Taquería Dalhart #3 (Dumas) Near Me - Pickup and Delivery

Taquería Dalhart #3 (Dumas)
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Taquería Dalhart

224 S Dumas Ave, Dumas, TX 79029, USA
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Online ordering hours: 8:00 AM - 9:40 PM
Opens 8:00 AM
Order for later

Featured Items

Tripa / Beef Tripe
$27.00
Pastor
$25.00
Chile Relleno
$16.00
Barbacoa
$25.00
Asada
$25.00
Flautas
$15.00
Cecina / Salted Steak
$17.00
Plato de Tacos / Taco Plate
$15.00
Pastor
$15.00
Trompa
$25.00
Pastor
$16.00
Quesabirrias
$15.00
Carne Molida / Ground Beef
$5.00
Pollo / Chicken
$17.00
Burrito Sumergido / Smothered Burrito
$15.00
Barbacoa
$16.00
Caldo de Res / Beef Broth
$17.00
#1 Most liked
Enchiladas
$16.00
Pastor
$9.50
Asada
$13.00
Tripa / Beef Tripe
$16.00
Pollo / Chicken
$16.00
Jamaica
$6.00
Chuleta Ahumada / Smoked Pork Chop
$16.00
Full Menu
8:00 am - 9:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Limon

#2 Most liked
Freshly squeezed lime juice with a slice of lime and ice cubes.
$6.00100% (6)

Horchata

Creamy rice milk drink sweetened with sugar, infused with cinnamon, and served over ice.
$6.00

Pastor

Marinated pork served with refried beans topped with shredded cheese, yellow rice, fresh avocado slices, and a side of lettuce with sour cream.
$16.00

Papas Fritas / Fries

Crispy fries, available in small or large sizes
$6.00

Flautas

Pollo, carne o mixta. / Chicken, beef, or mixed.
$15.00

Pina

Fresh pineapple juice with crushed ice.
$6.00

Asada

Tender grilled beef served with fresh lime wedges, chopped onions, cilantro, grilled jalapeños, tangy salsa, pickled vegetables, and soft corn tortillas.
$16.00

Melon

Freshly blended melon juice with a hint of natural sweetness and a refreshing taste.
$6.00

Asada

Tender grilled beef, accompanied by fresh cilantro, diced onions, lime wedges, pickled jalapeños, sliced bell peppers, and cactus salad, served with corn tortillas and assorted salsas.
$9.50

Asada

Tender grilled steak atop crispy fries, garnished with fresh cilantro, diced onions, and lime wedges. Includes pickled jalapeños, bell peppers, and a side of tortillas with assorted salsas.
$15.00

Menú / Menu

Flautas

Pollo, carne o mixta. / Chicken, beef, or mixed.
$15.00

Cecina / Salted Steak

Thinly sliced salted steak with shredded lettuce, tomato, avocado slices, and a dollop of sour cream.
$17.00

Chile Relleno

Stuffed poblano pepper with melted cheese, drizzled with sour cream, served with refried beans, Mexican rice, and fresh avocado slices.
$16.00

Chuleta Ahumada / Smoked Pork Chop

Smoked pork chop typically accompanied by a selection of sides such as rice, beans, tortillas, and salad.
$16.00

Chile Verde / Green Chile

Tender pieces of pork simmered in a robust green sauce, often accompanied by tomatillos, green chilies, and spices.
$16.00

Burrito Sumergido / Smothered Burrito

A flour tortilla enveloping a hearty filling, typically smothered in a savory sauce, garnished with cheese, sour cream, and possibly other toppings.
$15.00

Caldo de Marisco / Seafood Broth

Seafood broth prepared with a mix of shrimp, tilapia, crab, and assorted vegetables, simmered in a rich, savory broth.
$17.00

Caldo de Res / Beef Broth

Caldo de res: Homemade beef broth with corn, cabbage, potatoes, and carrots.
$17.00

Enchiladas

#1 Most liked
Corn tortillas filled with a blend of ingredients, typically topped with a traditional sauce and cheese.
$16.00100% (7)

Ensalada de Pollo / Chicken Salad

Fresh, creamy chicken salad with crisp greens and a light, flavorful dressing.
$16.00

Fajitas de Camarón / Shrimp Fajitas

Shrimp fajitas typically include sautéed shrimp with onions and bell peppers, often accompanied by tortillas.
$17.00

Filete de Mojarra / Tilapia Fillet

Tilapia fillet typically includes a light seasoning, served alongside rice and a fresh house salad.
$17.00

Mojarra / Tilapia

Fried tilapia typically includes a side of rice and a fresh salad.
$18.00

Hamburguesa Mexicana / Mexican Burger

Avocado, Oaxaca cheese, lettuce, tomatoes, and chipotle mayo typically accompany this burger, offering a Mexican twist.
$15.00

Hamburguesa con Queso / Cheeseburger

Beef patty, American cheese, lettuce, tomato, onions, and pickles, typically assembled on a burger bun.
$15.00

BLT

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread
$14.00

Papas Fritas / Fries

Crispy fries, available in small or large sizes
$6.00

Nachos

Corn tortilla chips topped with nacho cheese, typically includes jalapeños for a hint of spice.
$15.00

Plato de Tacos / Taco Plate

4 tacos.
$15.00

Hot Dogs

Hot dog served on a bun, typically includes ketchup and mustard.
$4.00

Tiras de Pollo / Chicken Strips

Chicken strips, typically breaded and cooked until crisp, often accompanied by a dipping sauce.
$15.00

Nuggets de Pollo / Chicken Nuggets

Crispy chicken bites, golden and perfectly seasoned
$8.50

Alitas Picantes / Hot Wings

Cooked chicken wings coated in a spicy sauce, typically includes a blend of hot spices for a rich, piquant flavor.
$15.00

Alitas BBQ / BBQ Wings

Chicken wings coated in a sweet and savory BBQ sauce, typically served as a hearty breakfast option.
$15.00

Sándwich de Queso a la Plancha y Jamón / Grilled Cheese Ham Sandwich

Grilled slices of ham paired with melted cheese, typically served on toasted bread.
$12.00

Chilaquiles

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.
$15.00

Burritos de Desayuno / Breakfast Burritos

Jamón, tocino, salchicha y chorizo. / Ham, bacon, sausage and chorizo.
$9.50

Waffles

Golden waffle typically includes butter and syrup, with an option to add fruits or Nutella for an extra charge.
$5.00

Sándwich de Queso a la Plancha / Grilled Cheese Sandwich

Melted cheese pressed between slices of buttered bread, grilled to a golden brown.
$14.00

1 Pieza de Panqueque / 1 Piece Pancake

One pancake, typically served with butter and syrup.
$4.00

3 Piezas de Panqueque / 3 Piece Pancake

Three pancakes, typically served with a side of butter and syrup, allowing for additional toppings upon request.
$9.00

Huevo y Salchicha / Eggs and Sausage

Scrambled eggs paired with two sausage patties, served with hash browns and toast.
$11.00

Huevo y Tocino / Egg and Bacon

Crispy bacon strips served with two sunny-side-up eggs, golden hash browns, and toasted bread.
$11.00

Omelette

Whisked eggs, gently folded with a selection of fresh ingredients, typically includes a combination of meats, vegetables, and cheeses, served as a fluffy omelette.
$15.00

Huevos a la Mexicana / Mexican Style Eggs

Scrambled eggs mixed with onions, tomatoes, and jalapeños, embodying traditional Mexican flavors.
$15.00

Huevos Rancheros

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.
$15.00

Chilindrinas

Crispy, fried dough typically includes shredded beef, cabbage, salsa, and queso fresco, garnished with avocado slices.
$10.00

Tacos

Asada

Tender grilled beef served with fresh lime wedges, chopped onions, cilantro, pickled jalapeños, and a side of corn tortillas. Accompanied by cactus salad and assorted salsas.
$3.50

Carnitas / Pork

Slow-cooked, shredded pork served on a corn tortilla, typically includes onions, cilantro, and a variety of salsas for added flavor.
$3.50

Barbacoa

Barbacoa, typically prepared with tender beef, is served with onions, cilantro, and a homemade salsa verde, all nestled within a soft tortilla.
$3.50

Buche

Slow-cooked pork stomach, typically includes onions and cilantro, often accompanied by a required green salsa.
$3.50

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$3.50

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$3.50

Pollo / Chicken

Shredded chicken topped with lettuce, diced tomatoes, shredded cheese, sliced avocado, and a side of sour cream.
$3.50

Trompa

Slow-cooked pork snout, typically includes cilantro and onions on a corn tortilla.
$3.50

Chivo / Goat

Tender goat meat, typically accompanied by onions and cilantro, served on a corn tortilla.
$3.50

Chorizo

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.
$3.50

Camarón / Shrimp

Grilled shrimp served in a soft corn tortilla, typically includes pico de gallo, guacamole, and slices of avocado.
$3.50

Pescado / Fish

Grilled or fried fish, typically served in a soft corn tortilla, accompanied by cabbage, pico de gallo, and a creamy sauce.
$3.50

Carne Molida / Ground Beef

Seasoned ground beef typically includes lettuce, cheese, and pico de gallo, served in a soft or hard taco shell.
$3.50

Tortas

Asada

Tender grilled beef served with tortillas, fresh cilantro, diced onions, lime wedges, roasted jalapeños, pickled peppers, and a variety of salsas.
$13.00

Pastor

Marinated pork, shredded lettuce, sliced avocado, fresh cheese, and crema in a traditional Mexican sandwich.
$13.00

Carnitas / Pork

Carnitas torta typically includes slow-cooked pork, mayonnaise, beans, cheese, lettuce, tomato, onions, avocado, and jalapeños served on a bread roll.
$13.00

Barbacoa

Barbacoa on homemade bread, typically includes beans, cheese, lettuce, avocado, tomatoes, and a touch of sour cream for added richness.
$13.00

Buche

Pork stomach, typically includes beans, lettuce, tomato, mayo, and avocado on a toasted bread roll.
$13.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$13.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$13.00

Pollo

Grilled chicken accompanied by a spread of beans, mayonnaise, lettuce, tomato, onions, avocado, and jalapeños served on a torta bread.
$13.00

Trompa

Trompa typically includes tender slices of pork snout, served on a torta bread with beans, avocado, lettuce, tomato, and onions.
$13.00

Chivo / Goat

Goat meat, typically accompanied by beans, avocado, lettuce, tomato, and cheese, served on a torta bread.
$13.00

Chorizo

A chorizo torta typically includes spicy pork sausage and scrambled eggs, complemented with refried beans, lettuce, tomato, onions, and creamy avocado on toasted bread.
$13.00

Jamón / Ham

Served on a soft bread roll, typically includes ham, mayonnaise, lettuce, tomato, avocado, and cheese, complemented by a spread of beans.
$13.00

Milanesa

Milanesa torta features breaded meat, typically accompanied by refried beans, avocado, lettuce, tomatoes, onions, and mayonnaise, served on a toasted Mexican bread.
$13.00

Cubana / Cuban

A generously filled sandwich with layers of milanesa, various meats such as ham and chorizo, complemented by avocado, lettuce, tomato, cheese, and a touch of sour cream.
$13.00

Jamón y Huevos o Chorizo / Ham & Eggs or Chorizo

Mexican torta with choice of ham & eggs or chorizo, served as a hearty sandwich.
$13.00

Burritos

Asada

Tender grilled beef, accompanied by fresh cilantro, diced onions, lime wedges, pickled jalapeños, sliced bell peppers, and cactus salad, served with corn tortillas and assorted salsas.
$9.50

Pastor

Tender marinated pork, fresh lettuce, tomatoes, avocado slices, and crumbled cheese, topped with a drizzle of crema.
$9.50

Carnitas / Pork

Carnitas burrito typically includes slow-cooked pork, accompanied by rice, beans, and pico de gallo, wrapped in a large flour tortilla.
$9.50

Barbacoa

Barbacoa burrito typically includes slow-cooked beef, rice, beans, onions, cilantro, and a blend of spices, wrapped in a soft flour tortilla.
$9.50

Buche

Slow-cooked pork stomach, typically includes onions and cilantro, wrapped in a soft tortilla.
$9.50

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$9.50

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$9.50

Pollo / Chicken

Tender chicken burrito filled with shredded lettuce, diced tomatoes, creamy avocado slices, and a blend of shredded cheese, served with a side of sour cream.
$9.50

Trompa

Wrapped in a soft tortilla, trompa typically includes a unique combination of ingredients based on the dish's name, with common fillings being beans, cheese, and a special sauce.
$9.50

Chivo / Goat

Goat meat, typically includes beans, rice, cheese, and a blend of traditional spices, wrapped in a flour tortilla.
$9.50

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$9.50

Chile Relleno

A roasted poblano pepper stuffed with cheese, topped with enchilada sauce and sour cream, served with rice, beans, and fresh avocado slices.
$9.50

Rojo o Verde / Red or Green

Rojo or Verde Burrito: Choice of red or green sauce, enveloping a hearty filling.
$9.50

Frijol y Queso / Bean & Cheese

A burrito filled with creamy refried beans and melted cheese, wrapped in a soft flour tortilla.
$9.50

Quesadillas

Asada

Grilled marinated beef with fresh cilantro, diced onions, sliced lime, pickled jalapeños, bell peppers, and cactus salad with three salsas on the side.
$12.00

Pastor

Tender marinated pork with melted cheese, topped with fresh avocado slices, shredded lettuce, and a drizzle of crema, all within a crispy tortilla.
$12.00

Carnitas / Pork

Slow-cooked, tender pork paired with melted cheese, typically nestled between soft flour tortillas, often accompanied by a hint of guacamole and pico de gallo.
$12.00

Barbacoa

Shredded barbacoa typically includes a blend of cheeses, onions, and cilantro, encased in a toasted flour tortilla.
$12.00

Buche

Buche quesadilla typically includes tender pork stomach cooked to perfection, enveloped in a flour tortilla with melted cheese and a hint of cilantro.
$12.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$12.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$12.00

Pollo / Chicken

Shredded chicken with lettuce, diced tomatoes, shredded cheese, avocado slices, and a side of sour cream.
$12.00

Trompa

Typically includes tender pork snout, finely chopped and grilled, paired with melted cheese in a folded, lightly toasted tortilla.
$12.00

Quesabirrias

$15.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$12.00

Sincronizada

Stuffed flour tortilla with ham and cheese, typically served as a satisfying breakfast option.
$12.00

Gringa

Flour tortilla filled with cheese and typically includes grilled pork, topped with onions and cilantro.
$12.00

Queso / Cheese

A flour tortilla filled with a blend of melted cheeses, typically served with a side of sour cream and guacamole.
$8.00

Media / Half

A half-sized quesadilla, typically includes a blend of cheeses, folded in a flour tortilla.
$8.00

Maíz / Corn

Corn tortilla filled with melted cheese and sweet corn kernels.
$6.00

De Lujo / Deluxe

A deluxe quesadilla, typically filled with a generous blend of cheeses, and may include ingredients like grilled chicken or steak, onions, peppers, and a touch of guacamole or sour cream.
$14.00

Alambres / Meat With Peppers

Asada

Tender grilled beef with sautéed bell peppers, onions, and nopales, served with fresh cilantro, lime wedges, and warm tortillas.
$17.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$17.00

Mixta / Mix

A blend of meats and peppers, this Alambre dish typically includes a mix of beef, chicken, and pork with bell peppers, onions, and cheese.
$17.00

Pastor

Tender marinated pork with bell peppers, onions, and melted cheese, topped with avocado slices and a drizzle of crema.
$17.00

Carnitas / Pork

Slow-cooked pork, often accompanied by bell peppers and onions, reflecting the Alambres tradition.
$17.00

Barbacoa

Barbacoa typically includes slow-cooked beef, seasoned with a blend of spices, and served with onions, cilantro, and a homemade salsa verde.
$17.00

Buche

Pork stomach (buche) cooked with bell peppers, onions, and topped with melted cheese, typically served with corn tortillas.
$17.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$17.00

Pollo / Chicken

Tender chicken with sautéed peppers, topped with fresh lettuce, diced tomatoes, shredded cheese, sliced avocado, and a side of sour cream.
$17.00

Trompa

Trompa typically includes tender slices of pork with bell peppers, onions, and a blend of cheeses, all sautéed together.
$17.00

Chivo / Goat

Goat meat sautéed with peppers, typically includes onions and a blend of spices.
$17.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$17.00

Camarón / Shrimp

Shrimp sautéed with a mix of bell peppers, typically served as a hearty breakfast option.
$17.00

Pescado / Fish

Fish fillet grilled with bell peppers, onions, and cheese, typically includes a blend of spices.
$17.00

Carne, Pollo, Pescado y Camarón / Beef, Chicken, Fish and Shrimp

Grilled beef, chicken, fish, and shrimp typically combined with bell peppers, onions, and melted cheese, served on a sizzling plate.
$17.00

Sopes

Asada

Tender grilled beef served with fresh cilantro, diced onions, lime wedges, and assorted salsas. Accompanied by nopales salad, pickled jalapeños, and corn tortillas.
$5.00

Pastor

Marinated pork topped with shredded lettuce, sliced avocado, crumbled cheese, and a drizzle of crema on a thick, fried corn tortilla.
$5.00

Carnitas / Pork

Thick, round, pan-fried tortilla topped with refried beans, slow-cooked pork, lettuce, sour cream, tomatoes, and cheese.
$5.00

Barbacoa

Slow-cooked, tender beef served on a thick, round, pan-fried tortilla, typically includes refried beans, lettuce, sour cream, and cheese.
$5.00

Buche

Homemade tortilla topped with pork stomach, beans, onion, cilantro, and sour cream.
$5.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$5.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$5.00

Pollo / Chicken

Crispy fried tortilla topped with shredded chicken, fresh lettuce, diced tomatoes, shredded cheese, sliced avocado, and a side of sour cream.
$5.00

Trompa

Thick round pan-fried tortilla topped with refried beans, beef tripe, lettuce, sour cream, tomatoes, and cheese.
$5.00

Chivo / Goat

Tender goat meat atop a thick, fried tortilla with refried beans, lettuce, sour cream, cheese, and traditional seasonings.
$5.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$5.00

Carne Molida / Ground Beef

Thick, round tortilla topped with seasoned ground beef, beans, lettuce, sour cream, and cheese.
$5.00

Camarón / Shrimp

Sope topped with seasoned shrimp, typically includes a thick, hand-formed corn base, refried beans, lettuce, and a sprinkle of cheese.
$5.00

Pescado / Fish

Thick round pan fried tortilla topped with refried beans, seasoned fish, lettuce, sour cream, tomatoes, and cheese.
$5.00

Jamón y Huevo o Chorizo / Ham & Egg or Chorizo

Thick corn base, topped with choice of ham & eggs or chorizo, fresh salsa, and crumbled cheese.
$5.00

Huarache

Asada

Grilled marinated beef with fresh lime wedges, diced onions, chopped cilantro, pickled jalapeños, and bell peppers, served with nopales salad and a trio of salsas.
$12.00

Pastor

Grilled marinated pork topped with shredded lettuce, sliced avocado, crumbled cheese, and a drizzle of crema on a thick corn tortilla.
$12.00

Carnitas / Pork

A handmade, pan-fried tortilla topped with refried beans, carnitas, lettuce, tomatoes, sour cream, and cheese.
$12.00

Barbacoa

Slow-cooked, tender barbacoa served atop a thick, long 8-inch pan-fried tortilla, typically includes refried beans, lettuce, tomatoes, sour cream, and cheese.
$12.00

Buche

Pork belly, typically served on a handmade tortilla, accompanied by onions, cilantro, and a green salsa.
$12.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$12.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$12.00

Pollo / Chicken

Crispy tortilla filled with shredded chicken, lettuce, diced tomatoes, shredded cheese, avocado slices, and a side of sour cream.
$12.00

Trompa

Handmade, oval-shaped corn tortilla topped with refried beans, trompa (pork snout) delicately prepared, lettuce, tomatoes, and sour cream.
$12.00

Chivo / Goat

Handmade, oval-shaped corn tortilla topped with refried beans, tender goat meat, lettuce, tomatoes, sour cream, and cheese.
$12.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$12.00

Carne Molida / Ground Beef

A thick, long, pan-fried tortilla typically includes ground beef, refried beans, lettuce, tomatoes, sour cream, and cheese.
$12.00

Pescado / Fish

Handcrafted huarache topped with seasoned fish, typically includes lettuce, tomatoes, and a blend of cheeses, finished with a dollop of sour cream.
$12.00

Camarón / Shrimp

Handmade tortilla topped with refried beans, shrimp, lettuce, tomatoes, sour cream, and cheese, typically includes guacamole and pico de gallo.
$12.00

Tostada

Asada

Tender grilled beef served on a crispy tostada, topped with fresh cilantro, onions, lime wedges, and accompanied by pickled jalapeños, sliced bell peppers, and a side of green and red salsa.
$7.00

Pastor

Marinated pork, shredded lettuce, diced tomatoes, avocado slices, and crumbled cheese topped with a drizzle of crema on a crispy tostada.
$7.00

Carnitas / Pork

Crispy tostada topped with succulent shredded pork, typically includes refried beans, lettuce, cheese, and salsa fresca, finished with a dollop of guacamole.
$7.00

Barbacoa

Barbacoa served on a crispy tortilla, typically includes refried beans, lettuce, and cheese, garnished with onions and cilantro.
$7.00

Buche

Slow-cooked pork stomach, typically includes lettuce, cheese, and salsa on a crispy corn tortilla.
$7.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$7.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$7.00

Pollo / Chicken

Crispy tortilla topped with shredded chicken, lettuce, diced tomatoes, shredded cheese, sliced avocado, and a side of sour cream.
$7.00

Trompa

Trompa typically includes a crispy tortilla topped with select cuts of pork snout, garnished with lettuce, cheese, and a mild salsa.
$7.00

Chivo / Goat

Shredded goat meat served on a crispy tortilla, typically includes refried beans, lettuce, cheese, and a blend of traditional sauces.
$7.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$7.00

Carne Molida / Ground Beef

Seasoned ground beef on a crispy tostada, typically includes refried beans, lettuce, cheese, and a blend of guacamole and salsa.
$7.00

Pescado / Fish

Seasoned fish fillet served on a crispy corn tortilla, typically includes pico de gallo, avocado, and a light drizzle of crema.
$7.00

Camarón / Shrimp

Shrimp served on a crispy fried corn tortilla, typically includes pico de gallo, avocado, and a hint of lime.
$7.00

Ensalada de Taco / Taco Salad

Asada

Juicy grilled beef, fresh cilantro, diced onions, lime wedges, pickled peppers, roasted jalapeños, tangy green and red salsas, and soft corn tortillas.
$13.00

Pastor

Shredded lettuce, diced tomatoes, seasoned pork, avocado slices, and crumbled cheese, topped with a crispy tortilla and drizzled with crema.
$13.00

Carnitas / Pork

Slow-cooked carnitas served atop a blend of crisp lettuce, beans, shredded cheese, sour cream, and guacamole, encased in a crispy corn tortilla bowl.
$13.00

Barbacoa

Slow-cooked, tender barbacoa served on a bed of lettuce, typically includes cheese, tomatoes, onions, and a dollop of sour cream in a crispy tortilla bowl.
$13.00

Buche

Buche, typically pork stomach, is served over mixed greens with traditional taco salad ingredients like cheese, tomatoes, onions, and a crispy tortilla.
$13.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$13.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$13.00

Pollo / Chicken

Crisp lettuce, diced tomatoes, shredded cheese, sliced avocado, and tender chicken served in a tortilla bowl with a side of sour cream.
$13.00

Trompa

Trompa (pork snout), typically includes mixed greens, diced tomatoes, onions, and a blend of cheeses, served in a crisp tortilla shell with salsa and sour cream.
$13.00

Chivo / Goat

Taco salad featuring tender goat meat, mixed greens, and typically includes tomatoes, onions, cheese, and a blend of traditional spices, served in a crisp tortilla shell.
$13.00

Chorizo

Taco salad with chorizo typically includes spicy chorizo sausage, mixed greens, shredded cheese, tomatoes, onions, and a crisp tortilla shell, often garnished with sour cream.
$13.00

Carne Molida / Ground Beef

Ground beef, lettuce, tomatoes, onions, cheddar cheese, and sour cream, typically served in a crispy tortilla shell.
$13.00

Pescado / Fish

Grilled fish nestled on a bed of lettuce, garnished with avocado, tomato, and a hint of cilantro, typically includes a crispy tortilla shell.
$13.00

Camarón / Shrimp

Grilled shrimp served on a bed of mixed greens, typically includes tomatoes, cheese, avocado, and a variety of dressings, all nestled in a crispy taco shell.
$13.00

Plato / Plate

Asada

Tender grilled beef served with fresh lime wedges, chopped onions, cilantro, grilled jalapeños, tangy salsa, pickled vegetables, and soft corn tortillas.
$16.00

Pastor

Marinated pork served with refried beans topped with shredded cheese, yellow rice, fresh avocado slices, and a side of lettuce with sour cream.
$16.00

Carnitas / Pork

Slow-cooked pork, typically served with accompaniments such as rice, beans, guacamole, and tortillas, garnished with salsa fresca.
$16.00

Barbacoa

Traditionally slow-cooked meat, often seasoned with a blend of spices, and served as a tender, flavorful dish.
$16.00

Buche

Buche, typically includes pork stomach cooked and served with a variety of traditional breakfast accompaniments.
$16.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$16.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$16.00

Pollo / Chicken

Shredded chicken topped with lettuce, diced tomatoes, shredded cheese, sliced avocado, and a side of sour cream in a crispy tortilla bowl.
$16.00

Trompa

Trompa typically includes a unique combination of ingredients, often reflecting the chef's creativity or regional breakfast specialties.
$16.00

Chivo / Goat

Goat meat, typically prepared in a traditional manner, often accompanied by spices and herbs to enhance its natural flavors.
$16.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$16.00

Carne Molida / Ground Beef

Ground beef, typically seasoned and cooked to highlight its natural flavors, may include onions, garlic, and spices, forming the centerpiece of this breakfast plate.
$16.00

Pescado / Fish

Fried fish, typically served with a side of tartar sauce and a wedge of lemon.
$16.00

Camarón / Shrimp

Shrimp typically prepared with a blend of spices and served with a selection of fresh vegetables and condiments, reflecting traditional breakfast plato characteristics.
$18.00

Por Libra / Per Pound

Asada

Juicy grilled beef served with fresh lime wedges, chopped cilantro, diced onions, pickled jalapeños, tangy salsas, and warm corn tortillas.
$25.00

Pastor

Juicy marinated pork topped with shredded lettuce, fresh avocado slices, and crumbled cheese, drizzled with creamy sauce, served on a crispy tortilla.
$25.00

Carnitas / Pork

Slow-cooked, tender pork typically includes a blend of spices, offering a rich and savory option sold by the pound.
$25.00

Barbacoa

Barbacoa typically involves slow-cooked meat, often served with onions, cilantro, and a side of tortillas, complemented by a homemade salsa.
$25.00

Buche

Buche, typically pork stomach, is slow-cooked until tender, often seasoned with traditional spices and herbs for a rich taste.
$25.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$27.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$25.00

Pollo / Chicken

Shredded chicken topped with diced tomatoes, shredded cheese, fresh avocado slices, and shredded lettuce, served with a side of sour cream.
$25.00

Trompa

Trompa, typically prepared from the pork snout, is sold by the pound and often features in traditional breakfast dishes.
$25.00

Chivo / Goat

Slow-cooked goat, typically seasoned with a blend of spices and herbs, offering a tender and rich flavor profile.
$25.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$25.00

Carne Molida / Ground Beef

Ground beef, typically prepared and sold by the pound, often includes a mix of seasonings to enhance its flavor.
$25.00

Pescado / Fish

Fried Fish typically includes a generous portion of fish, expertly fried to achieve a crispy exterior while maintaining a tender and moist interior.
$25.00

Camarón / Shrimp

Shrimp typically paired with a selection of fresh ingredients such as pico de gallo, guacamole, and avocado, reflecting a blend of flavors and textures.
$25.00

Papas Fritas con Carne / Meat Fries

Asada

Tender grilled steak atop crispy fries, garnished with fresh cilantro, diced onions, and lime wedges. Includes pickled jalapeños, bell peppers, and a side of tortillas with assorted salsas.
$15.00

Pastor

Seasoned fries topped with marinated pork, shredded lettuce, fresh avocado slices, and a drizzle of crema.
$15.00

Carnitas / Pork

Crispy french fries topped with tender carnitas, melted cheese, guacamole, sour cream, and fresh pico de gallo.
$15.00

Barbacoa

Barbacoa, typically includes cheese, sour cream, onion, jalapeños, tomatoes, and cilantro on a bed of fries.
$15.00

Buche

Buche fries typically include pork stomach, topped with cheese, guacamole, sour cream, and pico de gallo.
$15.00

Tripa / Beef Tripe

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
$15.00

Lengua / Beef Tongue

Tender beef tongue, seasoned to perfection for a savory experience.
$15.00

Pollo / Chicken

Shredded chicken atop crispy fries, garnished with diced tomatoes, shredded cheese, fresh lettuce, and sliced avocado, served with a side of sour cream.
$15.00

Trompa

Carne asada fries typically include thinly sliced grilled steak, french fries, and are topped with guacamole, sour cream, and cheese.
$15.00

Chivo / Goat

French fries topped with tender goat meat, typically includes cheese, guacamole, and sour cream.
$15.00

Chorizo

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.
$15.00

Carne Molida / Ground Beef

Ground beef served with a blend of fries, typically includes cheese, pico de gallo, and a dollop of sour cream.
$15.00

Pescado / Fish

Fried fish typically served with a side of fries, often accompanied by a selection of condiments such as tartar sauce.
$15.00

Camarón / Shrimp

Shrimp served over fries, typically includes cheese, guacamole, sour cream, and a touch of pico de gallo.
$15.00

Beverages/ Bebidas

Melon

Freshly blended melon juice with a hint of natural sweetness and a refreshing taste.
$6.00

Horchata

Creamy rice milk drink sweetened with sugar, infused with cinnamon, and served over ice.
$6.00

Limon

#2 Most liked
Freshly squeezed lime juice with a slice of lime and ice cubes.
$6.00100% (6)

Pina

Fresh pineapple juice with crushed ice.
$6.00

Jamaica

A refreshing hibiscus tea with a vibrant red hue and a tangy, floral flavor, served over ice.
$6.00

Medium / Mediana

Medium beverage selection typically includes a variety of soft drinks such as cola, diet cola, lemon-lime soda, and fruit-flavored options.
$4.75
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Taquería Dalhart 224 South Dumas Avenue – Order pickup and delivery