Los Potros Mexican Restaurant (Apison Pike) Near Me - Pickup and Delivery

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Los Potros Mexican Restaurant

9408 Apison Pike, Ooltewah, TN 37363, USA
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Online ordering hours: 10:00 PM - 11:34 PM
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Featured Items

Guacamole Casero
$7.99
Cheesecake Chimichanga
$3.99
Shrimp Ceviche
$9.99
Churros with Ice Cream
$4.99
Flan
$3.75
Fried Ice Cream
$3.99
Spinach Dip
$3.99
Guacamole Dip
$3.75
All Day
10:00 pm - 11:34 pm

Dips

Dips

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Appetizers

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Tex-Veggie Combinations

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Combinations

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Dinner Specials

Our very own versions of some of the most popular Mexican dishes. Some house specialties are served with rice and refried beans. Add white cheese instead of red sauce for additional charge. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Burritos

A 13" flour tortilla with one of the options below, plus rice beans, lettuce, tomatoes, onions, cilantro, and cheese inside. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Fajitas

Served hot and sizzling on a cast-iron skillet with sautéed onions, bell peppers, and tomato. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo, lettuce, and your choice of flour or corn tortillas. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Quesadillas

10" flour tortillas buttered and grilled to perfection served with rice beans, and guacamole salad. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Enchiladas

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Chicken

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Steak

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Seafood

All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Kids' Menu - Below 12 Years Old

12 years and younger only. Includes drink. Add white cheese instead of red sauce for for additional charge. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Kids' Menu - Over 12 Years Old

Includes drink. Add white cheese instead of red sauce for for additional charge. All dishes are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Sides

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Desserts

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Drinks

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

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