Antlers Restaurant Near Me - Pickup and Delivery
Antlers Restaurant
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Antlers Restaurant
1159 Dryden Road, Ithaca, NY
Online ordering hours: 4:30 PM - 8:25 PMOpens 4:30 PM
Order for later
Featured Items
#2 Most liked
Chicken Marsala
$37.40
#1 Most liked
Antlers Original Burger
$24.20
Delmonico
$63.80
Porterhouse
$81.40
NY Strip
$63.80
Filet Mignon
$48.00+
Twin 8oz Lobster Tails
$75.90
Bourbon Glazed Duck
$42.90
Scallops Au Gratin
$42.90
El Diablo Salmon
$38.50
Glazed Salmon
$38.50
Chicken Piccata
$37.40
Bourbon Pecan Chicken
$37.40
Baby Back Ribs
$29.00+
Lobster Ravioli & Crawfish
$37.40
Brisket Mac N Cheese
$35.20
Tenderloin Pappardelle
$37.40
Kids Ribs
$16.50
Grilled Salmon B.L.T
$26.40
Pulled Pork Mac n Cheese
$33.00
Tuscan Pasta
$27.50
Smoke Stack Mac
$26.40
Vegan Mushroom Bourginon
$28.60
Caesar Salad
$8.00+
Crab Cakes
$19.80
Full Menu
4:30 pm - 8:25 pmMost Ordered
The most commonly ordered items and dishes from this store
Antlers Original Burger
Char grilled Certified Angus Beef® topped with smoked gouda cheese, caramelized onions, bibb lettuce, vine-ripened tomatoes & a house made garlic aioli on a local brioche bun.
$24.20•96% (30)
#1 Most liked
Chicken Marsala
Pan seared all natural chicken breasts with wild mushrooms, garlic and shallots finished with a Marsala wine pan sauce.
$37.40•100% (9)
#2 Most liked
Hot Honey Corn Bread
Sweet, buttery cornbread with a crisp golden crust, finished with a drizzle of hot honey. A little sweet, a little heat—just the way it should be.
$5.00+•80% (10)
#3 Most liked
Delmonico
Certified Angus Beef ® 14 ounce ribeye served with choice of one steak enhancement, fresh vegetables and choice of additional side.
$63.80
Crab Cakes
Lump blue crab lightly seasoned and pan-seared to a golden crust. Served with house-made remoulade and fresh lemon.
$19.80
Filet Mignon
A center-cut filet mignon, expertly grilled and crowned with crumbled gorgonzola, sautéed wild mushrooms, and a rich balsamic reduction. Bold, buttery, and beautifully balanced — this one hits all the right notes.
Recommended pairing: Weller Special Reserve — soft wheat, mellow caramel, and just enough spice to cut through the richness.
$48.00+
Caesar Salad
Crisp romaine lettuce tossed with caesar dressing, shaved italian cheeses and garlic croutons.
$8.00+
Baby Back Ribs
Baby back ribs dry rubbed and slow smoked over local cherry wood, served with our house BBQ sauce.
$29.00+
Smoke Stack Mac
Our 2023 award winning three cheese gratin featuring smoked gouda, smoked cheddar and pepperjack tossed with cavatappi pasta. Enjoy it plain or add our smoked brisket (pictured) o pulled pork.
$26.40
Bread Basket
Chunks of roasted garlic bread served with extra virgin olive oil, balsamic vinegar reduction, herbs de provence and kalamata olives. Serves two.
$6.60
Appetizers
Ahi Tuna
Sesame-crusted, sushi-grade Ahi tuna, seared rare and drizzled with hoisin glaze. Served with wasabi mayo and pickled ginger.
$16.50
Bread Basket
Chunks of roasted garlic bread served with extra virgin olive oil, balsamic vinegar reduction, herbs de provence and kalamata olives. Serves two.
$6.60
Crab Cakes
Lump blue crab lightly seasoned and pan-seared to a golden crust. Served with house-made remoulade and fresh lemon.
$19.80
Duck Wontons (5)
A fan favorite! Enjoy Maple Leaf Farms decadent duck bacon blended with sweet corn & cream cheese inside a wonton wrapper. Maple Leaf Farms ducks are raised & cared for in a free to roam environment on small family duck farms throughout Northern Indiana, where we prioritize duck well-being with our Trident Stewardship program.
$19.80
Fried Green Tomatoes (3)
Three fried green tomatoes topped with pimento cheese, marinated shrimp, remoulade sauce and a balsamic glaze.
$18.70
Shrimp Cocktail
Five jumbo shrimp served with fresh lemon and house made cocktail sauce.
$18.70
Smoked Salmon Dip
House smoked salmon and a blend of cheeses baked golden brown , served with naan bread.
$16.50
Soups & Salads
Caesar Salad
Crisp romaine lettuce tossed with caesar dressing, shaved italian cheeses and garlic croutons.
$8.00+
Lobster Bisque
Our famous rendition of a French classic is a longtime favorite among
Antlers’ regulars featuring chunks of lobster and topped with a housemade creme fraiche.
$9.00+•100% (6)
Santa Barbara Salad
Mixed field greens tossed with maple candied pecans, crumbled gorgonzola, slices of apple and served with a maple-walnut vinaigrette dressing.
$8.00+
Steaks
Delmonico
Certified Angus Beef ® 14 ounce ribeye served with choice of one steak enhancement, fresh vegetables and choice of additional side.
$63.80
Filet Mignon
A center-cut filet mignon, expertly grilled and crowned with crumbled gorgonzola, sautéed wild mushrooms, and a rich balsamic reduction. Bold, buttery, and beautifully balanced — this one hits all the right notes.
Recommended pairing: Weller Special Reserve — soft wheat, mellow caramel, and just enough spice to cut through the richness.
$48.00+
NY Strip
A 12 oz classic cut with deep marbling and unapologetic beef flavor, flame-seared for a bold crust and juicy center. No frills. No shortcuts. Just a steakhouse staple done right.
Recommended pairing: Blanton’s Single Barrel,
$63.80
Porterhouse
A 22oz heavy-hitter that brings the best of both worlds — the tender filet and the bold strip — separated by the bone and flame-seared to a perfect char. Served with fresh seasonal vegetables, your choice of side, and your pick of steakhouse enhancements. Built for the guest who knows exactly what they came for.
Recommended pairing: Russell’s Reserve 10 Year — rich oak, warm spice, and a finish worthy of the cut.
$81.40
Entrees
Ala Carte Lobster Tail
Succulent lobster tail topped with a sprinkle of chives and a hint of black pepper.
$39.60
Baby Back Ribs
Baby back ribs dry rubbed and slow smoked over local cherry wood, served with our house BBQ sauce.
$29.00+
Bourbon Glazed Duck
Oven roasted duck half dusted with creole spices, cornbread and andouille sausage stuffing. brushed with our homemade bourbon glaze.
$42.90
Bourbon Pecan Chicken
Tender chicken cutlets coated in a chopped pecan and panko bread crumb crust, fried golden brown, topped with a bacon jam and finished with our homemade bourbon glaze.
$37.40
Brisket Mac N Cheese
Tender brisket pieces atop creamy macaroni and cheese, combining savory flavors with a rich, cheesy texture.
$35.20
Chicken Marsala
Pan seared all natural chicken breasts with wild mushrooms, garlic and shallots finished with a Marsala wine pan sauce.
$37.40•100% (9)
#2 Most liked
Chicken Piccata
Pan-seared chicken breasts simmered in a silky Chardonnay butter sauce with sautéed shallots, briny capers and a bright citrus finish.
$37.40
El Diablo Salmon
Fresh Atlantic salmon served with a fresh horseradish crust and housemade pickled sweet pepper preserves.
$38.50
Glazed Salmon
Pan roasted fresh wild caught salmon with a local honey and kentucky bourbon glaze.
$38.50
Grilled Salmon
Fresh, hand-cut salmon fillet expertly grilled to perfection, seasoned with a blend of herbs and spices. Served with a squeeze of lemon and your choice of side. Light, flavorful, and packed with taste!
$38.50
Lobster Ravioli & Crawfish
Lobster-stuffed ravioli tossed with New Orleans-style crawfish in a rich, Creole-inspired sherry cream sauce. Decadent, savory, and full of Southern soul.
$37.40
Pulled Pork Mac n Cheese
Tender pulled pork layered over creamy macaroni and cheese, topped with a savory sauce.
$33.00
Scallops Au Gratin
Fresh sea scallops baked in a sherry-Parmesan cream sauce, topped with a golden garlic-herb crumble. Rich, decadent, and oven-kissed to perfection.
$42.90
Shrimp Etouffee
A classic French Creole stew made with jumbo shrimp and a savory creole sauce served with rice.
$31.90
Smoke Stack Mac
Our 2023 award winning three cheese gratin featuring smoked gouda, smoked cheddar and pepperjack tossed with cavatappi pasta. Enjoy it plain or add our smoked brisket (pictured) o pulled pork.
$26.40
Tenderloin Pappardelle
Certified Angus Beef® tenderloin tips tossed with imported pappardelle noodles, sautéed spinach, and wild mushrooms. Finished with a rich gorgonzola and balsamic cream sauce.
$37.40
Tuscan Pasta
Pappardelle pasta tossed in a sun-dried tomato cream sauce with fresh baby spinach and topped with shaved parmesan cheese.
$27.50
Twin 8oz Lobster Tails
Two broiled 8 oz lobster tails served with lemon and clarified butter.
$75.90
Vegan Mushroom Bourginon
Hearty wild mushrooms braised in a rich red wine reduction with carrots, pearl onions, and garlic over a bed of herbed wild rice. A rustic, plant-based twist on the French classic.
$28.60
Sandwiches
Antlers Original Burger
Char grilled Certified Angus Beef® topped with smoked gouda cheese, caramelized onions, bibb lettuce, vine-ripened tomatoes & a house made garlic aioli on a local brioche bun.
$24.20•96% (30)
#1 Most liked
Beyond Burger
A 100% plant-based Beyond patty char-grilled and stacked with vine-ripened tomato, lettuce, caramelized onions, and a vegan aioli on a toasted brioche-style vegan bun.
$22.00
Grilled Salmon B.L.T
Fresh salmon topped with applewood bacon, lettuce, vine-ripened tomato
& a lemon caper aioli on a local brioche roll.
$26.40
BYO Burger
Our 8 oz plain angus burger, you pick the toppings
$23.10
Steakhouse Burger
Juicy half-pound steakhouse burger topped with creamy pimento cheese, crispy fried onions, lettuce and tomato on a toasted brioche bun.
$25.30
Varna First Responder
Blackened chicken breast layered with smoked gouda and applewood-smoked brisket, topped with our Smoke & Fire aioli, lettuce, tomato, and pickles. A tribute to local heroes-spicy, smoky, unforgettable.
$26.40
Side Dishes
Baked Potato
Fluffy interior with a crisp skin, ready for your favorite toppings.
$5.50
French Fries
Crispy golden fries—classic side for sandwiches and entrees.
$5.50
Fresh Vegetables
Seasonal fresh vegetables prepared as a simple, lighter side.
$5.50
Hot Honey Corn Bread
Sweet, buttery cornbread with a crisp golden crust, finished with a drizzle of hot honey. A little sweet, a little heat—just the way it should be.
$5.00+•80% (10)
#3 Most liked
Mashed Potatoes
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
$5.50
Rice Pilaf
Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.
$5.50
Sweet Potato Fries
Crispy sweet potato fries—sweet-savory side with a satisfying crunch.
$5.50
Loaded Baked Potato
$5.50
Desserts
Brownie
A gluten-free gourmet chocolate chip brownie with a fudgy texture. gluten-free, nut-free.
$7.70
Cheesecake
Creamy cheesecake with a graham cracker crust, drizzled with caramel sauce.
$13.20
Chocolate Amaretto Mousse
Rich chocolate mousse topped with whipped cream and a dusting of cocoa powder.
$13.20
Peanut Butter Cake
Fudge brownie base, layered in velvety smooth peanut butter mousse, rich chocolate cake, topped with brownie chunks, handful of peanut butter chips, drizzled in fudge. A cake lover’s dreams come true!
$13.20
Kids Meals
Kids Burger
Cast iron seared angus and choice of sides.
$15.40
Kids Fingers & Fries
$16.50
Kids Grilled Chicken
5 oz grilled chicken with your choice of sides.
$16.50
Kids Mac N Cheese
Creamy, classic mac and cheese, perfect for our younger guests.
$15.40
Kids Pasta w/ Butter
$11.00
Kids Ribs
Slow roasted baby back ribs in our kansas city style bar-b-que sauce. available in a half rack or full rack.
$16.50
Merchandise
Antlers dog beer
$6.05
Sparkling Wines
100 Poema Cava Rose
Pink fruits, peaches, grapefruit, soft, toasty finish
91 W&S
Spain
$39.60
103 La Marca Prosecco
Light, lively Prosecco with citrus and peach notes; crisp bubbles with a hint of sweetness.
$11.00+
106 Gloria Ferrer Brut
Green apple, lemon, slightly toasty, bright & crisp,
Sonoma, CA
$52.80
109 ROCO “RMS” Brut
Sparkling brut with green apple, lemon zest, and toasty brioche notes; crisp, dry finish.
$77.00
112 Taittinger Brut
Delicate, peach, white flowers, brioche, crisp
91 WS
$60.00+
115 Moet & Chandon
Crisp, celebratory Champagne with citrus, pear, and brioche notes; lively bubbles and a clean finish.
$24.00+
Sauvignon Blanc
200 BONTERRA “Estate” ‘23
Organic Sauvignon Blanc with citrus, gooseberry, and herbal notes; crisp, dry, refreshing finish.
$39.60
203 Infamous Goose
Sauvignon Blanc by the glass with citrus, fresh herbs, and mineral notes; crisp, dry finish.
$10.00+
206 Whitehaven
Sauvignon Blanc with citrus, gooseberry, and herbal notes; crisp, dry, and refreshing.
$24.00+
209 Craggy Range Sauvignon Blanc
“Te Muna” ‘23
Martinborough, NZ
Fresh & precise, lime, mango, sea salt, lemon zest, fleshy
94 WS (WS #11 of Top 100 of 2024)
$59.40
212 Chateau de Sancerre Sauvignon Blanc
2022
Loire Valley, FR
Bright citrus, gooseberry, minerals, chalk, juicy, dry
$61.60
215 Cakebread Sauvignon Blanc
2022
North Coast, CA
Sweet citrus, vibrant melon, pear, fresh cut hay, elegant
$66.00
999 Kim Crawford Sauvignon Blanc
‘23 Marlborough, NZ
Tropical fruit, crushed herbs, juicy and ripe, vibrant acidity
$55.00
Chardonnay
300 Hess Chardonnay
Ripe tropical fruit, apple, lemon, lightly creamy
$9.00+
303 Kendall-Jackson Chardonnay "Vitners"
2023, CA
Tropical & citrus notes, vanilla, honey, toast & butter
$50.60
306 Bezel Chardonnay
Chardonnay with ripe apple, lemon, and subtle vanilla; lightly creamy and well-balanced.
$55.00
309 Resonance Chardonnay
Chardonnay by the glass with orchard fruit, citrus, and subtle oak; creamy texture and clean finish.
$17.00+
312 Rombauer Chardonnay
Chardonnay half bottle with ripe peach, citrus, and baking spice; rich, creamy texture.
$36.00+
315 Cakebread Chardonnay
Ripe green & golden apple, lightly oaked, silky & elegant
90 WS (’22v)
$85.80
318 Domaine Ferret Chardonnay
Pouilly-Fuisse ‘21
Burgundy, FR
Minerals, yellow fruits, flowers, hazelnut, spices
92 D
$96.80
Additional Whites & Rose
400 Ca Del Sarto Pinot Grigio
Melon, pear, white flowers, vibrant & fresh
$9.00+
403 Garzon Albariño “Reserva” ‘23
Lime, nectarine, floral, apricot, full with ripe flavors
92 JS 91 WS
$39.60
406 Treleaven “Wobbly Rock” Riesling
If Shel Silverstein and Dr. Seuss made a Riesling it would be the Wobbly Rock. The 2022 Wobbly Rock has lime notes, nectarine, floral almost pollen like aromas, and a touch of apricot as well. The palate is broader, this is a more powerful take on the style than previous vintages, full and harmonious throughout with good balance between the ripe flavors and the acid.
$10.00+
409 Treleaven “Dry” Riesling
Lemon peel, grapefruit pith, honey, weighty, mouth watering
Finger Lakes, NY
$40.70
412 Dr. Frank Dry Riesling
Riesling ‘23 Finger Lakes, NY 37
Honeyed lime, nectarine, green apple, viscous, crunchy acidity
91 WE
$11.00+
415 Ryan Williams
Chardonnay or rosé choice. Available by glass or bottle.
$11.00+
418 Principessa Gavi
Gavi ‘22 Piedmont, IT
Intense & fresh, green apple, citrus, crisp, delicate & dry
$46.20
421 Dr Frank - Gruner
Locally sourced Dr. Frank Grüner Veltliner with lime, green apple, and white pepper; crisp, refreshing acidity.
$46.20
422 Knapp Siegerrebe '24
Locally sourced Finger Lakes wine with bright orchard fruit and crisp acidity—clean, refreshing finish.
$46.20
424 By. Ott Rose
Fresh strawberry, lemon, sea salt, robust, spicy & long
93 WE
$60.50
427 Santa Margherita Pinot Grigio
Golden delicious apple, quince, yellow pear, dry & refreshing
$28.00+
999 La Pettegola Vermentino
‘22 Tuscany, IT
Rich, tropical fruit, floral, spice, minerals, full & balanced
90 JS
$46.20
Pinot Noir
500 J Vineyard Pinot Noir glass
Pinot Noir by the glass with cherry, raspberry, and gentle spice; silky, balanced finish.
$12.00+
503 Montes “Alpha” Pinot Noir Bin 503
Intense berries, plum, fig, toast, vanilla, balanced
$49.50
506 ROCO Pinot Noir bin 506
Pinot Noir with bright red berries, floral notes, and gentle spice; silky, balanced finish.
$55.00
515 Drouhin "RoseRock" Pinot Noir
Raspberry, cherry, rose petal, baking spice, supple & elegant
94 WS (WS #5 of Top 100 of 2024)
$82.50
521 Jadot “Vaucrains” Pinot Noir
Medium bodied, cherry, cranberry, floral, earth, sleek, yet firm
$104.50
Cabernets & Blends
600 William Hill
Cabernet with blackberry, plum, and sweet oak spice; structured tannins and a long finish.
$11.00+
603 Dr. Frank Cabernet Franc
Black plums, bell pepper, spice, firm, polished tannins
$46.20
606 Alexander Valley Vineyard
Dark plum, cherry, vanilla, chocolate, smooth & structured
91 JS
$53.90
609 Daou
Dark berry, floral, earth, cocoa, spice, fine tannins
93 RP 94 V
$26.00+
615 Thick Skinned
Full-bodied red with dark berry, tobacco, and cocoa notes; firm structure and polished tannins.
$63.80
618 Justin Cabernet
Black cherry, blackberry, cigar box, vanilla, smooth tannins
$63.80
621 Mullan Road (by Cakebread)
Dark wild berry, chocolate, licorice, spiced tea, grippy tannins
91 WS 91 V
$15.00+
624 Hess "Alomi"
Baked cherries, plums, oak spice, chocolate, supple & soft
$36.00+
625 Berringer Knight Reserve Cab Sauv
Cabernet Sauvignon with blackberry, cassis, cocoa, and oak spice; firm structure and a long finish.
$82.50
627 Chateau De Sales
Pomerol, FR
(73 Merlot/15 Cabernet Sauvignon/12 Cabernet Franc)
93 RP 92 D
$88.00
630 Louis Martini
’21 Napa Valley, CA
Dark berry, cherry compote, mocha, thick, velvety tannins
94 WE 94 JS
$99.00
633 Post & Beam
(by Far Niente) ’22 Napa Valley, CA
Fruit forward, cherry, tobacco, cocoa, vibrant, soft tannins
92 WE
$104.50
636 Marques CC "Heritage"
(84 Cabernet Sauvignon/12 Cabernet Franc/4 Petit Verdot)
92 WE 93 RP
$110.00
639 Ashes & Diamonds
DIAMONDS ‘22 Napa Valley, CA
Structured, fresh cassis, sandalwood, lily flower, vibrant & dry
$121.00
718 BANFI Brunello di Montalcino ’19
Round, fleshy, blackberry, violets, savory mineral, elegant acidity
95 JS 94 WS
$60.00+
642 Groth Cabernet
Ripe plum, blackberry, baking spice, cedar, loam, full & long
$126.50
645 Duckhorn Cabernet
$132.00
648 Cakebread Cabernet
Ripe boysenberry, dark cherry, sweet oak, spice, rich & lively
$33.00+
651 Stag's Leap "Artemis"
Plum, blackberry, tobacco, leather, ripe, creamy texture
93 WE
$154.00
654 Silver Oak Cabernet
Boysenberry, black currants, vanilla, cocoa, velvety tannins
95 D 94 JS
$165.00
657 Caymus Cabernet
Rich, ripe berries, cassis, cocoa, lush, ultra ripe tannins
$198.00
660 Honig “Bartolucci”
Red fruits, exotic spices, cocoa, layered & elegant
93 WS (‘21v) 93 JS (‘18v)
$203.50
667 Darioush ’22
Cabernet with dark berry, cedar, and cocoa notes; full-bodied with polished tannins and a long finish.
$247.50
670 Dominus '21
Cabernet-style red with dark fruit, cocoa, and oak spice; structured and dry with a long finish.
$467.50
999 Volunteer
Black currants, cherries, plums, smoke, chalky tannins
$60.50
Italian Reds
700 Banfi Classico
Tart cherry, balsamic, earth, sweet spices, dusty, fine tannins
90 WS 90 WE
$46.20
703 La Mozza
Italian red with ripe cherry, herbs, and cocoa notes; medium body with silky tannins.
$49.50
706 Giovanni Rosso
Pomegranate, red berries, spice, elegant, chalky & clean
90 JD
$52.80
709 Buglioni
Black cherry, spice, chocolate, earthy, rich tannins
91 WE
$15.00+
712 Cabreo “Il Borgo” ‘18
(Sangiovese/Cabernet Sauvignon/Merlot) Cherry, vanilla, tobacco
93 JS
$96.80
715 M. CHIARLO “Tortoniano” Barolo ‘20
Raspberry, rose petals, spice, sandalwood, firm, classic acidity
92 JS 92 WE
$110.00
718 BANFI Brunello di Montalcino ’19
Round, fleshy, blackberry, violets, savory mineral, elegant acidity
95 JS 94 WS
$60.00+
721 SAN GUIDO “Guidalberto” ‘22
(60 Cabernet/40 Merlot) Dark berry, tobacco, spice, bright & elegant
94 WS 94 RP 94 JS
$137.50
724 Amarone Allegrini ‘18
Layers of dark chocolate, black olive and espresso add dimension, while a note of peppery spice lingers on the finish. A creamy and harmonious red, medium- to full-bodied, featuring light, dusty tannins that frame the flavors of baked black cherry, date, grilled thyme and loamy earth. Allegrini Valpolicella Classico is ruby red in color with purplish-blue highlights. The nose exhibits fragrant fruit with prominent notes of cherries, echoed by fresher hints of pepper and aromatic herbs, typical of Corvina and Corvinone, the historic varietals of this appellation. When it is young, it is impressively lively and playful on the palate, whereas two years later, it expresses greater delicacy and finesse. From Valpolicella Classico D.O.C.
$143.00
Zinfandel, Syrah, Grenache & Blends
800 DELAS “Saint Esprit” Cotes-du-Rhone ‘22
Dark plum, licorice, lavender, dark chocolate, full & supple
91 JS 91 WE
France
$11.00+
803 SIN ZIN Zinfandel ‘20
Spicy, dark berries, black pepper, vanilla, bold & rich
91 JS
$48.40
806 SINDICAT “La Figuera” Garnacha ‘22
Vibrant raspberry, citrus flowers, bright acidity, light & fresh
91 RP
$49.50
809 RED BLEND Locations “CA”
(Petite Sirah/Barbera/Tempranillo/Syrah/Grenache)
$50.60
812 Orin Swift Absract
Bold, fruit-forward red blend with blackberry, plum, and baking spice; rich body and smooth finish.
$71.50
815 STAGS’ LEAP Petite Sirah ‘20 (bottom shelf)
Inky, blackberry, blueberry, mocha, cigar box, full & structured
94 JS 92 WE
$77.00
818 Mount Peak “Rattlesnake” Zinfandel ‘20
Intense blackberry, cherry, Sichuan pepper, bold & boisterous
92 WE (‘20v)
$77.00
819 Orin Swift Eight Years In The Desert '23
Orin Swift Eight Years in the Desert '23. Available by glass or bottle.
$79.20
821 JABOULET Crozes-Hermitage “Thalabert” ‘21,
Blackberry, truffle, pepper, herbs, ripe tannins, balanced
93 JS 90 JD
$82.50
824 La Nerthe Cha-du-Pape La Nerthe “Granieres” ‘19
Raspberry, blackberry, anise, sweet spices, warm & long
91 WS 90 D
$93.50
825 Penfolds Cabernet-Shiraz '22
Bold Australian red with dark plum, spice, and earthy notes; rich body and long finish.
$121.00
Additional Red Wines
900 TERRAZAS "Altos de Plata" Malbec
Bright cherries, dried plum, smoke, chocolate, firm
$9.00+
903 VINA REAL “Crianza” ‘19
Ripe blackberry, floral, spice, integrated oak, chewy tannins
93 JS 91 RP
$46.20
906 Numanthia Termes
Tempranillo-based red with dark berry, spice, and earthy notes; firm structure and a dry finish.
$71.50
909 MAURO ‘20 Castilla v Leon
(85 Tempranillo/15 Syrah/15 Cabernet Sauvignon)
94 RP
$94.60
Ports
Fonseca Bin 27 Reserve Port
Ruby port with dark berry and cocoa notes; rich, smooth, and warming finish.
$14.30
Taylor Fladgate 10 Year Old Tawny Port
Deep brick color with amber rim. Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch and fine oak wood. Smooth and silky on the palate and full of ripe figgy, jammy flavors which persist on the long finish.
$13.75
Taylor Fladgate 20 Year Old Tawny Port
Intense amber tawny color. Opulent and voluptuous nose of complex spicy, jammy and nutty aromas, hints of orange flower and a fine oakiness coming from the long period of aging in cask. The palate is full of very rich and concentrated flavor and has a long mellow finish.
$19.25
Sodas
Can of Coca-Cola
The cold, refreshing, sparkling classic that America loves.
$3.30
Can of Diet Coke
A crisp, refreshing taste you know and love with zero calories.
$3.30
Can of Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
$3.30
Ithaca Root Beer
Local Ithaca root beer—smooth vanilla notes with classic root beer spice.
$4.95
Ithaca Ginger Beer
Local Ithaca ginger beer—bright ginger bite with crisp bubbles.
$4.95
Yuzu Soda
A bright, lightly sparkling Japanese citrus soda with aromatic notes of tangerine, grapefruit and lemon. Crisp, tangy and naturally refreshing.
Made with natural ingredients, contain no added sugar or artificial sweeteners, and are vegan.
$5.50
Hibiscus & Rose Soda
A sharp and refreshing botanical soda combining tart hibiscus with delicate rose. Floral, vibrant and pleasantly unexpected without being overly sweet.
Made with natural ingredients, contain no added sugar or artificial sweeteners, and are vegan.
$5.50
Cucumber Soda
A clean, lightly sparkling soda with the cool freshness of real cucumber and a subtle natural sweetness. Crisp, refreshing and exceptionally food-friendly.
Made with natural ingredients, contain no added sugar or artificial sweeteners, and are vegan.
$5.50
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