Kahlo Modern Mexican Cuisine Near Me - Pickup and Delivery

Kahlo Modern Mexican Cuisine
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Kahlo Modern Mexican Cuisine

Kahlo, 525 W 29th St, New York, NY 10001, USA
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Online ordering hours: Closed
Opens 4:00 PM
Order for later

Featured Items

KAHLO & RIVERA
$20.00
TUNA TOSTADAS
$29.00
Tres Leches
$16.00
BLACK TRUFFLES ESQUITES
$28.00
EL GOBERNADOR
$24.00
ARRACHERA
$52.00
CRUDO
$26.00
LUBINA ZARANDEADO
$48.00
Churros de Coyoacan
$16.00
TACOS CHILE EN NOGADA
$20.00
CORDERO ASADO
$55.00
VEGGIE ''CARNITAS''
$16.00
Handmade Comal Tortillas
$6.00
EPAZOTE RICE
$12.00
PESCADO EN TIKIN XIC (teek-een sheek)
$46.00
TOMATO / AVOCADO SALAD
$22.00
Chocolate Mousse
$16.00
Full Menu
closed

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

KAHLO & RIVERA

black 9arlic ancho chile paste, mango relish , hass avocados, cilantro, onions, key lime juice, housemade comal tortilla chips
$20.00

TUNA TOSTADAS

pan seared tajin crusted blue fin tuna, avocado puree, red cabbage curtido, herbed crema, caviar
$29.00

Tres Leches

sponge cake soaked in three kinds of milk, fresh strawberry
$16.00

BLACK TRUFFLES ESQUITES

corn off the cobb, perigord black truffles, queso cotija, truffle-lime aioli, smoked spices
$28.00

EL GOBERNADOR

2 tacos for order Main lobster, aged queso chihuahua, poblano & pineapple relish, chile aioli.
$24.00

CRUDO

chef's fresh catch, tomatillo, chile serrano, avocado, key lime, cilantro oil, morita-aioli tostada
$26.00

Handmade Comal Tortillas

Handmade corn tortillas with a slightly charred, golden-brown surface, offering a soft and pliable texture.
$6.00

ARRACHERA

mulato-rubbed skirt steak, roasted potatoes, rajas-corn & cream, tarragon-avocado puree
$52.00

Churros de Coyoacan

Crispy rolled dough dusted with sugar and cinnamon, served with chocolate, cajeta, and lechera dipping sauces.
$16.00

Heirloom Pico De Gallo

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
$6.00

ENTRADAS

For The Table

CRUDO

chef's fresh catch, tomatillo, chile serrano, avocado, key lime, cilantro oil, morita-aioli tostada
$26.00

BLACK TRUFFLES ESQUITES

corn off the cobb, perigord black truffles, queso cotija, truffle-lime aioli, smoked spices
$28.00

TOMATO / AVOCADO SALAD

petite greens, heirloom tomatoes, oregano lime vinaigrette
$22.00

TUNA TOSTADAS

pan seared tajin crusted blue fin tuna, avocado puree, red cabbage curtido, herbed crema, caviar
$29.00

Guacamole

Avocado, cilantro, onions, key lime juice, and crispy tortillas. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

KAHLO & RIVERA

black 9arlic ancho chile paste, mango relish , hass avocados, cilantro, onions, key lime juice, housemade comal tortilla chips
$20.00

EL CLASICO

traditional guacamole, pico de gallo
$20.00

Tacos

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

EL GOBERNADOR

2 tacos for order Main lobster, aged queso chihuahua, poblano & pineapple relish, chile aioli.
$24.00

HAMACHI PIBIL

hiramasa yellowtail, avocado mousse, morita aioli, trout roe, root relish, pearls caviar, and blue corn tortilla
$23.00

VEGGIE ''CARNITAS''

mexican spiced shiitake & oyster mushrooms, tomatillo sauce, chile de arbol sauce, cilantro, white onions
$16.00

TACOS CHILE EN NOGADA

2 pieces, KAHLO’s original creation: roasted & peeled poblano peppers stuffed with our signature beef and pork picadi󹁃llo (with nuts, fruit, and spices), topped with a walnut cream sauce, pomegranate seeds, and parsley, served on a house-made blue corn torti󹁃a.
$20.00

PRINCIPALES

Entrees

EL MOLE

roasted cage-free chicken, abuelita's traditional mole sauce, toasted sesame seeds, epazote green rice
$38.00

LUBINA ZARANDEADO

wild sea bass, chile morita-sweet potato puree, sauteed kale
$48.00

COCHINITA PIBIL

yucatecan achiote-braised berkshire pork, red onion curtido, habanero sauce
$42.00

ARRACHERA

mulato-rubbed skirt steak, roasted potatoes, rajas-corn & cream, tarragon-avocado puree
$52.00

CORDERO ASADO

grilled new zealand rack of lamb, roasted potatoes, charred corn, asparagus, valle de guadalupe red wine reduction
$55.00

MONTE ALBAN MIGNON

center cut filet mignon, perigord black truffles, velvety mole negro, herb potato puree, glazed carrots, wild red arugula
$62.00

ENCHILADAS de MOLE AMARILLO

corn tortillas pieces, asparagus, sweet corn, oaxaca cheese - vegan
$32.00

PESCADO EN TIKIN XIC (teek-een sheek)

achiote-rubbed daily catch fillet, citrus infusion, mango-habanero coulis, petite greens, charred lemon
$46.00

Dessert

Tres Leches

sponge cake soaked in three kinds of milk, fresh strawberry
$16.00

Churros de Coyoacan

Crispy rolled dough dusted with sugar and cinnamon, served with chocolate, cajeta, and lechera dipping sauces.
$16.00

Chocolate Mousse

dark chocolate ganache cake, strawberry sauce
$16.00

Sides

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Handmade Comal Tortillas

Handmade corn tortillas with a slightly charred, golden-brown surface, offering a soft and pliable texture.
$6.00

EPAZOTE RICE

Green rice infused with epazote, garnished with fresh herbs and crispy leaves.
$12.00

Heirloom Pico De Gallo

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
$6.00

Esparragos

Grilled asparagus typically seasoned with spices, offering a simple yet classic side dish.
$12.00
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