Mizu Japanese Steak House and Sushi, 1632 W Osceola Pkwy, Kissimmee, FL 34741, USA
Online ordering hours: 11:30 AM - 9:40 PM
Opens 11:30 AM
Order for later
Featured Items
#1 Most liked
Any 2 Hibachi Combination
$25.95
Hibachi Scallop Combo
$31.95
6. Hibachi NY Strip Steak
$22.95
Hibachi Triple Combo
$28.95
Hibachi Steak kids
$15.00
#3 Most liked
2. Hibachi Chicken
$21.95
Hibachi Chicken Kids
$13.95
Tempura Shrimp
$19.95
Maki Combo
$20.95
18. King Of The Ocean
$18.50
15. Fuji Yama Roll
$14.75
19. Po Boy Roll
$16.50
Fried Rice
$11.95
Beef Udon Soup
$15.95
Hibachi Salmon kids
$15.00
11. Mexican Roll
$13.95
6. Lion King Roll
$14.50
22. Thunder Roll
$14.95
14. Spicy Spider
$14.95
7. Volcano Roll
$14.75
Beef Negimaki
$14.95
19. Shrimp Tempura Roll
$8.25
5. Mango Roll
$12.95
Pork Gyoza
$6.95
30. Vip Philadelphia Roll
$8.95
Full Menu
11:30 am - 9:40 pm
Most Ordered
Most Ordered
The most commonly ordered items and dishes from this store
Dinner Menu
All dinner served with miso soup, house salad, and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Bento Box Dinner
Comes with miso soup, house salad, California or spicy tuna roll.
Combination Bento Box Dinner
Comes with miso soup, house salad, California or spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Hibachi Dinner
Served with mushroom soup, house salad, assorted vegetable, noodle, and fried rice.
Sushi Bar Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Kitchen Appetizers
Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Soup
Noodle and Rice
Kitchen Tempura
Sushi or Sashimi
One order = two pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Sushi or Sashimi Entrée
Served with soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Maki or Temaki
Cut roll or hand roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Sushi Special Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.