Prosecco Fresh Italian Kitchen (Las Vegas) Near Me - Pickup and Delivery

Prosecco Fresh Italian Kitchen (Las Vegas)
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Prosecco Fresh Italian Kitchen

8878 South Eastern Avenue, Las Vegas, NV
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Online ordering hours: 4:00 PM - 7:55 PM
Opens 4:00 PM
Order for later

Featured Items

#1 Most liked
Spaghetti Bolognese
$28.00
#2 Most liked
Fettuccine Short Ribs
$32.00
#3 Most liked
Asparagus
$15.00
Chilean Seabass "alla Catalana"
$51.00
Cheese Ravioli (VG)
$29.00
Ossobuco with Saffron Risotto
$68.00
Pork Chop
$44.00
Spaghetti and Meatballs
$28.00
Lobster Ravioli
$34.00
Chicken Parmigiana
$33.00
Lasagna
$28.00
Eggplant Parmigiana (VG)
$26.00
Chicken Marsala
$32.00
Capellini Al Pomodoro (VEG, V)
$23.00
Fettuccine Alfredo
$25.00
Bianca San Daniele
$24.00
Pan Fried Artichokes
$19.00
Caesar Salad
$15.00
Bowl Minestrone (GF/VEG/V)
$13.00
Garlic Bread
$8.00
Full Menu
4:00 pm - 7:55 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Spaghetti Bolognese

Meat sauce
$28.00•90% (20)
#1 Most liked

Fettuccine Short Ribs

Braised short ribs, red wine-plum tomato sauce
$32.00•80% (21)
#2 Most liked

Chicken Parmigiana

Served with Spaghetti
$33.00•87% (8)

Garlic Bread

Toasted bread with garlic butter, typically featuring herbs and sometimes grated cheese.
$8.00•100% (11)

Chilean Seabass "alla Catalana"

with lobster Cognac sauce, served with seasonal veggies and potatoes
$51.00

Bowl Minestrone (GF/VEG/V)

A hearty blend of vegetables including tomatoes, carrots, and celery in a savory broth.
$13.00•75% (8)

Fettuccine Alfredo

Fettuccine pasta tossed with a creamy alfredo sauce, typically including butter and parmesan cheese.
$25.00

Spaghetti and Meatballs

Fresh basil, marinara sauce
$28.00•85% (14)

Capellini Al Pomodoro (VEG, V)

angel hair, cherry tomatoes, marinara, roasted garlic and fresh basil Vegan and Vegeterian
$23.00

Caesar Salad

Sweet romaine heart, parmesan cheese, croutons and homemade ceasar dressing
$15.00•81% (11)

Appetizers

Fried Burrata

Marinara and basil foam. VG
$21.00

Beef Carpaccio

Thinly sliced raw beef, wild arugula, capers, shaved parmesan cheese, drizzled with extra virgin olive oil GF
$23.00

Spanish Octopus

served with celery and carrots mirepoix, and lemon dressing GF
$26.00

Crispy Calamari

served with fried polenta and spicy marinara
$22.00•86% (15)

Baked Scallops

Panko bread, beurre blanc
$26.00

Meatballs Tricolore

marinara, pesto basil, mozzarella
$20.00

Pan Fried Artichokes

White garlic chips served with marinara GF,V,VG
$19.00

Rosemary Garlic Focaccia

Oven-baked focaccia with fresh rosemary, garlic, and a drizzle of extra virgin olive oil, typically seasoned with sea salt.
$10.00

Soups & Salads

Bowl Minestrone (GF/VEG/V)

A hearty blend of vegetables including tomatoes, carrots, and celery in a savory broth.
$13.00•75% (8)

Caesar Salad

Sweet romaine heart, parmesan cheese, croutons and homemade ceasar dressing
$15.00•81% (11)

Heart of Palms Salad

avocado, heirloom tomato, palmitos and raspberry vinaigrette GF, VG,V
$17.00

Insalata Prosecco Salad (GF, VEG, V)

mix greens with mango, avocado, cucumber, heirloom tomato and aged balsamic vinaigrette GF, VEG, V
$16.00

Ruby Salad (GF, VG)

Confit beets, goat cheese, caramelized pecans, organic spring mix, Honey Dijon Vinaigrette
$17.00

Caprese (GF, VEG)

heirloom tomatoes, fresh mozzarella GF, VEG, V
$18.00

Homemade Pasta

Cheese Ravioli (VG)

Filled with ricotta, gorgonzola, provolone cheese in asparagus creamy sauce
$29.00•90% (10)

Lobster Ravioli

Stuffed with shrimp and lobster, sauteed with julienne zucchini and saffron sauce
$34.00

Duck Ragu Pappardelle

Venetian braised duck ragu, dried porcini mushrooms, orange zest
$34.00

Fettuccine Short Ribs

Braised short ribs, red wine-plum tomato sauce
$32.00•80% (21)
#2 Most liked

Parmesan Cheese Fettuccine With Black Truffle

the signature dish, the pasta in the wheel
$44.00

Pasta

Capellini Al Pomodoro (VEG, V)

angel hair, cherry tomatoes, marinara, roasted garlic and fresh basil Vegan and Vegeterian
$23.00

Spaghetti and Meatballs

Fresh basil, marinara sauce
$28.00•85% (14)

Spaghetti Bolognese

Meat sauce
$28.00•90% (20)
#1 Most liked

Spaghetti cacio e pepe (VEG)

Pecorino and black pepper
$28.00•90% (10)

Lobster Deluxe

Butter basted baked lobster tail, over linguine with shrimp, mussles, scallops and clams in roasted white wine tomato sauce
$48.00

Salsiccia Aglio Olio Pepperoncino

Italian sausage with garlic, olive oil, and chili peppers, typically featuring a hint of herbs and spices, creating a classic Italian pasta experience.
$28.00

Spaghetti Clams

House-made spaghetti with baby clams, olive oil, garlic, and parsley, typically served in a white wine sauce.
$34.00

Fettuccine Alfredo

Fettuccine pasta tossed with a creamy alfredo sauce, typically including butter and parmesan cheese.
$25.00

Aglio Olio (VEG)

Roasted garlic in Extra Virgin Olive Oil
$24.00

Spaghetti Carbonara

Crispy bacon, egg yolk and parmesan cheese with black pepper
$26.00

Chef Specialty

Pork Chop

Tender pork chop topped with savory tomato sauce, served over creamy saffron risotto, garnished with fresh parsley.
$44.00

Duck Roulade

served with mashed potato
$40.00•100% (9)

Ossobuco with Saffron Risotto

Braised veal hind shank served with saffron risotto
$68.00•100% (9)

ChateauBriand

8oz Pan seared Served with mashed potatoes and seasonal veggies
$58.00

Beef Tenderloin Pavarotti

Pan Seared, roasted Portobello mushrooms, truffle Barolo wine sauce
$58.00

Hudson Valley Duck Roulade

Port wine reduction, hazelnuts, fig glaze served with seasonal veggies and potatoes
$44.00

Poultry

Chicken Marsala

served with vegetables of the day
$32.00

Chicken Parmigiana

Served with Spaghetti
$33.00•87% (8)

Chicken Piccata

served with vegetables of the day
$32.00

Fish

Mediterranean branzino (GF)

Crispy skin oven baked, over farro rice, served with frise salad citrus dressing
$44.00

Chilean Seabass "alla Catalana"

with lobster Cognac sauce, served with seasonal veggies and potatoes
$51.00

Dover Sole

A' la mugnere, served with snow peas and potatoes
$70.00

Miso Glazed Salmon

Served with pecan/herb crusted cauliflower steak and Agi sauce
$40.00

Cioppino

Medley of fresh seafood in a tomato broth, served with crostini
$49.00

Woodfire Oven

Lasagna

Meat sauce, bechamel, mozzarella and parmesan cheese
$28.00•88% (9)

Eggplant Parmigiana (VG)

Tomato, mozzarella cheese, and fresh oregano, served with spaghetti marinara
$26.00

Pizza

Margherita Pizza

The classic with tomato sauce, fresh mozzarella cheese, basil and extra virgin olive oil
$19.00

Salami Pizza

Imported salami D.O.P., tomato sauce, fresh mozzarella
$21.00

Bianca San Daniele

Mozzarella, prosciutto, arugula, mushrooms, shaved parmesan and truffle oil
$24.00

Cacio Pepe Pizza

Mozzarella, smoked crispy bacon, pecorino fondue, cracked black pepper
$24.00

Sides

Asparagus

Tender asparagus spears with a hint of lemon.
$15.00•88% (18)
#3 Most liked

Pee Wee Potato

Pee wee potatoes roasted until tender, typically seasoned with herbs and spices for a simple yet classic Italian side dish.
$11.00

Vegetables of the day

A medley of seasonal vegetables, typically sautéed in olive oil and garlic, offering a simple yet classic Italian side dish.
$13.00

Garlic Spinach

Spinach sautéed in garlic and olive oil, offering a classic Italian side dish experience.
$13.00

Baked Potato

served with chives, bacon and sour cream.
$14.00

Side Penne Vodka

Penne pasta typically tossed in a vodka-infused tomato cream sauce, often featuring prosciutto and onions for added depth.
$14.00

Side Saffron Risotto

Arborio rice gently cooked with saffron, typically enriched with parmesan cheese, creating a creamy Italian-style side dish.
$17.00

Side Risotto Mushrooms

Arborio rice with assorted mushrooms, sautéed with garlic and herbs, finished with parmesan cheese.
$16.00

1 Meatball Tomato

Housemade meatball in tomato sauce, typically featuring seasoned ground beef, garlic, parmesan, and Italian herbs.
$4.00

2 Meatball Tomato

Ground beef and pork meatballs, typically seasoned with herbs and spices, served in a rich tomato sauce.
$8.00

3 Meatball tomato

Ground meat rolled into spheres, typically seasoned with herbs and spices, served in a rich tomato sauce.
$12.00

Side Spag Marinara

Spaghetti served with a classic marinara sauce, typically featuring ripe tomatoes, garlic, and herbs for a traditional Italian side dish experience.
$13.00

Side Fett Alfredo

Fettuccine typically tossed in a creamy alfredo sauce with parmesan cheese.
$15.00

Side Ranch

Creamy house-made ranch dressing, crafted with fresh buttermilk, offering a classic tangy flavor to complement any dish.
$0.50

Grilled Chicken

Grilled chicken typically includes marinated chicken breast, seasoned with olive oil, garlic, and spices, grilled to perfection.
$10.00

Side Salmon

Grilled salmon fillet, typically seasoned with salt and pepper, offering a simple yet classic accompaniment to any meal.
$12.00

Grilled Shrimp

Grilled shrimp seasoned with olive oil and garlic, typically featuring a hint of lemon for a classic Italian touch.
$14.00

Side Mushrooms

Sautéed mushrooms with garlic and olive oil, typically enhanced with herbs and a hint of black pepper.
$11.00

Garlic Bread

Toasted bread with garlic butter, typically featuring herbs and sometimes grated cheese.
$8.00•100% (11)

Lobster Tail

Broiled lobster tail, typically accompanied by drawn butter and a hint of lemon.
$24.00

Fries

Golden brown and crispy, these Italian-style fries are typically seasoned with a hint of salt, offering a satisfying and classic side dish experience.
$10.00

Bread

House-made bread, typically featuring a crusty exterior and soft interior, often served as a classic Italian side dish.
$4.00

Dolce

Tiramisu

Classic Italian favorite, mascarpone, lady fingers, espresso and amaretto
$15.00•100% (8)

Lemon cake

with creme Anglaise
$14.00

Strawberry Crepe

Spread with strawberry coulis
$14.00

Pear Almond Tart

Buttery shortcrust tart filled with almond cream and topped with tender pear slices.
$14.00

Panna Cotta

Creamy vanilla panna cotta, a traditional Italian milk custard, typically garnished with a berry compote or fresh fruit.
$10.00

Nutella Crepe

A light crepe filled with Nutella hazelnut spread, typically complemented by powdered sugar and whipped cream.
$14.00

Banana Cheesecake

served with Italian meringue
$14.00

Appetizers Catering

(5) GARLIC BREAD

Italian bread topped with garlic and butter, seasoned with herbs, and toasted to a golden finish.
$20.00

(10) GARLIC BREAD

Italian bread toasted with garlic butter and herbs.
$35.00

(5) CAPRESE SALAD

Heirloom tomatoes, fresh burrata cheese, and basil, drizzled with a balsamic glaze and extra virgin olive oil.
$55.00

(10) CAPRESE SALAD

Heirloom tomatoes, fresh mozzarella, and basil, drizzled with balsamic glaze and extra virgin olive oil.
$105.00

(5) MEATBALLS TRICOLORE

Meatballs made with a blend of meats, typically served with marinara sauce and topped with cheese, showcasing the colors of the Italian flag.
$55.00

(10) MEATBALLS TRICOLORE

Baked meatballs typically accompanied by marinara sauce, garnished with red and green peppers, reflecting the colors of the Italian flag.
$105.00

(5) COLD CUTS AND CHEESE

A selection of Italian cold cuts and cheeses, typically featuring salami, prosciutto, provolone, and olives.
$65.00

(10) COLD CUTS AND CHEESE

Selection of Italian cold cuts and cheeses, typically featuring salami, prosciutto, and provolone, accompanied by olives and roasted red peppers.
$120.00

(5) BEEF CARPACCIO

Thinly sliced raw beef, topped with arugula, capers, shaved parmesan, and drizzled with extra virgin olive oil and lemon juice.
$70.00

(10) BEEF CARPACCIO

Thinly sliced raw beef with arugula, capers, and shaved parmesan, drizzled with extra virgin olive oil and lemon juice.
$135.00

Salads Catering

(5) ORGANIC SALAD

Organic greens with cucumber, pickled red onion, heirloom grape tomatoes, and house balsamic vinaigrette.
$40.00

(10) ORGANIC SALAD

Fresh organic greens, typically accompanied by cucumbers, cherry tomatoes, and a light balsamic vinaigrette.
$70.00

(5) CAESAR SALAD

Romaine lettuce typically combined with croutons and parmesan cheese, dressed with caesar dressing.
$40.00

(10) CAESAR SALAD

Romaine hearts, croutons, and parmesan cheese, typically tossed with Caesar dressing.
$70.00

(5) BEET SALAD

Beet salad with goat cheese, arugula, walnuts, and a balsamic vinaigrette, typically includes a variety of mixed greens and seasonal ingredients.
$45.00

(10) BEET SALAD

Roasted beets, arugula, goat cheese, and walnuts, typically drizzled with a lemon vinaigrette.
$80.00

(5) PROSECCO SALAD

Mixed greens typically combined with mango, avocado, cucumber, heirloom tomato, and dressed with aged balsamic vinaigrette.
$50.00

(10) PROSECCO SALAD

Mixed greens with mango, avocado, cucumber, heirloom tomato, and aged balsamic vinaigrette.
$90.00

Pasta Catering

(5) SPAGHETTI MARINARA

Spaghetti typically topped with a mix of seafood, garlic, and chili, complemented by a napolitana sauce.
$50.00

(10) SPAGHETTI MARINARA

Spaghetti topped with a house-made marinara sauce, typically featuring sautéed plum tomatoes, garlic, and olive oil.
$90.00

(5) SPAGHETTI MEAT SAUCE

Spaghetti topped with ground beef in homemade tomato sauce, typically enriched with herbs and garlic.
$65.00

(10) SPAGHETTI MEAT SAUCE

Spaghetti pasta topped with a savory meat sauce, typically featuring ground beef and seasoned with herbs in a rich tomato base.
$120.00

(5) SPAGHETTI MEATBALL

Spaghetti pasta with homemade meatballs in a rich tomato sauce, typically garnished with parmesan cheese and fresh basil.
$65.00

(10) SPAGHETTI MEATBALL

Spaghetti pasta with homemade meatballs in marinara sauce, typically garnished with parmesan cheese and fresh basil.
$120.00

(5) PENNE PINK VODKA

Penne pasta in a creamy pink vodka sauce, typically featuring prosciutto, peas, and a hint of tomato.
$65.00

(10) PENNE PINK VODKA

Penne pasta in a creamy pink vodka sauce, typically enhanced with tomatoes and fresh basil.
$110.00

(5) FETTUCCINE ALFREDO

Fettuccine pasta tossed in a creamy alfredo sauce, typically enriched with parmesan cheese and butter.
$65.00

(10) FETTUCCINE ALFREDO

Fettuccine pasta tossed in a creamy alfredo sauce, typically featuring a blend of parmesan and romano cheeses.
$120.00

(5) PENNE PESTO CREAM W SHRIMP

Penne pasta tossed in a creamy pesto sauce with shrimp, typically featuring garlic, white wine, and fresh parmesan cheese.
$70.00

(10) PENNE PESTO CREAM W SHRIMP

Penne pasta tossed in a creamy pesto sauce with shrimp, typically featuring basil and parmesan for a classic Italian flavor.
$130.00

(5) FOUR CHEESE RAVIOLI

Ravioli filled with ricotta, parmesan, asiago, and romano cheeses, typically served with marinara sauce and garnished with shaved asiago cheese and fresh parsley.
$70.00

(10) FOUR CHEESE RAVIOLI

Ravioli filled with ricotta, parmesan, asiago, and romano cheeses, served in marinara sauce, typically garnished with shaved asiago cheese and fresh parsley.
$130.00

SMALL LASAGNA DELLA NONNA

Homemade pasta layered with bolognese, béchamel, and parmesan cheese, baked to a classic Italian recipe.
$85.00

BIG LASAGNA DELLA NONNA

Oven-baked pasta layered with bolognese, béchamel, and parmesan cheese, reminiscent of traditional family recipes.
$180.00

(5) LOBSTER RAVIOLI

Lobster-filled ravioli typically served in a creamy vodka sauce, often accompanied by ingredients like mushrooms or cherry tomatoes for added depth.
$100.00

(10) LOBSTER RAVIOLI

Lobster-filled ravioli served in a creamy vodka sauce, typically featuring ingredients like shrimp or vegetables for added texture and flavor.
$190.00

(5) SHORT RIB FETTUCCINE

Slow-braised short rib served over fresh fettuccine, complemented by cilantro and scallions.
$80.00

(10) SHORT RIB FETTUCCINE

Slow-braised short rib served over fresh fettuccine, garnished with cilantro and scallions.
$150.00

Entree Catering

(5) CHICKEN MARSALA

Chicken breast sautéed with mushrooms in a marsala wine sauce.
$90.00

(10) CHICKEN MARSALA

Chicken breast sautéed with mushrooms in a marsala wine sauce.
$170.00

(5) CHICKEN PICCATA

Sautéed chicken breast with capers in a lemon white wine sauce.
$85.00

(10) CHICKEN PICCATA

Sautéed chicken breast with capers in a lemon white wine sauce.
$160.00

(5) CHICKEN PARMIGIANA

Breaded chicken, typically topped with marinara sauce and cheese, baked to a golden finish.
$90.00

(10) CHICKEN PARMIGIANA

Breaded chicken breast typically topped with marinara sauce and cheese, served over pasta.
$170.00

(5) SEARED PETITE BEEF TENDERLOIN

Seared petite beef tenderloin, typically accompanied by a peppercorn sauce and complemented with seasonal vegetables and a rich demi-glace.
$110.00

(10) SEARED PETITE BEEF TENDERLOIN

Seared petite beef tenderloin, typically accompanied by a rich demi-glace, often paired with roasted vegetables or creamy mashed potatoes.
$210.00

(5) SALMON BUTTER LEMON SAUCE

Salmon fillet prepared with a lemon butter sauce, typically accompanied by subtle hints of white wine and fresh herbs.
$95.00

(10) SALMON BUTTER SAUCE

Salmon fillet in a rich butter sauce, typically complemented with lemon or herbs, offering a classic Italian entree experience.
$180.00

(5) BRAISED LAMB SHANK

Braised lamb shank, slowly cooked with herbs and red wine, typically served over creamy polenta or risotto.
$150.00

(10) BRAISED LAMB SHANK

Braised lamb shank, typically accompanied by a rich red wine sauce and often served with complementary sides like risotto or mashed potatoes.
$290.00

Sides Catering

(5) ROASTED PEEWEE POTATOES

Oven-roasted peewee potatoes typically seasoned with olive oil, rosemary, and garlic.
$35.00

(10) ROASTED PEEWEE POTATOES

Roasted peewee potatoes, typically seasoned with olive oil, rosemary, and garlic, offering a classic Italian side dish.
$65.00

(5) SKIN ON FRIES

Skin-on fries, typically seasoned with salt and pepper, deep-fried to a golden brown with a crispy exterior and a fluffy interior.
$25.00

(10) SKIN ON FRIES

Skin-on fries, deep-fried until golden brown with a crunchy exterior and fluffy interior, typically seasoned with a hint of salt.
$45.00

(5) SEASONAL VEGETABLES

A medley of seasonal vegetables typically sautéed with garlic and olive oil, showcasing the freshest produce of the season.
$40.00

(10) SEASONAL VEGETABLES

Sautéed seasonal vegetables, typically including a mix of zucchini, carrots, and broccoli, enhanced with garlic and extra virgin olive oil.
$75.00

(5) MASHED POTATOES

Mashed potatoes typically include Idaho potatoes mashed with milk, butter, and seasoning for a creamy texture.
$40.00

(10) MASHED POTATOES

Mashed potatoes blended with milk, butter, and seasoning, creating a creamy and smooth texture.
$75.00

Dessert Catering

(5) LEMON CAKE

Lemon cake featuring layers of moist sponge cake with lemon cream filling, topped with a light lemon glaze and a sprinkle of powdered sugar.
$45.00

(10) LEMON CAKE

Lemon cake featuring layers of moist sponge infused with Sicilian lemon, complemented by a light lemon cream filling and dusted with confectioner's sugar.
$85.00

TIRAMISU SINGLE PORTION

Espresso-soaked ladyfingers layered with mascarpone cheese and dusted with cocoa powder, creating a classic Italian dessert experience in a single portion.
$9.00

(20) TIRAMISU

Layers of espresso-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa, create this classic Italian dessert.
$150.00
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Prosecco Fresh Italian Kitchen 8878 South Eastern Avenue – Order pickup and delivery