Giovanni Ristorante (Nashville) Near Me - Pickup and Delivery
Giovanni Ristorante (Nashville)
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Giovanni Ristorante
Giovanni, 909 20th Ave S, Nashville, TN 37212, USA21 min
ready for pickup
Featured Items
Pappardelle alla Norcia
$52.00
Scaloppine di Vitello Alla Lombarda con Spinaci All’ Aglio e Olio
$41.00
Lasagna All’emiliana
$38.00
Eggplant Parmigiana
$36.00
Gnocchi
$38.00
Chicken Marsala with mushroom and roasted potatoes
$37.00
Caprese con Mozzarella Fatta in Casa
$20.00
Polpo, Alla Griglia con Salsa di Peperoni e Insalata di Ceci
$25.00
Spinaci al Aglio e Oglio
$14.00
Calamari Fritti con Peperoncini Dolci
$24.00
Tiramisu Tradizionale
$16.00
Full Menu
11:30 am - 9:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Lasagna All’emiliana
Homemade veal and beef lasagna.
$38.00
Scaloppine di Vitello Alla Lombarda con Spinaci All’ Aglio e Olio
Veal scaloppine in a lemon, butter, white wine sauce served with spinach, garlic and oil.
$41.00
Pappardelle alla Norcia
Home made fettucine pasta with Italian sausage and black truffles in a light cream sauce
$52.00
Tiramisu Tradizionale
Tiramisu.
$16.00
Caprese con Mozzarella Fatta in Casa
Mozzarella made fresh daily with tomatoes and basil.
$20.00
Gnocchi
Homemade potato gnocchi with four cheeses sauce
$38.00
Penne Alla Bolognese
#1 Most liked
Penne in our signature veal and beef ragout.
$36.00•87% (8)
Chicken Parmigiana with spaghetti tomato sauce
Breaded chicken breast topped with marinara sauce and mozzarella, served alongside spaghetti in a tomato sauce.
$50.00
Caesar Salad
Fresh mozzarella and ripe tomato slices, drizzled with olive oil, garnished with basil leaves and a sprinkle of oregano.
$19.00
Spaghetti with garlic and oil or tomato sauce
Spaghetti topped with choice of marinara or garlic oil sauce.
$33.00
Antipasti Caldi e Freddi (Appetizers)
Calamari Fritti con Peperoncini Dolci
Fried calamari with cherry peppers served with a spicy marinara sauce.
$24.00
Caprese con Mozzarella Fatta in Casa
Mozzarella made fresh daily with tomatoes and basil.
$20.00
Carciofi Alla Veneziana Marinati e Arrostiti con Asiago e Salsa Verde
Roasted artichokes in an herb sauce with shaved Asiago cheese.
$19.00
Polpo, Alla Griglia con Salsa di Peperoni e Insalata di Ceci
Grilled octopus, roasted pepper sauce served with chick pea salad.
$25.00
Salumi Misti Italiani con Giardiniera di Vegetali
An assortment of imported Italian salumi with pickled vegetables.
$28.00
Insalate (Salads)
Iceberg con Gorgonzola e Pancetta
Iceberg wedge in a light gorgonzola dressing with bacon and shaved shallots.
$19.00
Caesar Salad
Fresh mozzarella and ripe tomato slices, drizzled with olive oil, garnished with basil leaves and a sprinkle of oregano.
$19.00
House Salad
Crisp lettuce leaves topped with crumbled blue cheese and diced tomatoes.
$16.00
Paste e Risotti (Pasta)
Gnocchi
Homemade potato gnocchi with four cheeses sauce
$38.00
Lasagna All’emiliana
Homemade veal and beef lasagna.
$38.00
Ravioli di Magro al Burro e Salvia
Homemade spinach ravioli filled with ricotta and spinach in a butter and sage sauce.
$38.00
Tagliolini al Nero di Seppia con Pomodori Arrosto, Aglio, Olio e Gamberi
Homemade squid-ink linguine, with shrim, garlic, oil and slow roasted tomatoes.
$42.00
Penne Alla Bolognese
#1 Most liked
Penne in our signature veal and beef ragout.
$36.00•87% (8)
Pappardelle alla Norcia
Home made fettucine pasta with Italian sausage and black truffles in a light cream sauce
$52.00
Spaghetti with garlic and oil or tomato sauce
Spaghetti topped with choice of marinara or garlic oil sauce.
$33.00
Gluten-free Pasta of the Day
comes with any of the sauces above
$38.00
Secondi (Main Courses)
Chicken Marsala with mushroom and roasted potatoes
Chicken, on the bone, pan seared with sausage, oil, garlic, cherry peppers and roasted potatoes.
$37.00
Filetto Alla Griglia con Broccoli, Aglio e Olio
Grilled 8 oz center-cut fillet mignon served with fried potatoes and herb oil.
$67.00
Scaloppine di Vitello Alla Lombarda con Spinaci All’ Aglio e Olio
Veal scaloppine in a lemon, butter, white wine sauce served with spinach, garlic and oil.
$41.00
Costolette D’agnello al Rosmarino Servite con Patate Arrosto
Grilled lamb chops topped with rosemary and served with roasted potatoes.
$57.00
Salmone al Forno al Vino Bianco
Pan seared salmon fillet in a white wine sauce, artichokes, string beans and bacon.
$44.00
Branzino Sotto Sale con Pepperonata
Whole Mediterranean Sea bass steamed under a sea salt crust served with ratatouille.
$56.00
Breaded Breast of Chicken Sautéed in Olive Oil and Topped with baby spring mix
Breaded chicken breast sautéed in olive oil, garnished with fresh sliced tomatoes.
$35.00
Chicken Parmigiana with spaghetti tomato sauce
Breaded chicken breast topped with marinara sauce and mozzarella, served alongside spaghetti in a tomato sauce.
$50.00
Eggplant Parmigiana
Eggplant Parmigiana topped with home-made mozzarella
$36.00
Contorni (Sides)
Patate al Tartufo e Parmigiano
Truffle parmigiano fries.
$17.00
Broccoli con Aglio e Olio
Spicy broccoli with garlic and oil.
$14.00
Spinaci al Aglio e Oglio
Sautéed spinach, garlic and oil.
$14.00
Patate Arrosto
Roasted potatoes.
$12.00
Purea di Patate
Mashed potatoes.
$12.00
Desserts
Tiramisu Tradizionale
Tiramisu.
$16.00
Torta di Formaggio Della Settimana
Pastry chef’s cheese cake of the week.
$16.00
Chocolate Mousse Cake
with hazelnut sauce
$16.00
Formaggi Assortiti
Pecorino Toscano, Gorgonzola invecchiato, Taleggio e Bel Paese served with fig marmalade.
$28.00
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