The most commonly ordered items and dishes from this store

All salads served with pita bread and choice of dressing: Ranch, 1000 Island, honey mustard, blue cheese, Greek, Italian, French or raspberry vinaigrette. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All melts served on grilled rye bread. Make it a combo with fries and drink for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served on a steamed bun. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

We use 1/3 lb. fresh Angus ground beef. Served with lettuce, tomato, onion, pickles and mayo on a bun. Make it a combo with fries & drink for extra charge. Substitute onion rings for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Make it a combo with fries and drink for extra charge. Substitute onion rings for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All pitas served with your choice of dressing. Make it a combo with fries and drink for extra charge. Substitute onion rings for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Make it a combo with fries and drink for extra charge. Substitute onion rings for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All subs served on an 8" sub bun. Make it a combo with fries and drink for extra charge. Substitute onion rings for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with choice of soup, salad or coleslaw and choice of French fries, rice or hash browns. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All omelettes made with 3 extra large eggs served with your choice of hash browns, grits or pancakes (Toast not provided with pancakes selection) Substitute bagel, English muffin, raisin or Texas toast for extra charge. Egg whites for extra charge, Egg whites on all omelettes for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All scramblers served with toast. Substitute bagel, English muffin, raisin or Texas toast for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

10 year old and under. Served with a small soft drink or juice. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Add meat to any griddle selection for extra charge. Whipped cream and powdered sugar upon request. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Whipped cream and powdered sugar upon request. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Two light and fluffy crepes served with whipped cream and/or powdered sugar upon request. Add sweet cheese for extra charge. Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ask your server about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

No substitutions. We serve breakfast all day every day!