Las Ollitas Colombianas (Elizabeth Ave) Near Me - Pickup and Delivery
Las Ollitas Colombianas (Elizabeth Ave)
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Las Ollitas Colombianas
1127 Elizabeth Ave, Elizabeth, NJ 07201, USAOpens 6:00 AM
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Featured Items
#1 Most liked
Bandeja Paisa
$26.00
Seafood Casserole
$29.25
Churrasco
$34.00
Entraña
$32.00
Mini paisa
$20.00
Carne asada
$20.00
Chicken Sandwich
$11.50
Pechuga en crema de Mariscos
$30.00
Pechuga hawaiana
$23.00
Sobrebarriga criolla
$22.00
Bistec a caballo
$22.00
Costilla de Res
$27.00
Hígado encebollado
$22.00
Fajita de pollo
$16.75
Pechuga empanizada
$21.00
Chicken Finger
$10.25
Calentado con carne
$10.75
Potato Salad
$4.50
Mini Empanadas
$10.25
Cheese Fingers
$9.50
Cuban Sandwich
$12.50
Pork Rinds
$7.50
Yellow Rice
$4.50
French Fries
$4.50
Plantains
$4.50
Full Menu
6:00 am - 9:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Bandeja Paisa
Grilled steak with fried egg, chorizo sausage, crispy pork belly, avocado, plantains, white rice, red beans, arepa, and a decorative edible flower.
$26.00•77% (9)
#1 Most liked
Mini Empanadas
Golden, crisp pastry pockets filled with savory ingredients, served with two dipping sauces.
$10.25
Carne asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
$20.00
Pechuga hawaiana
Grilled chicken breast topped with pineapple sauce and cherries, served with rice, sweet potato fries, coleslaw, and tomato slices.
$23.00
Plantains
Sweet, fried plantains with a caramelized exterior, offering a tender and slightly crisp texture.
$4.50
Pechuga empanizada
Breaded chicken breast, typically accompanied by a selection of Latin American inspired sides.
$21.00
Mini paisa
Grilled steak with fried pork belly, sausage, plantains, avocado, egg, and rice.
$20.00
Pechuga en crema de Mariscos
Chicken breast served in a creamy seafood sauce, typically includes a variety of shellfish.
$30.00
Cheese Fingers
Golden-brown cheese-filled pastry rolls, served with a side of creamy dipping sauce.
$9.50
Arroz con pollo
Chicken and rice, typically includes peas, carrots, and bell peppers, often cooked with a blend of Latin American spices.
$16.50
Carnes / Steak
Bandeja Paisa
Grilled steak with fried egg, chorizo sausage, crispy pork belly, avocado, plantains, white rice, red beans, arepa, and a decorative edible flower.
$26.00•77% (9)
#1 Most liked
Bistec a caballo
Grilled steak topped with fried eggs, often accompanied by a tomato and onion sauce, served with rice, beans, and sweet plantains.
$22.00
Sobrebarriga criolla
Sobrebarriga criolla typically consists of a slow-cooked flank steak in a traditional creole sauce, accompanied by potatoes, rice, and a side of salad.
$22.00
Sobrebarriga asada
Grilled top flank steak typically served with rice, beans, salad, and plantains.
$20.00
Mini Picada 3-4 ppl
Chunks of pork belly, Colombian sausage, accompanied by either fried corn cake or fried plantains.
$55.00
Costilla de Res
Grilled beef ribs topped with a fresh herb and garlic sauce, served with a side of white rice, garnished with bell peppers and shredded red cabbage.
$27.00
Entraña
Grilled skirt steak, often accompanied by traditional sides such as rice and pico de gallo.
$32.00
Entraña con camarones
Grilled skirt steak topped with sautéed shrimp, garnished with onions and a flower, accompanied by assorted sauces.
$37.00
Carne asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
$20.00
Fajitas de Res
Tender beef strips sautéed with bell peppers, onions, and tomatoes, served with rice, fried plantains, and a side of fresh salad.
$22.00
Hígado encebollado
Tender liver steak topped with sautéed onions and red bell peppers, accompanied by a side of white rice, fried plantain, lettuce, cherry tomatoes, and potato wedges.
$22.00
Picada las Ollitas 7-8 ppl
Mixed meats served with a variety of sides, often including cassava, sausage, and avocado, following the tradition of Latin American cuisine.
$90.00
Churrasco
Grilled steak topped with a herb sauce, accompanied by a baked potato, green beans, and a colorful garnish.
$34.00
Churrasco con camarones
Grilled steak generously topped with a garlic sauce, typically includes a blend of aromatic herbs.
$38.00
Mini paisa
Grilled steak with fried pork belly, sausage, plantains, avocado, egg, and rice.
$20.00
Cazuela Ollitas
Grilled steak with rice, red beans, fried plantains, sausage, corn cake, and a fried egg.
$22.00
Hígado encebollado
Traditional liver and onion dish. Served with choice of two sides: rice, beans, plantains, salads, avocado, fries, or yuca.
$22.50
Carne encebollada
Savory beef with onions. Choose two sides: rice, beans, plantains, salads, avocado, fries, or yuca. Latin-American flavors.
$22.00
Pollo / Chicken
Pechuga empanizada
Breaded chicken breast, typically accompanied by a selection of Latin American inspired sides.
$21.00
Pechuga en crema de Mariscos
Chicken breast served in a creamy seafood sauce, typically includes a variety of shellfish.
$30.00
Pechuga hawaiana
Grilled chicken breast topped with pineapple sauce and cherries, served with rice, sweet potato fries, coleslaw, and tomato slices.
$23.00
Pechuga al ajillo
Pechuga al ajillo consists of a chicken breast cooked with a generous amount of garlic, often served in a light garlic-infused sauce.
$15.25
Fajita de pollo
Sautéed chicken strips with green and red bell peppers, onions, typically includes a side of rice, beans, and tortillas.
$16.75
Pechuga encebollada
Pechuga encebollada consists of a chicken breast cooked with onions, often accompanied by a sauce that complements the dish.
$15.25
Pechuga con champiñones
Grilled chicken breast served in a sauce typically including mushrooms, often accompanied by a touch of cream.
$16.75
Arroz con pollo
Chicken and rice, typically includes peas, carrots, and bell peppers, often cooked with a blend of Latin American spices.
$16.50
Pechuga a la plancha
Grilled chicken breast served with two side options. Choose from rice, beans, plantains, salad varieties, avocado, fries, or cassava. Latin-American flavors.
$20.00
Desayunos / Breakfast
Calentado con perico
Mixed rice and beans typically served with scrambled eggs, which may include tomatoes and scallions, following the traditional Latin American breakfast style.
$12.00
Calentado con huevos revueltos
Scrambled eggs served with a traditional mix of rice and beans, typically accompanied by a side of arepa.
$10.50
Calentado y arepa con queso
Mixed rice and beans served with a corn cake topped with melted cheese.
$10.50
Calentado con Chunchullo
Calentado con chunchullo typically includes mixed rice and beans accompanied by fried cow's small intestines, offering a traditional Latin American breakfast experience.
$10.75
Calentado con carne
Mixed rice and beans with grilled steak, often accompanied by arepa and cheese, embodying a traditional Latin American breakfast.
$10.75
Calentado con pechuga de pollo
Grilled chicken breast served with a traditional mix of refried beans, often accompanied by rice.
$10.75
Calentado con Chicharron
Refried beans mixed with rice, accompanied by crispy pork cracklings, typically served as a hearty Latin American breakfast.
$10.75
Huevos con jamón
Scrambled eggs with ham, often accompanied by beans, cream, and tortillas.
$6.00
Chicharron
Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.
$7.25
Morcilla
Morcilla, a traditional Latin American blood sausage, is typically accompanied by regional spices and herbs, offering a rich and savory breakfast option.
$4.75
Chorizo
Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
$4.50
Calentado con lomo de cerdo
Refried beans accompanied by grilled pork loin, served as a traditional Latin American breakfast dish.
$10.50
Sausage
Grilled sausages, perfectly portioned for children, featuring a savory blend of spices and herbs.
$10.50
Chicken Wings
Crispy, golden-brown chicken wings, lightly seasoned and fried to perfection.
$10.50
Hamburger
A juicy beef patty topped with fresh lettuce, tomato, and a dollop of ketchup, nestled in a soft bun.
$10.50
Chicken Fingers
Crispy, breaded chicken tenders, perfect for little hands to enjoy. Served with a side of dipping sauce.
$10.50
Ensaladas / Salad
Chicken Salad
Freshly tossed greens with seasoned chicken, and crisp veggies
$12.50
Meat Salad
A vibrant mix of fresh greens, citrus segments, thinly sliced radishes, edamame, and pistachios, topped with tender meat slices.
$12.50
In Salt with Shrimp
Shrimp encased in salt, typically includes mixed greens, tomatoes, and a light dressing, often complemented by avocado and citrus accents.
$12.50
House Salad
A mix of fresh greens, cherry tomatoes, cucumbers, and crunchy croutons.
$11.00
Sandwiches
Bacon, Egg and Cheese
Crispy bacon, scrambled eggs, and melted cheese on a seeded bagel.
$4.25
Sándwich de carne / Meat Sandwich
Juicy seasoned beef topped with tangy pickles and diced onions in a soft sandwich bun.
$12.50
Chicken Sandwich
Grilled chicken breast, sautéed bell peppers, and melted cheese on a sesame seed baguette.
$11.50
Cuban Sandwich
Savory roasted pork, ham, Swiss cheese, pickles, and mustard layered in a crusty baguette.
$12.50
Philly Cheesesteak
Thinly sliced steak with melted cheese on a hoagie roll, served with a side of crinkle-cut fries.
$9.50
Piqueteadero
Creole Potato
Baby Colombian potatoes, often served with a side of salsa rosada for dipping.
$4.50
Pork Rinds
Crispy pork rinds with a golden-brown crust and tender meat, offering a savory and satisfying bite.
$7.50
Chicken Fingers
Crispy breaded chicken tenders, golden-brown and perfectly seasoned.
$9.25
Arepitas with Stew
Mini corn cakes served with a traditional stew that typically includes tender pieces of meat and a variety of vegetables.
$6.00
Guacamole with Tostones
Fried green plantains paired with freshly made guacamole, typically including avocado, onion, and tomato.
$10.50
Avocado with Shrimp
Ripe avocado paired with shrimp, often served with a garnish of fresh herbs or a light dressing.
$12.50
Cerdo / Pig
Barbeque Pork Rib
Pork ribs slow-cooked and generously coated in a Latin barbecue sauce.
$17.25
Pork Loin
Tender pork loin slices with a seasoned, crispy crust.
$14.50
Hawaiian Tenderloin
Grilled pork tenderloin typically includes a sweet and savory topping of ham, melted cheese, and a rich pineapple sauce.
$16.75
Breaded Tenderloin
Breaded pork tenderloin, typically accompanied by traditional Latin American sides, reflecting a blend of local flavors and ingredients.
$16.25
Loin in Mushroom
Pork loin served with a savory mushroom sauce, typically includes herbs and spices to enhance the flavor.
$17.25
Loin with Garlic
Grilled pork loin seasoned with garlic, typically accompanied by traditional Latin American ingredients.
$15.50
Loin with Seafood Cream
Pork loin served with a rich seafood cream sauce, typically includes a blend of shellfish to complement the tender pork.
$18.25
Casserole the Pots
Oven-baked casserole featuring tender pieces of pork, typically includes a harmonious blend of Latin American spices and a variety of vegetables.
$17.25
Snapper
Crispy fried red snapper fillets served with golden French fries on a slice of bread.
$29.25
Snapper with Shrimp
Pan-seared red snapper accompanied by shrimp, typically includes a light, savory sauce with herbs.
$35.25
Crappie
Crappie, not traditionally associated with Latin American cuisine or the pig category, is a freshwater fish often pan-fried or grilled, served with a variety of seasonings.
$19.50
Grilled Fish
Grilled fish fillet topped with shredded cabbage and carrots, served on a corn tortilla.
$15.50
Seafood Casserole
A medley of tender seafood, including scallops and shrimp, cooked with vegetables in a savory sauce.
$29.25
Fish with Shrimp
Whole fried fish served alongside shrimp, typically includes fresh herbs and citrus accents, garnished with plantain chips.
$21.50
Garlic Steak
Grilled pork steak marinated and seasoned with garlic, typically includes a blend of Latin American spices.
$16.50
Rice with Shrimp
Rice with shrimp typically includes sautéed shrimp mixed with a variety of vegetables such as onions, bell peppers, and seasoned with herbs like cilantro.
$18.25
Lobster Casserole
Lobster baked in a rich, seasoned sauce, often combined with vegetables and sometimes topped with a breadcrumb crust, served as a comforting casserole dish.
$37.50
Salmon with Shrimp
Grilled salmon accompanied by shrimp, typically served with a garlic or citrus-infused sauce.
$26.25
Salmon with Garlic
Salmon typically prepared with a generous amount of garlic, often pan-seared to lock in flavors.
$20.25
Hawaiian Salmon
Salmon, typically prepared with a blend of ingredients such as pineapple and ham, reflecting a unique fusion with Latin American culinary traditions.
$22.25
Garlic Shrimp
Grilled shrimp marinated in garlic, served atop fresh lettuce leaves.
$18.25
Breaded Shrimp
Crispy breaded shrimp served with fresh lettuce, tomato slices, onion rings, and a lime wedge.
$17.25
Ceviche
Marinated seafood with onions, cilantro, and lime, garnished with crispy plantain chips and an orchid flower.
$17.25
Appetizers
Rice
Seasoned rice with diced tomatoes, onions, and herbs.
$4.50
Plantains
Sweet, fried plantains with a caramelized exterior, offering a tender and slightly crisp texture.
$4.50
Potato Salad
Creamy potato salad with diced potatoes, mixed with finely chopped vegetables and a smooth dressing.
$4.50
Ripe
Sweet, ripe plantains, typically served with a complementary topping to enhance the natural sweetness and soft texture.
$4.50
Yucca
Cassava, typically prepared by frying, accompanied by a selection of sauces for dipping.
$4.50
French Fries
Crispy, golden-brown potato fries, lightly salted.
$4.50
Yellow Rice
Fragrant yellow rice, seasoned with turmeric and garnished with fresh herbs.
$4.50
Steamed Vegetable
Tender green beans topped with a savory minced garlic and herb mixture.
$4.50
Rice with Coconut
White rice simmered in coconut milk, often garnished with toasted coconut flakes.
$5.25
Extra Avocado
Avocado served as a generous portion, complementing a variety of Latin American appetizers.
$4.50
Black Pudding
Blood sausage, a Latin-American appetizer, consists of richly seasoned blood mixed with fillers like rice or barley, encased and cooked until firm.
$7.50
Mini Empanadas
Golden, crisp pastry pockets filled with savory ingredients, served with two dipping sauces.
$10.25
Chicken Finger
Crispy breaded chicken tenders served with golden onion rings and seasoned fries, accompanied by a side of tangy ketchup.
$10.25
Cheese Fingers
Golden-brown cheese-filled pastry rolls, served with a side of creamy dipping sauce.
$9.50
Squid
Grilled squid garnished with chopped green onions, cilantro, and red chili peppers, drizzled with a savory sauce and sprinkled with spices.
$10.50
Hot Beverege
Cappuchino
Espresso with steamed milk, topped with a layer of frothy milk foam, often complemented by a hint of cinnamon.
$6.00
Café pequeño
Small coffee, typically brewed with a rich Latin American blend, offering a bold and smooth experience in every sip.
$3.00
Coffee with milk
Espresso blended with steamed milk, creating a smooth and creamy beverage, often sweetened with sugar.
$3.00
Chocolate
Hot chocolate made with rich Latin American chocolate and milk, typically topped with whipped cream and a dusting of cocoa powder.
$3.00
Hot Aguapanela with Lemon
Panela, a raw sugar cane product, dissolved in hot water with a hint of lemon for a warm, traditional Latin American beverage.
$4.00
Hot Oatmeal
Oatmeal combined with milk, typically featuring a hint of cinnamon, served as a hot beverage.
$4.00
Hot Milo
Malted chocolate beverage made with Milo and milk, offering a warm and comforting Latin American drink experience.
$4.00
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
$3.00
Cold Beverege
Cold Aguapanela with Lemon
Infusion of panela, derived from sugar cane, mixed with lemon for a refreshing Colombian beverage.
$7.00
Lemonade
Refreshing citrus beverage.
$7.00
Coconut Lemonade
Coconut lemonade typically combines coconut milk, condensed milk, and freshly squeezed lemon juice for a refreshing twist on traditional lemonade.
$8.00
Strawberry Lemonad
Freshly prepared lemonade with a blend of strawberries and lemon juice.
$8.00
Cold Aguapanela
Refreshing Colombian drink made from sugar cane, typically blended with water and a hint of lemon for a subtly sweet taste.
$5.50
Cold Milo
Milo and whole milk blended into a smooth, chocolate malt beverage.
$8.00
Cold Oatmeal
Rolled oats soaked in milk, typically accompanied by fruits, nuts, or seeds for added texture and flavor.
$6.00
Mango Lemonade
Refreshing mango-infused lemonade, perfectly balanced for a sweet and tart experience.
$8.00
Iced Coffee
Chilled, refreshing brew for a revitalizing pause.
$8.00
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
$6.00
Water
Clear, refreshing bottled water.
$7.00
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
$8.00
Natural Orange Juice
Freshly squeezed juice from real oranges, offering a pure and natural citrus flavor.
$8.50
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