Takashi the art of sushi Near Me - Pickup and Delivery

Takashi the art of sushi
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Takashi the art of sushi

3300 Market St, Camp Hill, PA 17011, USA
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Online ordering hours: Closed
Opens Jul 6
Order for later

Featured Items

Sashimi Deluxe
$26.95
Sushi Deluxe
$20.95
Ocean Platter
$19.95
Takashi Roll
$15.95
Chicken Fried Rice
$15.95
Spicy Maki Combo
$17.95
Volcano Roll
$11.95
Phoenix Roll
$14.95
Chicken Yaki Udon
$17.95
Chicken Teriyaki
$17.95
Flamingo Roll
$12.95
Bahama Roll
$14.95
Red Devil Roll
$13.95
Happy Roll
$11.95
Robber Roll
$13.95
Sushi and Sashimi Combo
$28.95
Monster Roll
$14.95
Red Sea Poke Bowl
$16.95
Rainbow Roll
$12.95
Salmon Poke Bowl
$14.94
#1 Most liked
Crab Rangoon
$10.95
Sunset Roll
$13.95
Hobo Spider Roll
$11.95
Pink Whitney
$12.95
Vegetable Fried Rice
$14.95
Full Menu
closed

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Soup and Salad

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Bar Appetizers

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kitchen Appetizers

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Poke Bowls

Marinated fish over a bed of rice and garnished with edamame, cucumber, avocado, seaweed, and radish sprouts. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi or Sashimi A La Carte

2 pieces per order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Entrées

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rolls/Hand Rolls (Cone Shaped) - Cooked

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rolls/Hand Rolls (Cone Shaped) - Raw

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rolls/Hand Rolls (Cone Shaped) - Served with Masago (Roe) On Top

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chef’s Special Rolls (Raw)

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

House Special Rolls (Cooked)

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Teriyaki

Served with cabbage, carrots and broccoli in bed of white rice or brown rice at extra cost. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Katsu

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yaki Udon

Stir fried thick wheat noodles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fried Rice

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Side Order

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beverages

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