These puffy delights that originated in Holland are a cross between breakfast and dessert.

Served with maple, strawberry or blueberry syrup and real whipped butter.

Three light and delicate homemade crepes, plain or with your favorite filling. Served with maple, strawberry or blueberry syrup and real whipped butter.

Served with maple, strawberry or blueberry syrup and real whipped butter.

Scrambled eggs served on your choice of French bread, croissant or in a wrap with hash browns or grits.

Cooked the old fashioned way with nothing added but the freshest eggs and ingredients. Served with hash browns or grits and choice of toast or biscuit

All skillets are prepared with hash browns and cheese, topped with two eggs cooked any style and choice of toast or biscuit.

Served with buttered toast or biscuit.

All salads are served with your choice of dressing.

Served with French fries, baked beans or coleslaw and a cup of soup

Half Lb. Fresh ground USDA angus burgers, char-grilled on a toasted bun. Served with French fries, choice of baked beans or coleslaw and a cup of soup.

Served with French fries and a cup of soup.

Served with small milk

Served with French fries, cup of soup, small milk or soft drink.

Served with hash browns or grits. Choice of toast or biscuit.

Served with French fries, choice of baked beans or coleslaw and a cup of soup.