The most commonly ordered items and dishes from this store
NEW Special Rolls
Appetizers
Nigiri & Sashimi
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Regular Roll
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Vegetable Rolls
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Crunchy Rolls
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special Rolls
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi Sets & Platters
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Japanese Dinner Entrees (comes with soup and rice)
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Korean Dinner Entrees (comes with soup and rice)
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lunch Sushi Special (only week day 11am-2:15pm)
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lunch Bento Box (only weekday 11 am-2:15pm)
Served with miso soup.
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Served with miso soup.
Lunch Donburi Special(only weekday 11am-2:15pm)
Served with miso soup.
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Served with miso soup.
Lunch Entrees( only weekday 11am-2:15pm)
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Noodles
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Soup & Salad
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.