth filled with a variety of seafood such as fish, shrimp, mussels, and calamari, often simmered with a blend of aromatic herbs.
$28.00
Encebollado Triple
Encebollado triple typically consists of a hearty fish soup enriched with a triple combination of seafood, often accompanied by onions, creating a robust flavor profile.
$30.00
Menú Infantil / Kids Menu
Papi Pollo / Papi Chicken
Papi pollo typically consists of chicken, often prepared in a manner appealing to children, accompanied by french fries.
$12.00
Salchipapa Mixto / Mixed Salchipapa
Mixed salchipapa combines french fries with a variety of sausages, typically served as a kid-friendly dish.
$15.00
Hamburguesa / Burger
Pan, carne de res suave, y queso, acompañada típicamente de ingredientes como lechuga y tomate.
$10.00
Caldos / Broths
Caldo de Bola / Ball Soup
Green plantain balls stuffed with meat, simmered in a rich broth typically including vegetables.
$17.00
Caldo de Gallina / Hen Soup
Hen soup traditionally prepared with a rich broth, including ingredients such as potatoes, carrots, celery, and herbs, often accompanied by noodles.
$16.00
Caldo de Pata / Foot Soup
Caldo de pata typically features cow's feet in a rich broth, often accompanied by hominy and chickpeas, garnished with fresh cilantro and onions.
$16.00
Caldo de Bagre / Catfish Soup
Catfish soup, typically includes cassava and green plantain, mixed with onions, tomatoes, garlic, and oregano.
$17.00
Sancocho de Carne / Meat Sancocho
A hearty stew prepared with beef, often accompanied by a variety of root vegetables, green plantains, and corn.
$16.00
Menestrón de Carne / Meat Minestrone
Menestrón de carne, a Latin-American inspired meat minestrone, typically includes a hearty broth filled with mixed vegetables, pasta, and tender pieces of meat.
$15.00
Caldo de Salchicha / Sausage Soup
Sausage soup prepared with a blend of Latin American spices and vegetables, typically including potatoes and carrots.
$25.00
Sopa Marinera / Marinera Soup
A blend of seafood, typically prepared with fish, scallops, mussels, clams, calamari, and shrimp, simmered in a light, savory broth.
$28.00
Caldo de Mocho / Mocho Soup
Mocho soup, a Latin American broth, typically includes a blend of specific regional vegetables and herbs, served with handmade tortillas.
$15.00
Bebidas / Beverages
Agua / Water
Pure, refreshing water to quench your thirst.
$1.00
Agua Grande / Large Water
A generous serving of water, typically served to refresh and hydrate.
$2.00
Café / Coffee
Rich, aromatic blend brewed to perfection
$2.00
Té / Tea
A selection of teas, traditionally steeped to provide a comforting beverage.
$2.00
Jugo de Naranja / Orange Juice
Citrusy refreshment in every sip.
$6.00
Horchata / Rice Drink
Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.
$3.00
Quaker
A traditional Ecuadorian beverage blending cooked oats with the unique flavor of naranjilla fruit.
$3.00
Morocho / Ecuatorian Corn Pudding
Ecuadorian corn pudding, morocho, is a comforting beverage crafted from simmered corn, milk, and a blend of spices, often enjoyed for its creamy texture and rich flavor.
$3.00
Chocolate
Chocolate typically prepared with milk, offering a smooth and rich beverage experience.
$3.00
Colada de Máchica
Traditional beverage made from barley flour, typically includes spices and is sweetened to taste.
$3.00
Jugo de Zanahoria / Carrot Juice
Freshly prepared carrot juice, typically includes a blend of pure, natural carrots without added sugars or water.
$7.00
Limonada / Lemonade
Refreshing, thirst-quenching lemonade, perfectly sweetened.
$5.00
Té Helado / Iced Tea
Iced tea, traditionally prepared and served chilled, often accompanied by a slice of lemon.
$1.00
Soda
Soda options include cola, diet cola, and lemon-lime flavors.
$1.00
Inca Kola en Lata / Canned Inca Kola
A canned beverage known for its distinctive sweet, fruity flavor and its bright golden hue, originating from Peru.
$1.50
Manzana / Apple
Apple juice, made from freshly pressed apples, typically includes a blend of various apple varieties to achieve a balanced taste.
$1.50
Soda de Botella / Bottled Soda
Bottled soda with choice of cola, diet cola, or lemon-lime.
$2.50
Soda en Botella de Vidrio / Glass Bottled Soda
Glass bottled soda available in cola, diet cola, or lemon-lime flavors.
$3.00
Soda Grande / Large Soda
Large soda with choice of cola, diet cola, or lemon-lime.
$4.00
Redbull
Invigorating Energy Surge: The Classic Red Bull Experience
$3.00
Mineral
Typically includes naturally sourced mineral water, often carbonated.
$2.00
Agua de Coco / Coconut Water
Fresh coconut water, a natural hydration source often enjoyed for its refreshing qualities.
$3.00
Güitig Pequeña / Small Güitig
Naturally carbonated mineral water from Ecuador, served in a small size.
$3.00
Aloe Vera
Aloe vera juice is a refreshing beverage, typically including the natural essence and pulp of aloe vera, known for its soothing properties.
$3.00
Sábila / Aloe
Jugo natural hecho con sábila, conocido por sus propiedades refrescantes.
$3.00
Linaza / Flaxseed
Bebida preparada con semillas de linaza, conocida por su textura y propiedades nutricionales.
$3.00
Pony Malta
Authentic Colombian malt beverage, rich and refreshing.
$3.00
SunnyD
Tangy citrus blend, a classic favorite.
$1.50
Capri Sun
Refreshing Fruit Juice Blend in a Pouch
$1.00
Té Helado de la Casa / De la Casa Iced Tea
House-blended iced tea, typically includes a unique mix of flavors and sweeteners to create a refreshing beverage.
$5.00
Batidos / Smoothies
Mango
Mango smoothie with choice of milk or water base.
$5.00
Mora / Blackberry
Latin American blackberry smoothie, available with milk or water.
$5.00
Guanábana / Soursop
Soursop smoothie, choice of milk or water.
$5.00
Maracuyá / Passion Fruit
Passion fruit smoothie with choice of milk or water base.
$5.00
Piña / Pineapple
Pineapple smoothie, choice of milk or water base. Light, refreshing.
$5.00
Tomate de Árbol / Tree Tomato
Tree tomato smoothie blended with choice of milk or water.
$5.00
Papaya
Papaya smoothie, available with milk or water base.
$5.00
Fresa / Strawberry
Strawberry smoothie, choice of milk or water base, Latin-American cuisine.
$5.00
Panadería / Bakery
Tamal / Tamale
Steamed corn dough typically includes fillings such as chicken, pork, or beef, wrapped in a corn husk or banana leaf.
$5.00
Humitas
Made with fresh ground corn, onions, and eggs, seasoned to create a savory blend, typically wrapped and steamed.
$3.00
Empanada de Pollo / Chicken Empanada
Golden, flaky pastry filled with seasoned chicken, served with lime wedges.
$2.50
Empanada de Carne / Meat Empanada
Hand-crafted pastry filled with seasoned ground beef, onions, olives, and hard-boiled egg, typically baked to golden perfection.
$2.50
Empanada de Queso / Cheese Empanada
Corn dough pastry traditionally filled with a blend of cheeses.
$2.50
Corviches
Corviches typically consist of green plantain dough filled with fish, then deep-fried to golden perfection.
$4.00
Corviches con Ensalada / Corviches with Salad
Fried green plantain dumplings filled with fish, typically served alongside a fresh salad.
$6.00
Pandebono
Colombian cheese bread, warm and soft with a crispy crust.
$1.00
Tres Leches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
$5.00
Gelatina / Jelly
Gelatina, or jelly, is a Latin American dessert made from sweetened gelatin, often infused with various fruit flavors.
$1.00
Guacate
Typically includes avocado as the main ingredient, often found in various Latin American bakery items.
$3.00
Rosca / Doughnut
A doughnut typically includes a sweet, yeast-leavened dough, deep-fried to golden perfection, often glazed or sugar-coated.
$1.00
Tiramisú
Coffee-soaked ladyfingers, layered with a sweet and creamy mascarpone mixture, typically includes a dusting of cocoa on top.
$4.00
Galleta Amor / Amor Cookie
A sweet biscuit, typically includes a blend of traditional Latin American flavors.
$3.00
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