Hand-cut fries typically seasoned with sea salt and fresh herbs.
$9.50
Salmone Alla Griglia
Grilled atlantic salmon served with sautéed spinach, raisins, and pine nuts and roasted potatoes
$27.50
Chicken Parmigiana
Served with pasta
$27.50
Antipasti
Soup: Pasta E Fagioli
Pasta e fagioli: A classic Italian soup with ditalini pasta, cannellini beans, prosciutto, and garlic in a light tomato broth.
$12.50
Grilled Vegetable Stack
Zucchini, eggplant, tomatoes, smoked mozzarella, and pesto
$15.50
Eggplant Parmigiana
Tomato sauce and mozzarella
$16.50
Meatballs
Tomato sauce and Parmigiano
$16.50
Zucchini Chips
#2 Most liked
Marinara sauce
$15.50•100% (10)
Crispy Brussels Sprouts
Parmigiano and black pepper
$15.50
Fried Artichokes
Ranch dipping sauce
$15.50
Beef Carpaccio
Thinly sliced beef carpaccio, arugula, mushrooms, and shaved Parmigiano
$18.50
Buffalo Rings
Fried calamari tossed with buffalo style sauce and blue cheese dipping sauce
$18.50
Crab Cakes
Served with mango salsa and spicy aioli
$19.50
Burrata & Prosciutto
Arugula, tomato and basil
$20.50
Calamari
#3 Most liked
Fried (or) grilled
$18.50•100% (7)
Blackened Shrimp Skewer
Chimichurri sauce
$18.50
Grilled Octopus
Roasted fingerling potatoes, capers, olives, and cherry tomatoes
$21.50
Buffalo Ring
Fried calamari tossed in buffalo-style sauce, served with blue cheese dipping sauce.
$18.50
Potato Croquettes
Ham & cheese with garlic aioli
$15.50
Tomato & Mozzarella
Mozzarella, tomato, basil, and balsamic glaze
$16.50
Gamberoni Fradiavolo
Spicy marinara with garlic bread
$19.50
Risotto Short Ribs
Bell pepper sauce and pesto
$20.50
Marinated Olive
Marinated olives typically include Castelvetrano, Gaeta, and Picholine olives, enhanced with garlic, rosemary, and citrus zest.
$10.50
Mussel Fradiavolo
Sautéed mussels in a spicy tomato sauce with garlic, fresh basil, and Italian herbs.
$16.50
Truffle Fries
Parmigiano
$12.50
Secondi
Salmone Alla Griglia
Grilled atlantic salmon served with sautéed spinach, raisins, and pine nuts and roasted potatoes
$27.50
Fettina Di Manzo
Thinly sliced, pan seared steak, romaine and arugula salad tossed with red wine vinaigrette
$26.50
Pork Chop Scarpariello
Pan roasted, hot cherry peppers, balsamic, rosemary, garlic,, broccoli and roasted potatoes
$34.50
Chicken Capricciosa
Breaded chicken breast topped with arugula, tomatoes, and fresh basil, fresh mozzarella
$27.50
Chicken Parmigiana
Served with pasta
$27.50
Branzino con Risotto
Served with romaine, arugula, and orange salad
$27.50
Shrimp Scampi
Jumbo shrimp, garlic, and white wine butter sauce over spaghetti
$29.50
New York Strip Steak
With roasted potatoes
$37.50
Seafood Risotto
Arborio rice with a medley of shrimp, clams, calamari, and mussels, typically cooked in a white wine and garlic napolitana sauce, finished with parmesan cheese.