India Palace Restaurant And Bar Near Me - Pickup and Delivery

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India Palace Restaurant And Bar

1908 S Glenstone Ave, Springfield, MO
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Online ordering hours: 11:00 AM - 2:10 PM; 4:30 PM - 9:10 PM
Opens 11:00 AM
Order for later

Featured Items

#2 Most liked
India Palace Butter Chicken (GF)
$15.95
Chicken Biryani (Non-Veg/GF)
$16.95
Chicken Tikka Masala (GF)
$15.95
Lamb Biryani (Non-Veg/GF)
$17.95
Chicken Curry (GF)
$15.95
Chicken Korma (GF)
$15.95
Pepper Chicken (GF)
$15.95
Chicken Tikka (Non-Veg/GF)
$16.95
Tandoori Chicken (Non-Veg/Gf)
$16.95
Lemon Pepper Garlic Chicken (Non-Veg)
$11.95
Chilli Gobi (Vegan)
$14.95
Hakka Noodles (Veg)
$14.95
Indian Palace Special Biryani (Non-Veg/Gf)
$19.75
Palak Paneer (GF)
$14.95
Chole Bhature (Veg)
$14.95
Chilli Chicken (Non-Veg)
$15.95
Chicken 65 (Non-Veg)
$15.95
Kadai Chicken (GF)
$15.95
India Palace Manchurian (Veg)
$15.95
Saag Chicken (GF)
$15.95
Bhindi Masala (Vegan/Gf)
$14.95
Chicken Vindaloo (GF)
$15.95
Paneer Tikka Masala (GF)
$15.95
Burnt Garlic Fried Rice (Veg)
$14.95
Royal Navratan Korma
$15.80
Full Menu
11:00 am - 2:10 pm; 4:30 pm - 9:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Garlic Naan (Veg)

Naan bread topped with fresh garlic and cilantro, baked in a tandoor oven.
$4.90•96% (76)
#1 Most liked

India Palace Butter Chicken (GF)

Tandoor-cooked boneless chicken thigh fillet in a buttery tomato sauce, typically enriched with fenugreek and finished with cream. Gluten-free.
$15.95•93% (47)
#2 Most liked

Mixed Veg Pakora (Vegan)

Mixed vegetables (spinach, onion, potato, and cauliflower pieces) deep-fried in batter. Served with mint and tamarind sauce.
$5.95•95% (41)
#3 Most liked

Chicken Biryani (Non-Veg/GF)

Marinated chicken and basmati rice, slow-cooked with aromatic spices and herbs.
$16.95•94% (17)

Chicken Tikka Masala (GF)

Chicken tikka roasted in a tandoor, cooked with capsicum and onion in a creamy tomato-based masala sauce, typically seasoned with cumin and coriander.
$15.95•86% (30)

Samosa (Veg)

Fried pastry with savory filling (spiced potatoes, onion & green peas) (2 pcs).
$5.95•93% (29)

Plain Naan (Veg)

Plain naan: Traditional Indian flatbread, typically leavened and baked in a tandoor (clay oven).
$3.49•100% (29)

Plain Rice (Vegan/Gf)

Basmati rice boiled in water, typically served plain.
$5.95•91% (12)

Hakka Noodles (Veg)

Noodles stir-fried with mixed vegetables, soy sauce, and Indo-Chinese spices.
$14.95•100% (7)

Lamb Biryani (Non-Veg/GF)

Lamb biryani: Basmati rice cooked with tender lamb, aromatic spices, onions, and herbs.
$17.95

Salads

Chicken Tikka Avocado (Non-Veg/GF)

Mixed greens topped with chicken tikka, avocado, cherry tomato, diced onion and tossed with lemon vinaigrette.
$10.95

India Palace Green Salad (Vegan/GF)

Salad served with cucumber, carrots, red onion, tomatoes, green chili, lemon, ground black pepper and salt.
$6.90

Paneer Tikka Avocado Salad (Veg/GF)

Mixed greens topped with paneer tikka, avocado, cherry tomato, diced onion and tossed with lemon vinaigrette.
$9.95

Soups

Chicken Manchow Soup (Non-Veg)

Made with fresh garlic, ginger, mixed vegetables, ground pepper and chicken.
$7.50

Tomato Dhaniya Shorba (Vegan/GF)

Indian style soup made with fresh tomato, cilantro, garlic, dhaniya and Indian spices.
$6.50

Veg Manchow Soup (Vegan/GF)

Made with fresh garlic, ginger, mixed vegetables, soy sauce and ground pepper.
$6.50

Sides

Achar (Indian Pickle)

Vegetables and fruits in a spiced mixture of oil, vinegar, and spices.
$3.95

Dahi (Veg/GF)

Also known as curd. A traditional fermented milk product.
$4.95

Mango Chutney

Sweet and tangy sauce made of mango, sugar, and spices.
$3.95

Mix Raita (Veg/GF)

Savory yogurt condiment served alongside everything. Made with low fat curd, carrot, cucumber, tomatoes, then flavored with coriander and cumin seed powder.
$4.95

Plain Rice (Vegan/Gf)

Basmati rice boiled in water, typically served plain.
$5.95•91% (12)

Appetizers

Aloo Pakora (Veg)

Sliced potatoes dipped in flour and deep-fried to perfection.
$5.95

Aloo Tikki (Veg)

Crispy golden patties fried and served with chutneys.
$5.95

Aloo Tikki Chaat (Veg)

Indian street food with crispy aloo tikki topped with tangy yogurt chutneys, and spices.
$9.95

Amritsari Fish Pakora (Non-Veg)

Fried fish seasoned with Indian spices, ginger, garlic paste and flour. Served with mint chutney and tamarind sauce.
$11.95

Chicken 65 (Non-Veg)

Spicy marinated chicken pieces cooked with green chili, yogurt and curry leaves.
$15.95•100% (6)

Chole Bhature (Veg)

A classic north Indian dish with a fluffy deep-fried bhatura served with chickpea curry.
$14.95

Ckicken Tikka Taco (Non-Veg)

Fusion dish served with boneless chicken, onion, lettuce, sour cream, guacamole and pita bread (3 pieces).
$11.95

Dahi Bhalla Papdi Chaat (Veg)

Papdi topped with boiled potatoes, sweet yogurt, tamarind and mint chutney.
$9.95

Lemon Pepper Garlic Chicken (Non-Veg)

Tender chicken breasts coated in a peppery spice blend.
$11.95

Mixed Veg Pakora (Vegan)

Mixed vegetables (spinach, onion, potato, and cauliflower pieces) deep-fried in batter. Served with mint and tamarind sauce.
$5.95•95% (41)
#3 Most liked

Paneer Taco (Veg)

Fusion dish served with tandoori paneer, onion, lettuce, sour cream, guacamole, and pita bread (3 pieces).
$11.95

Pani Puri/Gol Gappe (Vegan)

Crispy and fried shells stuffed with potatoes and chickpeas with spicy green, red, and mango chutney.
$8.95

Papadum

2 pieces. Lightly seasoned, crispy, thin lentil wafers paired with chutney.
$3.95

Samosa (Veg)

Fried pastry with savory filling (spiced potatoes, onion & green peas) (2 pcs).
$5.95•93% (29)

Samosa Chaat (Veg)

Delicious Indian street food with crispy fried samosa topped with spicy chickpeas, sweet yogurt and mint chutney.
$9.95

Triple P (Plain/Stuffed) Veg)

Punjabi paneer pakora. Soft paneer (Cottage cheese) deep-fried in spiced fl. our batter. Served with mint and tamarind sauce (6 pieces).
$9.85

Tandoori Specials

Afghani Paneer Tikka (Veg/GF)

Paneer cubes marinated with yogurt, ginger, garlic, cashew nuts, and special Afghani sauce, grilled in a tandoor.
$15.95

Afghani Seek Kabab Chicken (Non-Veg/Gf)

Minced chicken marinated with cashew-nut cream, yogurt, ginger-garlic paste, and ground spices, skewered and cooked in a tandoor oven.
$16.95

Afghani Seek Kabab Lamb (Non-Veg/Gf)

Minced lamb marinated with cashew-nut cream, yogurt, garlic, ginger, and spices, skewered and cooked in a tandoor.
$17.95

Afghni Soya Chaap (Veg)

Soya chaap marinated with cream and Afghan spices, roasted in a tandoor.
$15.95

Chicken Tikka (Non-Veg/GF)

Marinated boneless chicken breast in yogurt and spices, roasted in a tandoor clay oven.
$16.95

Hariyali Chicken Tikka (Non-Veg/Gf)

Marinated chicken with mint, cilantro, and green chili, cooked in a tandoor.
$16.95

India Palace Lambchop (Non-Veg/Gf)

Marinated lamb chops in yogurt and spices, roasted in a traditional clay oven.
$25.95

Malai Chicken Tikka (Non-Veg/Gf)

Boneless chicken marinated in cream, yogurt, and spices, then grilled in a clay oven.
$16.95

Non-Veg Mixed Tandoori

Chicken, lamb, fish, and shrimp cooked in a clay oven.
$18.95

Tandoori Chicken (Non-Veg/Gf)

Chicken marinated in yogurt and spices, then cooked in a traditional tandoor oven.
$16.95

Tandoori Shrimp (Non-Veg/Gf)

Shrimp marinated in yogurt and spices, cooked in a tandoor.
$17.95

Indo-Chinese

Chicken Momo

Steamed dumplings filled with minced chicken, typically accompanied by a blend of herbs and spices, offering a classic Indo-Chinese flavor.
$15.95

Veg Momo

Steamed dumplings typically filled with mixed vegetables, offering a blend of Indo-Chinese flavors.
$13.95

Hakka Noodle Chicken

Hakka noodles stir-fried with chicken, fresh vegetables, soy sauce, ginger, and garlic, capturing the essence of Indo-Chinese flavors.
$15.95

Burnt Garlic Fried Rice (Veg)

Stir-fried rice with golden fried garlic, mixed vegetables, soy sauce, and pepper.
$14.95

Chilli Paneer (Veg)

Batter-fried paneer cubes tossed with onions, bell peppers, and a spicy, tangy chilli sauce.
$14.95

Chilli Gobi (Vegan)

Battered and deep-fried cauliflower florets sautéed with onions, bell peppers, and tossed in a spicy Indo-Chinese chili sauce.
$14.95

Hakka Noodles (Veg)

Noodles stir-fried with mixed vegetables, soy sauce, and Indo-Chinese spices.
$14.95•100% (7)

India Palace Manchurian (Veg)

Deep-fried vegetable dumplings in a tangy garlic and soy sauce.
$15.95

Chilli Chicken (Non-Veg)

Deep-fried boneless chicken tossed with onions, capsicum, and a special Indo-Chinese chili sauce.
$15.95

Main Course(Veg)

Aloo Gobi (Vegan/GF)

Cauliflower and potatoes cooked with onions, tomatoes, and spices, garnished with fresh cilantro.
$14.95

Amritsari Paneer Bhurji (GF)

Crumbled paneer sautéed with onions, tomatoes, and spices.
$14.95

Baigan Bharta (Vegan/VF)

Baigan bharta: Char-grilled eggplant mashed and cooked with onions, tomatoes, fresh ginger, garlic, and a blend of traditional Indian spices.
$14.95

Bhindi Masala (Vegan/Gf)

Bhindi Masala: Okra stir-fried with onions, tomatoes, ginger, and Indian spices.
$14.95

Channa Masala (Vegan/GF)

Channa Masala: Chickpeas typically cooked with onions, tomatoes, ginger, garlic, and a blend of spices.
$14.95•100% (14)

Dal Makhani (Vegan/GF)

Black lentils and red kidney beans simmered in a buttery tomato sauce, typically enhanced with ginger, garlic, and spices.
$14.95

Dal Tadka (Vegan/GF)

Yellow lentils simmered with onions, tomatoes, ginger, and garlic, finished with a tempering of cumin seeds and aromatic spices.
$14.95

Dhania Paneer

Paneer cubes cooked with fresh coriander, onions, and tomatoes, seasoned with traditional Indian spices.
$14.95

India Palace Malai Kofta

Paneer and potato dumplings cooked in a creamy cashew and onion gravy. Typically includes mild spices and nuts.
$15.95

Kadhai Paneer

Paneer cooked with bell peppers, onions, and tomatoes in a spiced masala sauce.
$14.95

Kashmiri Dum Aloo (GF)

Baby potatoes cooked in a rich, aromatic tomato-based gravy, typically infused with fennel seeds and Kashmiri red chili powder.
$14.95

Mattar Paneer (GF)

Cottage cheese and green peas cooked in a creamy tomato and onion gravy with Indian spices.
$14.95

Mix-Veg Jalfrezi (Vegan/GF)

Mixed vegetables sautéed with onions, bell peppers, tomatoes, and a blend of Indian spices in a tangy sauce.
$14.95

Mushroom Masala (Vegan/GF)

Mushrooms simmered in a rich tomato and onion sauce, typically featuring ginger, garlic, and aromatic Indian spices.
$14.95

Mushroom Pepper Fry (GF)

Mushroom Pepper Fry: Fresh button mushrooms pan-tossed with crushed black pepper, curry leaves, and fennel seeds, creating a dish.
$14.95

Palak Paneer (GF)

Cottage cheese cooked with spinach, garlic, and a blend of Indian spices.
$14.95

Paneer Lababdar

Cottage cheese cubes cooked in a creamy tomato, onion, and cashew gravy, typically garnished with fresh cream.
$15.95

Paneer Tikka Masala (GF)

Marinated paneer cubes, onions, and bell peppers grilled and simmered in a creamy tomato-based gravy with aromatic spices.
$15.95

Royal Navratan Korma

Mixed vegetables and nuts simmered in a creamy cashew and onion-based gravy, enriched with aromatic spices and herbs.
$15.80

Main Course(Chicken)

Chicken Curry (GF)

Chicken cooked in a traditional onion and tomato sauce, typically spiced with ginger, garlic, and garam masala. Gluten-free.
$15.95

Chicken Korma (GF)

Boneless chicken cooked in a mild, creamy cashew nut gravy with a subtle blend of spices.
$15.95

Chicken Tikka Masala (GF)

Chicken tikka roasted in a tandoor, cooked with capsicum and onion in a creamy tomato-based masala sauce, typically seasoned with cumin and coriander.
$15.95•86% (30)

Chicken Vindaloo (GF)

Boneless chicken cooked in a hot and tangy vindaloo sauce, typically featuring vinegar and aromatic spices. Originating from Goa, this dish is known for its fiery flavor.
$15.95

Coriander Chicken Curry (GF)

Gluten-free. Chicken simmered in a curry sauce with fresh coriander, ginger, garlic, and a blend of traditional Indian spices.
$15.95

India Palace Butter Chicken (GF)

Tandoor-cooked boneless chicken thigh fillet in a buttery tomato sauce, typically enriched with fenugreek and finished with cream. Gluten-free.
$15.95•93% (47)
#2 Most liked

Kadai Chicken (GF)

Boneless chicken cooked with onion, tomato, capsicum, and kadai masala in a rich gravy.
$15.95

Pepper Chicken (GF)

Gluten-free. Chicken cooked with crushed black pepper, curry leaves, and spices in a traditional South Indian style.
$15.95

Saag Chicken (GF)

Chicken pieces cooked with spinach puree, ginger, garlic, and Indian spices, finished with a touch of cream.
$15.95

Non-Veg (Lamb, Goat & Sea food)

Lamb Tikka Masala

Lamb marinated and roasted in a tandoor, cooked in a creamy tomato and onion-based sauce with Indian spices.
$16.95

Goat Curry

Tender goat pieces cooked in a rich onion-based curry sauce, typically infused with traditional Indian spices.
$18.95

Kadai Lamb (GF)

Boneless lamb cooked with bell peppers, onions, tomatoes, and freshly ground spices in a traditional kadai.
$16.95

Lamb Rogan Josh (GF)

Lamb Rogan Josh: Tender lamb pieces braised in a rich sauce of tomatoes, onions, garlic, and ginger, infused with aromatic spices.
$17.80

Lamb Vindaloo (GF)

Lamb vindaloo: Tender lamb cubes cooked in a spicy vindaloo sauce with potatoes, vinegar, and a blend of aromatic Indian spices.
$16.95

Madras Fish Curry (GF)

Fish cooked in a curry sauce with coconut, tamarind, and traditional South Indian spices.
$16.95

Shrimp Curry (GF)

Shrimp simmered in a spiced curry sauce with onions, tomatoes, and traditional Indian spices.
$16.95

Rice Biryani

Dum Ghost Biryani

Basmati rice layered with marinated goat, cooked slowly with traditional spices and saffron in a sealed pot.
$19.95

Mix Veg Pulao (Vegan/GF)

Basmati rice cooked with mixed vegetables, flavored with cloves, cardamom, and cinnamon sticks. Typically includes onions, peas, and carrots.
$10.95

Vegetable Biryani (Veg/Gf)

Basmati rice cooked with mixed vegetables, Indian spices, and saffron, garnished with fried onions and nuts.
$14.95

Chicken Biryani (Non-Veg/GF)

Marinated chicken and basmati rice, slow-cooked with aromatic spices and herbs.
$16.95•94% (17)

Shrimp Biryani (Non-Veg/GF)

Shrimp biryani: Basmati rice cooked with shrimp, aromatic spices, and herbs, garnished with fried onions.
$17.95

Lamb Biryani (Non-Veg/GF)

Lamb biryani: Basmati rice cooked with tender lamb, aromatic spices, onions, and herbs.
$17.95

Indian Palace Special Biryani (Non-Veg/Gf)

Basmati rice infused with saffron and mixed with tender shrimp, lamb, and chicken, along with fried onions, herbs, and aromatic spices.
$19.75

Breads

Bullet Naan (Veg)

Leavened bread stuffed with green chilies, cilantro, and onions, baked in a traditional clay oven.
$5.90

Garlic Naan (Veg)

Naan bread topped with fresh garlic and cilantro, baked in a tandoor oven.
$4.90•96% (76)
#1 Most liked

Gobi Naan (Veg)

Naan stuffed with seasoned cauliflower, ginger, and cilantro, baked in a tandoor.
$5.90

Keema Naan (Non-Veg)

Naan bread stuffed with spiced minced lamb and herbs, baked in a tandoor clay oven.
$6.90

Paneer Naan (Veg)

Naan bread stuffed with homemade cottage cheese and mild spices, baked in a clay oven.
$5.90

Peshweri Naan (Veg)

Naan stuffed with dry fruits, nuts, and coconut, baked in a tandoor.
$5.90

Plain Naan (Veg)

Plain naan: Traditional Indian flatbread, typically leavened and baked in a tandoor (clay oven).
$3.49•100% (29)

Tandoori Roti (Whole Wheat) (Vegan)

Whole wheat dough baked in a traditional clay oven (tandoor).
$3.95

Desserts

Falooda (GF)

Falooda: Layers of vermicelli noodles, sweetened milk, rose syrup, and sweet basil seeds, topped with ice cream.
$10.85

Gulab Jamun

Classic indian dessert fried dough balls soaked in rose-flavored syrup.
$5.90

Gulab Jamun With Ice Cream

Deep-fried milk dumplings soaked in cardamom-flavored sugar syrup, served with a scoop of vanilla ice cream.
$7.90

Honeymoon Halwa (GF)

Made with semolina, ghee, and sugar, honeymoon halwa typically includes nuts and dried fruits, offering a traditional Indian dessert experience.
$9.85

Kheer (Gf)

Kheer: Indian rice pudding made with milk, rice, and sweetened with sugar, typically flavored with cardamom and garnished with nuts.
$5.90

Malai Kulfi (GF)

Thickened milk ice cream, flavored with cardamom and nuts, capturing the essence of traditional Indian desserts.
$6.90

Mango Kulfi (GF)

Thickened milk mixed with mango puree, nuts, and cardamom, creating a traditional Indian ice cream.
$6.90

Pistachio Kulfi (GF)

Homemade Indian ice cream typically made with pistachios and milk.
$6.90

Beverages

Soda fountain drink

Pepsi, Pepsi Zero, Stary, Mountain Dew, Sweet Tea,Unsweetened Tea, Dr.Pepper
$3.95

Lassi (Salt/Sweet)

Blend of yogurt and water, served sweet with sugar and rose water or salted with spices like cumin.
$4.95

Mango Lassi

Creamy and refreshing yogurt drink blended with ripe mangoes.
$4.95•84% (13)

Rose Lassi

Fragrant and refreshing yogurt drink with rose syrup for a floral flavor.
$4.95

Mango Juice

Freshly blended mango pulp, typically sweetened, creating a refreshing and tropical beverage.
$4.95

Limca (Soda Cane)

Lemon-lime flavored carbonated soft drink, a refreshing Indian soda typically enjoyed for its tangy citrus taste.
$3.95

Masala Chai

Traditional indian spiced milk tea made with a blend of spices like cardamom and ginger.
$3.95

Desi Coffee

Indian-style milk coffee.
$4.90
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India Palace Restaurant And Bar 1908 S Glenstone Ave – Order pickup and delivery