Thai Villa
5 East 19th Street, New York, NY
Online ordering hours: 11:30 AM - 3:10 PM; 4:30 PM - 10:10 PM20 min
ready for pickup
Featured Items
#2 Most liked
Pad Se-Ew
$20.00
#1 Most liked
Pad Thai
$20.00
#3 Most liked
Kea Mao
$20.00
Red Curry
$20.00
Panang Curry
$20.00
Basil Fried Rice
$20.00
Green Curry
$20.00
Krapraw Gai Sub
$24.00
Massamun Curry
$20.00
Por Pia Tod (Crispy Vegetable Spring Rolls)
$14.00
Pad Krapraw
$20.00
Thai Fried Rice
$20.00
Chicken Satay
$16.00
Pineapple Fried Rice
$20.00
Cashew Nut
$20.00
Curry Puffs
$16.00
Tom Yum Fried Rice
$20.00
NUEU YANG NAMTOK
$36.00
Eggplant Basil
$20.00
Papaya Salad
$16.00
Garlic
$20.00
Praram
$20.00
Crab Fried Rice
$34.00
Kha Nom Jeeb (Steamed Dumpling)
$16.00
Tom Yum Koong
$10.00
All Day
11:30 am - 3:10 pm; 4:30 pm - 10:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Pad Thai
Rice noodles, beansprouts, scallions, red onion, bean curd, egg and peanuts.
Note : Pad Thai contains fish sauce therefore we are unable to prepare it without fish sauce.
$20.00•1,005
#1 Most liked
Pad Se-Ew
Broad noodles, Chinese broccoli and egg with thick soy sauce.
$20.00•755
#2 Most liked
Kea Mao
Broad noodles, chili, onion, chinese broccoli,tomato, egg and basil leaves. Spicy.
$20.00•717
#3 Most liked
Por Pia Tod (Crispy Vegetable Spring Rolls)
Cabbage, glass noodles, taro root, shiitake mushrooms, served with plum sauce.
$14.00•460
Red Curry
Bamboo shoot, Eggplant, string beans and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•456
Panang Curry
Sweet potatoes, kaffir lime leaves, string beans with a coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•329
Basil Fried Rice
Chili, onion, bell pepper, basil leaves and fried egg mixed with rice. Spicy
$20.00•256
Green Curry
Heart of palm, Eggplant, pineapple and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•236
Curry Puffs
Minced Organic chicken, potatoes and onions cooked with curry powder and served with sweet cucumber relish.
$16.00•272
Tom Yum Koong
Shrimp and lemongrass, broth, with bunashimeji mushrooms, evaporated milk, and cilantro. Spicy. Gluten free.
$10.00•153
Privileged Salads
YUM KHOR MOO YANG
Grilled pork jowl tossed with roasted white sesame seeds, lemongrass, red onion, fresh mint, cilantro, scallions, and kaffir lime leaves in spicy lime dressing.
$18.00
Yum Hua-Phee Tod (Crispy Banana Blossom Salad)
Batter Fried Banana Blossom and Betel Leaves, Shrimp, Minced Chicken, Red onion, Scallion, Cilantro, Chili Jam and Coconut milk – Thai lime dressing topped with Fried shallot
$19.00•10
Privileged Entrée
ROYAL PAD THAI
Prawns, shallots, beansprouts, chive leaves, peanuts, bean curd, and dried shrimp wrapped in egg net.
$30.00•6
GAENG NANG LOY
Banana peppers stuffed with seasoned ground pork and shrimp, simmered in a rich, creamy red curry with coconut milk, Thai basil, and kaffir lime leaves.
$30.00
ROYAL THAI FRIED RICE
Sautéed Shrimp paste mixed with rice, Shrimp, Palm sugar, caramelize Pork belly, hard-boiled Egg and Pork rind
$29.00
GOONG KATI
Shrimp stir-fried with string beans, asparagus lettuce, red onion, and chili in a creamy coconut sauce infused with savory shrimp paste.
$26.00
DUCK CHU CHEE
Crispy roasted duck in a creamy, mildly spicy red curry with coconut milk and kaffir lime, blending sweet, spicy, and savory flavors for a luxurious Thai dish, Spicy
$37.00•25
SHORT RIBS PANANG
Braised Beef Short Ribs, Asparagus, Kaffir lime leaves with special homemade panang curry and Coconut milk Spicy
$40.00•8
Chef’s Signature Appetizers
PEEK GAI
Golden-fried, deboned chicken wings stuffed with seasoned ground chicken and aromatic Thai larb herbs and spices, served with a bold, savory shrimp sauce.
$19.00
MIANG SALMON
Diced Salmon Sashimi with sliced ginger, red onion, cilantro, scallions, roasted peanuts, tossed in chili-lime dressing, served with fresh betel leaves.
$19.00
Thung Tong(Thai money bag)
Marinated taro in golden wonton wrapper;
served with sweet chili sauce.
$16.00
SATAY SPRING ROLL
Marinated chicken and pickled onion in spring roll wraps with sesame satay sauce
$16.00•8
SHRIMP SKEWERS
Grilled shrimp glazed with Thai sweet chili sauce.
$17.00
TOFU KHUA
Crispy tofu sautèed with special salt pepper, garlic and chili
served with spicy lime sauce.
$15.00
Spicy Chicken Wings
Deep fried marinated Tom Yum flavor wings with Thai herbs garnished.
$17.00•57
Chef’s Signature Entree
TOM KHA PLA TOD
Golden-fried crispy branzino, served in coconut milk broth with tender young tamarind leaves.
$44.00
GAENG SATAW KHOR MOO
Tender grilled pork jowl simmered in a rich Southern Thai coconut curry with stink beans, and aromatic kaffir lime leaves.
$30.00
GAI YAANG
Chargrilled marinated chicken served with tamarind chili sauce, green papaya salad, and coconut sticky rice.
$30.00
KHAO PAD KEOW WAN NUEA
Thai green curry fried rice, Thai eggplant, Basil, Finger root, served with tender grilled beef, topped with a fried egg.
$34.00
PLA TOD KRATIEM (BRANZINO WITH GARLIC SAUCE)
Deep-fried fillet branzino in a savory garlic sauce, topped with crispy fried garlic; served with a spicy seafood chili sauce.
$44.00
NUEU YANG NAMTOK
Grilled skirt steak, red onion, mint, fresh chilli and kaffir lime
in Thai chili-lime sauce; served with sticky rice.
$36.00
SALMON MAKHAM
Grilled salmon glazed with a sweet and tangy tamarind sauce, finished with golden crispy onion rings.
$30.00
Classics Appetizers
Chicken Satay
Grilled marinated chicken on skewers, served with peanut sauce, cucumber relish, and grilled brioche.
$16.00•133
Curry Puffs
Minced Organic chicken, potatoes and onions cooked with curry powder and served with sweet cucumber relish.
$16.00•272
Por Pia Tod (Crispy Vegetable Spring Rolls)
Cabbage, glass noodles, taro root, shiitake mushrooms, served with plum sauce.
$14.00•460
Pla Muk Tod (Fried Turmeric Coconut Calamari)
Crispy fried calamari served with roasted bell pepper-peanut vinaigrette dipping sauce.
$17.00•21
Kha Nom Jeeb (Steamed Dumpling)
Ground pork, shrimp, crab meat, water chestnuts and shiitake mushrooms, served with tangy soy sauce.
$16.00•101
Pak Mor Puk (Vegetable Crepe Dumplings)
Chives, cabbage, jicama, black mushrooms and bamboo shoots, served with roasted bell pepper-peanut vinaigrette dipping sauce.
$15.00•22
Classics Soup
Tom Kha Gai
Chicken Bunashimeji mushroom and scallions in a coconut galanga broth. Gluten free.
$10.00•83
Tom Yum Koong
Shrimp and lemongrass, broth, with bunashimeji mushrooms, evaporated milk, and cilantro. Spicy. Gluten free.
$10.00•153
Classics Salads
Papaya Salad
Gluten free. Shredded papaya, string beans, tomatoes and peanuts with Thai chili-lime dressing and topped with dried shrimp powder and crispy pork rinds.
$16.00•88
Thai Salad
Gluten free. Heart of Romaine lettuce, bean sprouts, cucumber, fried tofu, cherry tomatoes, and radishes, served with peanut dressing.
$15.00•9
Larb Gai (Spicy Thai Chicken Salad)
Gluten free. Minced organic chicken, chili powder, roasted rice powder, red onion, mint and scallions, with Thai chili-lime dressing.
$17.00•55
Grilled Prawn Mango Salad
Shredded mango, peanuts, coconut flakes, red onion and cilantro with Thai chili-lime dressing. Spicy. Gluten free.
$22.00•7
Grilled Prawn Papaya Salad
Gluten free. Shredded papaya, string beans, tomatoes and peanuts with Thai chili-lime dressing and topped with dried shrimp powder and crispy pork rinds with a grilled prawn.
$25.00
Classics Entree
Cashew Nut
Sautéed meat, Pineapple, jicama, cashew nut, roasted bell pepper, scallions and chili jam. Served with jasmine rice. Spicy.
$20.00•73
Eggplant Basil
Thai chili, eggplant, onion, bell pepper and basil leaves. Served with jasmine rice. Spicy.
$20.00•78
Garlic
Minced garlic, onion, scallions and assorted vegetables. Served with jasmine rice.
$20.00•43
Krapraw Gai Sub
Minced chicken, chili, Thai basil leaves topped with fried egg.Served with Jasmine rice. Spicy.
$24.00•132
PAD PED
Thai Chili Paste, Long Hot Pepper, Finger root ginger, Young peppercorn, Thai Eggplant, Kaffir lime leaves and Basil leaves (Medium Spicy which can not be adjusted)
$20.00•43
Pad Krapraw
Basil. Thai chili, string beans, onion and basil leaves. Served with jasmine rice. Spicy.
$20.00•100
Praram
Peanut sauce. Sauteed fried meat with peanut sauce and steamed assorted vegetables. Served with jasmine rice.
$20.00•34
Classics Curry
Green Curry
Heart of palm, Eggplant, pineapple and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•236
Massamun Curry
Pearl onion, peanut, lotus seeds and grilled potatoes with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•175
Panang Curry
Sweet potatoes, kaffir lime leaves, string beans with a coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•329
Red Curry
Bamboo shoot, Eggplant, string beans and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00•456
Classics Fried Rice
Crab Fried Rice
Crab meat, onion, scallions, tomato, and fried egg and mixed with fried rice.
$34.00•14
Thai Fried Rice
Chinese broccoli, onion, scallions, tomatoes and fried egg mixed with rice
$20.00•121
Basil Fried Rice
Chili, onion, bell pepper, basil leaves and fried egg mixed with rice. Spicy
$20.00•256
Tom Yum Fried Rice
Chili paste, lemongrass, kaffir lime leaves, bell pepper, mushrooms and fried egg mixed with rice. Spicy.
$20.00•58
Pineapple Fried Rice
Pineapple, onion, scallions, cashew nuts and fried egg mixed with rice.
$20.00•93
Classics Noodles
Kea Mao
Broad noodles, chili, onion, chinese broccoli,tomato, egg and basil leaves. Spicy.
$20.00•717
#3 Most liked
Khao Soy (Noodle Curry)
Braised Chicken thigh, Egg noodle, Beanspout, Pickled mustard green, Red onion and Topped with Crispy noodle. Spicy (Northern-Style Noodle Curry
$29.00•10
Kua Gai
Broad noodles, red onion, scallions, beansprouts, egg, green leaf lettuce and sesame oil.
$20.00•19
Pad Se-Ew
Broad noodles, Chinese broccoli and egg with thick soy sauce.
$20.00•755
#2 Most liked
Pad Thai
Rice noodles, beansprouts, scallions, red onion, bean curd, egg and peanuts.
Note : Pad Thai contains fish sauce therefore we are unable to prepare it without fish sauce.
$20.00•1,005
#1 Most liked
Desserts
Choco-Thai Tea Lava Cake
Choco-Thai Tea Lava Cake with Vanilla Ice Cream
$16.00•17
Kao Naew Peuak
Warm sticky rice and taro pudding with coconut ice cream.
$16.00•10
Mor Khang Brulee With Coconut Ice Cream
Creamy custard topped with caramelized sugar, served with coconut ice cream and garnished with toasted coconut flakes and a vibrant orchid flower.
$16.00
Gluay Chueam
Thai caramelized bananas with coconut ice cream
$16.00
Side Order
Jasmine White Rice
Fluffy and aromatic jasmine white rice.
$4.00•116
Berry-Brown Rice
Brown rice infused with mixed berries.
$4.00•11
Coconut Sticky Rice
$4.00•46
Steamed Assorted Vegetables
A mix of broccoli, snap peas, bok choy, and leafy greens.
$14.00•19
Fried Egg
Crispy-edged fried egg with a tender, runny yolk center.
$4.00•20
Peanut Sauce
Contained dairy
$4.00•68
Sauteed Baby Bok Choy
$15.00•45
Hot Sauce (3.25 OZ)
House-made hot sauce, typically includes a blend of chili peppers, garlic, vinegar, and spices.
$3.00•9
Plum Sauce (3.25 OZ)
Plum sauce: A sweet and tangy sauce typically made from plums, vinegar, and spices.
$3.00
Sweet Chili Sauce (3.25OZ)
Sweet chili sauce: A harmonious blend of sweetness and mild heat, typically used to enhance the flavor of crispy appetizers and fried dishes.
$3.00•10
Drinks
MANGO SUNRISE (Inspired by Mango Sticky Rice)
Mango Puree, Pineapple Juice, Half & Half, Coconut Cream, Coconut Flakes
$13.00•21
Thai lce Tea
Thai iced tea typically includes brewed Thai tea leaves, sweetened with sugar, and topped with half-and-half cream.
$8.00•210
Thai Ice Coffee
A delightful blend of rich coffee and sweet cream, served over ice.
$8.00•17
Lychee Thai Tea
Sweet Thai iced tea infused with lychee juice.
$8.00•24
Jasmine Ice Tea
Freshly brewed jasmine tea, typically unsweetened, served over ice.
$6.00•5
Coconut Juice
Sweetened coconut juice typically includes pieces of coconut meat.
$8.00
Soda
Assorted soda options: Coke, Seltzer, Diet Coke, Sprite, Ginger Ale. Refreshing and crisp selections.
$4.00•54
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
$8.00
Poland Spring Water - 500 ML
Poland Spring
$3.00•14
SPARKING KIWI LEMONADE
Kiwi, mint, lemonade and seltzer.
$12.00
Sparkling Mineral Water
S. Pellegrino
$9.00•6
FARANG
Guava, plum and seltzer.
$12.00
Check out our catering menu!
Click to and schedule an order for your next event
Pad Thai
Serves 5. Tray. Rice noodles, beansprouts, scallions, red onion, bean curd, egg and peanuts. Note : Pad Thai contains fish sauce therefore we are unable to prepare it without fish sauce.
$115.00
Chicken Satay
30 pieces. Tray. Grilled marinated chicken on skewers, served with peanut sauce, cucumber relish, and grilled brioche.
$130.00
Panang Curry (GF)
Serves 5. Tray. Includes white rice. Sweet potatoes, kaffir lime leaves, string beans with a coconut milk. Served with jasmine rice. Spicy. Gluten free.
$120.00
Pad See-Ew
Serves 5. Tray. Wide rice noodles stir-fried with your choice of protein or vegetables, egg, Chinese broccoli, and Thai sweet soy sauce. With your choice of spice level.
$115.00
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