Prosecco Fresh Italian Kitchen (Las Vegas) Near Me - Pickup and Delivery
Prosecco Fresh Italian Kitchen (Las Vegas)
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Prosecco Fresh Italian Kitchen
8878 S Eastern Ave, Las Vegas, NV 89123, USAOpens 4:00 PM
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Featured Items
#1 Most liked
Fettuccine Short Ribs
$32.00
#3 Most liked
Spaghetti Bolognese
$28.00
#2 Most liked
Chicken Parmigiana
$33.00
Margherita Pizza
$19.00
Lasagna
$28.00
Fettuccine Alfredo
$25.00
Caesar Salad
$15.00
Ossobuco with Saffron Risotto
$68.00
Spaghetti and Meatballs
$28.00
Garlic Bread
$8.00
Crispy Calamari
$22.00
Cheese Ravioli (VG)
$29.00
Parmesan Cheese Fettuccine With Black Truffle
$44.00
Capellini Al Pomodoro (VEG, V)
$23.00
Ruby Salad (GF, VG)
$17.00
Lobster Ravioli
$34.00
Side Penne Vodka
$14.00
Tiramisu
$15.00
Spaghetti cacio e pepe (VEG)
$28.00
Eggplant Parmigiana (VG)
$26.00
Bianca San Daniele
$24.00
Chicken Piccata
$32.00
Chicken Marsala
$32.00
Meatballs Tricolore
$20.00
Duck Ragu Pappardelle
$34.00
Full Menu
4:00 pm - 7:55 pmMost Ordered
The most commonly ordered items and dishes from this store
Fettuccine Short Ribs
#1 Most liked
Rosemary infused fettuccine sauteed with braised short ribs in a red wine and plum tomato sauce.
$32.00•89% (38)
Spaghetti Bolognese
#3 Most liked
Meat sauce
$28.00•87% (16)
Garlic Bread
Full roasted in woodfire oven, crusty bread roll
$8.00•100% (7)
Margherita Pizza
The classic with tomato sauce, fresh mozzarella cheese, basil and extra virgin olive oil
$19.00
Caesar Salad
Sweet romaine hearts, parmesan cheese, homemade croutons.
$15.00•80% (10)
Lasagna
Meat sauce, bechamel, mozzarella and parmesan cheese
$28.00•88% (9)
Bowl Minestrone (GF/VEG/V)
$13.00•75% (8)
Tiramisu
Classic italian favorite of mascarpone cream, lady angers, espresso and amaretto.
$15.00•100% (7)
Spaghetti and Meatballs
Spaghetti and meatballs with fresh basil, parmesan cheese and marinara sauce.
$28.00
Crispy Calamari
served with fried polenta and spicy marinara
$22.00•86% (15)
Appetizers
Fried Burrata
Creamy mozzarella over toasted bread, wild arugula and fig balsamic reduction and served with san daniele prosciutto. [gluten free]
$21.00
Beef Carpaccio
Thinly sliced raw beef, wild arugula, capers, shaved parmesan cheese, drizzled with extra virgin olive oil
$23.00
Spanish Octopus
served with celery and carrots mirepoix, and lemon dressing
$26.00
Crispy Calamari
served with fried polenta and spicy marinara
$22.00•86% (15)
Baked Scallops
Panko bread, beurre blanc
$26.00
Meatballs Tricolore
marinara, pesto basil, mozzarella
$20.00
Pan Fried Artichokes
White garlic chips served with marinara
$19.00
Rosemary Garlic Focaccia
$10.00
Soups & Salads
Bowl Minestrone (GF/VEG/V)
$13.00•75% (8)
Caesar Salad
Sweet romaine hearts, parmesan cheese, homemade croutons.
$15.00•80% (10)
Heart of Palms Salad
avocado, heirloom tomato, palmitos and raspberry vinaigrette
GF, VG,V
$17.00
Insalata Prosecco Salad (GF, VEG, V)
mix greens with mango, avocado, cucumber, heirloom tomato and aged balsamic vinaigrette
$16.00
Ruby Salad (GF, VG)
Confit beets, goat cheese, caramelized pecans, organic spring mix, Honey Dijon Vinaigrette
$17.00
Homemade Pasta
Cheese Ravioli (VG)
Filled with ricotta, gorgonzola, provolone cheese in asparagus creamy sauce
$29.00•88% (9)
Lobster Ravioli
Ravioli stuffed with shrimp and lobster, sauteed with julienne zucchini in a light saffron sauce.
$34.00
Duck Ragu Pappardelle
Venetian braised duck ragu, dried porcini mushrooms, orange zest
$34.00
Fettuccine Short Ribs
#1 Most liked
Rosemary infused fettuccine sauteed with braised short ribs in a red wine and plum tomato sauce.
$32.00•89% (38)
Parmesan Cheese Fettuccine With Black Truffle
the signature dish, the pasta in the wheel
$44.00
Pasta
Capellini Al Pomodoro (VEG, V)
angel hair, cherry tomatoes, marinara, roasted garlic and fresh basil
Vegan and Vegeterian
$23.00
Spaghetti and Meatballs
Spaghetti and meatballs with fresh basil, parmesan cheese and marinara sauce.
$28.00
Spaghetti Bolognese
#3 Most liked
Meat sauce
$28.00•87% (16)
Spaghetti cacio e pepe (VEG)
Pecorino and black pepper
$28.00•88% (9)
Lobster Deluxe
Butter basted baked lobster tail, over linguine with shrimp, mussles, scallops and clams in roasted white wine tomato sauce
$48.00
Salsiccia Aglio Olio Pepperoncino
$28.00
Spaghetti Clams
Alle vongole. clams, roasted garlic, served in white wine sauce.
$34.00
Fettuccine Alfredo
$25.00
Aglio Olio (VEG)
Roasted garlic in Extra Virgin Olive Oil
$24.00
Spaghetti Carbonara
Crispy bacon, egg yolk and parmesan cheese with black pepper
$26.00
Chef Specialty
Pork Chop
$44.00
Duck Roulade
served with mashed potato
$40.00•100% (9)
Ossobuco with Saffron Risotto
Best ossobuco in town.
$68.00•100% (8)
ChateauBriand
8oz Pan seared
Served with mashed potatoes and seasonal veggies
$58.00
Beef Tenderloin Pavarotti
Pan seared, Madeira wine, Foie Gras Mousse
$58.00
Hudson Valley Duck Roulade
Port wine reduction, hazelnuts, fig glaze served with seasonal veggies and potatoes
$44.00
Poultry
Chicken Marsala
served with vegetables of the day
$32.00
Chicken Parmigiana
#2 Most liked
Served with Spaghetti
$33.00•88% (17)
Chicken Piccata
served with vegetables of the day
$32.00
Fish
Mediterranean branzino (GF)
with snow peas and potatoes
$44.00
Seabass catalana
with lobster Cognac sauce, served with seasonal veggies and potatoes
$51.00
Dover Sole
A' la mugnere, served with snow peas and potatoes
$70.00
Miso Glazed Salmon
Served with pecan/herb crusted cauliflower steak and Agi sauce
$40.00
Cioppino
Medley of fresh seafood in a tomato broth, served with crostini
$49.00
Woodfire Oven
Lasagna
Meat sauce, bechamel, mozzarella and parmesan cheese
$28.00•88% (9)
Eggplant Parmigiana (VG)
Tomato, mozzarella cheese, and fresh oregano, served with spaghetti marinara
$26.00
Pizza
Margherita Pizza
The classic with tomato sauce, fresh mozzarella cheese, basil and extra virgin olive oil
$19.00
Salami Pizza
Imported salami D.O.P., tomato sauce, fresh mozzarella
$21.00
Bianca San Daniele
Mozzarella, prosciutto, arugula, mushrooms, shaved parmesan and truffle oil
$24.00
Cacio Pepe Pizza
Mozzarella, smoked crispy bacon, pecorino fondue, cracked black pepper
$24.00
Sides
Asparagus
$15.00
Pee Wee Potato
$11.00
Vegetables of the day
$13.00
Garlic Spinach
$13.00
Baked Potato
served with chives, bacon and sour cream.
$14.00
Side Penne Vodka
$14.00
Side Saffron Risotto
$17.00
Side Risotto Mushrooms
$16.00
1 Meatball Tomato
$4.00
2 Meatball Tomato
$8.00
3 Meatball tomato
$12.00
Side Spag Marinara
$13.00
Side Fett Alfredo
$15.00
Side Ranch
$0.50
Grilled Chicken
$10.00
Side Salmon
$12.00
Grilled Shrimp
$14.00
Side Mushrooms
$11.00
Garlic Bread
Full roasted in woodfire oven, crusty bread roll
$8.00•100% (7)
Lobster Tail
$24.00
Fries
$10.00
Bread
$4.00
Dolce
Tiramisu
Classic italian favorite of mascarpone cream, lady angers, espresso and amaretto.
$15.00•100% (7)
Lemon cake
with Italian meringue
$14.00
Strawberry Crepe
served with caramelized nuts and sliced organic banana
$14.00
Pear Almond Tart
$14.00
Panna Cotta
$10.00
Nutella Crepe
$14.00
Banana Cheesecake
served with Italian meringue
$14.00
Appetizers Catering
(5) GARLIC BREAD
Bread topped with garlic, olive oil, and herb seasoning, baked to a crisp finish.
$20.00
(10) GARLIC BREAD
Italian bread toasted with garlic butter and herbs, offering a classic and aromatic appetizer experience.
$35.00
(5) CAPRESE SALAD
Fior di latte, tomatoes, and basil pesto, typically served on mixed greens with a drizzle of house dressing.
$55.00
(10) CAPRESE SALAD
Fresh tomatoes, Fior di latte, and basil pesto on a bed of mixed greens, drizzled with house dressing.
$105.00
(5) MEATBALLS TRICOLORE
Five meatballs typically featuring a blend of beef, veal, and pork, served with marinara sauce, provolone cheese, and garnished with parsley.
$55.00
(10) MEATBALLS TRICOLORE
Baked meatballs typically accompanied by marinara sauce, provolone, and a garnish of parsley.
$105.00
(5) COLD CUTS AND CHEESE
A variety of Italian cured meats, including salami and prosciutto, paired with assorted cheeses like provolone, typically accompanied by olives and roasted peppers.
$65.00
(10) COLD CUTS AND CHEESE
Selection of Italian cured meats and assorted cheeses, typically accompanied by olives and roasted peppers.
$120.00
(5) BEEF CARPACCIO
Thinly sliced raw beef, arugula, shaved parmesan, capers, and a drizzle of extra virgin olive oil with lemon.
$70.00
(10) BEEF CARPACCIO
Thinly sliced raw beef topped with arugula, capers, and shaved parmesan, drizzled with extra virgin olive oil and lemon juice.
$135.00
Salads Catering
(5) ORGANIC SALAD
Organic greens are typically combined with cucumbers, tomatoes, and red onions, dressed in a house balsamic vinaigrette.
$40.00
(10) ORGANIC SALAD
Organic greens are typically combined with cucumbers, cherry tomatoes, and bell peppers, dressed with a house balsamic vinaigrette.
$70.00
(5) CAESAR SALAD
Romaine lettuce, croutons, and parmesan cheese dressed with caesar dressing.
$40.00
(10) CAESAR SALAD
Romaine lettuce, homemade croutons, and shredded parmesan cheese, typically dressed with caesar dressing.
$70.00
(5) BEET SALAD
Roasted beets, baby arugula, goat cheese, and toasted walnuts, typically complemented with a lemon vinaigrette.
$45.00
(10) BEET SALAD
Roasted beets, arugula, goat cheese, and toasted walnuts, drizzled with a lemon vinaigrette.
$80.00
(5) PROSECCO SALAD
Mixed greens with mango, avocado, cucumber, heirloom tomato, and aged balsamic vinaigrette.
$50.00
(10) PROSECCO SALAD
Mixed greens with mango, avocado, cucumber, heirloom tomato, and aged balsamic vinaigrette.
$90.00
Pasta Catering
(5) SPAGHETTI MARINARA
Spaghetti topped with a mix of seafood, garlic, and chili, typically served in a napolitana sauce.
$50.00
(10) SPAGHETTI MARINARA
Spaghetti served with a classic marinara sauce made from sautéed tomatoes, garlic, and olive oil.
$90.00
(5) SPAGHETTI MEAT SAUCE
Spaghetti topped with ground beef in a homemade tomato sauce, typically seasoned with garlic and herbs.
$65.00
(10) SPAGHETTI MEAT SAUCE
Spaghetti pasta topped with ground beef in a tomato-based meat sauce, seasoned with garlic and herbs.
$120.00
(5) SPAGHETTI MEATBALL
Spaghetti pasta with homemade meatballs in a rich tomato sauce, typically topped with parmesan cheese and basil.
$65.00
(10) SPAGHETTI MEATBALL
Spaghetti with homemade meatballs in marinara sauce, topped with parmesan cheese and basil.
$120.00
(5) PENNE PINK VODKA
Penne pasta tossed in a creamy pink vodka sauce, typically including tomatoes, peas, and prosciutto, finished with fresh basil.
$65.00
(10) PENNE PINK VODKA
Penne pasta typically tossed in a pink vodka sauce, often garnished with fresh basil.
$110.00
(5) FETTUCCINE ALFREDO
Fettuccine pasta tossed in a creamy alfredo sauce, typically featuring parmesan cheese and butter.
$65.00
(10) FETTUCCINE ALFREDO
Fettuccine pasta tossed in a creamy alfredo sauce, typically featuring a blend of parmesan and romano cheese, garnished with parsley.
$120.00
(5) PENNE PESTO CREAM W SHRIMP
Penne pasta tossed in a creamy pesto sauce with shrimp, featuring basil, garlic, and parmesan.
$70.00
(10) PENNE PESTO CREAM W SHRIMP
Penne pasta tossed in a creamy pesto sauce with shrimp, typically complemented by fresh basil and a sprinkle of parmesan cheese.
$130.00
(5) FOUR CHEESE RAVIOLI
Ravioli filled with ricotta, parmesan, asiago, and romano cheeses, typically served in a marinara sauce.
$70.00
(10) FOUR CHEESE RAVIOLI
Ravioli filled with ricotta, parmesan, asiago, and romano cheeses, typically served in a pink sauce with asparagus and sundried tomatoes.
$130.00
(6) LASAGNA DELLA NONNA
Layers of homemade pasta, beef, and béchamel, typically baked with cheese and pomodoro sauce.
$75.00
(12) LASAGNA DELLA NONNA
Layers of homemade pasta with beef, sausage, and cheese, topped with béchamel and baked in a rich tomato sauce.
$140.00
(5) LOBSTER RAVIOLI
Lobster-stuffed ravioli typically served in a creamy vodka sauce, often complemented by ingredients like cherry tomatoes or mushrooms for added depth.
$100.00
(10) LOBSTER RAVIOLI
Lobster-filled ravioli typically served in a creamy vodka sauce, often accompanied by ingredients like shrimp, mushrooms, or roasted red peppers.
$190.00
(5) SHORT RIB FETTUCCINE
Braised short ribs served over fettuccine, typically accompanied by a rich red wine and plum tomato sauce.
$80.00
(10) SHORT RIB FETTUCCINE
Slow-braised short ribs served over fresh fettuccine, garnished with cilantro and scallions.
$150.00
Entree Catering
(5) CHICKEN MARSALA
Sautéed chicken breast with mushrooms in a marsala wine sauce.
$90.00
(10) CHICKEN MARSALA
Chicken breast sautéed with mushrooms and marsala wine sauce.
$170.00
(5) CHICKEN PICCATA
Sautéed chicken breast in a lemon white wine sauce with capers.
$85.00
(10) CHICKEN PICCATA
Sautéed chicken breast in a lemon white wine sauce, typically featuring capers and garlic.
$160.00
(5) CHICKEN PARMIGIANA
Breaded chicken breast topped with marinara sauce and melted cheese, typically served over pasta.
$90.00
(10) CHICKEN PARMIGIANA
Breaded chicken breast topped with marinara sauce and melted cheese, typically served over pasta.
$170.00
(5) SEARED PETITE BEEF TENDERLOIN
Seared petite beef tenderloin, typically accompanied by a rich sauce, mushrooms, and gorgonzola, offering a classic Italian entree experience.
$110.00
(10) SEARED PETITE BEEF TENDERLOIN
Seared petite beef tenderloin accompanied by a peppercorn sauce, caramelized onions, and truffle oil, garnished with guanciale chips and vin cotto.
$210.00
(5) SALMON BUTTER LEMON SAUCE
Salmon fillet typically prepared with a lemon butter sauce, highlighting the flavors of lemon and butter.
$95.00
(10) SALMON BUTTER SAUCE
Salmon fillet typically served with a rich butter sauce, often complemented by ingredients like lemon or herbs for added depth.
$180.00
(5) BRAISED LAMB SHANK
Braised lamb shank, slow-cooked with herbs and served in a rich red wine sauce over pasta or creamy mashed potatoes.
$150.00
(10) BRAISED LAMB SHANK
Braised lamb shank typically accompanied by a rich wine sauce and served over a bed of creamy risotto or soft polenta, often enhanced with fresh herbs or vegetables.
$290.00
Sides Catering
(5) ROASTED PEEWEE POTATOES
Roasted peewee potatoes, typically seasoned with olive oil, rosemary, and garlic, offering a classic Italian side.
$35.00
(10) ROASTED PEEWEE POTATOES
Roasted peewee potatoes seasoned with olive oil, rosemary, and garlic, typically enhanced with sea salt and black pepper.
$65.00
(5) SKIN ON FRIES
Skin-on fries typically include crispy, golden-brown potatoes with a light seasoning of salt.
$25.00
(10) SKIN ON FRIES
Skin-on fries, typically crispy and golden brown, seasoned lightly with salt for a classic taste.
$45.00
(5) SEASONAL VEGETABLES
Sautéed seasonal vegetables, typically featuring zucchini, squash, and bell peppers, cooked with garlic and extra virgin olive oil.
$40.00
(10) SEASONAL VEGETABLES
Sautéed seasonal vegetables typically include zucchini, squash, and peppers, enhanced with garlic and olive oil for a simple yet delightful side dish.
$75.00
(5) MASHED POTATOES
Mashed potatoes typically include Idaho potatoes mashed with milk, butter, salt, and pepper for a creamy texture.
$40.00
(10) MASHED POTATOES
Mashed potatoes prepared with milk, butter, and seasoning, offering a creamy texture and rich flavor.
$75.00
Dessert Catering
(5) LEMON CAKE
Lemon cake featuring layers of moist sponge infused with Sicilian lemon, complemented by a lemon mascarpone filling and topped with European white chocolate curls.
$45.00
(10) LEMON CAKE
Moist lemon cake layered with lemon cream, topped with lemon glaze, typically finished with a dusting of powdered sugar.
$85.00
TIRAMISU SINGLE PORTION
Espresso-soaked ladyfingers layered with mascarpone cheese, topped with a dusting of cocoa powder.
$9.00
(20) TIRAMISU
Espresso-soaked ladyfingers layered with a creamy mixture of mascarpone cheese, eggs, and sugar, finished with a dusting of cocoa.
$150.00
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