New Ipoh kitchen Asian cuisine Near Me - Pickup and Delivery

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New Ipoh Kitchen Asian Cuisine

6415 20th Avenue, Brooklyn, NY
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Online ordering hours: 10:45 AM - 7:45 PM
Opens 10:45 AM
Order for later

Featured Items

Hainanese Chicken(Whole)
$46.00
Hainanese Chicken(Half)
$23.95
Ipoh Belacan Three Veggie
$22.95
Sarang Burung
$24.95
Sizzling Black Bean Sauce Clam
$29.95
Ipoh Homemade Tofu With Fish Pot
$28.95
Kang Kung Belacan
$22.95
Ipoh Curry Beef Stew Clay Pot
$28.95
Black Pepper Beef Over Rice
$17.45
Salt & Pepper Shrimp
$27.95
Claypot Hakka Yellow Wine Chicken
$39.95
Lpoh Char Kueh Teow
$17.45
Shrimp W.belacan Ladies Fingers
$22.95
Mix Vegetables W. Garlic
$21.95
Sizzling Tofu (Homemade)
$23.95
Shrimp W.belacan String Beans
$22.95
Sweet & Sour Pineapple Pork
$24.95
Sizzling W.black Pepper Pork
$23.95
Fermented Bean Sauce Ong-Choy
$22.95
Ipoh Bak Kut Tea (Small)
$23.95
Thai Style Minced Pork & Shrimp W. Basil
$22.95
Garlic Sauce Ong-Choy
$22.95
Ipoh Pork Chop
$22.95
Crispy Pig Intestine
$22.95
Seafood Tom Yum Soup
$21.95
Full Menu
10:45 am - 7:45 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Roti Canai

Roti canai is a national dish of Malaysia. Its chewy outer layer is delicious dipped in curry sauce. It's often served with curry chicken and potatoes.
$7.45

Hainanese Chicken(Half)

Tender poached chicken served with cucumber slices, garnished with fresh cilantro and shredded carrots.
$23.95

Roti Canai( Bread Only)

Flaky, layered flatbread with a golden-brown exterior and soft, chewy interior.
$3.95

Hainanese Chicken Rice(Dark Meat)

Poached dark meat chicken with fragrant rice, cucumber, and garlic ginger chili sauce.
$15.45

Ipoh Seafood Wat Dan Hor

Flat rice noodles stir-fried with prawns, calamari, fishcakes, and vegetables, topped with a creamy egg gravy.
$17.45

Curry Beef Stew W.rice

Slow-cooked beef in a rich curry sauce, served over steamed white rice. Typically includes vegetables like carrots and potatoes.
$17.45

Grilled Satay Chicken

grilled chicken skewers consist of chicken pieces marinated in a variety of spices and lemongrass, skewered on bamboo sticks and grilled. A key feature is that they are typically served with a rich, homemade peanut sauce.
$15.95

Pad Thai

Chef Recommendations
$17.45

Beef Chow Fun

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.
$18.45

S02. Chicken Flavored Rice(Qt)

Chicken flavored rice: Jasmine rice typically cooked with chicken stock.
$6.25

Appetizers

Curry Laksa W.yang Tau Fu(Homemade)

A common Malaysian snack, featuring a rich and flavorful curry soup, served with bean sprouts, jicama, fish rolls, bitter gourd, tofu puffs, and bean curd skin...
$17.95

Roti Canai

Roti canai is a national dish of Malaysia. Its chewy outer layer is delicious dipped in curry sauce. It's often served with curry chicken and potatoes.
$7.45

Grilled Satay Chicken

grilled chicken skewers consist of chicken pieces marinated in a variety of spices and lemongrass, skewered on bamboo sticks and grilled. A key feature is that they are typically served with a rich, homemade peanut sauce.
$15.95

Grilled Satay Beef

grilled Beef skewers consist of beef pieces marinated in a variety of spices and lemongrass, skewered on bamboo sticks and grilled. A unique feature is that they are typically eaten with a rich, homemade peanut sauce.
$15.95

Grilled Satay Tofu

Satay tofu is a Southeast Asian dish made by cooking golden tofu with a rich satay sauce. Its distinctive feature is the combination of fried tofu and a flavorful mix of homemade peanut sauce and cucumber sprouts, resulting in a complex and delicious taste.
$13.50

Golden Fried Squid

Golden fried squid is a classic Cantonese and Hong Kong-style side dish. Its unique feature is that the squid, blanched and then deep-fried until golden brown and crispy, is quickly stir-fried with fragrant minced garlic, chili flakes, and other ingredients, along with salt and pepper powder. The result is a crispy texture and a rich aroma.
$20.95

Fried Wonton

Crispy fried wontons filled with seasoned meat, served on a bed of shredded lettuce and carrots.
$12.95

Baby Oyster Omelette

Pan-fried baby oyster with eggs, typically includes garlic chives.
$18.45

Thai Style Vegetable Spring Roll

Thai-style vegetable spring roll: Crisp rolls filled with cabbage, carrots, and glass noodles, lightly deep-fried.
$10.45

Ipoh Black Bean Sauce Yang Tou Fu

$19.95

Ipoh Fried Chicken Wings

Marinated and deep-fried chicken wings, typically seasoned with Asian spices.
$17.45

Crispy Pig Intestine

Deep-fried pig intestine, typically served with a tangy dipping sauce.
$22.95

Roti Canai( Bread Only)

Flaky, layered flatbread with a golden-brown exterior and soft, chewy interior.
$3.95

Cripsy Fried Scallops

$14.45

Grilled Satay Mix

grilled Beef and chicken mix skewers consist of beef pieces marinated in a variety of spices and lemongrass, skewered on bamboo sticks and grilled. A unique feature is that they are typically eaten with a rich, homemade peanut sauce.
$15.95

Ipoh Bean Sprouts

Scalded bean sprouts with chef's special sauce.
$13.45

Meat Dish

Hainanese Chicken (1/4 )

Poached chicken served with fragrant rice, cucumber, chicken broth, and garlic chili sauce.
$17.45

Hainanese Chicken (1/4)Bottoms

Poached chicken leg and thigh served with soy sauce and ginger chili sauce.
$17.45

Hainanese Chicken(Half)

Tender poached chicken served with cucumber slices, garnished with fresh cilantro and shredded carrots.
$23.95

Hainanese Chicken(Whole)

Tender poached chicken garnished with cilantro and julienned carrots, served with cucumber slices.
$46.00

Ipoh Curry Chicken

Chicken simmered in a rich curry sauce with coconut milk, lemongrass, and traditional spices.
$21.95

Sarang Burung

Chef Recommendations
$24.95

Claypot Hakka Yellow Wine Chicken

Braised chicken in a claypot with Hakka yellow wine, typically includes ginger, soy sauce, and shiitake mushrooms.
$39.95

Hometown Ginger Pork

Stir-fried pork marinated in ginger sauce, typically includes scallions and mixed vegetables.
$22.95

Hometown Ginger Chicken

Sliced chicken stir-fried with ginger, onion, and scallions in a savory ginger soy sauce.
$22.95

Hometown Ginger Beef

Stir-fried slices of beef with fresh ginger and green onions in a savory house sauce.
$24.95

Sweet & Sour Pineapple Pork

Chef Recommendations
$24.95

Salt & Pepper Pork Chop

Deep-fried pork chops seasoned with salt and pepper, tossed with garlic, green onions, and jalapeños.
$22.95

Ipoh Pork Chop

Pan-fried pork chop typically served with a savory sauce, complemented by aromatic herbs and spices.
$22.95

Golden Spare Ribs

Chef Recommendations
$22.95

Sizzling W.house Special Pork

Sizzling House Special Pork: Stir-fried pork typically includes vegetables in a house special brown sauce, served on a sizzling platter for an enticing presentation.
$23.95

B2. Sizzling W.house Special Beef

Sliced beef with scallions and onions in our house special brown sauce, served on a sizzling plate.
$26.95

Sizzling W.black Pepper Pork

Tender pork sautéed with onions and bell peppers in a savory black pepper sauce, served on a sizzling hot plate.
$23.95

Sizzling W.black Pepper Beef

Stir-fried beef slices with onions, peppers, and mushrooms in a black pepper sauce, served on a sizzling hot plate.
$24.95

Ipoh Sizzling Curry Beef Cube

Tender beef cubes simmered in a rich curry sauce, garnished with fresh cilantro and green onions.
$27.95

Ipoh Thai-Style Pork Chop

Marinated pork chop grilled Thai-style, typically includes garlic, tamarind, and chili for a flavorful experience.
$22.95

Sweet & Sour Pineapple Chicken Cube

Battered chicken cubes fried and combined with pineapple, onions, and bell peppers, all coated in a sweet and sour sauce.
$22.95

Side Order

S01. Thai Jasmine White Rice(Qt)

Steamed Thai jasmine white rice, known for its fragrant aroma and soft texture.
$5.50

S02. Chicken Flavored Rice(Qt)

Chicken flavored rice: Jasmine rice typically cooked with chicken stock.
$6.25

S03. Coconut Rice(Qt)

Jasmine rice cooked in coconut milk, creating a fragrant and aromatic side dish.
$6.00

Belacan

A spicy Malaysian shrimp paste typically combined with chilies, shallots, and lime juice.
$0.50

Chef's Special Dish

Ipoh Curry Beef Stew Clay Pot

Chef Recommendations
$28.95

Ipoh Bak Kut Tea (Small)

Tender pork ribs stewed in a rich herbal broth with mushrooms, tofu puffs, and fresh cilantro.
$23.95

Ipoh Bak Kut Tea(L)

Tender pork ribs in a fragrant herbal broth, garnished with golden tofu puffs, mushrooms, and fresh cilantro.
$41.95

Ipoh Curry Clay Pot W.fish Head

Chef Recommendations
$41.95

Ipoh Curry Fish Head Clay Pot W.curry Asam

Chef Recommendations
$41.95

Ipoh Green Curry Chicken

Chicken simmered in a coconut-based green curry sauce with zucchini and tomatoes.
$22.95

Ipoh Green Curry Seafood

Seafood in a rich green curry sauce with shrimp, scallops, squid, and mussels, typically includes zucchini, eggplant, and bell peppers.
$26.95

Ipoh Green Curry Beef

Tender beef slices in a rich green curry sauce with green beans, bell peppers, and onions.
$24.95

Ipoh Green Curry Fish Fillet

Crispy fish fillets paired with green beans, red bell peppers, and onions in a rich green curry sauce.
$27.95

Stingray Balacan Sauce In Banana Leaf

Chef Recommendations
$39.95

Pan-Fried Prawns In Soy Sauce

Fresh prawns pan-fried and typically includes soy sauce, garlic, and green onions.
$27.95

Salt & Pepper Shrimp

Fried shrimp typically seasoned with salt, pepper, garlic, and scallions.
$27.95

Golden Fragrant Shrimp

Jumbo shrimp lightly fried, typically tossed in a fragrant sauce with subtle hints of garlic and ginger.
$29.95

Fried Tilapia In Sweet Sour Pineapple

Fried tilapia typically includes pineapple, peppers, and onions, glazed in a sweet and sour sauce.
$40.95

Steam Tilapia In Teow Chew

Fried tilapia prepared in Teow Chew style, typically includes pickled vegetables, tomatoes, and a savory fish broth.
$40.95

Sizzling Black Bean Sauce Clam

Clams stir-fried with bell peppers, onions, and a rich black bean sauce.
$29.95

Ipoh Bbq Sauce Chicken Cube

Grilled chicken cubes in Ipoh-style BBQ sauce, typically includes a blend of spices and herbs.
$22.95

Ipoh Bbq Sauce Pork Chop

BBQ sauce pork chop: Grilled pork chop typically served with a savory Ipoh-style barbecue sauce.
$22.95

Sizzling Golden Fragrant Clam

Stir-fried clams in a fragrant golden sauce, typically featuring a blend of curry powder, dried shrimp, garlic, and chili, served on a sizzling platter.
$29.95

Ipoh Curry Stingray Pot

Stingray simmered in a rich Ipoh curry sauce, typically featuring coconut milk, spices, and mixed vegetables.
$39.95

Ipoh Homemade Tofu With Fish Pot

Homemade tofu and fish simmered in a savory pot, typically featuring a mix of vegetables and a chef's special sauce.
$28.95

Vegetables & Tofu

Thai Style Minced Pork & Shrimp W. Basil

Chef Recommendations
$22.95

Ipoh Belacan Three Veggie

stir-fried with sambal belacan (Sambal Belacan). This dish has a unique flavor profile, with a complex blend of spicy, fresh, fragrant, and crunchy notes, making it a perfect accompaniment to rice.
$22.95

Kang Kung Belacan

"Kang Kung Belacan" is one of our signature dishes, made primarily with water spinach (蕹菜), stir-fried with sambal belacan (Sambal Belacan). This dish has a unique flavor profile, with a complex blend of spicy, fresh, fragrant, and crunchy notes, making it a perfect accompaniment to rice.
$22.95

Fermented Bean Sauce Ong-Choy

Fermented bean curd with water spinach is a dish made primarily with fermented bean curd and water spinach, and is a common snack in the Cantonese and Hong Kong regions. It is prepared by sautéing minced garlic, fermented bean curd sauce in a wok, then adding the water spinach and stir-frying quickly until cooked. The result is a savory and delicious dish.
$22.95

Garlic Sauce Ong-Choy

Stir-fried ong choy (water spinach) with aromatic garlic sauce.
$22.95

Thai Style Eggplant

Chef Recommendations,minced pork&shrimp
$22.95

Curry Vegetables Clay Pot

Assorted vegetables and tofu simmered in a curry sauce with coconut milk, served in a traditional clay pot.
$23.95

Buddhist Delight

Stir-fried broccoli, snow peas, zucchini, napa cabbage, carrots, and water chestnuts in a light brown sauce.
$22.95

Mix Vegetables W. Garlic

Stir-fried mixed vegetables with garlic.
$21.95

Sizzling Tofu (Homemade)

$23.95

Princess Tofu (Homemade)

Chef Recommendations
$23.95

Shrimp W.belacan Ladies Fingers

Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce.
$22.95

Shrimp W.belacan Eggplant

Sautéed eggplant with spicy Malaysian shrimp paste sauce, featuring tender shrimp.
$22.95

Shrimp W.belacan String Beans

Sauteed string beans with shrimp in spicy Malaysian shrimp paste sauce.
$22.95

Ipoh Lettuce In Oyster Sauce

Ipoh lettuce stir-fried in oyster sauce.
$19.45

Ipoh Stir-Fried Beef W.choy Sum

Stir-fried beef and choy sum, typically includes tender beef slices and choy sum wok-tossed in a savory sauce.
$24.95

Oyster Sauce Okra

Okra sautéed in a savory oyster sauce.
$20.45

Salted Fish Bean Sprouts

Stir-fried bean sprouts typically combined with salted fish, carrots, and spring onions.
$21.95

Ipoh Homemade Tofu With Fish Pot

Homemade tofu with fish, typically includes assorted vegetables and is served in a pot.
$29.95

Ipoh Stir Fried Deluxe

"Stir-fried deluxe" is a Cantonese dish made by stir-frying a variety of ingredients (such as chive blossoms, onions, minced pork, dried anchovies, etc.), and is famous for its fresh, fragrant, crisp texture and rich flavor.
$27.95

Ipoh Bean Sprouts

Steamed bean sprouts typically seasoned with a chef's special sauce.
$13.95

Ipoh Homemade Mapo Tofu

$22.95

Noodle Soup

Curry Laksa Noodle Soup W. Yang Tou Fu

Curry laksa noodle soup with yang tou fu: A coconut curry soup featuring egg and rice noodles, tofu, stuffed fish meat, and mixed vegetables.
$17.45

Yang Tau Fu Noodle W.homemade Soy Sauce

Homemade soy sauce with assorted vegetables and fish balls in a savory broth, served with flat noodles.
$17.45

Shredded Chicken & Shrimp Ho Fun

Tender shredded chicken and shrimp in a savory broth with wide rice noodles, garnished with green onions and crispy shallots.
$17.45

Salted Cabbage & Fish Head Noodle Soup

Typically includes vermicelli noodles in a savory broth with salted cabbage, fried fish head, pickled vegetables, tomatoes, and garnished with scallions and cilantro.
$17.45

Ipoh Egg Noodle In Egg Gravy Sauce

Egg noodles in a rich egg gravy sauce, typically includes prawns, fish cake slices, chicken slices, and vegetables.
$17.45

Pearl Noodle In Egg Gravy Sauce

Pearl noodles in a thick egg gravy typically include shrimp, pork, and vegetables.
$17.45

Curry Fish Head Rice Noodle Soup

Spicy.
$17.45

Curry Chicken Noodle Soup

Chicken, rice noodles, bean sprouts, onion, and cilantro in a curry broth.
$16.45

Wonton Noodle Soup

Savory broth with delicate wontons and noodles, a comforting and classic choice.
$15.45

Wonton Lo Mein

Egg noodles with wontons, BBQ pork, and vegetables in a savory broth.
$15.45

Curry Beef Stew Noodle Soup

Egg noodles in a curry broth with beef stew, bean sprouts, and scallions.
$18.45

Hainanese Chicken Noodle Soup

Egg noodles with boneless Hainanese chicken and vegetables in a clear broth.
$17.45

Curry Hainanese Chicken Noodle Soup

Egg noodles with poached Hainanese chicken, bean sprouts, and vegetables in a curry broth.
$17.45

Tom Yum Rice Noodle Soup W.seafood

Rice noodles with prawn, squid, mussel, fish cake, fish ball, and vegetables in a spicy and sour tom yum soup.
$17.45

Tom Yum Rice Noodle Soup W.yang Tau Foo

Rice noodles with a spicy and sour broth, typically including tofu and assorted vegetables, in a Thai-style tom yum soup.
$18.45

Ipoh Claypot Pan Mee

Savory noodle soup with minced meat, fish balls, fried anchovies, leafy greens, and a fried egg.
$17.45

Fish Ball Noodle Soup

Egg noodles with fish balls, fish cake, and vegetables in chicken broth.
$17.45

Clams & Seafood Noodle Soup

Typically includes clams, shrimp, squid, crab meat, and vegetables, served with rice noodles in a light broth.
$18.45

Beef Noodle Soup

Hearty soup with tender beef and noodles, a comforting blend of flavors.
$17.45

Pork Noodle Soup

Tender pork slices with rice noodles, garnished with fresh cilantro and thin carrot strips in a savory broth.
$17.45

Rice Noodle With Pepper Pork Stomach And Chicken Soup

Rice noodles with peppered pork stomach in a chicken broth, typically includes green onions, bean sprouts, and cilantro.
$17.45

Ipoh Curry Fish Ball Noodle Soup

Flat rice noodles in a curry broth with fish balls, fish cakes, bean sprouts, and chives.
$17.45

Kway Teow With Oxtail Soup

Tender oxtail pieces with flat rice noodles, bean sprouts, and fresh cilantro in a savory broth, garnished with crispy fried garlic.
$18.45

Plain Noodle Base(Rice Noodles)

Rice noodles in a clear broth, typically includes bean sprouts, green onions, and cilantro.
$5.50

Belacan

Noodle soup with a shrimp paste base, typically includes rice noodles, tofu, vegetables, and aromatic herbs.
$0.50

Ipoh Fried Noodle

Ipoh Sauteed Rice Cake Cube

Chef Recommendations
$17.00

Ipoh Fried Pearl Noodle

Stir-fried pearl noodles with shrimp, tender beef slices, bean sprouts, and green onions.
$17.45

Black Pepper Fried Pearl Noodlee

Stir-fried pearl noodles with shrimp, chicken, egg, and bean sprouts in black pepper sauce.
$17.45

Ipoh Soy Sauce Chow Mein

Stir fried noodle dish.
$17.45

Lpoh Char Kueh Teow

Chef Recommendations
$17.45

Indian Mee Goreng

Indian-style stir-fried egg noodles typically include tofu, potatoes, shrimp, egg, onion, and bean sprouts.
$17.45

Ipoh Seafood Wat Dan Hor

Flat rice noodles stir-fried with prawns, calamari, fishcakes, and vegetables, topped with a creamy egg gravy.
$17.45

Ipoh Pan Fried Noodle

Pan-fried flat rice noodles typically include prawns, fish cake, chicken slices, and vegetables, all tossed in a savory egg gravy sauce.
$17.45

Pad See Ew

Stir-fried flat rice noodles with egg, broccoli, and sweet soy sauce.
$17.45

Beef Chow Fun

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.
$18.45

Pad Thai

Chef Recommendations
$17.45

Mee Siam

Stir-fried rice vermicelli with tofu, shrimp, egg, and bean sprouts in spicy Thai chili sauce, sprinkled with ground peanuts.
$17.45

Hokkien Noodle

Stir-fried thick yellow noodles with shrimp, squid, pork, chicken, and vegetables in a dark soy sauce.
$17.45

Stir-Fried Udon With Assorted Black Pepper

Stir-fried udon noodles with assorted vegetables and black pepper sauce.
$17.45

Malaysian Style Fried Mee Fun Mix

Stir-fried rice noodles with shrimp, chicken, and vegetables in a Malaysian-style soy sauce.
$17.45

Cantonese Chow Fun

Stir-fried flat rice noodles with pork, shrimp, squid, and vegetables in a light brown gravy sauce.
$17.45

Salted Fish Rice Noodle

Stir-fried rice noodles with salted fish, chicken, shrimp, vegetables, and bean sprouts.
$19.45

Capitan Noodle

Pan-fried flat noodles in a Malaysian style soy sauce with shrimp, squid, pork, and vegetables.
$17.45

Singapore Fried Hokkien Prawn Mee

Chef Recommendations
$17.45

Singapore Fried Rice Noodle

Thin rice noodles stir-fried with shrimp, chicken, egg, and vegetables in a mild curry sauce.
$17.45

Ipoh Braised Egg Noodle

Braised egg noodles with shrimp, chicken, fish cake, and vegetables in a savory sauce.
$17.45

Beef Hor Fun With Silky Egg

Flat rice noodles stir-fried with tender beef and enveloped in a silky egg gravy.
$18.45

Stir-Fried Hor Fun With Mixed Vegetables

Stir-fried flat rice noodles with assorted vegetables typically including bok choy, carrots, and Chinese broccoli.
$16.95

Chicken Lo Mein

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables
$16.95

Malay Stir-Fried Hor Fun

Stir-fried flat rice noodles typically with prawns, fish cake, chicken, and vegetables, all enveloped in a light egg gravy.
$17.45

Belacan

Stir-fried noodles with shrimp, chicken, egg, and bean sprouts in belacan shrimp paste.
$0.50

Beverages

Ipoh Iced Coffee

Brewed coffee with condensed milk from Ipoh, Malaysia, served over ice.
$7.00

Ipoh Iced Tea W. Milk

Chef Recommendations
$7.00

Black Sugar Grass Jelly Soy Milk

香菜只是装饰
$7.00

Iced Rose Syrup W. Lime

Rose syrup with a hint of lime, typically infused with organic rose petals.
$7.00

Iced Lychee

Lychee fruit with soda water and fresh mint.
$7.00

Iced Longon

Longan fruit with a hint of sweetness in a refreshing iced beverage.
$7.00

Thai Iced Tea

Chef Recommendations
$7.00

Fresh Lime Juice

Freshly squeezed lime juice mixed with water and a touch of sugar.
$7.00

Soft Drinks (Coke)

Cola: Classic carbonated beverage, typically includes a blend of caramel, vanilla, and citrus flavors.
$3.50

Black Glutinous Rice

Black glutinous rice beverage typically includes sweetened black glutinous rice mixed with coconut milk.
$6.50

Dssert

D1. Pulut Hitam

Black glutinous rice typically cooked with coconut milk for a creamy texture.
$6.45

Black Glutinous Rice

Black glutinous rice pudding typically includes sweet black glutinous rice cooked with coconut milk.
$6.50

Rice Dishes

Hometown Nasi Lemak

Coconut rice with sambal, peanuts, crispy anchovies, cucumber, and a hard-boiled egg.
$15.45

Curry Chicken W.rice

Curry chicken with rice: Malaysian chicken curry with tender chicken, aromatic spices, and steamed rice.
$15.45

Curry Beef Stew W.rice

Slow-cooked beef in a rich curry sauce, served over steamed white rice. Typically includes vegetables like carrots and potatoes.
$17.45

Ipoh Hainanese Chicken W.rice

Poached chicken with fragrant rice, accompanied by ginger, soy, and chili sauces.
$15.45

Ipoh Hainanese Chicken Drum Stick W.rice

Poached chicken drumstick served with fragrant rice, accompanied by cucumber, soy sauce, and a ginger-chili dipping sauce.
$16.45

Thai Style Minced Pork Over Rice

Chef Recommendations
$16.45

Thai Style Minced Pork Eggplant Over Rice

Minced pork and eggplant stir-fried with Thai seasonings, served over rice. Typically includes onions and garlic.
$16.45

Ginger Pork Over Rice

Chef Recommendations
$16.45

Ginger Beef Over Rice

Chef Recommendations
$18.45

Ipoh Pork Chop Over Rice

Grilled pork chop served over steamed rice, typically accompanied by pickled vegetables and a fried egg.
$16.45

Belancan W.okra Shrimp Over Rice

Shrimp stir-fried with belacan (fermented shrimp paste) and okra over rice.
$16.45

Belancan W.string Bean Over Rice

Stir-fried string beans in aromatic belacan shrimp paste over rice.
$15.45

Belancan W. Eggplant Over Rice

Stir-fried eggplant with aromatic belacan shrimp paste served over fluffy rice. Typically includes garlic and onions.
$15.45

Black Pepper Pork Over Rice

Stir-fried pork with black pepper sauce, typically includes onions and bell peppers, served on steamed rice.
$16.00

Black Pepper Beef Over Rice

Stir-fried beef with black pepper sauce, typically includes onions and bell peppers, served over rice.
$17.45

Ong-Choy Belacan Chicken Over Rice

Stir-fried chicken with ong-choy (water spinach) in aromatic belacan (fermented shrimp paste) sauce, served over a bed of rice.
$16.45

Ipoh Green Curry Chicken Over Rice

Chicken in a green curry paste, simmered with coconut milk, kaffir lime leaves, basil, and vegetables, served over rice.
$16.45

Ipoh Green Curry Pork Over Rice

Pork in a green curry paste, simmered with coconut milk, kaffir lime leaves, basil, and vegetables, served over rice.
$15.45

Ipoh Green Curry Beef Over Rice

Tender beef in a green curry paste, simmered with coconut milk, kaffir lime leaves, basil, and vegetables over steamed rice.
$16.45

Sweet & Sour Pineapple Pork Over Rice

Chef Recommendations
$16.45

Sweet & Sour Pineapple Chicken Over Rice

Chef Recommendations
$16.45

Bbq Sauce Pork Chop Over Rice

Grilled pork chop in bbq sauce served over steamed rice, typically accompanied by pickled vegetables.
$15.95

Bbq Sauce Chicken Cube Over Rice

Tender chicken cubes in BBQ sauce served over steamed rice. Typically includes a mix of vegetables for added flavor and texture.
$15.95

Ipoh Curry Combination On Rice

Curry Chicken,Curry Beef Stew & Fried Egg
$16.45

Pepper Pork Stomach And Chicken Soup With Rice

Typically includes pork stomach, chicken pieces, and a savory broth served with rice.
$16.95

Hainanese Chicken Rice(White Meat)

Poached white chicken breast with fragrant chicken rice, cucumber, and garlic ginger chili sauce.
$15.45

Hainanese Chicken Rice(Dark Meat)

Poached dark meat chicken with fragrant rice, cucumber, and garlic ginger chili sauce.
$15.45

Thai-Style Pork Chop Rice

Grilled pork chop served with steamed rice, fried egg, and pickled vegetables.
$15.95

Stir-Fried Kai-Lan With Beef Rice

Stir-fried beef with kai-lan (Chinese broccoli) served on rice, typically includes a light sauce.
$16.45

Stir-Fried Broccoli Chicken Slices Over Rice

Stir-fried Chinese broccoli with tender chicken slices on a bed of rice, typically seasoned with soy or oyster sauce.
$15.45

Stir-Fried Long Beans With Minced Beef And Garlic Rice

Stir-fried long beans and minced beef served with garlic-flavored rice, creating a savory and satisfying rice dish.
$15.95

Salt & Pepper Pork Chop Over Rice

Lightly battered and deep-fried pork chop tossed in salt and pepper, served over steamed rice. Typically includes pickled vegetables.
$16.45

Fried Rice

Pineapple Fried Rice

Shrimp.
$16.45

Ipoh Belacan Fried Rice

Spicy.
$16.45

Salted Fish & Chicken Fried Rice

Stir-fried rice with salted fish, chicken, egg, lettuce, and green onion.
$18.45

Ipoh Fried Rice W. Chicken

Stir-fried rice with chicken, mixed vegetables, and egg, seasoned with soy sauce.
$15.45

Ipoh Fried Rice W. Pork

Stir-fried rice with diced pork, egg, peas, carrots, and onions.
$15.45

Ipoh Fried Rice W. Beef

Stir-fried rice with marinated beef, egg, peas, carrots, and onions.
$17.45

Ipoh Fried Rice W. Shrimp

Stir-fried rice with shrimp, egg, peas, carrots, and onions, inspired by the flavors of Ipoh.
$17.45

Ipoh Fried Rice W. Seafood

Fried rice stir-fried with shrimp, squid, scallops, and egg. Typically includes carrots, peas, and onions.
$17.95

Thai Style Basil Fried Rice

Stir-fried rice with chicken, shrimp, egg, bell peppers, onions, and fresh basil leaves. Typically seasoned with Thai basil sauce.
$17.45

Yangzhou Fried Rice

Stir-fried rice with shrimp, pork, chicken, egg, peas, and carrots.
$17.45

Home Town Fried Rice

Rice stir-fried with chicken, shrimp, pork, eggs, peas, carrots, and onions.
$17.45

Soup

Seafood Tom Yum Soup

Shrimp, squid, fish cake, and mussels in a spicy and sour broth with lemongrass, lime juice, mushrooms, and chili.
$21.95

Fish Head Soup

eChef Recommendations
$21.95

Seafood Tomato Soup

Shrimp, scallops, crab meat, and mixed vegetables in a tomato-based broth.
$19.45

Wonton Soup

Savory broth with delicate wontons and fresh green onions.
$15.45

Thai Style Tom Yum Fish Head Soup

Chef Recommendations
$22.95

Claypot Tom Yum Clam Soup

Hot and sour soup with clams, mushrooms, tomatoes, lemongrass, galangal, kaffir lime leaves, and cilantro. Typically includes a spicy and aromatic broth.
$28.95

Claypot Hakka Yellow Wine Shrimp Soup

Shrimp cooked in a clay pot with yellow wine, typically includes Chinese herbs, creating a rich and aromatic soup.
$33.95
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New Ipoh Kitchen Asian Cuisine 6415 20th Avenue – Order pickup and delivery