Slices of sushi roll topped with salmon, avocado, and a citrus garnish.
$24.00
Ginza Roll
Crispy tempura shrimp with avocado, topped with thinly sliced jalapeño and a dollop of spicy tuna.
$24.00
Spicy Tuna Roll
cucumber, green onion
$15.00
Salmon Avocado Roll
Salmon and avocado wrapped with rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$14.00
Shinjuku Roll
Succulent slices of fish atop sushi rolls filled with crab, shrimp, and cucumber, garnished with thinly sliced scallions.
$33.00
Wakame Salad
seaweed, sesame seeds (v)
$5.00
California Roll
snow crab, avocado, tobiko
$14.00
Pork Gyoza
Pan seared Japanese dumplings
$11.00
Small Plates
Miso Soup
tofu, wakame, green onion
$5.00
Edamame
sea salt (v)
$5.00
Soy Garlic Edamame
Sautéed soybeans with garlic and soy sauce.
$5.00
Shishito Peppers
blistered, sea salt (v)
$8.00
Wakame Salad
seaweed, sesame seeds (v)
$5.00
Agedashi Tofu
tempura fried tofu in dashi with grated daikon and bonito flakes
$10.00
Vegetable Tempura
kabocha, eggplant, shitaki, asparagus, shiso (v)
$13.00
Crispy Rice
Crispy nori arare rice crackers topped with spicy tuna, spicy mayo, ponzu, green onion and tobiko.
Spicy tuna contains garlic and onion that cannot be omitted.
$19.00
Hamachi Crudo
yellowtail, jalapeno, tobiko, ponzu, extra virgin olive oil, 5 pieces