Anokha Cuisine of India (Henrico) Near Me - Pickup and Delivery
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Anokha Cuisine of India
4015 Lauderdale Drive, Henrico, VA
Online ordering hours: 4:30 PM - 8:40 PM29 min
ready for pickup
Featured Items
Chicken Tikka Masala
$20.00
Butter Chicken
$20.00
Dal Tarka
$16.00
Lamb Rogan Josh
$22.00
Chili Chicken
$19.00
Chicken Korma
$19.00
Mattar Paneer
$18.00
Lamb Tikka Masala
$22.00
Chicken Biryani
$19.00
#3 Most liked
Channa Masala
$16.00
Goat Curry
$22.00
Lamb Chops
$26.00
Lamb Curry
$22.00
Lamb Vindaloo
$22.00
Chicken Saffron
$19.00
Saag Dinner
$14.00
Aloo Ghobi
$17.00
Chicken Patia
$19.00
Chicken Curry
$19.00
Chicken Chettinadu
$19.00
Kalonji Pudina Chick
$19.00
Chicken 65
$8.00
Baingan Bahaar
$17.00
Tandoori Chicken Tikka
$19.00
Paneer Bhurji
$19.00
Dinner
4:30 pm - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Garlic Naan
Soft, leavened flatbread topped with minced garlic and fresh herbs.
$4.00•95% (209)
#1 Most liked
Chicken Tikka Masala
Boneless chicken pieces marinated and roasted, then simmered in a creamy tomato sauce with traditional Indian spices.
$20.00
Butter Chicken
Tandoori boneless chicken pieces cooked in a creamy, buttery tomato sauce with exotic spices and cashew nut flavors.
$20.00
Mattar Paneer
Cottage cheese and green peas simmered in a mildly spiced tomato and onion sauce.
$18.00•88% (9)
Mango Lassi
Yogurt-based drink blended with ripe mangoes and a hint of cardamom, offering a sweet and creamy flavor.
$4.50
Lamb Rogan Josh
Lamb simmered with aromatic spices, yogurt, and tomatoes in a Kashmiri-style curry.
$22.00•94% (19)
Saag Dinner
Spinach cooked with traditional Indian spices and herbs, often enhanced with ingredients like mustard seed, fenugreek, and garlic for a rich, aromatic flavor.
$14.00
Chicken Biryani
Basmati rice cooked with chicken, traditional Indian spices, and yogurt, creating a layered dish with aromatic flavors and a hint of saffron.
$19.00
Veg Samosa
Deep-fried triangular pastries filled with seasoned potatoes and peas, offering a classic Indian appetizer experience.
$6.00
Lassoni Gobhi
Crispy cauliflower florets sautéed with garlic and spices, typically featuring a tangy tomato sauce.
$8.00
Accompaniments
Achar
Pickled mixed vegetables, typically hot and spicy, often featuring mango, carrots, and chilies, commonly served as a flavorful accompaniment in Indian cuisine.
$3.00
Mango Chutney
Sweet and tangy chutney featuring mangoes, typically including a blend of Indian spices, ginger, and garlic for a flavorful accompaniment.
$4.00
Papadum
Crispy lentil wafers seasoned with spices, offering a light and crunchy texture.
$4.00•100% (7)
Appeitizers
Anokha Tand. Sampler
Assorted sampler featuring tandoori chicken tikka, seekh kebab, shrimp tandoori, and lamb kebab, typically cooked on skewers in a clay oven.
$10.00
App.Chilli Chicken
Fried chicken sautéed with onions, bell peppers, and green chilies, typically seasoned with chili and soy sauce.
$10.00
Bhel Puri
Puffed rice mixed with potatoes, onions, and crispy noodles, enhanced with tangy tamarind and mint chutneys.
$6.00
Chicken 65
Marinated boneless chicken deep-fried and tossed with curry leaves, mustard seeds, and a tangy yogurt sauce, creating a spicy South Indian appetizer.
$8.00•81% (22)
Chicken Pakora
Marinated chicken pieces dipped in chickpea flour batter, seasoned with Indian spices, and deep-fried until crispy.
$9.00
Chili Paneer
Paneer cubes sautéed with onions, bell peppers, and chili sauce, offering a balance of sweet, spicy, and tangy flavors typical of Indo-Chinese cuisine.
$9.00
Chilli Shrimp
Deep-fried shrimp sautéed with onions, bell peppers, and spicy chili sauce, offering a blend of Indo-Chinese flavors.
$11.00
Fish Pakora
Fish marinated in spices, coated in chickpea flour batter, and deep-fried until golden and crispy.
$12.00
Ghobi Manchurian
Fried cauliflower florets tossed in a tangy, spicy Manchurian sauce with bell peppers, onions, garlic, and ginger.
$8.00
Hara Bhara Kebab
Spinach, potatoes, and peas blended with spices, shaped into patties, and fried.
$6.00•83% (18)
Lassoni Gobhi
Crispy cauliflower florets sautéed with garlic and spices, typically featuring a tangy tomato sauce.
$8.00
Palak Chat
Fried spinach topped with onions, potatoes, tomatoes, and a mix of mint and tamarind chutneys.
$8.00
Palak Kulcha Appt
Palak kulcha is a soft bread typically stuffed with sautéed spiced spinach and herbs.
$5.00
Paneer Pakora
Paneer pakora features Indian cottage cheese coated in a spiced chickpea flour batter and deep-fried until crispy.
$8.00
Samosa Chat
Crispy samosas combined with chickpeas, tomatoes, onions, and cilantro, drizzled with mint and tamarind chutneys, and yogurt.
$12.00
Shrimp Koliwada
Jumbo shrimp marinated in a Konkan-style spiced batter and deep-fried to a crispy golden finish, inspired by coastal Bombay fishermen.
$10.00•100% (10)
Veg Samosa
Deep-fried triangular pastries filled with seasoned potatoes and peas, offering a classic Indian appetizer experience.
$6.00
Vege Sampler
A combination of samosa, vegetable pakora, and paneer pakora, offering a variety of popular Indian appetizers.
$9.00
Vegetable Pakora
Mixed vegetables coated in a chickpea flour batter, seasoned with Indian spices, and deep-fried until crispy.
$7.00
Bevs
Chai Tea
Black tea brewed with milk and a blend of aromatic spices, including cardamom and ginger, creating a traditional Indian chai tea experience.
$4.50
Club Soda
Effervescent club soda, a simple carbonated beverage, typically used as a mixer or enjoyed on its own.
$3.50
Coconut Nojito
Muddled mint and lime with coconut water, topped with soda for a refreshing twist on the classic mojito.
$5.00
Coffee
Indian coffee typically includes roasted coffee beans brewed with milk.
$3.50
Iced Tea
Chilled black tea brewed with Indian spices, often infused with lemon or mint for a refreshing sip.
$3.50
Indian Tea
Brewed with black tea, milk, and a blend of aromatic Indian spices such as cardamom, ginger, and cloves.
$3.50
Juice
A refreshing beverage made by extracting liquids from fruits, typically including options like mango, orange, apple, cranberry, or pineapple.
$4.50
Mango Juice
Mangoes blended into a sweet and refreshing juice, typically featuring ripe fruit pulp for a naturally delicious drink.
$4.50
Mango Lassi
Yogurt-based drink blended with ripe mangoes and a hint of cardamom, offering a sweet and creamy flavor.
$4.50
Mango Shake
Mango shake typically includes mango pulp blended with milk and sugar, offering a classic and refreshing drink experience.
$4.50
Milk
A classic beverage made from fresh cow's milk, often enjoyed as a soothing and nutritious drink.
$3.50
Rose Lassi
Yogurt-based drink blended with rose syrup and rose water, offering a sweet, floral flavor typical of Indian beverages.
$4.50
Salt Lassi
Yogurt blended with water and salt, typically seasoned with roasted cumin seeds for a mildly salty flavor.
$4.50
Saratoga Blue Water
A refreshing bottled water, sourced from natural springs, providing a clear and hydrating experience.
$6.50
Soda
A carbonated beverage selection, typically including Coke, Diet Coke, Sprite, and Ginger Ale.
$3.50
Sweet Lassi
A smooth yogurt-based drink, typically sweetened with sugar and often flavored with rose water or cardamom, offering a refreshing taste.
$4.50
Breads
Allo Pratha
Whole wheat bread typically stuffed with spiced mashed potatoes, cooked on a skillet.
$5.00
Amratsari Kulch
Leavened bread stuffed with spiced potatoes, onions, and paneer, typically baked in a clay oven.
$5.00
Bhatura
Deep-fried, puffy bread made from all-purpose flour, typically enjoyed as a staple in Indian cuisine.
$4.00
Chapati
Whole wheat flour is used to create a thin, unleavened flatbread, typically cooked on a griddle or skillet.
$3.00
Chilli Naan
Leavened Indian flatbread baked in a tandoor, typically featuring fresh green chillies and aromatic herbs for a spicy kick.
$5.00
Garlic Chilli Naan
Naan bread typically baked in a tandoor, topped with minced garlic and green chillies.
$5.00
Garlic Naan
Soft, leavened flatbread topped with minced garlic and fresh herbs.
$4.00•95% (209)
#1 Most liked
Gobhi Kulcha
Leavened bread stuffed with spiced cauliflower, traditionally baked in a clay oven.
$5.00
Gobhi Pratha
Whole wheat flatbread stuffed with spiced cauliflower mixture, typically cooked on a griddle with butter.
$5.00
Methi Pratha
Whole wheat bread layered with fenugreek leaves, typically spiced with green chili and coriander, cooked on a griddle.
$4.00
Naan
Soft, leavened flatbread with a slightly crispy exterior, traditionally baked in a tandoor, perfect for accompanying various dishes.
$3.00•97% (105)
#2 Most liked
Onion Kulcha
Leavened bread stuffed with onions and spices, typically baked in a tandoor.
$5.00
Onion Methi Kulcha
Bread stuffed with onions and fenugreek leaves, typically baked in a tandoor, a traditional clay oven.
$5.00
Onion Paneer Kulcha
Naan bread filled with spiced onions and homemade cheese, baked in a traditional tandoor clay oven.
$5.00
Palak Kulcha
Soft-leavened bread stuffed with lightly spiced spinach and herbs, baked in a traditional clay oven.
$5.00
Paneer Kulcha
Naan stuffed with paneer (Indian cottage cheese), onions, and spices, baked in a tandoor oven.
$5.00
Peshawari Naan
Stuffed naan with a blend of nuts and dried fruits, offering a sweet and nutty flavor.
$5.00•100% (7)
Poori
Deep-fried unleavened whole wheat bread, typically puffed and golden brown.
$3.00
Pratha
Whole wheat bread, multilayered and typically buttered, prepared by pan frying for a traditional Indian touch.
$3.00
Pudina Pratha
Whole wheat bread, layered and baked in a tandoor, typically infused with mint for a subtle herbal flavor.
$5.00
Roti
Whole wheat flatbread traditionally baked in a tandoor, offering a simple and authentic taste of Indian cuisine.
$3.00
Tulsi Kulcha
Leavened Indian flatbread typically infused with Indian basil and spices, cooked in a tandoor.
$5.00
Chicken Specials
Achari Chick Korma
Boneless chicken simmered in a creamy sauce with cashews, almonds, and pickling spices, offering a fusion of mild and tangy flavors.
$19.00
Butter Chicken
Tandoori boneless chicken pieces cooked in a creamy, buttery tomato sauce with exotic spices and cashew nut flavors.
$20.00
Chicken Biryani
Basmati rice cooked with chicken, traditional Indian spices, and yogurt, creating a layered dish with aromatic flavors and a hint of saffron.
$19.00
Chicken Chettinadu
Boneless chicken cooked with black pepper, roasted coconut, mustard seeds, and curry leaves, in a traditional South Indian style.
$19.00
Chicken Curry
Chicken cooked in a blend of onions, tomatoes, ginger, garlic, and traditional Indian spices.
$19.00
Chicken Jal Frazi
Boneless chicken sautéed with tomatoes, onions, and bell peppers, infused with a blend of Indian spices and herbs.
$19.00
Chicken Korma
Boneless chicken gently simmered in a mild creamy sauce with cashews, almonds, and a touch of coconut, enriched with aromatic spices.
$19.00
Chicken Kozumbu
Chicken typically simmered in a flavorful curry with a blend of spices, onions, and tomatoes, offering a taste of traditional Indian cuisine.
$19.00
Chicken Krahi
Chicken cooked in a wok with onions, tomatoes, ginger, peppers, and a blend of spices.
$19.00
Chicken Methi
Boneless chicken cooked with fenugreek leaves, onions, and a blend of traditional Indian spices in a savory curry sauce.
$19.00
Chicken Patia
Chicken patia features boneless chicken cooked with mango, tomatoes, a touch of sugar, lemon juice, herbs, and spices, offering a mildly sweet and tangy flavor.
$19.00
Chicken Saag
Boneless chicken cooked with spinach and a blend of Indian spices, creating a rich and flavorful dish.
$19.00
Chicken Sabji
Chicken cubes simmered in a special blend of spices and curry sauce with fresh mixed vegetables.
$19.00
Chicken Saffron
Boneless chicken prepared in a saffron sauce, typically featuring a blend of exotic spices and herbs.
$19.00
Chicken Tikka Masala
Boneless chicken pieces marinated and roasted, then simmered in a creamy tomato sauce with traditional Indian spices.
$20.00
Chicken Vandaloo
Boneless chicken and potatoes cooked in a tangy, spicy curry sauce with traditional Indian spices.
$19.00
Chili Chicken
Boneless chicken sautéed with onions, bell peppers, and ginger in a spicy chili sauce, seasoned with Indian spices.
$19.00•91% (12)
Jeera Chicken
Boneless chicken pieces cooked with butter, cumin seeds, garlic, ginger, onion, and green pepper.
$19.00
Kalonji Pudina Chick
Chicken sautéed with bell peppers and onions, infused with a spicy tomato and chili paste, nigella seeds, and fresh mint.
$19.00
Childrens Menu
Kids Chicken Dinner
Boneless chicken pieces cooked in a mild, kid-friendly sauce, typically served with Indian spices for a gentle introduction to traditional flavors.
$9.00
Kids Grill Chick Dinner
Grilled chicken pieces typically seasoned with mild spices, served in a kid-friendly portion.
$9.00
Kids Vegetarian
Mixed vegetables typically cooked in a mild, creamy sauce, offering a gentle introduction to Indian flavors for young diners.
$9.00
D- Traditional Spec.
Chettinadu Style Curry
Chettinadu style curry features a rich blend of traditional South Indian spices, including freshly ground coconut, curry leaves, and mustard seeds, creating a robust and aromatic dish.
$14.00
Kadhaiwala
Cooked with tomatoes, onions, and bell peppers, typically combined with Indian spices and herbs in a traditional iron wok known as a kadai.
$14.00
Korma
Korma features tender meat or vegetables simmered in a creamy sauce with almonds, cashews, and a blend of mild spices, creating a rich and subtly spiced dish.
$14.00•90% (31)
Patia
Cooked with mango and a blend of Indian spices, this dish typically features a sweet and sour flavor profile.
$14.00•87% (8)
Saag Dinner
Spinach cooked with traditional Indian spices and herbs, often enhanced with ingredients like mustard seed, fenugreek, and garlic for a rich, aromatic flavor.
$14.00
Sabjiwala
A medley of fresh vegetables typically combined with garlic, ginger, cumin, and tomatoes, cooked in a traditional Indian sauce.
$14.00
Vind' Alho
Meat cooked in a tangy, spicy sauce typically featuring vinegar, chili peppers, and potatoes, inspired by traditional Goan and Portuguese culinary styles.
$14.00
Desserts
Chocolate Lava Cake
Molten chocolate cake with a soft center, typically paired with vanilla ice cream and occasionally garnished with strawberries or drizzled with chocolate syrup.
$7.00
Chocolate Torte
Rich chocolate torte typically featuring a cocoa syrup drizzle and a dusting of cocoa powder.
$7.00•88% (9)
Gulab Jamon
Fried milk balls typically made from milk solids, soaked in a sweet syrup flavored with rose water and cardamom.
$5.00
Kheer
Basmati rice cooked in sweetened milk, typically flavored with cardamom and garnished with almonds and pistachios.
$5.00•95% (20)
Malai Kulfi
Malai kulfi is a dense and creamy Indian ice cream made from thickened milk, typically flavored with cardamom and saffron, and often garnished with nuts.
$6.00
Mango Chease Cake
New York-style cheesecake topped with mango puree, offering a creamy texture with a hint of tropical flavor.
$7.00
Mango Kulfi
Indian ice cream crafted with mango pulp, milk, and pistachio nuts, offering a traditional dessert experience.
$6.00
Mango Pudding
Sweet mango puree combined with vanilla and assorted fruits, creating a light and refreshing dessert.
$5.00
Dinner Entrees
Dinner Chettinadu
A traditional Chettinadu dish featuring a rich blend of aromatic spices, coconut milk, and pepper, reflecting the bold flavors of South Indian cuisine.
$15.00
Dinner Jal-Frazie
A medley of vegetables sautéed with fresh ginger, garlic, onions, tomatoes, and bell peppers in a spicy tomato-based sauce.
$15.00
Dinner Kadahi
A savory dish featuring ingredients like tomatoes, onions, and bell peppers, cooked with a blend of Indian spices.
$15.00
Dinner Korma
Korma: A creamy curry typically made with yogurt, coconut, and cashew nut powder, enhanced by mild spices and often garnished with fried onions.
$15.00
Dinner Mushroom Curry
Mushrooms simmered in a traditional Indian curry with onions, tomatoes, and a blend of aromatic spices and herbs.
$16.00
Dinner Patia
A savory dish typically featuring a blend of spices, sweet mango chutney, and ginger, cooked in a tangy curry sauce.
$15.00
Dinner Rogan-Josh
Tender meat simmered in a fragrant sauce with ginger, garlic, onions, tomatoes, and traditional Kashmiri spices, offering a classic taste of Indian cuisine.
$15.00
Dinner Saag
Spinach simmered with a blend of spices and herbs, creating a rich and flavorful curry typical of Indian cuisine.
$15.00
Dinner Sabjiwala
Mixed vegetables typically cooked in a mildly spiced curry sauce, featuring a blend of aromatic herbs and spices.
$15.00
Dinner Vindaloo
Typically features tender meat and potatoes simmered in a tangy, spicy sauce with vinegar, garlic, red chilies, and authentic Indian spices.
$15.00
Lamb / Goat
Goat Biryani
Basmati rice and bone-in goat meat are cooked together with aromatic Indian spices, often incorporating herbs like mint and coriander for added flavor.
$22.00
Goat Chettinadu
Bone-in goat meat simmered in a rich coconut masala gravy, infused with black pepper and aromatic Chettinad spices.
$22.00
Goat Curry
Goat cooked with bone in a traditional Indian curry sauce, featuring onions, tomatoes, and a blend of aromatic spices.
$22.00•81% (11)
Goat Rogan Gosh
Goat cooked with onions, tomatoes, yogurt, and spices in a rich curry sauce, inspired by traditional Indian flavors.
$22.00
Goat Saag
Goat cooked in a creamy spinach sauce, typically infused with ginger, garlic, and aromatic spices.
$22.00
Goat Sabji
Goat sabji features tender goat pieces cooked with a variety of fresh vegetables and seasoned with traditional Indian spices, creating a flavorful and aromatic dish.
$22.00
Goat Tikka Masala
Goat marinated, grilled, and cooked in a creamy tomato and onion sauce, typically including house spices.
$22.00
Goat Vindaloo
Goat and potatoes cooked in a spicy Goan curry with red chilies, vinegar, and aromatic spices.
$22.00
Lamb Biryani
Basmati rice layered with tender lamb, aromatic spices, and herbs, typically including nuts and raisins, creating a traditional Indian biryani experience.
$22.00
Lamb Chettinadu
Lamb pieces cooked in a spicy Chettinad masala with roasted coconut, black pepper, and aromatic spices, inspired by traditional South Indian flavors.
$22.00
Lamb Coco Curry
Boneless lamb cooked in a creamy coconut sauce with a blend of Indian spices and herbs.
$22.00
Lamb Curry
Boneless lamb cooked in a traditional curry sauce with Indian spices, onion, and tomato.
$22.00
Lamb Jal Frazi
Lamb cooked with onions, bell peppers, fresh ginger, garlic, tomatoes, and Indian spices in a mildly spiced gravy.
$22.00
Lamb Kozumbu
Tender lamb pieces simmered in a tangy tamarind and coconut sauce, enhanced with tomatoes and garlic for a traditional South Indian flavor.
$22.00
Lamb Krahi
Diced lamb sautéed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.
$22.00
Lamb Mango
Lamb simmered with mango, ginger, garlic, and spices in a sweet and tangy sauce.
$22.00
Lamb Mushroom Curry
Lamb mushroom curry features tender lamb and mushrooms simmered in a flavorful curry sauce with a blend of traditional Indian spices.
$22.00
Lamb Pasanda/Korma
Lamb slow-cooked in a mild creamy sauce with almonds, cashews, and a touch of saffron, typically enhanced with aromatic spices and yogurt.
$22.00
Lamb Rogan Josh
Lamb simmered with aromatic spices, yogurt, and tomatoes in a Kashmiri-style curry.
$22.00•94% (19)
Lamb Saag
Lamb simmered in pureed spinach with mild spices and cream, creating a rich and aromatic dish.
$22.00
Lamb Sabji
Lamb sabji features lamb typically cooked with a variety of fresh vegetables in a savory sauce, often incorporating garlic and ginger for added flavor.
$22.00
Lamb Tikka Masala
Chunks of lamb marinated and grilled, simmered in a creamy tomato sauce with onions, bell peppers, and aromatic spices.
$22.00•88% (17)
Lamb Vindaloo
Lamb marinated in vinegar, cooked with potatoes, red chilies, and spices, creating a spicy and tangy curry.
$22.00
Salads & Soups
Kachumber
Diced cucumbers, tomatoes, and red onions, typically mixed with cilantro and a splash of lemon juice.
$6.00
Mixed Garden Salad
Lettuce, tomatoes, cucumbers, and onions typically tossed with a house dressing.
$6.00
Soup Of Day
Chef's special Indian soup, crafted daily with a selection of traditional spices and ingredients. Please inquire for today's unique offering.
$6.00
Seafood Specials
Anokha Speial Biryani
Basmati rice cooked with a mix of seafood, marinated in spices, herbs, and yogurt, creating a layered and aromatic biryani dish.
$23.00
Coastal Shrimp Curry
Shrimp cooked in a curry with coconut, Indian spices, and herbs, reflecting the flavors of western India.
$23.00•100% (14)
Crabmeat Masala
Jumbo lump crab meat simmered in a rich tomato cream sauce, typically featuring a blend of Indian spices for a savory seafood experience.
$23.00
Fish Goa Curry
Fish cooked in a coconut and spice-infused curry with garlic, ginger, and onion, capturing the essence of Goan culinary tradition.
$23.00
Fish Tikka Masala
Fish marinated in yogurt and spices, roasted in a tandoor, then simmered in a creamy tomato sauce with onions and bell peppers.
$23.00
Scallop Chettinadu
Scallops cooked with aromatic South Indian Chettinad spices, typically including peppercorn, fennel, and cumin seeds, seasoned with curry leaves for a flavorful seafood experience.
$23.00
Scallop Kadhai
Scallops simmered with tomatoes, onions, and bell peppers in a special kadhai gravy, enhanced with traditional Indian spices.
$23.00
Scallop Korma
Scallops cooked in a creamy curry sauce, typically enriched with cashews, almonds, and a hint of cardamom, offering a mild and nutty flavor profile.
$23.00
Scallop Masala
Scallops cooked with tomatoes, onions, ginger, garlic, and a blend of mild spices, accented with fresh herbs and a touch of fenugreek.
$23.00
Scallop Mushroom
Scallops and mushrooms cooked with a blend of onions, tomatoes, and mild curry spices, enhanced by exotic herbs and a touch of garlic.
$23.00
Scallop Patia
Scallops sautéed with sweet and sour mangoes, a hint of ginger, scallions, and traditional Indian spices.
$23.00
Scallop Saag
Scallops cooked with fresh spinach, ginger, garlic, and a blend of spices in a mild curry sauce.
$23.00
Scallopvindalo
Scallops and potatoes cooked in a spicy vindaloo sauce with a blend of red chili, vinegar, and aromatic spices.
$23.00
Seafood Kozambu
Rich and spicy curry with choice of salmon, scallops, or shrimp. Bold Indian flavors with a hint of heat.
$23.00
Seafood Masala
Select from salmon, scallops, or shrimp. Cooked in rich Indian masala, complemented by spices and aromatic herbs.
$23.00
Seafood Vin'd'alho
Seafood vin'd'alho features fish, shrimp, scallops, and mussels cooked with potatoes in a spicy, tangy sauce with a hint of vinegar.
$23.00
Shrimp Biryani
Shrimp cooked with basmati rice, marinated in spices and herbs, offering an aromatic and savory Indian seafood specialty.
$23.00
Shrimp Chettinadu
Shrimp cooked in a spicy sauce with coconut, peppercorn, and aromatic Chettinad spices, seasoned with curry leaves.
$23.00
Shrimp Goa Curry
Shrimp cooked in a coconut milk sauce typically featuring a blend of spices, curry leaves, and mustard seeds, inspired by the flavors of Goa.
$23.00
Shrimp Kadhai
Shrimp kadhai features shrimp stir-fried with bell peppers, onions, and tomatoes, enhanced by a blend of traditional Indian spices.
$23.00
Shrimp Korma
Shrimp cooked in a creamy sauce with cashews, almonds, and mild Indian spices.
$23.00
Shrimp Masala
Shrimp cooked with onions, tomatoes, ginger, and garlic in a creamy masala sauce, featuring a blend of Indian spices.
$23.00
Shrimp Mushroom
Shrimp cooked with fresh mushrooms, enhanced by a blend of exotic Indian spices.
$23.00
Shrimp Patia
Shrimp simmered in a sweet and sour tomato-based sauce with eggplant, enhanced by Indian spices.
$23.00
Shrimp Saag
Shrimp cooked with fresh spinach, onions, and a blend of spices, typically featuring ginger and garlic for added depth.
$23.00
Shrimp Vindalo
Shrimp cooked with potatoes in a spicy vindaloo sauce, typically featuring red chili, vinegar, and aromatic Indian spices.
$23.00
Sides
Dahi (Yogurt)
Creamy and refreshing yogurt, traditionally served plain, offering a cool contrast to complement and balance the flavors of Indian dishes.
$3.00
Ex. Mint Chutney
Mint chutney typically includes fresh mint leaves, coriander, green chilies, and spices, blended to a smooth consistency, serving as a zesty accompaniment to Indian dishes.
Ex. Tamrind Chutney
Tamarind chutney is a sweet and tangy sauce made from tamarind, jaggery, and spices, commonly used to enhance the flavor of snacks and chaats.
French Fry
Deep-fried potato strips, typically seasoned with salt or Indian spices, offering a crispy and savory side dish experience.
$5.00
Large Xtra Rice
Basmati rice, typically long-grain and aromatic, often cooked with cumin seeds for added flavor.
$6.00
Masala Papad
Crispy papad topped with chopped onions, tomatoes, cilantro, and a tangy blend of spices.
$5.00
Onion,Lemon,Chilli
Sliced onions, fresh green chilies, and lemon wedges, typically seasoned with chaat masala.
Plain Papad
Thin, crispy wafer made from lentil flour, commonly enjoyed as a side or snack in Indian cuisine.
$5.00
Sauce On Side
Indian sauce on the side, typically featuring a blend of spices, tomatoes, and herbs to complement and enhance your main dish.
Saute Vegetable
Fresh vegetables sautéed with Indian spices, creating a flavorful side dish.
$6.00
Side Large Sauce
A large side sauce typically features a blend of aromatic spices and herbs, offering a versatile accompaniment to enhance the flavors of various dishes.
$8.00
Side Small Sauce
A small side sauce typically includes a blend of spices and herbs, offering a subtle complement to Indian dishes.
$5.00
Small Xtra Rice
Long-grain basmati rice, typically prepared with cumin seeds, offering a fragrant and fluffy texture.
$3.00
Tandori
Cumin-Chili Prawns
Cumin-chili prawns are marinated with cumin seed, chili powder, and spices, then grilled in a tandoor for a smoky finish.
$23.00
Garlic Anardana Lamb
Lamb marinated with garlic and pomegranate seed mash, typically infused with Indian spices, cooked in a tandoori clay oven.
$22.00
Garlic-Herb Salmon
Salmon marinated with garlic, herbs, and Indian spices, grilled in a tandoor oven for a distinctive flavor.
$23.00
Lamb Chops
Lamb chops marinated in yogurt, ginger, and garlic, cooked in a traditional clay oven typically using aromatic Indian spices.
$26.00
Malai Kebab
Boneless chicken marinated in yogurt, cream, and spices, then grilled in a tandoor oven for a smoky finish.
$19.00
Mint Chicken Kebob
Boneless chicken marinated in mint paste and Indian spices, cooked in a traditional clay oven.
$19.00
Tandoori Chicken Tikka
Boneless chicken marinated in yogurt and tandoori spices, grilled in a clay oven for a traditional Indian flavor.
$19.00
Vegetarian
Allo Palak
Potatoes simmered in a spinach puree with ginger, garlic, and spices, creating a classic Indian dish.
$17.00
Aloo Ghobi
Cauliflower and potatoes cooked with tomatoes, onion, and a blend of spices, typically featuring cumin and turmeric.
$17.00•81% (11)
Baingan Bahaar
Eggplant cooked in a zesty tomato sauce, typically featuring aromatic spices, onions, and a hint of herbs.
$17.00•100% (17)
Bhindi Masala
Okra sautéed with onions, tomatoes, and a blend of Indian spices, creating a flavorful and aromatic dish.
$17.00•100% (12)
Bombay Potatoes
Bombay potatoes are sautéed with cumin, mustard seeds, curry leaves, and tomatoes, finished with fresh coriander and spices.
$16.00
Channa Masala
Chickpeas cooked with tomatoes, onions, garlic, ginger, and a blend of Indian spices.
$16.00•100% (29)
#3 Most liked
Dal Makhni
Black lentils and kidney beans simmered slowly with tomatoes, garlic, ginger, and traditional Indian spices, finished with a touch of cream.
$16.00•86% (15)
Dal Tarka
Dal tarka features yellow lentils slowly cooked and tempered with garlic, onion, ginger, tomatoes, and aromatic spices, resulting in a savory lentil curry.
$16.00•75% (8)
Malai Kofta
Mixed vegetable and cottage cheese dumplings cooked in a creamy tomato and cashew sauce, typically enriched with aromatic spices and nuts.
$18.00•73% (15)
Matar Allo
Potatoes and green peas cooked in a tomato and onion masala, enhanced with a blend of traditional Indian spices.
$17.00
Mattar Paneer
Cottage cheese and green peas simmered in a mildly spiced tomato and onion sauce.
$18.00•88% (9)
Mushroom Brocolli Krahi
Mushrooms and broccoli sautéed in a traditional karahi with onions, tomatoes, and green peppers, seasoned with fresh herbs and a touch of spices.
$17.00
Palak Paneer
Paneer cubes cooked in a creamy spinach gravy, typically seasoned with spices like cumin and garlic.
$18.00
Pan Masala
Aromatic blend of betel nuts, seeds, and spices, traditionally chewed after meals for a refreshing taste and digestive aid.
$18.00
Paneer Bhurji
Crumbled paneer sautéed with onions, tomatoes, and spices, garnished with fresh cilantro.
$19.00
Paneer Hryali Korma
Paneer slices cooked in a creamy green curry, typically featuring a blend of spices and herbs for a flavorful Indian dish.
$18.00
Paneer Jal Frazi
Paneer cooked with onions, bell peppers, and tomatoes, seasoned with a blend of spices.
$18.00
Paneer Kadai
Cottage cheese cooked with tomatoes, bell peppers, and onions in a blend of traditional Indian spices.
$18.00
Paneer Makhni
Homemade cottage cheese cubes simmered in a creamy tomato and cashew sauce, typically enriched with butter and aromatic spices.
$18.00•93% (16)
Panner Chittandu
Paneer Chittandu features homemade cheese cubes cooked in a Southern Indian-style spicy curry, typically infused with traditional spices and a savory gravy.
$18.00
Sabji Palak
Mixed vegetables cooked with pureed spinach and aromatic herbs, typically seasoned with traditional Indian spices.
$17.00
Shahi Paneer
Cottage cheese simmered in a creamy sauce with cashew nuts and traditional spices.
$18.00•88% (17)
Vegetable Biryani
Basmati rice layered with mixed vegetables, seasoned with aromatic spices, and typically includes herbs like mint and coriander.
$17.00
Vegetable Chittnadu
Mixed vegetables simmered in a spicy South Indian sauce featuring roasted coconut and black pepper.
$17.00
Vegetable Kadhi
Mixed seasonal vegetables simmered in a yogurt-based curry with chickpea flour and aromatic spices.
$17.00
Vegetable Korma
Mixed vegetables simmered in a creamy sauce with cashews and mild spices, typically featuring nuts and dried fruits for added texture and flavor.
$17.00•100% (16)
Vegetable Patia
Fresh vegetables simmered with mango, ginger, and a blend of Indian spices, offering a sweet and tangy flavor profile.
$17.00
Vegtable Vindaloo
Mixed vegetables are simmered with potatoes in a spicy vindaloo sauce, typically featuring a blend of spices and a touch of vinegar for tanginess.
$17.00
Corn Saag
Corn cooked in a creamy spinach sauce, typically seasoned with onions, tomatoes, garlic, ginger, and a blend of spices.
$18.00
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