Las Margaritas
2505 State Rd, La Crosse, WI 54601, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Steak and Eggs
Steak Skillet
Meat-Lovers Omelet
Biscuits and Gravy
Breakfast Feast
Breakfast Burrito
Short Stack
Chori Skillet
Country-Fried Steak and Eggs
Stuffed French Toast
House Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Breakfast Feast
Steak and Eggs
Country-Fried Steak and Eggs
Biscuits and Gravy
Breakfast Burrito
Ham Steak and Eggs
Breakfast Sandwich
Breakfast Quesadilla
Breakfast Wrap
Breakfast Tacos
Eggs Bennedict
Served on an English muffin and topped with two poached eggs and homemade hollandaise sauce, accompanied by hash browns or American fries. Consuming raw or undercooked meat, pork, beef, poultry, seafood, or eggs may increase your risk of foodborne illness.
Traditional
Florentine
Breakfast Skillets
All skillets are served with American fries or hash browns, cheese, two eggs, and toast or pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori Skillet
Steak Skillet
Country Skillet
Meat-Lovers Skillet
Cowboy Skillet
Veggie Skillet
Omelets
Served with your choice of hash browns or American fries, and white or wheat toast,or pancake.
Mexican Omelet
House Omelet
Ham and Cheese
Florentine Omelet
Veggie Omelet
Meat-Lovers Omelet
Cowboy Platters
Served with your choice of hash browns or American fries, and white or wheat toast, or pancake. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Huevos con Espinaca
Huevos con Chorizo
Huevos Rancheros
Chilaquiles
Huevos con Jamon
Huevos a la Mexicana
From The Griddle
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Stuffed French Toast
French Toast
Short Stack
Pancakes
Waffle
Plain Waffle
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kiddie Feast
Ham and Cheese Omelet
Kiddie Pancake
Kiddie French Toast
Corn Dog
Grilled Cheese Sandwich
Side Orders Breakfast
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.