Sur (Huntington) Near Me - Pickup and Delivery
Sur (Huntington)
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Sur
314 New York Ave, Huntington, NY 11743, USAOpens 12:00 PM
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Featured Items
Parrillada del Sur
$123.75
Parrillada Tango Especial
$98.75
Entrana
$57.50
Mar y Tierra
$62.50
Paella Valenciana
$43.75
Salmon del Sur
$43.75
Parrilla Solo Carne Personal
$73.75
Bife Ancho con Hueso
$56.25
Pollo Panko
$38.75
Filet de Pescado a la Criolla
$33.75
Ravioles de Langosta
$42.50
Filet Mignon with Cream Potatoes
$60.00
Costilla de Lomo
$60.00
Camarones al Ajillo Sobre Pasta
$32.50
Antipasto Caliente Para Two
$47.50
Matambre Argentino con Rusa
$27.50
Calamares Fritos
$25.00
Mozzarella Fresca Y Tomates
$18.75
Pollo Provolone
$40.00
Panqueques de Dulce de Leche
$12.65
Milanesa de Carne o Pollo
$27.50
Dactiles con Tocino
$17.50
Espinaca a la Crema
$15.00
Camarones al Ajillo
$21.25
Torta de Cangrejo
$23.75
Full Menu
12:00 pm - 8:50 pmMost Ordered
The most commonly ordered items and dishes from this store
Empanadas
$5.62
Entrana
Grilled to choice skirt steak served with salsa criolla and chimichurri.
$57.50
Parrillada del Sur
Mixed grill platter, shell steak, ribeye, medallions of filet migno, rack of lamb, skirt steak, and Argentinian sausage with salsa criolla, and chimichurri sauce. Serves two people.
$123.75
Pollo Panko
Sautéed chicken breast breaded in panko dressed with mozzarella cheese served with a tomato, shallot, and shitake mushroom sauce.
$38.75
Filet Mignon with Cream Potatoes
14oz Filet Mignon topped with Black Pepper Sauced and side of Grated Cream Potatoes
$60.00
Pollo Provolone
Sautéed chicken breast in olive oil with spinach topped with melted provolone cheese, shallot, and broccoli cream sauce.
$40.00
Mozzarella Fresca Y Tomates
Mozzarella and tomatoes with basil and extra virgin olive oil.
$18.75
Espinaca a la Crema
Creamed spinach baked topped with parmesan cheese.
$15.00
Flan
Homemade Argentinian Flan in Caramel Sauce with Dulce de Leche and Cream.
$11.50
Vegetales al Ajo
Sautéed vegetables with garlic.
$15.00
Appetizer
Empanadas
$5.62
Camarones al Ajillo
Shrimp sauteed in garlic, white wine, and Spanish paprika finished with garlic garnished with a herb toast.
$21.25
Torta de Cangrejo
Jumbo lump crab cakes tossed in panko bread crumbs sautéed in olive oil to golden crisp basil aioli, garnished with sautéed red cabbage.
$23.75
Provolone Argentino
Baked provolone cheese stuffed with green olives, ham, and roasted red peppers finished with dried oregano.
$18.75
Camarones Fritos
Panko breaded shrimp accompanied with a homemade mayo sauce over mixed greens.
$20.00
Mozzarella Fresca Y Tomates
Mozzarella and tomatoes with basil and extra virgin olive oil.
$18.75
Calamares Fritos
Calamari tossed in cornmeal deep fried to golden crispy with parsley and tomato sauce on the side.
$25.00
Antipasto Caliente Para Two
Fried calamari, breaded shrimp, and rolled dates with bacon, shrimp in garlic sauce, and beef skewers.
$47.50
Dactiles con Tocino
Dates wrapped in smoked applewood bacon cooked to crunchy over a bed of grilled scallions dressed with green peppers.
$17.50
Matambre Argentino con Rusa
Stuffed veal breast with roasted red peppers, carrots, spinach, boiled eggs, and ham served with a side of Argentinian potato salad.
$27.50
Chorizo Espanol Encebollado
Caramelized Spanish onion sauteed in red Spanish sauce and garnished with rosemary.
$18.75
Salad
Ensalada de la Casa
Mixed lettuce, tomatoes, onions, carrots, cucumbers, crispy bacon, walnuts, dried cranberries and heart of palm tossed with a homemade honey dijon vinaigrette.
$20.00
Ensalada Caesar
Romaine lettuce, croutons, and shaving sardo cheese tossed with a caesar dressing.
$20.00
Ensalada Patagonia
Mixed lettuce, beets, hard boiled eggs, celery, tomatoes, hearts of palm, and red onions tossed with a homemade balsamic vinegar dressing.
$20.00
Ensalada Tango
Mix lettuce, tomatoes, carrots, onions, cucumber with diced ham, crumbled feta cheese, heart of palm, hard boiled egg, green olives and 2 dressing, honey dijon vinaigrette and Russian dressing
$27.50
The Grill
Parrillada Tango Especial
Mixed grilled platter with short ribs, shell steak, Argentinian sausage, morcilla, sweetbreads, pork chop, and pamplona stuffed rolled chicken wrapped in bacon and beef kidney with salsa criolla and chimichurri.
$98.75
Parrillada del Sur
Mixed grill platter, shell steak, ribeye, medallions of filet migno, rack of lamb, skirt steak, and Argentinian sausage with salsa criolla, and chimichurri sauce. Serves two people.
$123.75
Entrana
Grilled to choice skirt steak served with salsa criolla and chimichurri.
$57.50
Bife de Chorizo
22 oz New York strip cooked with salsa criolla and chimichurri.
$50.00
T - Bone Steak
T - bone steak grilled to choice. Served with salsa criolla and chimichurri.
$57.50
Chorizo Argentino
Argentinian style sausage.
$10.00
Costilla de Lomo
Thirty-two ounce PorterHouse grilled to choice. Served with salsa criolla and chimichurri.
$60.00
Parrillada Solo Carne
Grill Platter Just Meat Sausage, Short Ribs, Flank Steak, Shell Steak, Skirt Steak.
$107.50
Bife Ancho con Hueso
Twenty-six ounce bone in rib-eye grilled to choice. Served with salsa criolla and chimichurri.
$56.25
Filet Mignon with Cream Potatoes
14oz Filet Mignon topped with Black Pepper Sauced and side of Grated Cream Potatoes
$60.00
Mar y Tierra
10oz Filet Mignon topped with Black Pepper Sauce
Shrimp Cooked in Lobster Sauce and 1 Lump Crab Cake served with Sautee Vegetables in Garlic Sauce.
$62.50
Morcilla ( Blood Sausage)
$12.50
Mollejas (Sweetbreads)
$26.50
Parrilla Solo Carne Personal
Just Meat Grill Platter for One
Argentinian Sausage, Short Ribs, Flanks Steak, Sirloin Steak.
$73.75
Chicken
Pollo Cordon Blue
Stuffed boneless chicken thighs, ham, Munster cheese, roasted peppers, and honey mustard sauce.
$37.50
Pollo Panko
Sautéed chicken breast breaded in panko dressed with mozzarella cheese served with a tomato, shallot, and shitake mushroom sauce.
$38.75
Pollo Marzala
Boneless chicken breast in a marsala wine sauce with mushrooms.
$36.25
Pollo Provolone
Sautéed chicken breast in olive oil with spinach topped with melted provolone cheese, shallot, and broccoli cream sauce.
$40.00
Fish
Paella Valenciana
Spanish saffron rice with shrimp, clams, mussels, chicken, and chorizo.
$43.75
Salmon del Sur
Ten-ounce Atlantic salmon crusted in herbs and shrimps in a scalliona and jumbo lump crab meat green sauce served with vegetables.
$43.75
Salmon Rio de la Plata
Ten-ounces of grilled Atlantic salmon with sauteed vegetables in a scallion white wine sauce.
$33.75
Camarones al Ajillo Sobre Arroz
Shrimp sautéed in garlic and paprika sauce over yellow rice.
$32.50
Ravioles de Langosta
Lobster ravioli with shrimp, scallions, leek, and sundried tomatoes topped with a pink sauce garnished with basil.
$42.50
Filet de Pescado a la Criolla
Broiled filet o sole topped with shrimp and New Zealand mussels served with green peas. Mushroom and plum tomato sauce sprinkled with Parmesan cheese accompanied with a side of vegetables.
$33.75
Camarones y Clams Fra Diavolo over Pasta
Shrimp and clams in a fra diavolo sauce over Pasta
$32.50
Camarones Y Clams Fra Diavolo over Rice
Shrimp and clams in a fra diavolo sauce over yellow rice.
$32.50
Camarones al Ajillo Sobre Pasta
Shrimp sautéed in garlic and paprika sauce over pasta.
$32.50
Pasta
Fettuccine Alfredo con Camarones
Fettuccine in a creamy Alfredo sauce with shrimp garnished with basil.
$32.50
Ravioles de Espinaca con Salsa
Spinach ravioli with choice of tomato, pesto, or Alfredo sauce.
$27.50
Canelones Mixtos
Rolled crepes two pieces stuffed with corn, spinach, and ricotta cheese in a tomato and bechamel sauce.
$28.75
Minutas
Milanesa de Carne o Pollo a Caballo
Breaded beef or chicken cutlet topped with two fried eggs.
$32.50
Milanesa de Carne o Pollo
Breaded beef or chicken cutlet.
$27.50
Milanesa Napolitana de Carne o Pollo
Breaded beef or chicken cutlet topped with ham, mozzarella cheese, and tomato sauce.
$35.00
Milanesa de Carne o Pollo Sur
Breaded Chicken Cutlet or Beef topped with Ham, Cheese, Tomatoes Slices, Garlic, Oregano and Olive Oil.
$36.25
Specialty Side Order
Vegetales al Ajo
Sautéed vegetables with garlic.
$15.00
Espinaca a la Crema
Creamed spinach baked topped with parmesan cheese.
$15.00
Papas Sur
Hash brown potatoes with onions, scallions, and bacon finished with sardo cheese.
$15.00
Papas a la Crema
Creamed potatoes baked in a bechamel sauce with a crispy top.
$15.00
Dessert Menu - Special
Chaja
Sponge Cake Filled with Whipped Cream, Peaches, Dulce de Leche and Walnuts topped with Meringue.
$12.65
Panqueques de Dulce de Leche
Crepes Filled with Dulce de Leche Topped with Caramelized Sugar Garnished with Dulce de Leche Ice Cream
$12.65
Creme Brulle Cheesecake
$11.50
Flan
Homemade Argentinian Flan in Caramel Sauce with Dulce de Leche and Cream.
$11.50
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