NINO'S RESTAURANT Near Me - Pickup and Delivery
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Nino's Restaurant
1110 Hylan Blvd, Staten Island, NY 10305, USAOpens 12:00 PM
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Featured Items
#3 Most liked
Chicken Parmigiana
$22.00
Caesar Salad
$40.00
Baked Clams
$20.00
Pollo Sorrentino
$21.00
Calamari Fritti for 2
$16.00
Calamari
$22.00
Mozzarella en Carrozza
$12.00
Lunch Menu
closedMost Ordered
The most commonly ordered items and dishes from this store
Chicken Parmigiana
#3 Most liked
Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served with a side of spaghetti in tomato sauce.
$22.00•88% (9)
Calamari Fritti for 2
Fried calamari with a marinara dipping sauce.
$16.00
Penne Alla Vodka
Tomato sauce with a vodka reduction, parmesan cheese, shallots and a touch of cream.
$17.00•100% (8)
Grilled Calamari
Served on top of romaine salad with garlic, oil, lemon and basil.
$16.00
Penne Alla Vodka Chicken Cutlets
Penne pasta served with a creamy vodka sauce, typically includes diced chicken cutlets, embodying a harmonious blend of Italian flavors.
$23.00
Insalata Alla Cesare
Romaine lettuce topped w/shaved parmesan in a traditional Caesar dressing.
$11.00
Penne Alla Vodka Grill Chicken
Penne ala vodka with grill chicken breast sliced .
$23.00
Pollo Francese
Egg battered chicken breast sautéed in olive oil with a lemon and white wine sauce.
$21.00
Linguine con Vongole
Little clam necks in a choice of red or white sauce.
$18.00
Eggplant Rollatini
Eggplant stuffed with homemade ricotta and topped w/fresh tomato sauce and mozzarella.
$12.00
Lunch Menu - Antipasti/ Appetizers
Lunch served Monday - Friday (12:00 pm - 3:00 pm).
Calamari Fritti for 2
Fried calamari with a marinara dipping sauce.
$16.00
Vongole Oreganata
(8) baked clams stuffed with seasoned breadcrumbs and herbs.
$14.00
Portobello Funghi
Portobello mushrooms topped with melted gorgonzola and aged balsamic vinaigrette over arugula.
$12.00
Mozzarella Con Pomodoro
Homemade mozzarella with tomato, basil, extra virgin olive oil and a touch of balsamic reduction.
$12.00
Zuppa Di Cozze
Mussels steamed in a choice of red or white sauce.
$12.00
Grilled Calamari
Served on top of romaine salad with garlic, oil, lemon and basil.
$16.00
Eggplant Rollatini
Eggplant stuffed with homemade ricotta and topped w/fresh tomato sauce and mozzarella.
$12.00
Mozzarella en Carrozza
Breaded and pan-fried white bread and mozzarella with marinara sauce on the side.
$12.00
Lunch Menu - Zuppa/ Soups
Lunch served Monday - Friday (12:00 pm - 3:00 pm).
Pasta E Fagioli
Cannellini beans and mixed small pasta.
$10.00
Minestrone Soup
Fresh vegetables in a light tomato broth.
$10.00
Stracciatella
Fresh spinach and egg drop.
$10.00
Lunch Menu - Insalate/Salads
Add chicken, baby shrimp, or veal to any salad for an additional charge. Lunch served Monday - Friday (12:00 pm - 3:00 pm).
Nino's Insalata
Mesclun salad with walnuts, goat cheese and drizzled with aged balsamic vinaigrette.
$11.00
Insalata Di Rucola
Arugula w/red onions topped with shaved parmesan in a lemon and olive oil dressing.
$11.00
Insalata Alla Cesare
Romaine lettuce topped w/shaved parmesan in a traditional Caesar dressing.
$11.00
Insalata Mista
Mixed salad in a red wine vinegar & olive oil vinaigrette.
$10.00
Lunch Menu - Pasta
Lunch served Monday - Friday (12:00 pm - 3:00 pm).
Penne Alla Vodka
Tomato sauce with a vodka reduction, parmesan cheese, shallots and a touch of cream.
$17.00•100% (8)
Linguine con Vongole
Little clam necks in a choice of red or white sauce.
$18.00
Rigatoni Alla Siciliana
Fresh tomato sauce, basil, eggplant topped with ricotta salata.
$17.00
Tri-Color Fusilli Primavera
Broccoli, zucchini, mushrooms, tomatoes and peas in garlic and oil.
$17.00
Ravioli
#1 Most liked
Stuffed with ricotta and spinach served in a fresh tomato sauce.
$17.00•100% (11)
Short Fusilli con Pomodori Secci E Pollo
Sundried tomatoes and sautéed chicken in a light pink sauce.
$17.00
Formaggio Tortellini
Served with onions, peas, mushrooms and prosciutto in a creamy white sauce.
$17.00
Orecchiette Barese con Pollo
Served with grilled chicken and broccoli rabe.
$18.00
Gnocchi Alla Sorrentina
Fresh tomatoes, basil and melted homemade mozzarella.
$17.00
Farfalle with Polpette Di Vitello
Veal meatballs served with our traditional homemade tomato sauce and a side of ricotta.
$19.00
Penne Alla Vodka Shrimp
Penne ala vodka with shrimp
$24.00
Penne Alla Vodka Grill Chicken
Penne ala vodka with grill chicken breast sliced .
$23.00
Penne Alla Vodka Chicken Cutlets
Penne pasta served with a creamy vodka sauce, typically includes diced chicken cutlets, embodying a harmonious blend of Italian flavors.
$23.00
Lunch Menu - Carne/Meat
Lunch served Monday - Friday (12:00 pm - 3:00 pm).
Nino's Pollo Ripieno
Chicken stuffed with spinach and ricotta cheese in a porcini mushroom sauce.
$22.00
Pollo Francese
Egg battered chicken breast sautéed in olive oil with a lemon and white wine sauce.
$21.00
Pollo Sorrentino
Chicken sautéed and topped with prosciutto, eggplant and mozzarella cheese in a brown sauce.
$21.00
Vitello Capricciosa
Veal scallopine breaded and baked with chopped onions, homemade mozzarella, tomatoes, basil, and extra virgin olive oil.
$24.00
Vitello Marsala
Veal scallopine w/mushrooms in a marsala wine sauce.
$24.00
Bistecca Alla Griglia
12 oz black angus steak grilled to your liking in a barolo wine and mushroom sauce.
$35.00
Lunch Menu - Italian Favorites
(All parmigiana dishes served with spaghetti). Lunch served Monday - Friday (12:00 pm - 3:00 pm)
Chicken Parmigiana
#3 Most liked
Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served with a side of spaghetti in tomato sauce.
$22.00•88% (9)
Eggplant Parmigiana
#2 Most liked
Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.
$21.00•100% (8)
Veal Parmigiana
Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.
$24.00
Lunch Menu - Pesce/Fish
All entrées served with potato and vegetable of the day, unless otherwise noted. Lunch served Monday - Friday (12:00 pm - 3:00 pm)
Filet of Sole Oreganata
Broiled in white wine, lemon, and topped with bread crumbs.
$24.00
Calamari
Choice of fra diavolo or marinara served over linguini.
$22.00
Salmone Dijon
Broiled and served with dijon mustard sauce on the side.
$25.00•100% (7)
Catering - Hot Appetizers
Baked Clams
(1 dozen).
$20.00
Eggplant Rollatini
(12 pieces).
$60.00
Zuppe Di Mussels
(Red or white) (3 dozen).
$50.00
Zuppe Di Clams
(Red or white) (3 dozen).
$60.00
Fried Calamari
Crispy calamari served in sizes for 8-10 or 16-18 guests.
$70.00
Catering - Cold Appetizers
Jumbo Shrimp Cocktail
(1 dozen).
$40.00
Seafood Salad
(Approx. 4.5lbs).
$85.00
Cold Antipasto
(Assorted cold cuts and cheese).
$65.00
Fresh Mozzarella & Tomato
Caprese salad: Fresh mozzarella and tomato with basil. Available in 1/2 tray serving 8-10 or full tray for 16-18.
$55.00
Catering - Salad
House Salad
Fresh green salad mix served with two size options, half tray serves 8-10, full tray serves 16-18.
$35.00
Tri-Colore Salad
Tri-colore salad featuring arugula, endive, and radicchio. Available in 1/2 tray serving 8-10 or full tray for 16-18.
$40.00
Arugula Salad
Fresh arugula, available in 1/2 tray serving 8-10 or full tray serving 16-18.
$40.00
Caesar Salad
Classic Caesar Salad featuring crisp romaine, Parmesan, croutons, creamy dressing. Available in 1/2 tray for 8-10 servings or full tray for 16-18 servings. Ideal for group meals.
$40.00
Catering - Pasta
Penne Vodka
Penne pasta in vodka sauce. options: 1/2 tray serves 8-10, full tray serves 16-18.
$60.00
Filetto Di Pomodoro
Pasta in tomato and basil sauce. Serves 8-10 or 16-18.
$60.00
Linguine W/White Clam Sauce
Linguine tossed in white clam sauce. Available in 1/2 tray serving 8-10 or full tray serving 16-18.
$70.00
Farfalle Bolognese
Farfalle in a rich, meat-based Bolognese sauce. Options for 1/2 tray serving 8-10 or full tray for 16-18 guests.
$60.00
Baked Ziti
Ziti mixed w/ red sauce & mozzarella.
$60.00
Tri-Color Fusili Primavera
Tri-color fusili with seasonal vegetables. Available in 1/2 tray for 8-10 servings or full tray for 16-18 servings.
$60.00
Catering - Pasta Sauces
(Serves 4 persons).
Alfredo Sauce
By the quart.
$25.00
Red or White Clam Sauce
By the quart.
$25.00
Vodka Sauce
By the quart.
$25.00
Marinara Sauce
By the quart.
$20.00
Puttanesca Sauce
By the quart.
$25.00
Bolognese Sauce
By the quart.
$25.00
Catering - Chicken Entrées
Chicken Francese
(12 pieces).
$70.00
Chicken Marsala
(12 pieces).
$70.00
Chicken Scapariello
(On or off the bone).
$70.00
Chicken Sorrentino
(12 pieces).
$80.00
Chicken Rollatini
(12 pieces).
$90.00
Catering - Veal Entrées
Veal Francese
(12 pieces).
$90.00
Veal Marsala
(12 pieces).
$90.00
Veal Sorrentino
(12 pieces).
$95.00
Veal Pizzaiola
(12 pieces).
$90.00
Veal Spidini
(12 pieces).
$95.00
Catering - Seafood Entrées
Filet of Sole Oreganata
(10 pieces).
$100.00
Broiled Salmon
(10 pieces).
$120.00
Shrimp Franchese
(20 pieces).
$90.00
Shrimp Fra Diavolo or Marinara
(20 pieces).
$90.00
Shrimp Oreganata
(20 pieces).
$95.00
Calamari Fra Diavolo or Marinara
Calamari rings, spicy fra diavolo or classic marinara sauce. Available in 1/2 or full tray sizes, serving 8-18.
$80.00
Zuppe Di Pesce
Italian-style seafood stew, options for 1/2 tray serving 8-10 or full tray for 16-18.
$100.00
Catering - Italian Favorites
Eggplant Parmesan
Eggplant slices, layered with marinara sauce, mozzarella, and parmesan. Available in 1/2 or full tray servings.
$70.00
Chicken Parmesan
(12 pieces).
$75.00
Veal Parmesan
(12 pieces).
$90.00
Shrimp Parm
(20 pieces).
$95.00
Catering - Side Dishes
Potato Croquette
Each.
$1.50
Roasted Potatoes
Roasted potatoes, available in 1/2 tray for 8-10 servings or full tray for 16-18 servings.
$40.00
Spinach
(In garlic and oil).
$45.00
Broccoli Rabe
(In garlic and oil).
$60.00
Broccoli
(In garlic and oil).
$40.00
Escarole
Leafy greens available in 1/2 or full tray servings, servings for 8-18 guests.
$40.00
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