
Sunny Palace
1143 S College Mall Rd, Bloomington, IN 47401, USA16 min
ready for pickup
Featured Items
Mongolian Beef / 蒙古牛
$16.50
Beef with Broccoli / 齐關牛
$16.50
S6. Twice Cooked Pork / 回鍋肉
$16.50
S7. Orange Chicken / 陳皮雞
$16.50
Beef or Shrimp/ 牛或蝦撈麵
$14.30
Mala Crispy Chicken / 麻辣雞塊
$16.50
Pork or Chicken Pad Thai Noodle / 肉或雞北泰
$14.30
C20. Chicken Lo Mein
$13.20
#2 Most liked
C14. Orange Chicken
$13.20
Vegetable / 菜撈麵
$13.20
Roast Pork or Chicken / 叉燒或雞炒飯
$13.85
Roast Pork or Chicken / 叉燒或雞撈麵
$13.85
Crab Rangoon (8) / 蟹角
$7.70
C22. Sesame Chicken
$13.20
Eggplant with Fried Tofu / 茄子豆腐煲
$15.40
Sweet & Sour Chicken / 甜酸難
$15.40
C6. Sweet & Sour Chicken
$13.20
Spicy Fish Fillet with Tofu / 成都豆花魚力
$18.70
Hot & Spicy Chicken / 辣炒雞塊
$16.50
House Special / 本樓撈麵
$14.95
Beef or Shrimp Mei Fun / 牛或蝦米粉
$14.95
S15. General Tso's Shrimp / 左宗蝦
$18.25
Vegetable / 菜炒飯
$13.20
Vegetable/ 菜杂碎
$13.85
Fried Sweet & Sour Fish Filet / 糖醋魚片
$17.60
All Day
11:00 am - 9:40 pmMost Ordered
The most commonly ordered items and dishes from this store
C14. Orange Chicken
Hot & spicy.
$13.20•88% (18)
#2 Most liked
Steamed or Fried Dumpling (8) / 水餃或鍋貼
Dumplings filled with seafood, choice of steamed or fried. Eight per serving.
$8.60•100% (11)
#3 Most liked
Crab Rangoon (8) / 蟹角
Crispy wonton wrappers filled with creamy crab mixture, served in a set of eight.
$7.70
Egg Drop or Wonton Soup / 蛋花或雲吞湯
Silky egg or savory wonton soup options. Choose pint or quart size. Classic seafood flavors.
$3.60•100% (6)
S7. Orange Chicken / 陳皮雞
Hot & spicy.
$16.50
Roast Pork or Chicken / 叉燒或雞撈麵
Chinese-style egg noodles with your choice of roast pork or chicken.
$13.85
Sweet & Sour Chicken / 甜酸難
Crispy chicken pieces coated in a sweet and tangy sauce.
$15.40•100% (6)
Pork or Chicken Pad Thai Noodle / 肉或雞北泰
Rice noodles with choice of roast pork or chicken, tossed in a pad Thai sauce. Traditional Thai dish known as pad Thai noodle.
$14.30
Roast Pork or Chicken / 叉燒或雞炒飯
Choice of roast pork or chicken over fried rice. 叉燒或雞炒飯 means roast pork or chicken fried rice.
$13.85
C13. General Tso's Chicken
#1 Most liked
Hot & spicy.
$13.20•96% (26)
Appetizers
Egg Roll / 春卷
Crispy pastry filled with seasoned cabbage, carrots, and shrimp, wrapped in a golden shell.
$2.20
Vegetable Roll / 菜卷
Shredded vegetables wrapped in rice paper, typically featuring ingredients like lettuce, cucumber, and avocado.
$2.20
Spring Roll (With Shrimp) (2) / 上海春卷
Shrimp spring rolls, deep-fried and wrapped in a crispy shell, typically include shredded vegetables, offering a savory appetizer experience.
$4.80
Nim Chow (Vietnamese Style 2) / 越南春卷
Fresh roll with shrimp, lettuce, bean sprouts
peanuts & sauce.
$7.25
Vegetarian Nime Chow (Vietnamese Style 2) / 越南菜卷
Fresh roll lettuce, bean sprouts, carrot,
peanuts & sauce.
$7.25
Crab Rangoon (8) / 蟹角
Crispy wonton wrappers filled with creamy crab mixture, served in a set of eight.
$7.70
Crispy Chicken Wings / 炸雞翼
Deep-fried chicken wings, typically seasoned or sauced, offering a crispy texture. Known as 炸雞翼 in Chinese, these are a popular appetizer choice.
$10.99
Vegetable Dumpling / 菜餃
Delicate dumplings filled with a medley of fresh vegetables, paired with a savory dipping sauce.
$9.10
Steamed or Fried Dumpling (8) / 水餃或鍋貼
Dumplings filled with seafood, choice of steamed or fried. Eight per serving.
$8.60•100% (11)
#3 Most liked
Boneless Spare Ribs / 無骨排
Boneless spare ribs, typically marinated in a sweet sauce, offer juicy cuts of deep roasted pork, inspired by traditional Chinese flavors.
$13.20
Soup
Egg Drop or Wonton Soup / 蛋花或雲吞湯
Silky egg or savory wonton soup options. Choose pint or quart size. Classic seafood flavors.
$3.60•100% (6)
Chicken Rice or Noodle Soup / 雞飯或麵湯
Warm soup with choice of chicken rice or noodles. Available in pint or quart sizes.
$4.05
Wonton Egg Drop Soup / 雲吞蛋花湯
Wonton and egg drop soup, a Chinese classic. Available in pint or quart sizes.
$4.05
Hot & Sour Soup / 酸辣湯
Hot & spicy.
$4.05•87% (8)
Subgum Wonton Soup / 什錦雲吞湯
Wontons with shrimp, pork, and chicken, complemented by an assortment of vegetables, served in a light chicken broth.
$12.10
Seafood Soup / 海鮮湯
Seafood soup typically includes shrimp, scallops, and crab meat, simmered with vegetables in a clear fish broth.
$14.30
Lo Mein
Vegetable / 菜撈麵
Stir-fried noodles with broccoli and vegetables, featuring a savory sauce.
$13.20
Roast Pork or Chicken / 叉燒或雞撈麵
Chinese-style egg noodles with your choice of roast pork or chicken.
$13.85
Beef or Shrimp/ 牛或蝦撈麵
Choose beef or shrimp. Tender noodles with seafood essence and your choice of protein. Basic yet satisfying.
$14.30
House Special / 本樓撈麵
A mix of thick lo mein noodles with shrimp, chicken, beef, and vegetables in a savory sauce.
$14.95
Chop Suey
Vegetable/ 菜杂碎
Stir-fried mixed vegetables with tender greens and a light sauce, offering a simple and fresh taste.
$13.85
Roast Pork or Chicken / 叉或雞杂碎
Chop Suey with roast pork or chicken. Classic seafood blend and veggies. Choose between savory roast pork or chicken.
$14.30
Beef or Shrimp / 牛或蝦杂碎
Savory Chinese-style mixed vegetables with your choice of beef or shrimp.
$14.95
House Special / 本樓杂碎
A medley of chicken, BBQ pork, and shrimp stir-fried with mixed vegetables in a savory sauce, reflecting a traditional chop suey style.
$15.40
Moo Shu specialties
Served with5 pancakes.
Vegetable / 木須菜
Shredded vegetables stir-fried and wrapped in a mandarin pancake, typically accompanied by scallions, hoisin sauce, and an omelet.
$14.30
Roast Pork or Chicken / 木須雞或肉
Thin pancakes with roast pork or chicken. Served with hoisin sauce, alongside vegetables and egg.
$14.95
Beef or Shrimp / 木須牛或蝦
Soft pancakes filled with beef or shrimp, common Moo Shu specialties, paired with savory hoisin sauce and fresh vegetables.
$16.05
Fried Rice
Vegetable / 菜炒飯
Mixed vegetables and fluffy rice stir-fried with mushrooms, broccoli, peas, and carrots.
$13.20
Roast Pork or Chicken / 叉燒或雞炒飯
Choice of roast pork or chicken over fried rice. 叉燒或雞炒飯 means roast pork or chicken fried rice.
$13.85
Beef or Shrimp / 牛或蝦炒飯
Choice of beef or shrimp stir-fried with rice. Simple yet satisfying seafood option.
$14.30
House Special / 本樓炒飯
Stir-fried rice with chicken, beef, shrimp, eggs, peas, carrots, and onions, typically featuring a blend of assorted vegetables.
$14.95
Yang Zhou / 楊州炒飯
Stir-fried rice with barbecue pork, shrimp, egg, and a mix of vegetables like peas and carrots.
$14.95
Mei Fun
Vegetable Mei Fun / 菜米粉
Thin rice noodles stir-fried with broccoli, mushrooms, and snow peas, typically accompanied by a variety of fresh vegetables.
$13.85
Chicken or Pork Mei Fun / 叉或雞米粉
Thin rice noodles with choice of pork or chicken.
$14.30
Beef or Shrimp Mei Fun / 牛或蝦米粉
Thin rice noodles with choice of beef or shrimp, combining delicate seafood flavors and tender protein in each bite.
$14.95
Hong Kong Mei Fun / 港式米粉
Thin rice noodles stir-fried with a combination of shrimp, chicken, and pork, typically seasoned with light soy sauce and fresh vegetables for a savory Hong Kong-style dish.
$16.05
Singapore Mei Fun / 星州米粉
Hot & spicy.
$16.05
Vegetable
With white rice.
String Bean with Garlic Sauce / 魚香四季豆
Hot & spicy.
$15.40
Vegetable Delight / 素什錦
Assorted garden vegetables typically including broccoli, carrots, and mushrooms, stir-fried in a light sauce.
$14.30
Broccoli with Garlic Sauce / 魚香芥蘭
Hot & spicy.
$14.30
Sesame Tofu / 芝麻豆腐
Tofu cubes glazed with a sesame sauce, garnished with sesame seeds, served on a bed of broccoli.
$14.30
Ma Po Tofu / 麻婆豆腐
Hot & spicy.
$14.30
Broccoli with Fried Tofu / 芥蘭豆腐
Crisp broccoli and golden fried tofu in a savory sauce.
$14.30
Eggplant with Garlic Sauce / 魚香茄子
Hot & spicy.
$15.40
Fried Tofu with Mixed Vegetables / 什菜豆腐
Fried tofu paired with a medley of mixed vegetables, typically including ingredients like garlic and a savory sauce, creating a harmonious blend of flavors.
$15.40
Pork
With white rice.
Roast Pork with Chinese Veg / 白果叉燒
Roasted pork paired with Chinese vegetables, typically featuring char siu and a variety of greens, in a savory sauce.
$15.40
Roast Pork with Broccoli / 齐開叉燒
Char siu (roasted) pork stir-fried with broccoli, typically in a savory brown gravy.
$15.40
Roast Pork with Cashew Nuts / 腰果叉燒
Roasted pork, known as char siu, combined with crunchy cashew nuts, typically enhanced with a mild sweet flavor.
$15.40
Roast Pork with Garlic Sauce / 魚香叉燒
Hot & spicy.
$15.40
Chicken
With white rice.
Chicken with Broccoli / 芥蘭雞
Sliced chicken breast sautéed with broccoli in a light sauce, inspired by traditional Cantonese flavors, known as 芥蘭雞.
$15.40
Chicken with Black Bean Sauce / 豆豉雞
Sliced chicken stir-fried with bell peppers and onions in a savory black bean sauce.
$15.40
Moo Goo Gai Pan / 磨菇雞片
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and bamboo shoots in a light white sauce.
$15.40
Chicken with Curry Sauce / 咖喱雞
Hot & spicy.
$15.40
Sweet & Sour Chicken / 甜酸難
Crispy chicken pieces coated in a sweet and tangy sauce.
$15.40•100% (6)
Kung Po Chicken with Peanut/ 宮保雞f
Hot & spicy.
$15.40
Chicken with Cashew Nuts / 腰果雞
Stir-fried chicken with cashew nuts, typically accompanied by a mix of vegetables such as onions, bell peppers, and water chestnuts.
$15.40
Chicken with Mixed Vegetables/ 什菜雞
Stir-fried chicken with assorted vegetables like broccoli, mushrooms, and carrots in a savory brown sauce.
$15.40
Spicy Chicken with Basil / 美式辣子雞
Hot & spicy.
$15.40
Seafood
With white rice.
Shrimp with Broccoli / 芥開蝦
Shrimp sautéed with broccoli in a savory brown sauce, typically accompanied by ingredients like carrots or onions.
$16.50
Shrimp with Lobster Sauce / 蝦糊
Shrimp sautéed with minced pork, black bean, and garlic in a savory lobster sauce, complemented by vegetables like peas and carrots.
$16.50
Shrimp with Black Bean Sauce / 豆豉蝦
Juicy shrimp stir-fried with bell peppers, onions, and mushrooms in a savory black bean sauce.
$16.50
Shrimp with Mushroom / 蘑菇蝦
Shrimp stir-fried with mushrooms, onions, carrots, and bamboo shoots, typically complemented by a light sauce.
$16.50
Shrimp with Curry Sauce / 咖喱蝦
Hot & spicy.
$16.50
Kung Po Shrimp with Peanut / 宮保蝦
Hot & spicy.
$16.50
Shrimp with Cashew Nuts / 腰果蝦
Shrimp sautéed with cashew nuts, celery, and water chestnuts in a savory brown sauce.
$16.50
Shrimp with Mixed Vegetables / 什菜蝦
Shrimp stir-fried with a variety of vegetables, typically including broccoli, baby corn, snow peas, and mushrooms, in a savory sauce.
$16.50
Beef
With white rice.
Beef with Broccoli / 齐關牛
Tender beef slices stir-fried with fresh broccoli in a savory sauce.
$16.50
Beef with Green Pepper / 青椒牛
Thinly sliced beef stir-fried with green peppers, typically accompanied by onions, creating a simple yet classic dish.
$16.50
Pepper Steak with Tomato / 番茄牛
Sliced beef sautéed with tomatoes, onions, and green peppers in a savory brown sauce.
$16.50
Beef with Black Bean Sauce / 豆豉牛
Stir-fried beef typically combined with bell peppers and onions, infused with the savory richness of black bean sauce.
$16.50
Beef with Mushroom / 蘑菇牛
Stir-fried beef with mushrooms and onions in a savory sauce.
$16.50
Mongolian Beef / 蒙古牛
Hot & spicy.
$16.50
Beef with Mixed Vegetables / 什果牛
Sliced beef stir-fried with a medley of mixed vegetables, including broccoli, carrots, and mushrooms, in a savory brown sauce.
$16.50
Pad Thai Noodle Rice Noodle
All items are prepared with bean sprouts, cabbage, egg, lime juice, ground peanuts & sauce.
Vegetable Pad Thai Noodle / 素梨北泰
Stir-fried rice noodles with assorted vegetables, tofu, bean sprouts, and eggs, finished with a touch of tamarind sauce and ground peanuts.
$13.85
Pork or Chicken Pad Thai Noodle / 肉或雞北泰
Rice noodles with choice of roast pork or chicken, tossed in a pad Thai sauce. Traditional Thai dish known as pad Thai noodle.
$14.30
Shrimp or Beef Pad Thai Noodle / 蝦或牛北泰
Rice noodles, tangy sauce, choice of beef or shrimp, traditional Thai flair.
$14.95
Tofu Pad Thai Noodle / 豆腐北泰
Stir-fried rice noodles with tofu, egg, bean sprouts, and green onions in a slightly sweet tamarind sauce, garnished with crushed peanuts.
$14.95
Egg Foo Young
Served with white rice.
Vegetable Egg Foo Young / 素果蓉蛋
Egg foo young with snow peas, zucchini, celery, green beans, bean sprouts, and carrots, creating a savory egg patty.
$13.85
Chicken or Roast Pork Egg Foo Young / 難或叉蓉蛋
Omelette-style dish with choice of tender roast pork or chicken. Served with mixed vegetables and savory gravy.
$14.30
Beef or Shrimp Egg Foo Young / 牛或蝦蛋
Punjabi-style omelette with beef or shrimp. Fluffy eggs envelop savory protein choice. Served with sauce.
$14.95
House Special Egg Foo Young / 本楼蓉蛋
Egg patties with pork, chicken, shrimp, and assorted vegetables, typically served in a savory brown gravy.
$15.40
Combination Platters
Served with egg roll & fried rice or white rice.
C1. Roast Pork Egg Foo Young
Omelette with roasted pork, typically includes a blend of vegetables and savory sauce.
$13.20
C2. Roast Pork with Chinese Vegetable
Roasted pork combined with Chinese vegetables, typically featuring a mix of greens, all stir-fried and coated in a savory sauce.
$13.20
C3. Vegetable Delight
A combination of fresh vegetables, typically including broccoli and carrots, served as a delightful standalone platter.
$13.20
C4. Chicken Chop Suey
Sliced chicken breast with celery, carrots, broccoli, bamboo shoots, bean sprouts, and snow peas in a light white sauce.
$13.20
C5. Chicken with Broccoli
Stir-fried chicken breast with broccoli, typically in a light garlic sauce, commonly served as a combination platter.
$13.20•85% (7)
C6. Sweet & Sour Chicken
Crispy battered chicken paired with a side of fluffy white rice, served with sweet and sour sauce.
$13.20•100% (8)
C7. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, snow peas, carrots, and bamboo shoots in a light white sauce.
$13.20
C8. Curry Chicken
Hot & spicy.
$13.20
C 9. Chicken with Garlic Sauce
Hot & spicy.
$13.20
C10. Pepper Steak with Onion
Sliced beef sautéed with onions and green peppers, typically served in a savory brown sauce.
$13.20
C11. Beef with Broccoli
Tender beef slices paired with fresh broccoli and carrots, served alongside steamed white rice.
$13.20
C12. Hunan Beef
Hot & spicy.
$13.20
C13. General Tso's Chicken
#1 Most liked
Hot & spicy.
$13.20•96% (26)
C14. Orange Chicken
Hot & spicy.
$13.20•88% (18)
#2 Most liked
C15. Shrimp Chop Suey
Shrimp chop suey typically includes shrimp cooked with bean sprouts, onions, and mixed vegetables in a savory white sauce.
$13.20
C16. Shrimp with Lobster Sauce
Shrimp sautéed with minced pork, peas, and carrots in a delicate egg-based sauce, topped with a light lobster-style sauce.
$13.20
C17. Shrimp with Garlic Sauce
Hot & spicy.
$13.20
C18. Shrimp Broccoli
Stir-fried shrimp and broccoli, typically complemented by a savory garlic sauce.
$13.20
C19. Boneless Spare Ribs
Tender boneless spare ribs glazed in a savory sauce, served alongside fluffy white rice.
$13.20•87% (8)
C20. Chicken Lo Mein
Tender chicken pieces stir-fried with soft lo mein noodles, accompanied by a side of savory fried rice.
$13.20
C21. Pork Lo Mein
Sliced pork with soft egg noodles, carrots, white and green onions, bean sprouts, and napa cabbage, typically served with fried rice and an egg roll.
$13.20
C22. Sesame Chicken
Crispy chicken pieces coated in a sweet sesame sauce, served with steamed broccoli and fluffy white rice.
$13.20•100% (10)
Our Chef's Suggestion
With white rice.
S1. Governor's Chicken Kew / 國球雞
Hot & spicy. Chicken with mixed vegetables in special szechuan sauce.
$16.50
S2. Chicken with Garlic Sauce / 魚香雞
Hot & spicy.
$16.50
S3. Chicken, Szechuan Style / 四川雞
Hot & spicy.
$16.50
S4. General Tso's Chicken / 左宗雞
Hot & spicy.
$16.50
S5. Snow White Chicken / 白雪雞
White meat chicken with more vegetable in egg white sauce on a bed of fried noodles.
$16.50
S6. Twice Cooked Pork / 回鍋肉
Hot & spicy. Pork with cabbage, green pepper, & many more vegetables.
$16.50
S7. Orange Chicken / 陳皮雞
Hot & spicy.
$16.50
S8. Sesame Chicken / 芝麻雞
Hot & spicy.
$16.50
S9. Hunan Beef / 湖南牛
Hot & spicy. Sliced beef sautéed with mixed vegetables in hunan style.
$17.60
S10. Beef and Scallops / 干貝牛
Fresh scallops and beef with many kinds of vegetables in house special sauce.
$17.60
S11. Dragon and Phoenix / 龍鳳配
Shrimp & chicken joined with vegetarian in aunque delectable matrimony.
$16.50
S12. Chicken & Beef Szechuan Style / 四川兩樣
Hot & spicy. Sliced chicken and beef with many kings of vegetable in special szechuan sauce.
$17.60
S13. Shrimp with Garlic Sauce / 魚香蝦
Hot & spicy.
$17.60
S14. Scallops & Shrimp with Garlic Sauce / 魚香干貝蝦
Hot & spicy.
$18.25
S15. General Tso's Shrimp / 左宗蝦
Hot & spicy.
$18.25
S16. Happy Family / 全家福
Sliced chicken, park, shrimp, scallops with mixed vegetable.
$18.70
S17. Hunan Triple / 湖南三樣
Hot & spicy. Fresh shrimp, roast pork, chicken with many kinds of vegetable in chef special hunan sauce.
$18.25
S18. Seafood Delight / 海鮮大會
Jumbo shrimp, scallop, squid, crabmeat wwith mixed vegetables.
$18.70
S19. Hunan Shrimp / 湖南蝦
Hot & spicy. Shrimp sautéed with more vegetables in hunan style.
$17.60
S20. Hunan Chicken / 湖南雞
Hot & spicy. Chicken sautéed with mixed vegetables in hunan style.
$16.50
Sunny Special (Aslan Style) /小吃 Appetizers
Marinate Bean Curd Skin / 涼拌腐竹
Hot & spicy.
$9.90
Beef with Ox Tripe in Chili Sauce / 夫妻肺片
Hot & spicy.
$12.10
Braised Sliced Beef / 五香牛肉
Hot & spicy.
$9.90
Marinate Black Fungus / 涼拌木耳
Hot & spicy.
$9.90
Fried Tofu with Mala Sauce / 麻辣炸豆腐
Hot & spicy.
$12.10
Diced Cucumber / ˙拍黃瓜
Hot & spicy.
$8.80
Fried Dumpling / 煎餃
Crispy golden dumplings filled with a savory seafood mix, served with a tangy dipping sauce.
$8.60
Dumpling / 水餃
Delicate dumplings filled with seasoned seafood, wrapped in tender dough.
$8.60
Wonton with Chili Sauce / 紅油抄手
Hot & spicy.
$8.80
Soup / 湯
Tomato with Egg Drop Soup / 蕃茄蛋花湯
Beaten eggs gently swirled into a tomato-infused broth, creating a light and savory soup.
$12.10
Seaweed Tofu with Egg Soup / 紫菜豆腐蛋湯
Seaweed tofu with egg soup typically features seaweed, silky tofu, and beaten eggs in a savory broth, creating a harmonious blend of flavors and textures.
$12.10
Tofu with Vegetable Soup / 豆腐蔬菜湯
Soft tofu and assorted vegetables in a clear broth, offering a light and savory soup experience.
$12.10
Fish with Sour Vegetable Soup / 酸菜魚片湯
Sliced fish typically paired with pickled mustard greens, creating a tangy and savory soup experience.
$15.40
Chicken / 雞肉類
With white rice.
Chicken with Spicy Sauce in Pot / 干鍋雞
Hot & spicy.
$16.50
Mala Crispy Chicken / 麻辣雞塊
Hot & spicy.
$16.50
Hot & Spicy Chicken / 辣炒雞塊
Hot & spicy.
$16.50
Lazi Chicken / 辣子雞
Hot & spicy.
$16.50
Potato & Chicken In Spicy Sauce / 土豆燒雞塊
Hot & spicy.
$16.50
Kung Pao Chicken Szechuan Style / 川味宫保鸡丁
Hot & spicy.
$16.50
Mala Chicken Wings / 爆炒麻辣雞妞
Hot & spicy.
$16.50
Chicken Wings with Spicy Sauce / 干鍋雞翅
Hot & spicy.
$16.50
Beef / Lamb 牛/羊肉類
With white rice.
Spicy Beef with Tofu / 成都豆花牛
Hot & spicy.
$18.70
Beef with Potato In Spicy Sauce / 土豆燒牛肉
Hot & spicy.
$17.60
Beef with Veg In Hot Pot / 干鍋牛肉
Hot & spicy.
$17.60
Hot & Spicy Beef / 辣牛肉
Hot & spicy.
$17.60
Beef In Chili Sauce / 水煮牛肉
Hot & spicy.
$18.70
Beef Stew In Casserole / 牛腩煲
Tender beef pieces simmered in a casserole with savory spices and vegetables, reflecting a traditional Chinese preparation style.
$18.70
Beef Stew with Tomato in Pot / 蕃茄牛腩煲
Beef stew with tomato in pot typically features tender beef chunks simmered with tomatoes in a rich broth, often served in a clay pot for enhanced flavors.
$18.70
Beef Stew with Potato In Pot / 土豆牛腩煲
Simmered beef chunks and potatoes cooked in a pot, typically accompanied by savory herbs and spices for a hearty stew.
$18.70
Slices Beef in Sour Soup / 酸湯肥牛
Hot & spicy.
$17.60
Slices Beef with Cumin Sauce / 孜然肥牛
Hot & spicy.
$17.60
Hot & Spicy Slices Beef / 辣炒肥牛ㄉ
Hot & spicy.
$17.60
Slices Beef In Chili Sauce / 水煮肥牛
Hot & spicy.
$17.60
Slices Beef with Scallion / 蔥爆肥牛
Sliced beef stir-fried with scallions and typically includes sweet onions, creating a savory dish with aromatic flavors.
$17.60
Slices Lamb with Cumin Sauce / 孜然羊肉
Stir-fried sliced lamb with cumin seeds, onion, and capsicum, offering a savory blend of spices and vegetables.
$17.60
Slices Lamb with Scallion / 蔥爆羊肉
Sliced lamb sautéed with scallions and sweet onion, typically seasoned with red pepper for a mild spice.
$17.60
Hot & Spicy Slices Lamb / 辣炒羊肉力
Hot & spicy.
$17.60
Slices Lamb In Chili Sauce / 水煮羊肉
Hot & spicy.
$17.60
Beef Stew with Bean Curd Skin In Pot / 腐竹牛腩煲
Slow-cooked beef stew with tender pieces of beef and bean curd skin, typically accompanied by rich flavors from a savory broth.
$18.70
Seafood / 海鮮類
With white rice.
Pickled Fish Fillet / 泡椒魚片
Hot & spicy.
$17.60
Spicy Fish Fillet with Tofu / 成都豆花魚力
Hot & spicy.
$18.70
Salt & Pepper Fish Fillet / 椒鹽魚片
Deep-fried fish fillet seasoned with salt and pepper, complemented by diced capsicum and onion.
$17.60
Fish Fillet with Chili Sauce / 水煮魚片上
Hot & spicy.
$18.70
Fried Sweet & Sour Fish Filet / 糖醋魚片
Crispy fish fillets tossed in a sweet and sour sauce with bell peppers and onions, garnished with sesame seeds.
$17.60
Salt & Pepper Shrimp / 椒鹽大蝦
Lightly breaded shrimp fried and tossed with salt, pepper, onion, scallion, and green pepper.
$18.70
Shrimp in Hot Spicy Sauce / 香辣大蝦
Hot & spicy.
$18.70
Shrimp with Spicy Sauce in Pot / 干鍋大蝦
Hot & spicy.
$18.70
Seafood Tofu Pot / 海鮮豆腐煲
Mixed seafood with fried tofu slices and seasonal vegetables in a savory pot.
$18.70
Vegetable / 蔬菜類
With white rice.
Mapo Tofu (With Minced Pork) / 麻婆豆腐
Hot & spicy.
$14.30
Eggplant with Fried Tofu / 茄子豆腐煲
Tender eggplant and crispy fried tofu served over steamed rice, combining rich flavors with a satisfying texture.
$15.40
Potato, Green Pepper & Eggplant / 地三鮮
Hot & spicy.
$15.40
Eggplant with Pork In Garlic Sauce / 魚香肉末茄子
Hot & spicy.
$14.30
Fried Tofu Home Style / 家常豆腐
Golden fried tofu with mixed vegetables in a savory sauce.
$14.30
Chinese Veggies with Tofu / 白菜豆腐煲
Stir-fried tofu with a mix of Chinese vegetables, including napa cabbage, typically in a savory sauce, offering a balanced and satisfying dish.
$15.40
Chinese Vegs with Sweet & Sour Sauce / 醋溜白菜
Stir-fried Chinese cabbage typically includes a tangy sweet and sour sauce, offering a balance of flavors in a classic preparation.
$14.30
Sauteed Chinese Vegetable / 蒜茸白菜
Sautéed Chinese cabbage with minced garlic, offering a simple yet aromatic flavor profile typical of Chinese vegetable dishes.
$14.30
Chinese Vegs with Spicy & Sour Sauce / 酸辣白菜之
Hot & spicy.
$14.30
Hot & Spicy Bean Sprouts / 辣炒豆芽
Hot & spicy.
$14.30
Spicy & Sour Bean Sprouts / 酸辣豆芽
Hot & spicy.
$14.30
Dry Tofu & Leeks with Bean Sprouts / 韭菜香干炒豆芽
Dry stir-fried tofu with leeks and bean sprouts, typically incorporating garlic and soy sauce for a savory touch.
$14.30
String Bean in Garlic / 蒜蓉四季豆
Stir-fried string beans with minced garlic, typically enhanced with subtle seasonings to highlight the natural flavors of the beans.
$14.30
String Bean with Minced Pork / 干四季豆
Hot & spicy.
$15.40
Cabbage In Hot Pot (Pork) / 干鍋包菜
Hot & spicy.
$15.40
Shredded Cabbage (Pork) / 手撕包菜
Hot & spicy.
$15.40
Sauteed Shanghai Cabbage / 蒜茸上海苗
Sauteed Shanghai cabbage is gently cooked with minced garlic, offering a simple and aromatic dish that highlights the natural flavors of the tender greens.
$15.40
Egg / 蛋類
With white rice.
Steamed Egg with Pork / 肉末蒸蛋
Steamed egg typically combined with seasoned minced pork, creating a smooth and savory dish.
$15.40
Steamed Egg with Beef / 牛肉末蒸蛋
Steamed eggs blended with minced beef, offering a smooth texture and savory taste, commonly found in seafood cuisine.
$15.40
Steamed Egg with Shrimp / 蝦仁蒸蛋
Steamed eggs gently combined with shrimp, creating a smooth and delicate texture. Typically includes subtle flavors from additional seasonings.
$15.40
Steamed Egg with Seafood / 海鮮蒸蛋
Steamed eggs mixed with a variety of seafood, creating a smooth and savory dish.
$16.50
Steamed Egg with Scallions / 葱花蒸蛋
Steamed eggs with scallions, typically infused with a delicate blend of beaten eggs and garnished with fresh green onions.
$13.20
Scrambled Eggs with Tomato / 蕃茄炒蛋
Scrambled eggs gently stir-fried with ripe tomatoes, typically seasoned with a hint of soy sauce and sesame oil for a classic savory touch.
$13.20
Scrambled Eggs with Leek / 韭菜炒蛋
Scrambled eggs gently cooked with leeks, typically seasoned for a savory touch.
$14.30
Scrambled Eggs with Scallion / 慈花炒蛋
Scrambled eggs with scallion typically include beaten eggs cooked until fluffy with sliced scallions, creating a simple yet savory dish.
$13.20
Scrambled Eggs with Shrimp / 蝦仁炒蛋
Scrambled eggs with shrimp typically feature tender shrimp folded into softly cooked eggs, creating a harmonious blend of textures and flavors.
$14.30
Pork / 豬肉類
With white rice.
Pork with Brown Sauce / 毛氏紅燒肉
Braised pork typically includes a rich brown sauce, seasoned with garlic and ginger, offering a savory depth often associated with traditional Chinese cooking.
$17.60
Shredded Pork with Garlic Sauce Chuan Style /魚香肉絲
Hot & spicy.
$16.50
Shredded Pork with Dry Tofu / 香干肉絲
Stir-fried shredded pork and dry tofu, typically seasoned with garlic, ginger, and soy sauce, creating a harmonious blend of flavors in this classic dish.
$15.40
Noodle / Rice / 美味粉面/飯
Beef Stew Noodle Soup /牛腩麵
Stewed beef brisket with wheat noodles in a savory beef broth, typically garnished with scallions and vegetables.
$15.40
Beef Tripe Noodle Soup /牛 杂 麵
Thin wheat noodles with beef tripe, scallions, and bean sprouts in a savory beef broth.
$15.40
Wonton Noodle Soup /雲吞麵
Egg noodles with pork and shrimp wontons, choy sum, and spring onions in a seasoned chicken broth.
$14.30
Vegetable Noodle Soup /蔬菜麵
Thin noodles with assorted vegetables in a light broth, offering a simple and comforting soup experience.
$13.20
Roast Pork Wonton Noodle Soup /雲吞叉燒麵
Egg noodles in a seasoned broth with roast pork and pork wonton dumplings, typically garnished with choy sum.
$13.20
Tomato & Egg Noodle Soup /蕃茄雞蛋湯麵
Thin wheat noodles with tomatoes and scrambled eggs in a seasoned broth, offering a comforting and familiar noodle soup experience.
$14.30
Seafood Noodle Soup /海鮮湯麵
Rice noodles served in a seasoned broth with shrimp, scallops, squid, and crab, creating a savory seafood noodle soup.
$15.40
Egg Fried Rice /蛋炒飯
Egg fried rice is stir-fried with eggs, garlic, and spring onions, providing a simple yet satisfying dish.
$13.20
Laoganma House Special Fried Rice /老干媽炒飯
Hot & spicy.
$14.95
Pickled Pork Fried Rice /泡椒肉末炒飯
Hot & spicy.
$13.20
Tomato Egg Fried Rice /蕃茄蛋炒飯
Tomato egg fried rice 蕃茄蛋炒飯: Stir-fried rice typically includes egg, tomato, and scallions for a simple, satisfying dish.
$13.20
Sour Veggies with Beef Fried Rice / 酸菜牛肉炒飯
Fried rice with sour pickled vegetables, beef, egg, carrot, and green onion.
$13.20
Yangzhou Fried Rice /揚州炒飯
Yangzhou fried rice features shrimp, chicken, Chinese sausage, and egg, typically complemented by onion, asparagus, and carrot for a classic Chinese fried rice experience.
$14.95
Singapore Mei Fun /星州米粉
Hot & spicy.
$16.05
Hong Kong Mei Fun /港式米粉
Thin rice noodles typically stir-fried with shrimp, pork, chicken, and vegetables, reflecting authentic Hong Kong flavors.
$16.05
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