Mardiyama Hibachi Sushi (St Robert) Near Me - Pickup and Delivery
Mardiyama Hibachi Sushi St Robert
151 St Robert Blvd #3, St Robert, MO 65584, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Ramen
Japanese Ramen ( recommended to warm it up your broth for 30-50 second before consuming)
Sushi/Sashimi Combo Platter
6 pieces of sashimi /4 pieces of sushi& 1 california roll (no substitutions chefs choice)
Utensils
Sashimi Regular Platter
10 pc. of mixed sashimi by Chef's Choice & 1 california roll (no substitutions or changes will be accepted)
Sushi Regular Platter
8 pc. of mixed sushi by Chef's Choice & 1 california roll (no substitutions or changes will be accepted)
Sushi Menu - Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi Menu - Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi Menu - Sushi or Sashimi
2 pcs/order. Sushi: fresh slice of raw fish on top of rice. Sashimi: fresh slice of raw fish no rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi Menu - Sushi House Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi Menu - Chef's Signature Roll
No substitutions . Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Kid's Menu
Under 10. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Drink
Hibachi Menu - Sauce /adds
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Side Order
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Hibachi Single
Served with stir-fry vegetables & fried rice 1 sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Lo Mein Noodle
Served with noodle, choice of meat and 1 sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Hibachi Special
Served with stir-fry vegetables & fried rice 1 sauce. Combination with salmon or tuna for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - 3 Meat Combination
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hibachi Menu - Hibachi 2 Combination
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.