El Jacalito (W Olive Ave) Near Me - Pickup and Delivery

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El Jacalito

561 W Olive Ave, Porterville CA 93257-3259, United States
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Online ordering hours: 7:00 AM - 8:10 PM
Opens 7:00 AM
Order for later

Featured Items

Burrito Supreme (Wet Burrito)
$14.95
#2 Most liked
3-Item Combination Plate
$18.95
Nachos
$14.95
Choice of meat burrito
$13.95
#1 Most liked
Fresh Flavored Beverages
$3.75
Torta
$12.50
2 Flautas
$13.95
Chile Verde Burrito Supreme (Wet burrito)
$14.95
Pozole
$15.95
Chilaquiles
$13.95
#3 Most liked
2 Enchiladas (Choice of meat)
$16.95
Caldo De Res / Beef Soup
$15.95
Baby Bowl
$10.95
Rice
$7.95
Asada fries
$14.95
Chimichanga
$13.95
Beans
$7.95
Menudo(Available only Saturday and Sundays)
$16.95
Crispy taco
$4.95
Small Bag of Chips & Salsa
$9.25
2 Cheese Enchiladas
$15.95
Beef or Chicken
$12.95
Chile Verde
$16.95
Chile Colorado Bowl
$14.95
Chile relleno
$9.95
Full Menu
7:00 am - 8:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

A la carte items

A la carte enchilada( 1 enchilada)

Burritos

Mariscos / Seafood

Served with rice, beans, small salad and tortillas. Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Seafood tostadas

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Children's Menu

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Extras

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Appetizer

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Quesadillas

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Nachos

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Beverages

Bottled Soda

Dessert

Dinner Plates

Served with Rice and Beans and tortillas. Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Soup Specialties

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Breakfast

Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

Breakfast Burritos

Extra sides for an additional charge. Warning. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness individuals with certain health conditions may be at higher risk if there foods are consumed raw or undercooked.

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