Joy Dumping (S Blaney Ave) Near Me - Pickup and Delivery

Joy Dumping (S Blaney Ave)

Joy dumping

10895 S Blaney Ave, Cupertino, CA 95014, USA

Online ordering hours: 11:00 AM - 2:10 PM; 5:00 PM - 8:10 PM

23 min

ready for pickup

Featured Items

B2. Stir Fry Pea Shoots with Garlic / 蒜炒豆苗

$21.80

C8. Bean Curd Tofu with Shredded Pork / 香干肉絲

$18.35

I1. Steamed Sole Fish / 清蒸龍利魚片

$21.80

B11. Sautéed String Beans with Garlic / 蒜炒四季豆

$18.35

H2. House Special Taro Squid Rice Noodles Pot / 芋頭小卷米粉湯

$39.05

K14. Prawns Fried Rice / 蝦仁炒飯

$18.35

J3. Salted Egg & Yolk with Tofu / 金沙豆腐

$18.35

J1. Boiled Tofu with House Special Sauce / 老皮嫩豆腐

$17.20

I4. Steamed Cod Fish / 清蒸鱈魚

$28.70

H1. Home Make Pickled Cabbage Warm Pot / 自制酸白菜鍋

$22.95

E7. Beef with Green Onion / 蔥爆牛肉

$19.50

#2 Most liked

A3. Juicy Dumplings with Loofah Shrimp (6 Pieces) / 蝦仁絲瓜湯包

$12.60

B12. Sautéed Cabbages with Garlic / 蒜炒高麗菜

$17.20

#1 Most liked

A1. Juicy Pork Dumplings (6 Pieces) / 小龍湯包

$10.30

K16. Tasty TW Ground Pork Rice with Egg / 香噴噴魯肉飯

$10.30

C7. Taiwanese Sesame Oil Soup with Matsuzaka Meat / 麻油松板肉

$19.50

C1. Dong Po Pork with 6 Piece Mini Buns / 勝鮮東坡肉(附6個刈包)

$22.95

F1. Three Cup Chicken Pot / 三杯雞

$19.50

C9. Sautéed String Beans with Pork Intestines / 乾煸四季腸

$18.35

A7. Steamed Fish & Shrimps Dumplings (6 Pieces) / 鮮魚蒸餃

$11.45

A6. Steamed Beef Dumplings (6 Pieces) / 牛肉蒸餃

$11.45

A8. Pork & Chive Pots Stickers (6 Pieces) / 韭菜鍋貼

$12.60

K9. Mu Shu Chow Mein / 木須炒麵

$17.20

A13. Slice Stew Beef & Cucumber Roll with Green Onion Pancake (6 Pieces) / 牛肉捲餅

$10.30

B8. Sautéed Eggplants with Basil / 九層塔茄子

$17.20

Full Menu

11:00 am - 2:10 pm; 5:00 pm - 8:10 pm

Most Ordered

The most commonly ordered items and dishes from this store

A1. Juicy Pork Dumplings (6 Pieces) / 小龍湯包
#1 Most liked
$10.30•Icon Loading100% (10)

A3. Juicy Dumplings with Loofah Shrimp (6 Pieces) / 蝦仁絲瓜湯包
#2 Most liked
$12.60•Icon Loading100% (7)

K16. Tasty TW Ground Pork Rice with Egg / 香噴噴魯肉飯
$10.30

A13. Slice Stew Beef & Cucumber Roll with Green Onion Pancake (6 Pieces) / 牛肉捲餅
$10.30

A9. Yi-Lan Green Onion Pancake (Thick) / 宜蘭厚蔥餅
$6.85

B12. Sautéed Cabbages with Garlic / 蒜炒高麗菜
$17.20

A8. Pork & Chive Pots Stickers (6 Pieces) / 韭菜鍋貼
$12.60

A2. Juicy Pork Dumplings with Crab Meat (6 Pieces) / 蟹粉湯包
$11.45

J1. Boiled Tofu with House Special Sauce / 老皮嫩豆腐
$17.20

A14. Red Bean Pancake with Sesame Seeds 芝麻豆沙鍋餅
$10.30

Cold Dish / 涼拌類

G1. House Spicy Beef Tripe / 麻辣牛肚
$13.75

G2. Sliced Simmered Beef Shank / 香滷牛腱
Sliced simmered beef shank, typically includes a savory blend of spices and herbs, served in its own aromatic broth.
$13.75

G3. Szechuan Beef Shank / 麻辣牛腱
$13.75

G4. Drunken Chicken / 醉雞
$17.25

Soup / 湯鍋類

H1. Home Make Pickled Cabbage Warm Pot / 自制酸白菜鍋
Beef, lamb, or pork. / 牛/羊/豬.
$22.95

H2. House Special Taro Squid Rice Noodles Pot / 芋頭小卷米粉湯
$39.05

H3. Assorted Seafood & Glass Noodles Warm Pot / 砂鍋什錦
Mixed seafood and glass noodles, simmered in a savory broth, served in a traditional clay pot.
$40.20

H4. Hot & Sour Soup / 酸辣湯
A traditional soup combining spicy and sour flavors, typically with ingredients such as tofu, bamboo shoots, mushrooms, and egg in a rich broth.
$16.05

H5. Clams & Shredded Ginger Soup / 蛤蜊湯
Clams and shredded ginger in a clear broth, typically includes subtle herbs.
$16.05

H6. Assorted Mushrooms & Shredded Pork Soup with Garlic / 百菇肉絲湯
Shredded pork and a variety of mushrooms simmered in a garlic-infused broth.
$16.05

H7. Pickled Green Mustard & Shredded Pork Soup / 雪菜肉絲湯
Pickled green mustard and shredded pork soup combines savory shredded pork with tangy pickled green mustard in a clear broth.
$16.05

H8. Corn Soup / 玉米濃湯
Creamy corn soup, often prepared with a blend of sweet corn puree and a hint of seasoning for a simple yet rich flavor profile.
$16.05

H9. Napa Cabbage, Glass Noodles & Meatball Soup / 白菜粉絲丸子湯
$16.05

H10. Mushrooms Chicken Soup / 花菇元盅雞湯
Double boiled chicken soup, enriched with mushrooms, typically includes a hearty blend of chicken pieces and mushrooms, simmered to create a nourishing broth.
$11.45

Seafood / 海鮮類

I1. Steamed Sole Fish / 清蒸龍利魚片
Steamed sole fish fillets, typically garnished with fresh ginger and scallions, offering a light and delicate taste.
$21.80

I2. Sole Fish with Chopped Chilli / 剁椒龍利魚片
Sole fish fillet cooked with chopped chilli, typically includes ginger, garlic, and scallions for a balanced spicy flavor.
$22.95

I3. Sole Fish with Black Bean Sauce / 豆鼓龍利魚片
Sole fish slices are braised in a savory black bean sauce, typically including ginger and garlic.
$22.95

I4. Steamed Cod Fish / 清蒸鱈魚
Steamed cod fish typically includes a delicate fillet gently steamed and often accompanied by soy sauce, ginger, and green onions for a subtle yet aromatic flavor.
$28.70

I5. Cod Fish with Chopped Chilli / 剁椒鱈魚
Cod fish sautéed with vibrant chopped chilli, typically includes a mix of herbs and spices for a balanced yet bold flavor.
$29.85

I6. Cod Fish with Black Bean Sauce / 豆鼓鱈魚
Cod fish served in a savory black bean sauce, typically includes bell peppers and onions.
$29.85

I7. Fish Fillet with Pickled Vegetables / 雪菜魚片
Fried fish fillet accompanied by tangy pickled vegetables, typically featuring a light and savory blend.
$20.65

I8. Fish Fillet with Spicy Minced Pork Sauce / 魚香魚片
Fish fillets sautéed with spicy minced pork sauce, typically includes a mix of vegetables and seasonings to enhance the flavor.
$20.65

I9. Fish Fillet with Sweet & Sour Sauce / 糖醋魚片
Fried fish fillet typically comes coated in a tangy sweet and sour sauce, often accompanied by vegetables such as bell peppers and onions.
$20.65

I10. Sautéed Garlic & Onion with Squid / 蒜香中卷
Squid sautéed with garlic and onions, typically includes a savory blend of spices.
$19.50

I11. Sautéed Squid with Salted Egg / 鹹蛋中卷
Sautéed squid combined with a rich, creamy salted egg sauce.
$19.50

I12. Kung Pao Prawns / 宮保蝦球
Stir-fried prawns with a mix of dried chilies, peanuts, and vegetables, typically includes a balance of sweet, savory, and spicy flavors.
$20.65

I13. Salted Egg Yolk Shrimps / 金沙蝦球
$22.95

I14. Prawns with Hot Pepper & Salt / 椒鹽沙蝦
Prawns lightly fried with a blend of hot peppers and salt, typically garnished with scallions and hints of garlic.
$22.95

I15. Braised Prawns / 干燒沙蝦
Prawns braised with a blend of spices and sauces, typically featuring a savory, slightly spicy sauce that enhances the natural sweetness of the shellfish.
$22.95

I16. Fish Fillet in Hot Spicy Sauce / 水煮魚片
Boiled fish fillet with bean sprouts and seasonal vegetables in a hot spicy sauce, typically including Sichuan chili oil.
$20.65

I17. Stir-Fry Chinese Loofa with Shrimps / 絲瓜蝦球
Stir-fried shrimp and sliced Chinese loofa, typically includes a savory sauce.
$21.80

I18. Curry Shrimps & Glass Noodles Pot / 咖哩鮮蝦粉絲煲
Shrimps and glass noodles cooked in a savory curry sauce, typically includes a blend of spices and herbs in a clay pot.
$20.65

I19Pineapple Prawns w/ Sweet Mayo /鳯梨蝦球
$22.95

Noodles & Rice / 飯/麵類

K1. Braised Beef Noodle Soup / 牛肉麵
Tender beef brisket, slowly braised and served in a rich broth with wheat noodles, typically includes scallions and seasonal greens.
$18.35

K2. Braised Beef Noodle Soup with Egg / 牛肉麵加蛋花
$20.65

K3. Braised Beef Glass Noodle Soup / 牛肉細粉
Glass noodles in a savory broth, accompanied by tender braised beef, typically includes scallions and select herbs for a rich flavor profile.
$18.35

K4. Braised Beef Glass Noodle Soup with Egg / 牛肉細粉加蛋花
$20.65

K5. Three Flavor Hot Noodle Soup / 三鮮炒碼麵
Hot noodle soup featuring a trio of seafood, typically includes a savory broth enriched with select vegetables and spices for a harmonious blend of flavors.
$18.35

K6. Three Flavor Noodle Soup / 三鮮湯麵
Thin noodles in a savory broth, typically includes a mix of seafood, vegetables, and possibly a hint of ginger or garlic for added depth.
$18.35

K7. Taiwanese BBQ Sauce Chow Mein with Beef / 沙茶牛肉炒麵
Stir-fried chow mein noodles with beef, typically includes Taiwanese BBQ sauce for a distinctive flavor.
$16.05

K8. Seafood & Pork Chow Mein / 海鮮炒麵
$18.35

K9. Mu Shu Chow Mein / 木須炒麵
Stir-fried noodles with tender chicken, wood ear mushrooms, bamboo shoots, and scallions in a savory sauce.
$17.20

K10. Taiwanese BBQ Sauce Fried Rice with Beef / 沙茶牛肉炒飯
Taiwanese BBQ sauce fried rice with beef combines tender beef slices and jasmine rice, stir-fried with a savory Taiwanese BBQ sauce, typically including eggs and scallions.
$16.05

K11. ShaCha Diced Chicken Fried Rice / 沙茶雞丁炒飯
Stir-fried rice featuring tender diced chicken and a distinctive shacha sauce, typically includes eggs and scallions.
$16.05

K12. Bell Pepper & Beef Fried Rice / 青椒牛肉炒飯
$16.05

K13. Sakura Shrimp Fried Rice / 櫻花蝦炒飯
$20.65

K14. Prawns Fried Rice / 蝦仁炒飯
Stir-fried rice with prawns, typically includes egg, peas, carrots, and onions.
$18.35

K15. XO Sauce Fried Rice / XO 醬炒飯
Stir-fried rice with XO sauce, scrambled eggs, and green onions.
$20.65

K16. Tasty TW Ground Pork Rice with Egg / 香噴噴魯肉飯
$10.30

K17. Plain Noodle / 光麵
Plain noodle typically consists of noodles boiled and served without additional ingredients or sauce.
$3.00

K18. Rice / 白飯
Steamed white rice, often served as a simple and classic accompaniment to a variety of dishes.
$3.00

K19. Frozen Ground Pork Sauce / 冷凍香噴噴滷肉
Ground pork simmered in a savory sauce, typically served over a bed of noodles or rice, embodying a rich and aromatic experience.
$18.35

K20 Cold Noodles 涼麵
Cold noodles typically tossed in a savory sauce, accompanied by cucumber, bean sprouts, carrot, and scallions, offering a refreshing take on a classic noodle dish.
$12.60

Vegetarian / 素食類

L1. Vegetarian Noodle Soup / 素湯麵
Flat rice noodles in a savory broth, typically includes a variety of vegetables.
$14.90

L2. Vegetarian Chow Mein with Egg / 蛋素炒麵
Soft noodles stir-fried with egg and a medley of vegetables, typically includes carrots, bean sprouts, and onions.
$16.05

L3. Vegetarian Fried Rice with Egg / 蛋素炒飯
Stir-fried jasmine rice with eggs and a variety of vegetables, typically including peas, carrots, and onions.
$16.05

L4. Braised Tofu, & Mushrooms Pot / 時蔬豆腐煲
Tofu braised with a variety of vegetables and mushrooms, typically includes a savory sauce, offering a harmonious blend of textures and flavors.
$18.35

L5. Vegetarian Chow Mein / 全素炒麵
Soft noodles stir-fried with a variety of vegetables, typically includes bean sprouts, carrots, and green onions.
$14.90

L6. Vegetarian Fried Rice / 全素炒飯
Fried rice with a variety of vegetables and tofu, prepared without animal products.
$14.90

L7. Sautéed Assorted Vegetables with Mushrooms / 素什錦
$19.50

Tofu & Eggs / 豆腐蛋類

J1. Boiled Tofu with House Special Sauce / 老皮嫩豆腐
$17.20

J2. Ma Po Tofu / 麻婆豆腐
Soft tofu in a spicy and savory sauce, typically includes ground pork and Sichuan peppercorns for a numbing effect.
$18.35

J3. Salted Egg & Yolk with Tofu / 金沙豆腐
Silky tofu paired with a rich, creamy salted egg yolk sauce, typically includes a blend of savory spices.
$18.35

J4. Scrambled Eggs with Prawns / 蝦仁炒蛋
Scrambled eggs gently mixed with prawns, offering a simple yet satisfying blend of flavors.
$18.35

J5. Scrambled Eggs & Basil with XO Sauce / XO 九層塔炒蛋
Scrambled eggs gently mixed with fresh basil and enhanced with the distinct savory taste of XO sauce, typically a seafood-based sauce.
$18.35

J6. Scrambled Eggs with Tomato / 蕃茄炒蛋
Scrambled eggs gently mixed with fresh tomatoes, offering a simple yet satisfying combination.
$17.20

J7. Dried Pickled Radish Omelet / 菜脯烘蛋
Eggs whisked and cooked with dried pickled radish, offering a unique blend of textures and a slightly tangy taste.
$17.20

J8. Spicy Minced Pork Sauce Omelet / 魚香烘蛋
Omelet filled with spicy minced pork sauce, typically includes a blend of aromatic spices and herbs.
$17.20

Chef's Special Dim Sum / 招牌麵點類

A1. Juicy Pork Dumplings (6 Pieces) / 小龍湯包
#1 Most liked
$10.30•Icon Loading100% (10)

A2. Juicy Pork Dumplings with Crab Meat (6 Pieces) / 蟹粉湯包
$11.45

A3. Juicy Dumplings with Loofah Shrimp (6 Pieces) / 蝦仁絲瓜湯包
#2 Most liked
$12.60•Icon Loading100% (7)

A5. Shrimp & Pork Shao-Mai (6 Pieces) / 鮮蝦燒賣
Shrimp and pork wrapped in a delicate dough, steamed to create a tender and juicy filling. Six pieces.
$11.45

A6. Steamed Beef Dumplings (6 Pieces) / 牛肉蒸餃
$11.45

A7. Steamed Fish & Shrimps Dumplings (6 Pieces) / 鮮魚蒸餃
$11.45

A8. Pork & Chive Pots Stickers (6 Pieces) / 韭菜鍋貼
$12.60

A9. Yi-Lan Green Onion Pancake (Thick) / 宜蘭厚蔥餅
$6.85

A10. Green Onion Pancake (Thin) / 蔥油餅
Green onion pancake, a thin, crisply pan-fried pastry incorporating finely chopped green onions, offering a savory and aromatic experience.
$6.25

A11. Green Onion Pancake with Egg (6 Pieces) / 蔥油餅加蛋
Green onion pancake with egg features a savory blend of finely chopped green onions and whisked eggs, pan-fried to create a crispy exterior, served in six pieces.
$7.99

A12. Green Onion Pancake with Egg & Cheese (6 Pieces) / 蔥油餅加蛋加起司
Pan-fried green onion pancake, enhanced with egg and cheese, offering a savory blend in each of the six pieces.
$9.15

A13. Slice Stew Beef & Cucumber Roll with Green Onion Pancake (6 Pieces) / 牛肉捲餅
$10.30

A14. Red Bean Pancake with Sesame Seeds 芝麻豆沙鍋餅
$10.30

A15. Steamed or Deep-Fried Sweet Chinese Bun / 金黃銀絲捲(蒸或炸)
Steamed or deep-fried baozi with a sweet filling, served golden and crispy or soft and fluffy.
$7.99

A16. Sesame Rice Balls with Osmanthus Flower Rice Wine / 桂花酒釀湯圓
Sesame rice balls, traditionally filled with sweet sesame paste, served in a fragrant osmanthus flower rice wine soup.
$7.20

Vegetables / 蔬菜類

B1. Plain Stir Fry Pea Shoots / 清炒豆苗
$21.80

B2. Stir Fry Pea Shoots with Garlic / 蒜炒豆苗
$21.80

B3. Stir Fry Chinese Loofah with Scallops / 瑤柱絲瓜
Stir-fried Chinese loofah and tender scallops, typically includes garlic and ginger for a savory touch.
$20.65

B4. Stir Fry Chinese Loofa with Salted Egg / 鹹蛋絲瓜
Stir-fried Chinese loofa and bits of salted egg, typically including subtle hints of garlic and ginger for added depth.
$20.65

B5. Stir Fry Chinese Loofa with Clams / 蛤蜊絲瓜
Silk gourd and clams stir-fried together, typically includes a light seasoning to enhance the natural flavors of the ingredients.
$20.65

B6. Plain Stir Fry Chinese Loofah / 清炒絲瓜
Chinese loofah, also known as silk gourd, lightly stir-fried to retain its natural flavor and texture.
$19.50

B7. Eggplants with Spicy Minced Pork Sauce / 魚香茄子
Eggplants stir-fried with spicy minced pork in a savory sauce, typically includes garlic, ginger, and scallions.
$17.20

B8. Sautéed Eggplants with Basil / 九層塔茄子
$17.20

B9. Dry Sautéed String Beans with Minced Pork / 乾煸四季豆
$18.35

B10. Sautéed String Beans with Salted Egg / 鹹蛋四季豆
$19.50

B11. Sautéed String Beans with Garlic / 蒜炒四季豆
$18.35

B12. Sautéed Cabbages with Garlic / 蒜炒高麗菜
$17.20

B13. Sautéed Cabbages with Sakura Shrimps / 櫻花蝦高麗菜
$19.50

B14. Sautéed Cabbage with Kung Pao Sauce / 宮保高麗菜
Cabbage sautéed in a robust Kung Pao sauce, typically includes peanuts for a crunchy texture.
$18.35

B15. Sautéed Bitter Melon with Salted Egg / 鹹蛋苦瓜
Bitter melon and salted egg sautéed together, typically includes hints of garlic and onion for added depth.
$18.35

B16. Sautéed Bitter Melon with Black Bean Sauce / 豆豉苦瓜香干
Bitter melon and dried tofu sautéed in a savory black bean sauce, typically includes hints of garlic and ginger for added depth.
$18.35

B17. Sautéed Bitter Melon with Garlic / 蒜炒苦瓜
Sautéed bitter melon with garlic typically includes thinly sliced bitter melon stir-fried with minced garlic, offering a simple yet distinctive taste profile.
$17.20

B18. Boiled Cabbages on Top with Ground Pork Sauce / 滷高麗菜
Tender boiled cabbages served with a savory ground pork sauce, a harmonious blend of simplicity and traditional flavors.
$17.20

B19. Boiled Spinach on Top with Ground Pork Sauce / 滷菠菜
Boiled spinach topped with a savory ground pork sauce, following a traditional preparation method.
$17.20

B21. Sautéed Spinach with Garlic / 蒜炒菠菜
Fresh spinach sautéed with minced garlic, following a traditional preparation method.
$17.20

Chicken / 雞肉類

D1. Kung Pao Chicken / 宮保雞丁
Tender chicken stir-fried with peanuts, dried chili peppers, onions, and green onions in a savory sauce.
$18.35

D2. Diced Chicken with Bell Pepper / 彩椒雞丁
Diced chicken stir-fried with colorful bell peppers, typically includes a savory sauce to enhance the flavors.
$18.35

D3. Dry Pepper Sautéed with Diced Chicken / 干蔥辣子雞丁
Diced chicken sautéed with dry peppers and onions, offering a spicy and aromatic experience with hints of garlic and ginger.
$19.50

D4. Diced Chicken with Black Pepper Sauce / 黑椒雞丁
Diced chicken stir-fried with onions and bell peppers, enveloped in a robust black pepper sauce.
$18.35

D5. Diced Chicken with Soy Sauce / 醬爆雞丁
Diced chicken stir-fried with a savory blend of soy sauce and carefully selected spices, offering a classic taste.
$18.35

Pork / 豬肉類

C1. Dong Po Pork with 6 Piece Mini Buns / 勝鮮東坡肉(附6個刈包)
$22.95

C2. Sweet & Sour Pork / 糖醋里肌
$17.20

C3. Sautéed Garlic & Onion with Pork / 蒜香里肌
Pork tenderloin sautéed with garlic and onion, offering a savory blend of flavors in a simple yet elegant presentation.
$17.20

C4. Matsuzaka Meat with String Beans / 四季松板肉
Matsuzaka meat, known for its rich marbling, stir-fried with fresh string beans.
$20.65

C5. Matsuzaka Meat with Garlic Sauce / 蒜泥松板肉
Matsuzaka meat, known for its marbling, served with a robust garlic sauce, typically includes tender slices of pork.
$19.50

C6. Sliced Pork with Garlic Sauce / 蒜泥白肉
$18.35

C7. Taiwanese Sesame Oil Soup with Matsuzaka Meat / 麻油松板肉
$19.50

C8. Bean Curd Tofu with Shredded Pork / 香干肉絲
Stir-fried shredded pork with bean curd tofu, typically includes vegetables and is seasoned with a blend of savory sauces.
$18.35

C9. Sautéed String Beans with Pork Intestines / 乾煸四季腸
Sautéed string beans and pork intestines, typically includes a mix of spices and seasonings for a unique flavor profile.
$18.35

C10. Matsuzaka Meat with Taiwanese BBQ Sauce / 沙茶松板肉
Matsuzaka pork, known for its tenderness, served with a savory Taiwanese BBQ sauce, typically includes select spices and herbs to enhance flavor.
$19.50

C11. Sautéed Green Onion & Matsuzaka Meat / 蔥爆松板肉
Matsuzaka meat, known for its marbling, sautéed with green onions, typically includes a blend of aromatic seasonings.
$19.50

C12. Hot Spicy Pig Intestines / 水煮肥腸
Pig intestines simmered in a spicy broth, typically includes Sichuan peppercorns, chili oil, and assorted vegetables for a bold and fiery flavor.
$19.50

C13. Mongolian Pig Intestine with Cumin / 孜然蒙古肥腸
Pig intestine sautéed with cumin, typically includes onions and bell peppers, served in a mildly spicy sauce.
$19.50

Beef & Lamb / 牛羊類

E1. Sautéed Lamb with Taiwanese BBQ Sauce / 沙茶羊肉
Sautéed lamb tenderly cooked with Taiwanese BBQ sauce, typically includes onions and bell peppers for a savory blend.
$20.65

E2. Sautéed Beef with Taiwanese BBQ Sauce / 沙茶牛肉
Sautéed beef in a savory Taiwanese BBQ sauce, typically includes a blend of spices and herbs.
$19.50

E3. Beef in Hot Spicy Sauce / 水煮牛
Boiled beef submerged in a fiery Sichuan sauce, typically accompanied by bean sprouts and seasonal vegetables, highlighting the dish's spicy and bold flavors.
$19.50

E4. Lamb in Hot Spicy Sauce / 水煮羊
Sliced lamb cooked in a spicy sauce, typically includes vegetables and Sichuan peppercorns for a numbing sensation.
$20.65

E5. Mongolian Cumin Beef / 孜然蒙古牛肉
$19.50

E6. Mongolian Cumin Lamb / 孜然蒙古羊肉
Sliced lamb stir-fried with onions and seasoned with cumin seeds, typically in a savory sauce inspired by Mongolian cuisine.
$20.65

E7. Beef with Green Onion / 蔥爆牛肉
Stir-fried sliced beef with green onions, typically prepared with a savory sauce.
$19.50

E8. Lamb with Green Onion / 蔥爆羊肉
Sliced lamb sautéed with green onions, typically including a savory sauce.
$20.65

E9. Bean Curd Tofu with Shredded Beef / 香干牛肉絲
Shredded beef and bean curd tofu stir-fried with common aromatics, typically includes ginger and garlic.
$19.50

E10. String Beans with Beef / 四季牛肉
Tender beef slices stir-fried with crisp string beans, typically includes a savory brown sauce.
$19.50

E11. String Beans with Lamb / 四季羊肉
Stir-fried lamb with string beans, typically includes a mix of seasonal vegetables, cooked in a savory sauce.
$20.65

Taiwanese Clay Pot / 煲類/三杯類

F1. Three Cup Chicken Pot / 三杯雞
$19.50

F2. Three Cup Squid Pot / 三杯中卷
Squid simmered with soy sauce, sesame oil, and basil in a traditional Taiwanese clay pot, typically includes ginger and garlic.
$19.50

F3. Three Cup King Oyster Mushrooms / 三杯杏鮑菇
King oyster mushrooms are stir-fried with a trio of classic sauces—soy sauce, sesame oil, and rice wine—alongside basil leaves in this Taiwanese clay pot dish.
$19.50

F4. Three Cup Pig's Intestines Pot / 三杯肥腸
Pig's intestines slowly cooked with sesame oil, soy sauce, and rice wine, typically includes basil and ginger in a traditional Taiwanese clay pot.
$19.50

F5. Crab Meat Seafood Combo Tofu Pot / 蟹粉海鮮豆腐煲
$19.50

F6. Seafood Tofu with XO Sauce Pot / XO 醬海鮮豆腐煲
Seafood and tofu cooked with XO sauce, typically includes a mix of seafood such as shrimp and scallops, combined with tofu in a savory clay pot.
$20.65

F7. Spicy Eggplant & Pig's Intestines Pot / 魚香茄腸煲
Eggplant and pig's intestines cooked in a spicy sauce, typically includes bamboo shoots and capsicum, served in a clay pot.
$19.50

F8. Sautéed Beef & King Oyster Mushrooms Pot / 牛肉鮑菇煲
Sautéed beef and king oyster mushrooms, typically includes a savory sauce, served in a traditional Taiwanese clay pot.
$19.50

F9. Braised Tofu, Mushrooms & Shredded Pork Pot / 香菇紅燒豆腐煲
Tofu, mushrooms, and shredded pork are slowly braised together in a savory sauce, typically featuring traditional Taiwanese spices and seasonings.
$18.35

F10. King Oyster Mushrooms Tofu Pot / 鮑菇豆腐煲
King oyster mushrooms and tofu are simmered together, typically incorporating a savory sauce and garnished with select herbs in this Taiwanese clay pot dish.
$18.35

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