Kazoku Sushi (Speedway) Near Me - Pickup and Delivery

Kazoku Sushi
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Miso Soup
Las Vegas
A - 1 Edamame
Spicy Tuna Roll *
Salmon / Sake *
California Roll
A - 2 Gyoza
Philadelphia Roll *
Rainbow *
Super Sake *
Sushi Bar Appetizers
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
White Tuna Tataki *
Salmon Tataki *
Jalapeno Popper
Honey Comb
Salads
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
Cucumber
Seaweed
Squid (Lka)
Mix Salad
Octopus (Tako)
Kani
Salmon Skin
All - Star *
House
Sides
Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
Miso Soup
Rice or Sushi Rice
Noodles
Served with miso soup. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
N - 1 Vegetable Yakisoba
N - 2 Tofu Yakisoba
N - 3 Chicken Yakisoba
N - 4 Beef Yakisoba
N - 5 Shrimp Yakisoba
N - 6 Zaru Soba
N - 7 Kake Udon
N - 8 Vegetable Udon
N - 9 Tempura Udon
N - 10 Nabeyaki Udon
N - 11 Seafood Udon
N - 12 Cham Pong
N - 13 Spicy Korean Ramen
Fried Rice
Served with miso soup. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
F - 1 Vegetable
F - 2 Tofu
F - 3 Chicken
F - 4 Beef
F - 5 Shrimp
F - 6 House
Appetizers
Steamed and lightly salted soybeans. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
A - 1 Edamame
A - 2 Gyoza
A - 3 Vegetable Gyoza
A - 4 Chicken Yakitori
A - 5 Beef Yakitori
A - 6 Vegetable Tempura
A - 7 Shrimp & Vegetable Tempura
A - 8 Shrimp Tempura
A - 9 Calamari Tempura
A - 10 Seafood Combo Tempura
A - 11 Soft Shell Crab
A - 12 Vegetable Egg Rolls
A - 13 Crab Puff
A - 14 Shrimp Shumai
A - 15 Age Tofu
A - 18 Sauteed Vegetables
A - 19 Scallop Dynamite
A - 19 Seafood Dynamite
Dinner
Served with miso soup, house salad and steamed rice. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
D - 1 Chicken Teriyaki
D - 2 Shrimp Teriyaki
D - 3 Salmon Teriyaki
D - 4 Shrimp & Vegetable Tempura
D - 5 Shrimp Tempura
D - 6 Grilled Salmon
D - 7 Sauteed Salmon
D - 9 Tonkatsu
D - 10 Chicken Katsu
D - 11 Fish Katsu
Dinner Combinations
Served with miso soup, house salad and steamed rice. * Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
C - 1 Chicken Teriyaki & Tempura
C - 2 Beef Teriyaki & Tempura
C - 3 Chicken Teriyaki & Tempura
C - 4 Beef Teriyaki & Tempura
C - 5 Chicken Teriyaki Wl Sushi & Sashimi
C - 6 Beef Teriyaki with Sushi & Sashimi
Sushi Delight
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
S - 1 Chef's Sushi Special *
S - 2 Chef's Sushi Special with California Roll
S - 3 Sushi & Sashimi Combo *
S - 4 Nigiri & Roll Combo *
S - 5 Hand Roll Combo *
S - 6 Chefs Sashimi Combo *
S - 7 Kazoku Special *
S - 8 Una Don
S - 9 Tekka Don *
S - 10 Salmon Boat *
S - 11 Chirashi Boat *
Korean Dishes
Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
K - 1 Beef Bulgogi
K - 2 Spicy Pork
K - 3 Spicy Chicken
K - 5 Spicy Shrimp
Special Sushi Roll
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
Baked Scallop
Blue Crab
Caterpillar
Crazy
Crispy Crunch
Crown
Crunch
Dragon
Eskimo *
Fireball *
Futomaki
Giant *
Jackpot
Kamikaze
Kazoku *
Las Vegas
Maui
Mexican *
Mt. Fuji *
Mt. Halla *
Rainbow *
Passion *
Spike
Sunset *
Super Sake *
Tootsie
Vegetable
"Y"
Desserts
Green Tea Ice Cream
Red Bean Ice Cream
Green Tea Ice Cream or Red Bean Mochi Ice Cream
Tempura Ice Cream
Beverages
Green Tea
Iced Tea
Perrier Sparkling Water
Bottled Water(smart water)
Juice
Ginger Ale
Soda
Canned Japanese Soda (16.5oz)
Nigiri Sushi
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
Tuna / Maguro *
Salmon / Sake *
Yellowtail / Hamachi *
Albacore (White Tuna) *
Halibut / Hirame *
Red Snapper / Tai *
White Toro *
Crab / Kani
Shrimp / Ebi
Sweet Egg / Tamago
Octopus / Tako *
Squid / Ika *
Fresh Water Eel / Unagi *
Mackerel / Saba *
Surf Clam / HokkiGai *
Scallop / Hotate *
Flying fish Roe / Tobiko *
Smelt Roe / Masago *
Salmon Roe / Ikura *
Sweet Shrimp / Ama Ebi *
Roll
* Raw: Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.