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The Big Stick
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The Big Stick
The Big Stick, 20 M St SE, Washington, DC 20003, USAUnavailable
Featured Items
#1 Most liked
Wings N' Sauce
$7.00
Nachos
$11.50
Pretzel
$5.00
Garlic Parmesan Fries
$5.00
Weekend
3:00 pm - 10:25 pmSandwiches
All Sandwiches include a side of Bread & Butter Pickles or Old Bay Chips.
Classic Cuban
Roasted pork, thinly sliced honey ham, Swiss cheese, bread and butter pickles, yellow mustard served on French bread.
$12.00
Buff Chick Wrap
Chicken tenders, ranch dressing, lettuce, tomatoes, buffalo sauce, wrapped in a flour tortilla.
$12.00
Texas Brisket Sandwich
Beef brisket, crispy onions, horseradish mayo, served on brioche bun.
$13.00
Turkey Jack Melt
Roasted turkey, pepper jack cheese, bacon, spinach, tomato, caramelized onions, tarragon mayo on toasted sourdough.
$13.00
San Diego Chicken
Fried chicken breast, jack cheese, bacon, avocado spread, chipotle ranch, lettuce, tomato.
$13.00
The Fanatic
Ribeye steak caramelized onions, provolone cheese, lettuce, tomato, mayo on an amoroso roll.
$11.00
Burgers & Sandwiches (Weekend Brunch)
Strasburger
Beef burger, jack cheese, bacon, avocado spread, chipotle ranch, pico, green leaf lettuce.
$13.25
Bull Durham-Bison Burger
8oz ground bison, cheddar cheese, fried egg, lettuce, tomato, caramelized onion.
$14.00
Classic Cuban
Roasted pork, thinly sliced honey ham, Swiss cheese, bread and butter pickles, mustard on french bread.
$12.00
Buff Chick Wrap
Chicken tenders, ranch dressing, lettuce, tomatoes, buffalo sauce, wrapped in a flour tortilla.
$12.00
Turkey Jack Melt
Roasted turkey, pepper jack cheese, bacon, spinach, tomato, caramelized onions, tarragon mayo on toasted sourdough.
$13.00
San Diego Chicken
Fried chicken breast, jack cheese, bacon, avocado spread, chipotle ranch, lettuce, tomato.
$13.00
Starters (Weekend Brunch)
Fried Pickles
Diced jalapeño, avocado aioli.
$7.00
Wings N' Sauce
#1 Most liked
Choice of BBQ, Jerk BBQ, Sriracha Honey, Old Bay or Buffalo.
$7.00•66% (9)
Nachos
Mozzarella cheese, pico de gallo, sour cream, salsa, guacamole.
$11.50
Wisconsin Cheese Curds
Chipotle ranch.
$7.00
Philly Cheesesteak Egg Roll
Ribeye steak, caramelized onions, cheddar jack cheese, served with marinara sauce.
$8.00
Buffalo Chicken Egg Roll
Buffalo sauce, grilled chicken breast, blue cheese, carrots and celery.
$8.00
Brunch (Weekend Brunch)
Steak & Eggs
Grilled steak, 2 fried eggs, breakfast potatoes, toast.
$18.00
French Toast
3 slices of fresh baguette dipped in Bailey's batter, served with whipped cream and a side of bacon.
$9.00
Pancakes
3 buttermilk pancakes topped with fresh berries and a side of bacon.
$10.00
Eggs
2 eggs cooked, served with choice of meat, toast and breakfast potatoes.
$11.00
Big Stick Breakfast Sammy
Scrambled eggs, cheddar cheese, bratwurst, hollandaise on brioche bun with breakfast potatoes.
$10.00
Build Your Own Omelet
3 egg omelet, 3 ingredients of your choice-ham, bacon, sausage, peppers, onions, tomatoes, spinach, squash, cheddar, American, Swiss.
$14.00
Eggs Benedict
2 poached eggs, honey baked ham, hollandaise, a top a toasted English muffin with breakfast potatoes.
$12.00
Meat Lovers Skillet
Ham, bacon, sausage, scrambled eggs, cheddar, a top breakfast potatoes.
$15.00
Veggie Lovers Skillet
Onions, tomato, spinach, squash, scrambled eggs, cheddar, a top breakfast potatoes.
$14.00
Salads (Weekend Brunch)
Classic Caesar
Romaine lettuce, fresh croutons, grated parmesan cheese, caesar dressing.
$9.00
TY Cobb
Romaine lettuce, grilled chicken, avocado, grape tomatoes, hard-boiled egg, chopped bacon, blue cheese crumble, ranch or blue cheese dressing.
$14.00
Roasted Corn Salad
Wild greens, avocado, roasted corn, grape tomatoes, grated parmesan cheese, crispy onions, lime vinaigrette.
$11.00
Sides (Weekend Brunch)
Bacon
Crispy thick-cut, smoked to perfection.
$4.00
Ham
Tender, savory sliced pork, perfectly cured and gently seasoned for a classic taste.
$4.00
Sausage
Savory, perfectly seasoned sausage links, a classic breakfast favorite.
$4.00
Fruit
A selection of fresh-cut fruits, often including melons, citrus, and berries, served as a light complement to brunch.
$4.00
Breakfast Potatoes
Crispy skillet-fried potatoes, seasoned to perfection, ideal breakfast side.
$4.00
2 Eggs
Two fresh eggs, prepared to your preference.
$4.00
Starters
Fried Pickles
Diced jalapeño, avocado aioli.
$7.00
Wisconsin Cheese Curds
Chipotle ranch.
$7.00
Montreal Expo
House cut fries, cheese curds, topped with poutine gravy.
$9.00
Wings N' Sauce
#2 Most liked
Choice of BBQ, Jerk BBQ, Sriracha Honey, Old Bay or Buffalo.
$7.00•66% (9)
Nachos
Mozzarella cheese, pico de gallo, sour cream, salsa, guacamole.
$11.50
Pretzel
Beer cheese.
$5.00
Garlic Parmesan Fries
Sriracha and honey mustard.
$5.00
Philly Cheesesteak Egg Roll
Ribeye steak, caramelized onions, cheddar jack cheese, served with marinara sauce.
$8.00
Buffalo Chicken Egg Roll
Buffalo sauce, grilled chicken breast, blue cheese, carrots and celery.
$8.00
Sausage & Cheese Board
Sticks with their accompanying sauces served with pickles, crostini, fried goat cheese, and cubed Swiss cheese.
$18.00
Soups
Sausage Gumbo
With rice.
$6.00
French Onion Soup
$6.50
Salads
Classic Caesar
Romaine lettuce, fresh croutons, grated parmesan cheese, Caesar dressing.
$9.00
TY Cobb
Romaine lettuce, grilled chicken, avocado, grape tomatoes, hard-boiled egg, chopped bacon, blue cheese crumble, ranch or blue cheese dressing.
$14.00
Roasted Corn Salad
Wild greens, avocado, roasted corn, grape tomatoes, grated parmesan cheese, crispy onions, lime vinaigrette.
$11.00
Burgers
All Burgers include a side of Bread & Butter Pickles or Old Bay Chips.
Classic Burger
8oz of beef, lettuce, tomato, onion, American cheese, bacon.
$11.00
Strasburger
Beef burger, jack cheese, bacon, avocado spread, chipotle ranch, pico, green leaf lettuce.
$13.25
Bull Durham-Bison Burger
8oz ground bison, cheddar cheese, fried egg, lettuce, tomato, caramelized onion.
$14.00
Big National Burger
9oz of beef, lettuce, tomato, onion, bacon, Portobello mushroom Swiss and American cheese, crispy onion, chipotle ranch.
$15.00
BYOB
Burger, choice of toppings.
$12.00
Big Sticks
All Big Sticks include a side of Bread & Butter Pickles or Old Bay Chips. All sticks served on a toasted white bun.
Chi-Town
Polish sausage, relish, tomato, onion, mustard, pickle, and sport peppers.
$9.50
Half Street Smoke
Half-smoke with house chill, cheddar, onion, and jalapeño.
$9.50
Ann Dewey
Cajun-style andouille sausage with sweet slaw and honey mustard.
$9.50
Z Brat
German bratwurst with sauerkraut and beer mustard.
$9.50
Sweet Heat
Hot Italian sausage, peppers and onions, spicy mustard on the side.
$9.50
Platters
Big Fish & Chips
Large cod fish, battered and fried, served with home-made coleslaw, fries, a lemon wedge & a caper tapenade.
$15.00
Smokin' Joes Brisket
Smoked brisket, house cut fries, Cole slaw.
$16.00
Pan Seared Salmon
Salmon, vegetable of the day, saffron rice.
$16.00
Blackened Chicken Penne Pasta
Chicken, onion, carrot, tomato, in a Cajun cream sauce with crostini bread.
$15.00
House-Made Sides
Old Bay Chips
House-made potato chips seasoned with Old Bay seasoning, offering a unique blend of spices for a savory taste.
$2.00
Bread & Butter Pickles
Cucumbers thinly sliced and pickled in a sweet and tangy brine with hints of onion and spices, following a traditional bread and butter recipe.
$2.00
Fries
$4.00
Sweet Potato Fries
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
$4.00
Grilled Veggies
Assorted Seasonal Vegetables, Char-Grilled to Perfection
$4.00
Coleslaw
Crisp shredded cabbage in a creamy, tangy dressing.
$4.00
Sliders
Pork
Pulled BBQ pork, coleslaw.
$10.00
Beef
Beef, American cheese, lettuce, tomato.
$10.00
Bison
Cision, cheddar cheese, lettuce, tomato.
$10.00
Buffalo Chicken
Chicken, buffalo sauce, lettuce, tomato.
$12.00
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