
American Cut Steakhouse
363 Greenwich Street, New York, NY
Online ordering hours: ClosedOpens Oct 12
Order for later
Featured Items
Bone-in Ribeye (20 oz)
$87.00
Filet Mignon (10 oz)
$77.00
NY Strip (14 oz)
$76.00
Tomahawk Chop (40 oz)
$210.00
Chicken Under a Brick
$42.00
AC House Burger
$34.00
Chili Lobster
$39.00
Tuna Tar Tot
$28.00
Og 1924 Hotel Caesar
$26.00
Brass Knuckle Potatoes
$18.00
Wedge Salad
$24.00
Grilled Bacon
$26.00
Endive Salad
$22.00
Dry Aged Potatoes
$18.00
Potato Purée Robuchon
$15.00
French Fries
$14.00
Bone Marrow
$18.00
Sunchoke Spinach
$16.00
Jalapeño Mashed Potatoes
$16.00
House Biscuits
$9.00
Full Menu
closedMost Ordered
The most commonly ordered items and dishes from this store
French Fries
AC secret sauce.
$14.00
Og 1924 Hotel Caesar
Parmigiano Reggiano crouton, soft egg.
$26.00
Potato Purée Robuchon
Local butter.
$15.00
House Biscuits
3 biscuits, everything seasoning, vegetable cream cheese.
$9.00
Filet Mignon (10 oz)
10 oz.
$77.00
AC House Burger
Caramelized onions, beer cheese.
$34.00
NY Strip (14 oz)
14oz, dry aged.
$76.00
Tuna Tar Tot
Soy citrus and avocado over tater tot.
$28.00
Sunchoke Spinach
Fontina, smoked salt.
$16.00
Bone-in Ribeye (20 oz)
20 oz, dry aged.
$87.00
Raw Bar (First Course)
Tuna Tar Tot
Soy citrus and avocado over tater tot.
$28.00
Salads (First Course)
Wedge Salad
Bacon, point Reyes blue, heirloom cherry tomatoes.
$24.00
Endive Salad
Red & White endive, frisee, Mache, Gorgonzola, Green Apples, Pickled grapes, Candied Walnuts, Mustard Vinaigrette.
$22.00
Og 1924 Hotel Caesar
Parmigiano Reggiano crouton, soft egg.
$26.00
Appetizers
Chili Lobster
Chili marinated lobster, side of Texas toast.
$39.00
Octopus
Marcona almond romesco, celery, salsa verde.
$28.00
House Biscuits
3 biscuits, everything seasoning, vegetable cream cheese.
$9.00
Grilled Bacon
Schaller and Weber, house steak sauce, and black onion.
$26.00
Classic (Steaks)
NY Strip (14 oz)
14oz, dry aged.
$76.00
Filet Mignon (10 oz)
10 oz.
$77.00
Tomahawk Chop (40 oz)
30 day dry aged.
$210.00
Specialty (Steaks)
Bone-in Ribeye (20 oz)
20 oz, dry aged.
$87.00
Porterhouse (40 oz)
40oz, 28 day dry aged.
$190.00
Chef Cuts (Steaks)
Pastrami Ribeye (20 oz)
20oz, dry aged, whole grain mustard, caraway butter.
$88.00
Accompaniments (Steaks)
S & W Bacon Accompaniment
Steak sauce, charred red onion.
$11.00
Jack Daniels Onions
Sautéed onions infused with Jack Daniels. Served with options ranging from Rare to Well Done.
$8.00
Sunny Side Egg
Sunny side up egg. Serving choice available: Rare to Well Done.
$6.00
Bone Marrow
Bone marrow served with a selection of herbs and garlic, accompanied by toasted bread.
$18.00
Entrées (Main Courses)
Chicken Under a Brick
Charred lemon, maître d’ butter.
$42.00
AC House Burger
Caramelized onions, beer cheese.
$34.00
Sides (Main Courses)
Brass Knuckle Potatoes
Gruyere, pork roll.
$18.00
Dry Aged Potatoes
Leeks, meat glaze, bacon.
$18.00
Maitake Hen of the Woods
Soy, lime glazed.
$19.00
Mac n' Cheese
Home made Cavatelli , Gruyere, Parmesan.
$26.00
French Fries
AC secret sauce.
$14.00
Potato Purée Robuchon
Local butter.
$15.00
Sunchoke Spinach
Fontina, smoked salt.
$16.00
Jalapeño Mashed Potatoes
Blended jalapeño.
$16.00
Sauces (Main Courses)
Béarnaise Sauce
A classic, creamy sauce made with clarified butter, egg yolks, white wine vinegar, and flavored with tarragon and shallots.
$3.00
Maître D’ Butter Sauce
A classic blend of butter, parsley, lemon juice, and garlic, typically served over steaks or vegetables.
$3.00
Peppercorn Sauce
A rich, creamy sauce infused with crushed peppercorns for a distinct, piquant flavor, often served over steaks or other main dishes.
$3.00
Horseradish Sauce
A blend of grated horseradish root, vinegar, and cream, creating a sharp and slightly tangy sauce.
$3.00
Chimichurri Sauce
A vibrant blend of chopped parsley, fresh oregano, minced garlic, olive oil, and tangy vinegar, offering a fresh and herbaceous accompaniment.
$3.00
Red Wine Sauce
Red wine sauce is a reduction of red wine, typically simmered with aromatics and a base of stock, creating a rich and velvety accompaniment.
$3.00
All Sauces
A collection of house-made sauces, each crafted to complement a variety of main courses, typically featuring a blend of classic and innovative flavors to enhance any dish.
$15.00
Sweet (Dessert)
Flourless Chocolate Mousse
Semi-sweet chocolate ganache, caramel sauce (does not come with ice cream).
$18.00
Strawberry Cheese Cake
Strawberry Cheesecake, Graham Cracker crumb
$18.00
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