HOUSE OF JOY Near Me - Pickup and Delivery

logo
Sign In / Sign Up

HOUSE OF JOY

28 Pell St, New York, NY 10013, USA
Loading
Online ordering hours: 11:00 AM - 4:00 PM
Opens 11:00 AM
Order for later

Featured Items

Steamed Shrimp and Pork Siu Mai (4 Pieces)
$6.75
Steamed Crystal Shrimp Dumpling (4 Pieces)
$6.75
Baked Salted Cream Lava Bun
$6.75
Steamed Spare Rib
$6.75
Beef Chow Fun
$18.95
Steamed Chicken Feet with Black Bean Sauce
$7.25
Bean Curd Sheet Roll with Pork
$6.50
Steamed Creamy Egg Yolk Bun (3 Pieces)
$7.25
Black Pepper Sauce Beef Ribs
$8.75
Beef Tripe with Ginger and Scallion
$8.75
Steamed Roasted Pork Bun
$6.50
Taro Dumpling
$6.75
Shrimp Dumpling
$6.75
Steamed Beef Balls
$6.75
Pan-Fried Turnip Cake
$6.25
Salt & Pepper Pork Chop Over Rice
$11.95
Chiew-Chow Style Dumpling
$6.25
Braised E-Fu Noodles with Crab Meat
$21.95
Chiu-Chow Style Dumpling
$6.50
Roasted Pork Bun
$6.75
Sticky Rice
$7.50
Black Sesame Rolls
$5.50
Steamed Spare Ribs
$6.75
T-Bone Steak
$35.95
Steamed Pork Siu-Mai
$6.75
All Day
11:00 am - 4:00 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Steamed Shrimp and Pork Siu Mai (4 Pieces)

$6.75

Steamed Crystal Shrimp Dumpling (4 Pieces)

Translucent dumplings filled with shrimp, typically includes bamboo shoots, wrapped in a clear, delicate skin. Four pieces per order.
$6.75

Baked Salted Cream Lava Bun

$6.75

Steamed Spare Rib

Steamed spare ribs typically includes pork ribs marinated in a blend of garlic and fermented black bean sauce.
$6.75

Steamed Chicken Feet with Black Bean Sauce

Steamed chicken feet, marinated and prepared with black bean sauce, offering a tender texture and rich flavor.
$7.25

Bean Curd Sheet Roll with Pork

$6.50

Beef Chow Fun

A staple Cantonese dish, made from stir-frying beef hor fun and bean sprouts.
$18.95

Steamed Creamy Egg Yolk Bun (3 Pieces)

3 pieces.
$7.25

Steamed Roasted Pork Bun

Dim sum filled with pork. 3 pieces.
$6.50

Sticky Rice in Lotus Leaf

Steamed sticky rice, commonly paired with chicken, pork, or shrimp, and occasionally accented with mushrooms or Chinese sausage, all wrapped in a lotus leaf.
$7.50

Dim Sum

Steamed Crystal Shrimp Dumpling (4 Pieces)

Translucent dumplings filled with shrimp, typically includes bamboo shoots, wrapped in a clear, delicate skin. Four pieces per order.
$6.75

Steamed Shrimp and Pork Siu Mai (4 Pieces)

$6.75

Deep-Fried Spring Roll (3 Pieces)

$6.25

Steamed Roasted Pork Bun

Dim sum filled with pork. 3 pieces.
$6.50

Steamed Spare Rib

Steamed spare ribs typically includes pork ribs marinated in a blend of garlic and fermented black bean sauce.
$6.75

Steamed Chicken Feet with Black Bean Sauce

Steamed chicken feet, marinated and prepared with black bean sauce, offering a tender texture and rich flavor.
$7.25

Chiew-Chow Style Dumpling

Filled dough.
$6.25

Taro Dumpling (3 Pieces)

3 pieces.
$6.75

Steamed Creamy Egg Yolk Bun (3 Pieces)

3 pieces.
$7.25

Steamed Egg Cream Roll (3 Pieces)

3 pieces.
$6.25

Sticky Rice in Lotus Leaf

Steamed sticky rice, commonly paired with chicken, pork, or shrimp, and occasionally accented with mushrooms or Chinese sausage, all wrapped in a lotus leaf.
$7.50

Steamed Beef Balls

Minced beef is hand-shaped into balls and steamed, often accompanied by fragrant herbs and sometimes tofu skin.
$6.75

Vegetarian Dumplings (3 Pieces)

Three pieces of dumplings filled with a mix of vegetables, typically encased in a delicate wrapper.
$6.75

Buns

Steamed Roasted Pork Bun

Dim sum filled with pork. 3 pieces.
$6.75

Sweet Milk Custard Bun

Soft, steamed baozi filled with a sweet and creamy milk custard.
$6.75

Baked Salted Cream Lava Bun

$6.75

Roasted Pork Bun

A tender bun filled with sweet and savory roasted pork, typically seasoned with a blend of spices and sauces for a rich flavor.
$6.75

Egg Tart

This egg tart consists of a shortcrust pastry filled with a smooth and sweet egg custard.
$6.00

Baked Roasted Pork Pastry

Golden, flaky pastry traditionally filled with succulent roasted pork, offering a savory taste with each bite.
$6.25

Fried Rice and Noodles

House Special Dual Egg Fried Rice

Stir-fried rice.
$18.95

Salted Fish and Diced Chicken Fried Rice

Stir-fried rice with salted fish and diced chicken.
$18.95

Young Chow Fried Rice

Traditional Chinese stir-fried rice with green bean and ham.
$16.95

Fried Rice Fujianese Style

Fujianese-style stir-fried rice.
$18.95

Chicken and Shrimp Fried Rice

Chicken and shrimp fried rice in two styles.
$18.95

Dry Scallop and Crab Meat and Egg Fried Rice

Stir-fried rice with dry scallop, crab meat, and egg.
$19.95

Shrimp Fried Rice

Stir-fried rice with shrimp.
$18.95

Mixed Vegetable and Egg Fried Rice

Stir-fried rice with mixed vegetables and egg.
$15.95

Seafood Pan Fried Noodle

Pan-fried noodles with various seafood.
$21.95

Beef Pan Fried Noodle

Pan-fried noodle with beef.
$18.95

Beef Chow Fun

A staple Cantonese dish, made from stir-frying beef hor fun and bean sprouts.
$18.95

Braised Chow E-Fu Noodles with Black Mushroom

Braised chow e-fu noodles with black mushroom.
$18.95

Braised E-Fu Noodles with Crab Meat

Braised e-fu noodles with crab meat.
$21.95

Stir-Fried Rice Noodle Dai Pang Style

Traditional Chinese stir-fried rice noodles with vegetable and salted fish and meat in dai pang style.
$21.95

Noodle Soup

Mixed Seafood Noodle Soup

Noodle soup with mixed seafood.
$12.95

Shredded Duck with Pickled Vegetables Rice Noodle Soup

Rice noodle soup with shredded duck and salty pickled vegetables.
$11.95

Beef Stew Noodle Soup

Noodle soup with beef stew.
$12.95

Beef Stew Soup with Flat Noodles

Beef stew soup with flat noodles.
$12.95

Beef Stew Soup with Rice Noodles

Beef stew soup with rice noodles.
$12.95

Rice Noodle Soup with Pork and Pickled Vegetable

Rice noodle soup with pork and pickled vegetable.
$10.95

House Special Rice Combo

Pork and Vegetable Rice Combo

Pork and vegetables over rice.
$11.95

Chicken with Vegetable Rice Combo

Chicken and vegetables over rice.
$11.95

Spare Ribs with Vegetable Rice Combo

Spare ribs with vegetables over rice.
$11.95

Peking Style Pork Chop Over Rice

Peking-style pork chop over rice.
$11.95

Salt & Pepper Pork Chop Over Rice

Salt and pepper pork chop over rice.
$11.95

Black Pepper Pork Chop Over Rice

Onion pork chop over rice.
$11.95

Minced Beef Over Rice

Minced beef over rice.
$11.95

Beef and Vegetable Rice Combo

Beef and vegetables over rice.
$11.95

Chinese Style Beef Steak Over Rice

Chinese style beef steak over rice.
$12.95

Squid Rice Combo

Squid with vegetables over rice.
$12.95

Scrambled Egg with Shrimp Rice Combo

Scrambled egg with shrimp over rice.
$12.95

Mixed Seafood Rice Combo

Mixed seafood over rice.
$12.95

Fillet Fish and Bean Curd Rice Combo

Fillet fish and bean curd over rice.
$12.95

Soups

Bird Nest Soup with Crab Meat

Bird's nest soup, delicate crab meat blend. Available per person or for a group of 5.
$18.95

Bird Nest Soup with Dried Fish Maw

Delicate bird's nest and dried fish maw in a savory broth. Available per person or for a group of five.
$19.95

Fish Maw Soup with Crab Meat

Crab meat and fish maw in a savory broth, often enhanced with egg whites for a smooth texture.
$28.95

Assorted Seafood Soup

A savory blend of shrimp, scallops, crab meat, and assorted vegetables, typically served in a rich broth.
$30.95

Fish Maw Soup with Diced Seafood

Fish maw soup with diced seafood typically includes fish maw and a mix of diced seafood in a savory broth.
$28.95

Minced Beef Soup with Egg White and Parsley

A savory blend of minced beef, gently swirled egg white, and finely chopped parsley served in a rich broth.
$21.95

Diced Chicken Corn Soup

Diced chicken corn soup.
$5.75

Dry Scallop and Clams with Chinese Okra Soup

Dry scallops and clams paired with slices of Chinese okra in a clear, savory broth.
$28.95

Sliced Pork with Mustard Green and Salted Duck Egg Soup

Sliced pork, mustard greens, and salted duck egg come together in a delicate broth, forming the essence of this traditional Chinese egg drop soup.
$21.95

Seafood and Meat with Melon Soup

$21.95

Egg Drop Soup

Per person. Soup that is made from beaten eggs and broth.
$5.75

Spicy and Sour Soup

Spicy. Per person. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
$5.75

Dessert

Pan-Fried Turnip Cake

Pan-fried turnip cake, typically includes shredded turnip and rice flour, mixed with dried shrimp and Chinese sausage.
$6.25

Steamed Golden Cake

A traditional Chinese dessert, this cake is gently steamed to perfection, offering a moist texture and infused with a subtle sweetness.
$6.25

Papaya-Coconut Milk Cake

Cold.
$6.75

Ice Durian Mochi

3 pieces, durian mochi.
$10.00

Black Sesame Rolls

3 pieces, cold dessert.
$5.50

Beef

T-Bone Steak

A generously sized cut, typically grilled, highlighting the rich flavors of beef with a side of stir-fried bell peppers and onions in a savory brown sauce.
$35.95

Beef Short Ribs w. Teriyaki Sauce

8 pieces.
$35.95

Stir-Fried Steak Cubes with Asparagus

Steak cubes stir-fried with fresh asparagus, typically in a savory brown sauce.
$35.95

Stir-Fried Steak Cubes with Chives

Tender steak cubes stir-fried with fresh chives, typically including a savory sauce to enhance the flavors.
$35.95

Chinese Style Pan-Fried Fillet Steak

Pan-fried fillet steak, prepared in a classic Chinese style, often accompanied by traditional sauces and spices for an authentic taste.
$25.95

Pan-Fried Fillet Steak with Chinese Broccoli

Pan-fried filet mignon, typically accompanied by Chinese broccoli, prepared in a manner that highlights the steak's tenderness and the green's freshness.
$27.95

Sliced Beef with Chinese Broccoli

Sliced beef stir-fried with Chinese broccoli, often accompanied by a savory brown sauce.
$22.95

Sliced Beef with Broccoli

Tender slices of beef stir-fried with fresh broccoli florets and garlic in a savory sauce.
$22.95

Sliced Beef with Bitter Melon

Sliced beef stir-fried with bitter melon, often prepared in a savory black bean sauce.
$22.95

Beef with Prince Mushroom

Sliced beef stir-fried with prince mushrooms, typically includes a savory brown sauce.
$24.95

Sliced Beef with Black Mushroom and Bamboo Shoots

Sliced beef, black mushrooms, and bamboo shoots sautéed together, typically served in a savory brown sauce.
$24.95

Beef w. Pepper

Stir-fried steak with vegetables and a savory sauce.
$22.95

Orange Flavor Beef

Hot and spicy. Beef battered and cooked in a sweet orange sauce.
$24.95

Pork

Pork Chop Peking Style

Cooked until crispy and covered in a sweet and savory sauce. Sweet and sour.
$19.95

Deep-Fried Pork Chop with Salt and Pepper

Deep-fried pork chop seasoned with a blend of salt and pepper, offering a crispy texture.
$19.95

Sweet and Sour Pork

Cooked with or incorporating both sugar and a sour substance.
$20.95

Salted Sliced Pork with Chives

Thinly sliced pork stir-fried with fresh chives, typically flavored with a hint of salt.
$23.95

Sweet and Sour Chopped Spare Rib

Cooked with or incorporating both sugar and a sour substance.
$19.95

Steamed Spare Ribs with Black Bean Sauce

Steamed spare ribs, marinated with fermented black beans, typically include garlic and green onions, offering a rich and savory taste.
$18.95

Sautéed Salted Pork

Pork thinly sliced and sautéed, typically includes a savory blend of salt and mild spices.
$22.95

Sour with Pig Intestine

Pig intestine cooked with a tangy sauce, often accompanied by pickled vegetables for a balance of sour flavors.
$22.95

Appetizers

Combination Platter

A combination platter typically includes an assortment of appetizers such as egg rolls, BBQ pork, fried shrimp, and crab cheese wontons, offering a variety of flavors.
$69.95

Jelly Fish and Smoked Pig Fee

Thinly sliced jellyfish paired with smoked pig feet, typically served with a seasoned soy sauce dressing.
$26.95

Jelly Fish with Sesame Oil

Shredded jellyfish dressed in a light sesame oil, often accompanied by a sprinkle of sesame seeds.
$18.95

Deep-Fried Squid with Salt and Hot Pepper

$21.95

Deep-Fried Stuffed Pig Intestine

Deep-fried pig intestine, stuffed with a savory filling, typically includes a blend of minced pork and spices.
$22.95

Deep-Fried Seafood Roll (6 Pieces)

Six pieces of seafood, typically including shrimp and crab, wrapped in a crispy coating and deep-fried.
$16.95

Crispy Fried Milk

Deep-fried, battered milk cubes, offering a unique texture, lightly golden on the outside with a soft, creamy interior.
$16.95

Cucumber with Mature Vinegar Sauce

$14.95

Snails with Fish Sauce

Snails marinated in fish sauce, typically includes a blend of herbs and spices, served as a unique appetizer.
$22.95

Sautéed Fresh Clam

Sautéed fresh clams with garlic, typically includes a light sauce and garnished with scallions.
$26.95

Duck

Peking Roast Duck

1 whole duck. Come with pancake, scallion and cucumber.
$70.95

Peking Roast Duck(HALF)

2 course.
$38.95

Roasted Duck (Half)

Half duck, marinated and roasted to achieve a crispy skin and tender meat, following traditional Chinese techniques.
$29.95

Poultry

Boiled Chicken with Yellow Wine and Ginger Scallion

Boiled chicken infused with yellow wine, ginger, and scallion. Options: half or whole serving.
$22.95

Crispy Fried Chicken

Breaded or battered crispy chicken.
$21.95

Crispy Fried Chicken with Golden Fried Garlic

Hot and spicy.
$22.95

Chicken with Ginger and Scallion Sauce

½ chicken.
$22.95

Stir-Fried Chicken with Black Bean

Comes with bone.
$24.95

Steamed Chicken with Mixed Fungus

Comes with bone.
$22.95

Sliced Chicken with Broccoli

Sliced chicken stir-fried with fresh broccoli, typically includes a savory brown sauce.
$22.95

Sweet and Sour Chicken

Chicken cooked with or incorporating both sugar and a sour substance.
$22.95

Kung Pao Chicken

Hot and spicy. Spicy stir-fry.
$20.95

Stir-Fried Diced Chicken with Cashew Nut

Diced chicken stir-fried with cashew nuts, typically includes bell peppers, water chestnuts, and zucchini in a savory brown sauce.
$20.95

Sliced Chicken with Garlic Sauce

Hot and spicy. Cooked in a pungent savory sauce.
$20.95

Sesame Chicken

Chicken in a sweet sauce served with sesame seeds.
$22.95

Sliced Chicken with Orange Flavor

Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
$22.95

Deep Fried Chicken with Lemon Sauce

Deep-fried chicken, typically coated in a light batter, served with a tangy lemon sauce.
$22.95

Chef's Special

Fried Lamb Chop (5 Pieces)

Fried lamb chops, typically accompanied by a blend of spices and herbs, served as five pieces.
$34.95

Roasted Squab

Per 1.
$29.95

Stir-Fried Shredded Squid, Royal Sea Cucumber, Conch, and Macadamia Nuts

Shredded squid, sea cucumber, conch, and macadamia nuts stir-fried together, typically featuring a blend of traditional Chinese seasonings.
$44.95

Mushroom and Sliced Abalone with Vegetable

Sliced abalone and mushrooms, typically paired with assorted vegetables, served in a delicate sauce.
$48.95

Boiled Royal Sea Cucumber with Chopped Scallion Topping

Gently boiled royal sea cucumber topped with freshly chopped scallions, typically includes a savory sauce to enhance the delicate flavors.
$46.95

Shrimp and Pumpkin Stick, with Salted Egg Yolk

Skewered shrimp and pumpkin, coated with a crispy layer of salted egg yolk, offering a unique blend of textures and flavors.
$30.95

Sautéed Preserved Squid with Lotus Root

Preserved squid and sliced lotus root sautéed together, typically includes a blend of traditional Chinese spices.
$33.90

Sautéed Cauliflower with Preserved Meat

Cauliflower and preserved meat sautéed together, typically includes garlic and a hint of spicy sauce.
$24.95

Pan-Fried Minced Pork Lotus Root

Pan-fried minced pork with lotus root, typically includes a mix of finely chopped pork and slices of lotus root, lightly pan-fried together.
$23.95

Steamed

Shrimp Dumpling

Handmade dumplings filled with minced shrimp, typically encased in a translucent wrapper, steamed to tender perfection.
$6.75

Steamed Pork Siu-Mai

Minced pork and possibly other ingredients, steamed in a thin wrapper, known as Shumai, a traditional Chinese dumpling.
$6.75

Minced Beef Ball

Minced beef balls, hand-formed and steamed, typically include a blend of herbs and spices for a savory taste.
$6.75

Fish Ball

Steamed fish balls, typically made from minced fish, often accompanied by a blend of subtle seasonings.
$6.75

Steamed Spare Ribs

Diced spare ribs, typically marinated in garlic and black bean sauce, steamed to tender perfection.
$6.75

Steamed Chicken Feet

Chicken feet marinated and steamed, often accompanied by a savory sauce.
$7.25

Black Pepper Sauce Beef Ribs

Beef ribs steamed with a robust black pepper sauce, typically includes onions and green peppers.
$8.75

Beef Tripe with Ginger and Scallion

Tender beef tripe paired with julienned ginger and scallions, garnished with thinly sliced carrots.
$8.75

Sticky Rice

Soft, chewy, and naturally sweet rice that sticks together.
$7.50

Steamed Cream Roll

Soft, sweet pastry filled with a smooth, rich cream center, encased in a delicately steamed roll.
$6.25

Bean Curd Sheet Roll with Pork

$6.50

Chiu-Chow Style Dumpling

Steamed dumplings filled with a mixture of pork, dried shrimp, chiu mushrooms, and preserved vegetables, embodying the unique flavors of Chiu Chow cuisine.
$6.50

Taro Dumpling

3 pieces.
$6.75
Accessibility StatementTerms of ServicePrivacy PolicyNY Sanitary Grade DB
© 2026 DoorDash
Checking if the site connection is secured...