Aji Ceviche Bar (Orlando) Near Me - Pickup and Delivery
Aji Ceviche Bar (Orlando)
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Aji Ceviche Bar
11236 S Orange Blossom Trl, Orlando, FL 32837, USA21 min
ready for pickup
Featured Items
Mar y Tierra
$66.70
Ají Trío
$41.50
#1 Most liked
Clásico
$25.15
#3 Most liked
Carretillero
$27.65
Lomo Saltado
$27.65
#2 Most liked
Jalea
$30.20
Pescado a lo Macho
$28.90
Antártico Roll
$25.15
Ají Explosión
$28.95
Chaufa
$23.90+
Arroz con Mariscos
$27.65
Inca Roll
$25.15
Tacu Tacu con Lomo Saltado
$30.20
Chicharrón de Pescado
$26.40
Poderosa
$23.90
Risotto a la Huancaina con Lomo Saltado
$28.90
Ají de Gallina
$23.90
Tostones con Pulpa de Cangrejo
$22.95
Parrilla Marina
$31.45
Pasta en Salsa de Mariscos
$28.90
Arroz sin Censura
$27.65
Chicharrón de Calamar
$26.40
Aeropuerto Porkbelly
$30.20
Papa a la Huancaina
$16.95
Yuca a la Huancaina
$16.95
Full Menu
12:00 pm - 8:30 pmMost Ordered
The most commonly ordered items and dishes from this store
Clásico
Fresh fish marinated in lime juice and spices, served with steamed corn, glazed sweet potato & crunchy corn.
$25.15•90% (41)
#1 Most liked
Lomo Saltado
A Peruvian stir-fry beef tenderloin, sautéed with onions, tomatoes, and soy sauce, served with crispy fries and steamed rice. A bold fusion of Asian and Andean flavors.
$27.65
Chicharrón de Pescado
Crispy fresh fish served with fried golden yucca, our zesty criolla sauce and home made tartar sauce.
$26.40
Tostones con Pulpa de Cangrejo
Crispy twice-fried green plantains topped with tender crab meat, seasoned with acevichada sauce.
$22.95
Arroz con Mariscos
A vibrant seafood rice cooked with smoked yellow pepper, featuring a selected seafood mix sprinkled with cilantro. Peru’s coastal answer to paella.
$27.65
Risotto a la Huancaina con Lomo Saltado
Creamy peruvian yellow pepper risotto paired with sautéed beef tenderloin, onions, and tomatoes in a soy-based sauce with hints of parmesan cheese. A refined fusion of Italian technique and Peruvian tradition.
$28.90
Ají Explosión
A striking duo of ceviches served in a glass: one with our creamy salsa popular, the other with bold ají amarillo. Separated by delicate slices of avocado and crowned with grilled shrimp and tenderloin skewers for an elevated surf-and-turf finish.
$28.95
Chaufa
Peruvian-style fried rice, wok-tossed with soy sauce, scallions and egg. A flavorful fusion of Chinese technique and Peruvian flair.
$23.90+
Antártico Roll
Smoked salmon, avocado, tempura shrimp, and cream cheese, drizzled with acevichada and passion fruit sauce, topped with crispy shredded sweet potato for a vibrant crunch and bold fusion flavor.
$25.15
Popular
Fresh fish marinated in lime juice, a creamy fire-roasted pepper sauce and spices, served with steamed corn, glazed sweet potato & crunchy corn.
$25.15
Sodas
Coca Cola
The cold, refreshing, sparkling classic that America loves.
$4.75
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
$4.75
Coke Zero
The same great taste but with zero calories.
$4.75
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
$4.75
Inca Kola
Sweet, citrus-flavored soda with a bright yellow color, known as "The Golden Kola."
$4.75
Inca Kola Diet
Peruvian diet soda with a sweet, fruity flavor and a bright yellow color.
$4.75
Fanta
Carbonated orange-flavored soda with natural flavors. Caffeine-free.
$4.75
Kola Inglesa
A vibrant red soda with a sweet, fruity flavor, popular in Peruvian cuisine.
$4.75
Water Bottle
Pure bottled water, sourced for hydration and refreshment.
$3.95
Perrier
Sparkling mineral water with natural carbonation, offering a refreshing and crisp taste.
$5.70
Natural Juices
Chicha Morada
$10.00
Lemonade
$10.00
Coconut Lemonade
$10.00
Strawberry Lemonade
$10.00
Mint Lemonade
$10.00
Pineapple
$10.00
Passion fruit
$10.00
Strawberry
$10.00
Mango
$10.00
Lucuma
$10.00
Chirimoya
$10.00
Mango+Strawberry+Passionfruit
$10.00
Strawberry+Orange+Pineapple
$10.00
Strawberry+Orange+Chirimoya
$10.00
Desserts
Passion Fruit Mousse
Creamy mousse infused with passion fruit, topped with a dollop of whipped cream and a chocolate garnish.
$11.30
Choco Lucuma Mousse
Creamy lucuma mousse layered over a rich chocolate base, topped with a dollop of whipped cream and a chocolate drizzle.
$11.30
Suspiro a la Limeña
$11.30
Alfajores
Delicate shortbread cookies filled with creamy dulce de leche, dusted with powdered sugar.
$11.30
Crema Volteada
A smooth, caramel-topped Peruvian flan with a creamy texture and a hint of vanilla, finished with a dollop of whipped cream.
$11.30
Torta de Chocolate
Rich chocolate cake layered with chocolate filling and drizzled with chocolate sauce.
$11.30
Tres Leches de Lucuma
Creamy lucuma cake soaked in three types of milk, topped with whipped cream, a cherry, and a sprinkle of cinnamon.
$11.30
Fish Tenders
Crispy fish strips with choice of rice or French fries.
$16.30
Chicken Nuggets
Succulent bites of chicken, paired with your choice of rice or golden French fries.
$16.30
Salchipapas
Crispy fries paired with sliced sausages, drizzled with ketchup.
$16.30
Fettuccine Alfredo With Chicken
$16.30
Para Compartir
Ají Trío
Chicharron de calamar, Chaufa & Ceviche clasico.
$41.50•76% (13)
Mar y Tierra
Jalea, Ceviche, Arroz con mariscos y Anticucho de Lomo.
$66.70
La Preferida
Arroz sin censura, Ceviche Frito, Choritos a la Chalaca & Causa de Pollo
$66.70
Trío de Ceviches
Classic, Yellow & Rocoto.
$52.30
Ceviche Sampler
Classic, Yellow, Rocoto & Popular.
$59.15
Fuente Pacifico
Ceviche, Nigiri Salmon Glow, Antártico roll & Conchas a la chalaca.
$66.70
La Costanera
Tostones en pulpa de cangrejo, Leche de tigre, Maki acevichado & Chalaquita mixta.
$63.00
Sides
White Rice / Arroz Blanco
$8.00
Pinto Beans / Frijoles
$8.00
Avocado / Palta
$8.00
Salad / Ensalada
$8.00
French Fries / Papas Fritas
$8.00
Huancaina Sauce
$8.00
Fried Plantains / Maduros
$8.00
Fried Yuca / Yuca Frita
Crispy fried yuca sticks served with a creamy dipping sauce.
$8.00
Peruvian Fried Corn / Cancha
Crispy, toasted corn kernels seasoned with salt, offering a traditional Peruvian snack experience.
$8.00
Tostones
Crispy twice-fried plantain slices topped with creamy sauce and garnished with chopped green onions.
$8.00
Sweet Potato / Camote
$8.00
Peruvian Corn / Choclo
$8.00
Carnes
Ribeye (Bife Ancho)
16oz (1lb) of premium Argentinean Ribeye Steak topped with flamed marrow garlic butter and served with 2 sides of your choice.
$37.75
Outside Skirt (Churrasco)
10oz of premium certified Angus beef served with 2 sides of your choice.
$34.00
Tabla Pampa y Fuego
An artisanal wooden board showcasing your choice of premium ribeye or outside skirt steak, accompanied by grilled chicken breast, traditional beef heart anticuchos, and Argentine chorizo. Elegantly served with two chef-curated sides of your choice.
$65.50
Pastas
Pesto
Fresh pasta tossed in a vibrant basil-cilantro pesto. A bold fusion of Peruvian and Italian flavors.
$25.15+
Huancaina
A creamy, non spicy blend of aji amarillo, cheese and milk.
$25.15+
Pasta en Tinta de Calamar en Salsa a lo Macho y Mariscos
Black pasta tossed in a creamy a lo macho sauce with selected premium seafood mix. A dramatic and flavorful taste of the Peruvian coast.
$30.20
Pasta en Salsa de Mariscos
Pasta in our spectacular creamy seafood sauce loaded with premium seafood with a touch of cilantro and white wine reduction.
$28.90
Tallarín Saltado
Stir-fried noodles with onions, tomatoes, and soy sauce, infused with wok-charred flavor. A savory blend of Peruvian and Asian influences.
$25.15+
Pasta a la Huancaina con Trufas y Aji Amarillo
Pasta tossed in a creamy peruvian yellow pepper and huancaina sauce, infused with truffle oil. Topped with chargrilled churrasco strips and a molten layer of mozzarella flambéed tableside for a dramatic finish.
$30.20
Canelones de Ají de Gallina
Tender pasta rolls filled with creamy aji de gallina made of shredded chicken in a yellow pepper and pecans sauce, topped with melted cheese. A refined twist on a beloved Peruvian classic.
$25.15
Arroces & Tacu Tacu
Arroz con Mariscos
A vibrant seafood rice cooked with smoked yellow pepper, featuring a selected seafood mix sprinkled with cilantro. Peru’s coastal answer to paella.
$27.65
Arroz sin Censura
Creamy white rice with seafood, cooked in white wine and olive oil topped with fish bites with acevichada sauce and finished with Parmesan cheese and fresh cilantro. A bold, refined take on coastal comfort.
$27.65
Chaufa
Peruvian-style fried rice, wok-tossed with soy sauce, scallions and egg. A flavorful fusion of Chinese technique and Peruvian flair.
$23.90+
Aeropuerto
A bold fusion of Peruvian fried rice and stir-fried noodles topped with fried chicken with oriental sauce. A hearty, wok-fired classic.
$27.65
Aeropuerto Porkbelly
A bold fusion of Peruvian fried rice and stir-fried noodles topped with sweet and sour pork. A hearty, wok-fired classic.
$30.20
Risotto a la Huancaina con Lomo Saltado
Creamy peruvian yellow pepper risotto paired with sautéed beef tenderloin, onions, and tomatoes in a soy-based sauce with hints of parmesan cheese. A refined fusion of Italian technique and Peruvian tradition.
$28.90
Tacu Tacu con Lomo Saltado
Seasoned rice and canary beans pan-seared to a golden crust, topped with Lomo Saltado.
$30.20
Tacu Tacu en Salsa de Mariscos
Crispy pan-seared rice and bean cake, elegantly topped with a creamy seafood sauce loaded with premium seafood.
$30.20
Criollos
Lomo Saltado
A Peruvian stir-fry beef tenderloin, sautéed with onions, tomatoes, and soy sauce, served with crispy fries and steamed rice. A bold fusion of Asian and Andean flavors.
$27.65
Seco con Frijoles
Slow-braised beef in a cilantro and spice sauce, served with creamy canary beans and rice. A hearty and aromatic Peruvian classic.
$26.40
Ají de Gallina
Shredded chicken in a creamy yellow chili and pecans sauce, topped with Parmesan cheese and served with rice and boiled potatoes. A rich and comforting Peruvian favorite.
$23.90
Arroz con Pato
Tender duck braised in a cilantro-beer sauce, served over fragrant green rice, accompanied with papa a la huancaina and criolla sauce. A festive and flavorful dish from northern Peru.
$35.25
Del Mar
Pescado a lo Macho
Crispy fish fillet in our spectacular seafood sauce of shrimp, octopus and squid with a touch of Peruvian panca, chili pepper and Pisco. Accompanied with a side of steamed white rice.
$28.90
Jalea
Crispy fish and selected seafood medley served with fried golden yucca, our zesty criolla sauce and home made tartar sauce.
$30.20•87% (16)
#2 Most liked
Chicharrón de Calamar
Our exquisite version of fried calamari served with fried golden yucca, our zesty criolla sauce and home made tartar sauce.
$26.40
Chicharrón de Pescado
Crispy fresh fish served with fried golden yucca, our zesty criolla sauce and home made tartar sauce.
$26.40
Pulpo a la Parrilla
Tender pieces of premium Spanish octopus marinated in anticuchera sauced and Pisco- flambeed. Accompanied with fried golden potatoes and Peruvian corn.
$32.70
Pargo Entero Frito
Crispy whole Snapper fish accompanied with two sides of your choice.
$44.00
Pargo a lo Macho
Crispy whole Snapper fish accompanied with a side of steamed white rice and our spectacular seafood sauce of shrimp, octopus and squid with a touch of Peruvian panca, chili pepper and pisco.
$48.00
Salmón Oriental
Grilled salmon glazed in a Japanese-style sweet and savory sauce, served with oriental vegetable rice for a perfectly balanced and comforting dish.
$26.40
Parrilla Marina
Perfectly selected seafood mix marinated in anticuchera sauced and Pisco- flambeed. Accompanied with fried yuca and Peruvian corn.
$31.45
Parihuela
A bold and aromatic fish and seafood soup with a touch of panca and yellow Peruvian pepper.
$27.65
Chupe de Camarones
A velvety shrimp chowder enriched with tender shrimp, potatoes and corn in a subtly spiced cream broth with a hint of milk and black mint.
$28.90
Tiraditos
Pura Tradición
Fine slices of white fish and natural leche de tigre.
$22.65
Apasionado
Salmon drizzled with our exquisite passion fruit honey, crispy stripes and Peruvian lime juice.
$25.15
Tuna Imperial
Tuna fish with our signature yellow pepper sauce, tobiko, torched avocado and fish roe.
$27.65
Nikkei
Dices of fresh tuna fish marinated in our Nikkei leche de tigre, torched avocado and quinoa pop.
$25.15
Pimentel
Thin slices of fresh salmon, smoked rocoto leche de tigre and our special Nipon chimichurri.
$23.90
Inca Parmigiano
Sashimi style fresh fish and Peruvian scallops marinated in parmesan Leche de tigre, chalaquita, cilantro oil and torched avocado.
$25.15
Oceanika
Fresh slices of scallops, octopus, and fish in a vibrant ají amarillo leche de tigre, topped with chalaquita and flamed avocado. A bold, zesty twist on a classic Peruvian dish.
$27.65
Sushi
Antártico Roll
Smoked salmon, avocado, tempura shrimp, and cream cheese, drizzled with acevichada and passion fruit sauce, topped with crispy shredded sweet potato for a vibrant crunch and bold fusion flavor.
$25.15
Acevichado Roll
Tempura shrimp, avocado, and fresh tuna, topped with acevichada sauce, scallions, and a hint of togarashi for a bold and citrusy Nikkei bite.
$25.15
Perla Nilkei
Tempura shrimp, avocado, cream cheese, and scallops, topped with béchamel, melted mozzarella, and Parmesan cheese. Served with a shot of yellow pepper leche de tigre for a bold, creamy, and zesty finish.
$25.15
Inca Roll
Tempura shrimp roll with cream cheese, avocado, and pineapple, topped with crab meat and a passion fruit sauce — a sweet and savory fusion inspired by tropical Andean flavors.
$25.15
Pacific Velvet
Fresh salmon, avocado, and cream cheese rolled with tuna, finished with spicy mayo, eel sauce, and rice seasoning for a rich, creamy, and umami-packed bite.
$25.15
Nikkei Royale
Fresh salmon, avocado, and cream cheese, topped with passion fruit sauce, togarashi, caviar, and crispy tempura shrimp — a vibrant roll with creamy, tangy, and spicy notes.
$25.15
Ají Roll
Red tuna, avocado, and cream cheese roll, topped with chopped tempura shrimp, salsa popular, house mayo, passion fruit sauce, and a touch of truffle oil — a rich fusion of bold flavors and textures.
$25.15
Parrillero Roll
Grilled outside skirt steak paired with sweet plantains, creamy cheese, avocado, guasacaca, and chimichurri — a bold and savory fusion of fire and flavor.
$25.15
Leche de Tigre
Chopped fresh fish marinated in fresh lime juice and spices, mixed with steamed corn & crunchy corn.
Clásico
Fresh fish marinated in citrus juices, mixed with onions and cilantro, served in a creamy Leche de Tigre sauce.
$21.40
Amarillo
Bathed in a luscious smoked yellow pepper sauce.
$21.40
Rocoto
Paired with an amazing Peruvian red pepper sauce.
$21.40
Popular
Infused with a creamy fire-roasted pepper sauce.
$21.40
Ceviches
Clásico
Fresh fish marinated in lime juice and spices, served with steamed corn, glazed sweet potato & crunchy corn.
$25.15•90% (41)
#1 Most liked
Amarillo
Fresh fish marinated in lime juice, yellow pepper cream and spices, served with steamed corn, glazed sweet potato & crunchy corn
$25.15
Rocoto
Fresh fish marinated in lime juice, rocoto pepper cream and spices, served with steamed corn, glazed sweet potato & crunchy corn
$25.15
Popular
Fresh fish marinated in lime juice, a creamy fire-roasted pepper sauce and spices, served with steamed corn, glazed sweet potato & crunchy corn.
$25.15
Maracuyá
Fresh fish marinated in lime juice, savory passion fruit and spices, served with tostones, steamed corn, glazed sweet potato & crunchy corn.
$25.15
Frito
Fried ceviche coated in our signature acevichada sauce, topped with crispy sweet potato zest for a bold and satisfying crunch.
$26.40
Shipibo
Chopped seafood in a creamy blend of yellow and rocoto peppers, served with traditional tacacho the best fusion of coastal and Amazonian flavors.
$26.40
Anticuchero
Classic ceviche topped with tender grilled octopus, finished with smoky anticuchera sauce for a bold Peruvian twist.
$34.00
Poderosa
Diced seafood brought from the Peruvian coastline mixed with avocado & sweet potato in a creamy acevichado and yellow pepper base.
$23.90
Ají Explosión
A striking duo of ceviches served in a glass: one with our creamy salsa popular, the other with bold ají amarillo. Separated by delicate slices of avocado and crowned with grilled shrimp and tenderloin skewers for an elevated surf-and-turf finish.
$28.95
Carretillero
Fresh fish ceviche marinated in yellow pepper leche de tigre, topped with crispy fried calamari for a perfect balance of citrus, heat, and crunch.
$27.65•100% (10)
#3 Most liked
Ahumado
Fresh fish and smoked seafood ceviche, topped with crispy calamari and fried sweet potato for contrast in texture and flavor.
$32.70
Achorado
Fish and seafood ceviche in popular, yellow and rocoto sauce with mouthwatering crispy fish and fried calamari on top.
$57.90
Pork Belly
Pork belly cooked to perfection featuring a soft-juicy meat and crunchy top layer, resting on a creamy acevichada and aji amarillo sauce. Accompanied with avocado, onions & sweet fried plantains. Topped with crispy sweet potato.
$27.65
Causas
A refined dish of cold seasoned thick mashed Peruvian yellow potatoes and finished with a touch of citrus and aji Amarillo. A vibrant classic from Peru.
Chicken
Chicken salad, avocado and peruvian yellow pepper sauce.
$18.85
Crab Meat
Exquisite crab meat, avocado and acevichada mayo.
$21.40
Acevichada
Creamy ceviche with acevichada sauce and leche de tigre.
$25.15
Shrimp
Tender shrimp with avocado and bathed in our Peruvian golf sauce.
$21.40
Appetizers
Tostones con Pulpa de Cangrejo
Crispy twice-fried green plantains topped with tender crab meat, seasoned with acevichada sauce.
$22.95
Papa a la Huancaina
Golden potatoes bathed in an authentic creamy Huancaina sauce made of Peruvian yellow pepper, milk and Andean cheese.
$16.95
Yuca a la Huancaina
Fried yuca with a side of creamy Huancaina sauce made of Peruvian yellow pepper, milk and Andean cheese.
$16.95
Anticuchos
Tender pieces of cow heart, marinated in anticuchera sauce brought to a Smokey fire, served with golden potatoes and Peruvian corn.
$22.65
Conchas a la Parmesana
Fresh Peruvian scallops on it's shell baked with a rich parmesan cheese crust, finished with seasoned butter. Finish it with a touch of fresh lime to elevate the flavors!
$25.15
Conchas al Fuego
Grill-kissed scallops served in a velvety ají amarillo and melted butter sauce, enhanced with white wine, a touch of lime, and a drizzle of cilantro oil. A bold yet delicate fusion of coastal and Peruvian flavors.
$25.95
Pulpo al Olivo
Tender slices of prime Spanish octopus topped with diced avocado bathed in Peruvian black olive aioli and olive oil and served with gourmet toasts.
$23.90
Conchas a la Chalaca
Fresh scallops topped with fresh chalaquita made with onion, tomatoes, corn, cilantro and Peruvian lime juice.
$22.65
Choros a la Chalaca
Fresh steamed green lip mussels topped with fresh chalaquita made with onion, tomatoes, corn, cilantro and Peruvian lime juice.
$22.65
Chalaquita Mixta
Fresh chopped seafood mix combined with fresh chalaquita made with onion, tomatoes, corn, cilantro and Peruvian lime juice.
$23.90
Toston Chalaquita
Fresh chopped seafood mix combined with fresh chalaquita made with onion, tomatoes, corn, cilantro and Peruvian lime juice on top of crispy fried plantains.
$26.40
Salmón Tartar
Freshly diced Atlantic salmon delicately mixed with mango, onion, cilantro, soy sauce and a touch of balsamic glaze, served over a smooth avocado mousse. A vibrant and refined starter full of bold Peruvian-inspired flavors.
$27.65
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