Mi Canton Mexican Restaurant (W Washington St) Near Me - Pickup and Delivery

Mi Canton Mexican Restaurant (W Washington St)
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Mi Canton Mexican Restaurant

2541 W Washington St, Indianapolis, IN 46222, USA
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Online ordering hours: 11:00 AM - 7:20 PM
Opens 11:00 AM
Order for later
Full Menu
11:00 am - 7:20 pm

Huevos / Eggs

Huevos / Eggs

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Huevos Revueltos / Scrambled Eggs

Scrambled eggs typically include a mix of eggs with a variety of fresh ingredients such as tomatoes and onions, served alongside beans and tortillas.
$14.00

Enchiladas

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Enchiladas Verdes o Rojas / Green or Red Enchiladas

Con pollo. / With chicken.
$14.00

Enchiladas de Mole Poblano

Con pollo. / With chicken.
$14.00

Caldos / Broths

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Caldo de Res / Beef Soup

Con arroz y verduras. / With rice and vegetables.
$18.99

Caldo de Pollo Ranchero / Ranchero Chicken Soup

Chicken soup prepared with a mix of vegetables, typically includes onions, carrots, and potatoes, served with handmade tortillas.
$18.99

Mole de Olla

Con arroz y verduras. / With rice and vegetables.
$18.99

Menudo de Res con Pata / Beef Menudo with Foot

Traditional Mexican soup featuring beef tripe and cow's foot in a broth enriched with a red chili pepper base, typically accompanied by onion and cilantro.
$18.99

Pozole de Puerco / Pork Pozole

Pozole de puerco typically consists of pork and hominy in a robust broth, garnished with lettuce, radishes, onions, and served with tostadas.
$18.99

Menú / Menu

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos con Queso / Nachos with Cheese

Con crema y lechuga. / With cream and cheese.
$13.00

Nachos con Carne Asada o Pollo / Nachos with Carne Asada or Chicken

Crispy nachos topped with your choice of carne asada or chicken, melted cheese, jalapeños, and fresh salsa.
$16.00

Camarones Empanizados / Breaded Shrimp

Crispy breaded shrimp, golden fried to perfection
$16.90

Aguachiles Verdes / Green Aguachiles

Camarones marinados con jugo fresco de limón y chiles jalapeños (muy picante). Servido con tostadas. / Marinated shrimp with fresh lime juice and jalapeño peppers (very spicy). Served with tostadas.
$24.99

Camarones a la Cucaracha / Shrimp in Buttery Hot Sauce

Una salsa mantecosa y picante sobre una cama de camarones fritos, servidos con arroz blanco y ensalada criolla. / A buttery spicy sauce smothered over a bed of fried shrimp, served with white rice and a criolla salad.
$24.70

Tostadas de Camarones / Shrimp Tostadas

Camarones hervidos cubiertos con cebollas frescas, tomates, cilantro, apio, jalapeños frescos y aguacates. / Boiled shrimp topped with fresh onions, tomatoes, cilantro, celery, fresh jalapeños, and avocados.
$8.99

Langostinos / Prawns

Camarones de agua dulce salteados (servidos en su caparazón con cabeza) con salsa especial casera; servidos con lechuga, cebollas moradas, tomates, cilantro y jugo de limón fresco. / Sautéed fresh water shrimp (served in it's shell with head on) with special homemade sauce; served with lettuce, purple onions, tomatoes, cilantro and fresh lime juice.
$22.90

Pescado a lo Macho / Macho Style Fish

Filete de pescado a la parrilla con camarones, pulpo, calamar, mejillones, cubierto con una salsa cremosa roja, servido con arroz blanco. / Grilled fish fillet with shrimp, octopus, squid, mussels, covered with a creamy red sauce, served with white rice.
$23.75

Jalea Mixta / Mixed Jalea

Camarones, pescado, calamares, mejillones y yuca, empanizadas y fritos, cubierto con una ensalada criolla. / Shrimp, fish, squid, mussels and cassava, breaded and fried, topped with a creole salad.
$23.75

Picante de Camarones / Shrimp Stew

Camarones salteados cocinados con especias peruanas y cubiertos con una cremosa salsa de habanero, servidos con arroz blanco. / Sautéed shrimp cooked with Peruvian spices and topped with a creamy habanero sauce, served with white rice.
$16.99

Piña Rellena de Mariscos / Pineapple Stuffed with Seafood

Piña a la parrilla rellena de camarones, surimi, pulpo, mejillones, champiñones, pimientos y cebolla cubierta con queso muenster, servido con papas fritas y rodajas de piña. / Grilled pineapple stuffed with shrimp, surimi, octopus, mussels, mushrooms, peppers and onions topped with muenster cheese, served with fries and pineapple slices.
$25.75

Lomo Salteado / Sautéed Loin

Res o pollo salteado junto con papas fritas, cebolla, tomate, cilantro y un chorrito de salsa de soya, servido con arroz blanco. / Beef or chicken sautéed with fries, onion, tomato, cilantro and a dash of soy sauce, served with white rice.
$14.99

Lomo Salteado a lo Pobre / Sautéed Loin with Eggs and Potatoes

Carne de res salteada acompañada de papas fritas, cebolla, tomate, cilantro y un chorrito de salsa de soya, servida con arroz blanco, plátano macho y dos huevos. / Sautéed beef accompanied by fries, onion, tomato, cilantro and a dash of soy sauce, served with white rice, plantain and two eggs.
$16.99

Arroz Chaufa / Peruvian Style Fried Rice

Arroz salteado con su elección de pollo a la parrilla, o bistec a la parrilla, huevos, cebollas verdes y un chorrito de salsa de soya. / Sautéed rice with your choice of grilled chicken, or grilled steak, eggs, green onions and a dash of soy sauce.
$14.99

Picante de Mariscos / Seafood Stew

Camarones salteados, pulpos, calamar, mejillones, cocinados con especias peruanas y bañados con una salsa cremosa roja, servido con arroz blanco. / Sautéed shrimp, octopus, squid, mussels, cooked with Peruvian spices and bathed in a creamy red sauce, served with white rice.
$23.75

Mojarra / Tilapia

Una tilapia entera frita hecha a la orden, servida con ensalada criolla y arroz mexicano. / A whole fried tilapia made to order, served with creole salad and Mexican rice.
$16.99

Molcajete del Mar / Sea Molcajete

Elaborado con camarón, pulpo, calamar, abulón, patas de cangrejo, surimi, mejillones y langostinos. / Made with shrimp, octopus, squid, abalone, crab legs, surimi, mussels and prawns.
$32.75

Caldo Siete Mares / Seven Seas Broth

Caldo casero hecho al momento con camarones, calamares, pulpo, filete de mojarra, patas de cangrejo, mejillones y vieiras. / Homemade broth made with shrimp, squid, octopus, tilapia fillet, crab legs, mussels and scallops.
$25.99

Arroz con Mariscos / Rice with Seafood

Arroz salteado cocinado con nuestra mezcla especial con condimentos de la casa, camarones, patas de cangrejo, pulpo, calamares, mejillones, servido con una ensalada. / Sautéed rice cooked with our special blend of house seasonings, shrimp, crab legs, octopus, squid, mussels, served with a salad.
$25.99

Vuelve a la Vida

Camarón, pulpo, 3 ostiones aliñados en nuestra salsa cóctel de la casa con cebolla, cilantro, rebanadas de aguacate, servido con galletas saladas. / Shrimp, octopus, 3 oysters dressed in our house cocktail sauce with onion, cilantro, avocado slices, served with crackers.
$21.75

Chilaquiles

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chilaquiles Verdes o Rojos / Green or Red Chilaquiles

Con huevo frito o revuelto. / Fried or scrambled egg.
$14.00

Chilaquiles Verdes o Rojos Naturales / Natural Green or Red Chilaquiles

Con queso y crema. / With cheese and cream.
$14.00

Chilaquiles Verdes o Rojos Mi Cantón / Mi Cantón Green or Red Chilaquiles

Served with choice of verde or roja sauce.
$14.00

Extras o Entradas / Extras Or Starters

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Orden de Arroz y Frijoles / Rice and Beans Order

A dish combining seasoned Mexican rice and either refried or whole beans, typically served together as a hearty complement.
$5.00

Orden de Guacamole / Guacamole Order

Freshly mashed avocados, often combined with onions, tomatoes, and cilantro, served as a starter.
$7.00

Papas Francesas / French Fries

Golden french fries, served with a side of ketchup.
$5.00

Chiles Toreados / Toreado Chilis

Jalapeños and onions, typically sautéed in oil until blistered, often accompanied by a sprinkle of salt.
$4.50

Tostadas de Mariscos / Seafood Tostadas

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tostadas de Ceviche Mixto / Mixed Ceviche Tostadas

Camarón y pulpo. / Shrimp and octopus.
$7.00

Cócteles / Cocktails

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cóctel de Camarones / Shrimp Cocktail

Cooked shrimp mixed with avocado, tomato, onion, cilantro, and a tangy cocktail sauce, typically includes cucumber.
$21.00

Cóctel Vuelve a la Vida / Vuelve a la Vida Cocktail

Ostiones, camarón y pulpo. / Oysters, shrimp and octopus.
$22.00

Camarones / Shrimp

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Camarones al Gusto / Shrimp to Taste

Shrimp, choice of garlic mojo, ajillo, deviled style, or breaded with french fries.
$21.00

Pescado / Fish

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mojarra Frita / Fried Tilapia

Mojarra Frita: Whole tilapia served with choice of garlic mojo, ajillo, spicy diabla sauce, or breaded with fries.
$18.00

Filete de Pescado (Mojarra) / Fish Fillet (Tilapia)

Tilapia fillet, typically prepared to highlight its delicate flavor, may include a simple seasoning to complement its natural taste.
$21.00

Empanizado / Breaded

Sale con papas fritas. / Comes with French fries.
$21.00

Filete de Pescado (Mojarra) Acompañado de Camarones / Fish Fillet (Tilapia) Accompanied with Shrimp

Tilapia fillet and shrimp, typically served with a selection of vegetables or sauces, reflecting traditional Mexican flavors.
$22.00

Mariscada / Seafood

El consumo de carnes, aves, mariscos, pescados, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos, sobre todo si se padecen determinadas afecciones médicas. / Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mariscada con Champiñones al Ajillo / Seafood with al Ajillo Mushrooms

A medley of seafood and mushrooms, sautéed with garlic in the traditional al ajillo style.
$21.00

Sopa de Mariscos 7 Mares / 7 Seas Seafood Soup

A medley of shrimp, crab, octopus, mussels, and fish, typically simmered with a selection of vegetables in a rich broth, inspired by the bounty of the sea.
$21.00

Caldo de Camarón / Shrimp Broth

Shrimp broth typically includes a savory blend of shrimp, carrots, potatoes, and celery, simmered together to create a comforting soup.
$21.00

Caldo de Camarón con Pescado / Shrimp and Fish Broth

Shrimp and fish broth combines seafood with a mix of vegetables, typically including onions, cilantro, and a hint of jalapeño, served with tortillas or bread.
$22.00

Docena de Ostiones / Dozen Oysters

A dozen fresh oysters, typically served on the half shell.
$30.00

Media Docena de Ostiones / Half Dozen Oysters

Half dozen fresh oysters, typically served on the half shell.
$10.00

Aguachiles

Shrimp marinated in lime juice with cucumbers, onions, and a spicy green sauce.
$22.00

Plato de Ceviche / Ceviche Dish

Ceviche typically consists of fresh seafood marinated in lime juice, accompanied by onions, cilantro, tomatoes, and often avocado, reflecting a traditional Mexican preparation method.
$30.00

Fajitas

Fajitas de Carne de Res o Pollo / Steak or Chicken Fajitas

Carne asada or chicken, served with sautéed peppers and onions, wrapped in a warm tortilla. Choose between steak or chicken for your fajita.
$26.00

Fajita Mixta con Camarones / Mixed Fajita with Shrimp

Carne asada, pollo y camarón. / Steak, chicken and shrimp.
$27.00

Hamburguesas / Hamburgers

De Jamón y Queso / Ham & Cheese Burger

Grilled beef patty topped with ham slices and melted cheese, typically accompanied by lettuce, tomato, and onion, served on a toasted bun.
$12.00

De Queso / Cheese Burger

Grilled beef patty topped with melted cheese, typically accompanied by lettuce, tomato, and onions on a classic bun. May include condiments such as mayo, ketchup, and mustard.
$12.00

Mexicana / Mexican Burger

Ground beef patty topped with ham, avocado, jalapeño, and Oaxaca cheese, typically includes lettuce, tomato, and mayonnaise on a bun.
$12.00

De Champiñones / Mushroom Burger

Beef patty topped with sautéed mushrooms, cheese, lettuce, tomato, and mayonnaise on a bun.
$12.00

Carne Asada

Bistec / Steak

Sale con arroz, frijoles, jalapeño y ensalada. / Comes with beans, rice, jalapeño & salad.
$16.00

Pechuga de Pollo a la Plancha / Grilled Chicken Breast

Sale con arroz, frijoles, jalapeño y ensalada. / Comes with rice, beans, jalapeño & salad.
$14.00

Especialidades del Mexicano / Mexican Specialties

Chiles Rellenos

Poblano peppers stuffed with cheese, typically coated in a light batter and fried, served in a savory tomato sauce.
$14.00

Costillas de Puerco con Verduras / Pork Ribs with Vegetables

Pork ribs cooked with a selection of vegetables, typically featuring a blend of traditional Mexican spices and herbs.
$14.00

Plato Mexicano / Mexican Plate

Plato Mexicano typically includes a combination of traditional items such as enchiladas, tacos, and chile relleno, accompanied by sides of rice and beans.
$14.00

Menú de Niños / Kids Menu

Sincronizada de Jamón y Queso / Ham and Cheese Melts

Ham and cheese pressed between flour tortillas, typically includes a mix of cheeses for a melty, comforting bite.
$7.00

Hamburguesa de Queso / Cheeseburger with French Fries

Beef patty and cheese on a bun, typically includes lettuce, tomato, and ketchup, served with french fries.
$7.00

Nuggets de Pollo / Chicken Nuggets

Crispy chicken bites, golden and perfectly seasoned
$7.00

Tortas

Carne Asada / Steak

A torta generously filled with grilled steak, accompanied by beans, lettuce, tomato, onion, avocado, and mayonnaise, typically includes cheese.
$13.00

Pollo / Chicken

Succulent chicken burrito, packed with flavorful fillings
$13.00

Milanesa

Breaded steak or chicken, typically includes beans, lettuce, tomato, avocado, mayonnaise, and cheese on Mexican bread.
$13.00

Cubana / Cuban

Con huevo, chorizo, jamón, milanesa, salchicha, queso, mayonesa, lechuga, aguacate y jitomate. / With egg, sausage, ham, milanesa, cheese, mayonnaise, lettuce, avocado and tomato.
$14.00

Gorditas

Carne Asada / Steak

Grilled steak served in a homemade corn pocket, typically includes beans, lettuce, tomato, and a blend of Mexican cheese and sour cream.
$6.00

Pollo / Chicken

Succulent chicken burrito, packed with flavorful fillings
$6.00

Chicharrón en Salsa Verde y Roja / Pork Skin in Green and Red Sauce

Pork skin simmered in a blend of tangy green and rich red sauces, enveloped in a traditional gordita.
$6.00

Lengua / Tongue

Beef tongue gordita typically includes a handmade corn pocket filled with slow-cooked beef tongue, lettuce, tomato, beans, cheese, and Mexican sour cream.
$7.00

Queso / Cheese

Cheesy delight made for dipping and adding a burst of flavor to any dish.
$6.00

Al Pastor

Marinated pork gordita typically includes beans, cheese, lettuce, and tomato, often garnished with cilantro and onion.
$6.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$6.00

Quesadillas

Carne Asada / Steak

Grilled steak and melted cheese encased in a folded flour tortilla, typically includes pico de gallo and sour cream.
$13.00

Pollo / Chicken

Succulent chicken burrito, packed with flavorful fillings
$13.00

Chicharrón en Salsa Verde y Roja / Pork Skin in Green and Red Sauce

Pork skin simmered in a blend of spicy green and red sauces, served in a quesadilla.
$13.00

Lengua / Tongue

Grilled flour tortilla filled with tender beef tongue and melted cheese, often accompanied by onions and cilantro.
$14.00

Al Pastor

Marinated pork and pineapple with melted cheese on a flour tortilla, typically includes onions and cilantro.
$13.00

Camarón / Shrimp

Flour tortilla filled with sautéed shrimp and melted cheese, often accompanied by onions and bell peppers.
$14.00

Campechana / Mixed

Campechana quesadilla combines a mix of meats, typically including steak and chorizo, enveloped in a flour tortilla with melted cheese.
$15.00

Tacos

Carne Asada / Steak

Grilled steak served on a corn tortilla, typically includes onions and cilantro.
$3.99

Pollo / Chicken

Succulent chicken burrito, packed with flavorful fillings
$3.99

Chicharrón en Salsa Verde y Roja / Pork Skin in Green and Red Sauce

Pork skin simmered in a blend of both green and red sauces, typically garnished with onions and cilantro.
$3.99

Lengua / Tongue

Beef tongue served on a corn tortilla, typically includes cilantro and onions.
$4.50

Camarón / Shrimp

Shrimp served in a tortilla, typically garnished with lettuce, pico de gallo, and a chipotle-based sauce.
$4.50

Chorizo

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.
$3.99

Al Pastor

Marinated pork and grilled pineapple, typically includes onions and cilantro, served on a corn tortilla.
$3.99

Burritos

Adentro contiene arroz, frijoles, lechuga, tomate, aguacate, cilantro, queso y crema. / Brings in rice, beans, lettuce, tomato, avocado, cilantro, cheese and cream.

Carne Asada / Steak

Grilled steak wrapped in a flour tortilla, typically includes beans, rice, cheese, guacamole, and pico de gallo.
$13.00

Pollo / Chicken

Succulent chicken burrito, packed with flavorful fillings
$13.00

Chicharrón en Salsa Verde y Roja / Pork Skin in Green and Red Sauce

Pork skin simmered in a blend of tangy green tomatillo and spicy red sauces, wrapped in a soft flour tortilla.
$13.00

Lengua / Tongue

Beef tongue, beans, and rice, typically includes onions, cilantro, and a blend of Mexican spices, wrapped in a flour tortilla.
$14.00

Chorizo

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$13.00

Al Pastor

Marinated pork and grilled pineapple wrapped in a flour tortilla, typically includes rice, beans, and a blend of Mexican cheeses.
$13.00

Otros / Others

Huaraches

Handcrafted corn dough base, topped with your choice of beans & cheese, chicken, steak, tongue, or seasoned pork.
$14.00

Sopes

Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.
$12.00

Flautas de Pollo / Chicken Flautas

Chicken flautas consist of tortillas rolled and filled with chicken, typically accompanied by lettuce and topped with sour cream and cheese.
$13.00
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Mi Canton Mexican Restaurant 2541 West Washington Street – Order pickup and delivery