Two Pan-Fried Crabcakes With Organic Mixed Greens And Served With A Lemon Zest Sour Cream
$30.50
8 OZ. FILET MIGNON
Angus Grass Fed 8 Oz Filet
$56.95
12 OZ FILET MIGNON
Angus Grass Fed 12 Oz Filet
$78.95
12 OZ. RIB EYE
$51.25
GRILLED SALMON
Grilled Asparagus, Red Onion, Mashed Potatoes With Pinot Grigio Sauce
$36.95•86% (15)
EGGPLANT PARMIGIANA
Eggplant, Mozzarella Cheese With Marinara Sauce
$30.75•100% (6)
GALLETTO
Grilled young chicken, typically seasoned with herbs and served with pasta.
$35.25
POLLO ALLA ROMANA
Sautèed Chicken Breast With Artichoke Hearts & Rosemary In A Balsamic Sauce
$34.95•100% (13)
SCAMPI AL MARINARA
Shrimp Sautèed With White Wine, Shallots, Garlic And Marinara Sauce
$29.95
SCAMPI AL VINO BIANCO
Shrimp Sautèed With White Wine, Shallots, Garlic, Green Onion & A Touch Of Tomato Sauce
$32.95
SWORD FISH (SPADA)
$41.95
VEAL LIMONE
Veal Medallions In Lemon Butter Sauce (Available With Chicken)
$42.95
VEAL MARSALA
Veal Medallions Sautèed With Mushrooms & Marsala Sauce
$42.95•100% (6)
VEAL MILANESE (Lunch Only)
Pounded and breaded veal cutlet, typically accompanied by a light, fresh arugula salad with cherry tomatoes and a lemon vinaigrette dressing.
$46.75
VEAL PARMESAN
Breaded Veal Topped With Mozzarella Cheese & Marinara Sauce
$49.75
VEAL PICATA
Sautéed veal with capers and lemon in a white wine sauce, typically includes mushrooms.
$42.95
VEGGIE PLATE - GRILLED
Grilled vegetables, typically featuring a medley of seasonal selections such as squash, zucchini, bell peppers, and onions, lightly seasoned and served with a balsamic glaze.
$19.95
VEGGIE PLATE - STEAMED
A medley of seasonal vegetables, typically including broccoli, carrots, and cauliflower, gently steamed to preserve their natural flavors and textures.
$19.95
EXTRAS (With full Salad or Entree ONLY!)
1000 ISLAND
Our in-house made signature 1000 Island dressing, crafted from a blend of ingredients for a tangy and slightly sweet flavor.
$1.25
ADD (8) CHICKEN MEATBALLS
$25.90•90% (30)
ADD SHRIMP (1)
One shrimp, prepared to complement your salad or entrée selection.
$4.75
ADD TUNA
Addition of tuna typically includes a scoop of tuna salad, which may contain ingredients like celery and mayonnaise, to complement your salad or entree.
$4.00
ADD TUNA - ON SIDE
Tuna typically served on the side, offering a simple addition to complement salads or entrees without additional ingredients specified.
$4.00
ADD TURKEY
Add sliced turkey to enhance your salad or entrée selection.
$6.50
ADD TURKEY - ON SIDE
Sliced turkey, typically served as an additional component to complement salads or entrees.
$6.50
ANCHOVIES
Salt-cured anchovies, often accompanied by a side salad or added to an entrée, enhancing flavors with their distinct, briny taste.
$2.95
ARTICHOKE
Artichoke hearts, typically prepared with a blend of herbs and served with a complementary dressing.
$3.00
ARUGULA
Arugula mixed with a selection of fresh ingredients, often complemented by a tangy vinaigrette and sprinkled with cheese for added flavor.
$2.75
ASPARAGUS
Asparagus, typically prepared to complement your salad or entree, served with a light seasoning to enhance its natural flavors.
$7.00
BACON
Crispy thick-cut, smoked to perfection.
$3.00
BAKED GARLIC
Served as an accompaniment to salads or entrees, this garlic bread is baked with a rich garlic butter spread.
$3.25
BASIL
Fresh basil paired with balsamic vinaigrette and pickled red onion.
$2.75
BOILED EGG
Perfectly cooked, ready-to-eat.
$2.75
BROCCOLI
Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.
$4.50
CAESAR DRESSING
Creamy Caesar dressing with hints of garlic, anchovy, and Parmesan cheese.
$2.75
CAPERS
Capers, typically included as a tangy garnish or ingredient, adding a burst of flavor.
$1.75
CARROTS
$2.50
CHICKEN
Grilled chicken served as an addition, typically includes mixed greens and a variety of vegetables.
$6.50•100% (8)
CILANTRO
This dish features a fresh, creamy cilantro sauce, often made with a blend of cilantro, sour cream, and select spices.
$2.25
CROUTONS
Baked or fried bread pieces, often seasoned, to add texture and flavor to salads or entrees.
$1.25
CUCUMBERS
$2.00
EGG WHITES
Egg whites typically prepared as a simple, protein-rich addition to salads or entrees.
$1.75
EXTRA CHEESE
An additional serving of cheese, typically American, cheddar, or provolone, to complement your salad or entrée.
$2.00
FRESH BURATTA
Fresh burrata, typically accompanied by a selection of greens and a drizzle of balsamic, often garnished with fresh herbs.
$6.25
FRESH MOZZARELLA
Sliced fresh mozzarella typically accompanied by roasted peppers and tomatoes, garnished with basil and a drizzle of extra virgin olive oil.
$6.25
FRESH TOMATOES
Fresh tomatoes, served as a simple, yet refreshing addition to complement your salad or entrée.
$2.50
GARBANZO BEANS
Garbanzo beans, prepared and served as a complementary addition to salads or entrees, often seasoned to enhance their natural flavor.
$3.25
GOAT CHEESE
Goat cheese typically paired with mixed greens, various nuts, and fruits, often dressed with a balsamic or raspberry vinaigrette.
$4.25
GREEN PEPPERS
Freshly sliced green peppers, lightly seasoned and prepared to complement your salad or entree.
$2.75
JALAPENOS
Jalapeños, typically served as a spicy accompaniment to enhance the flavors of salads or entrees.
$2.25
MASHED POTATO
$6.00
MOZZARELLA CHEESE
Mozzarella cheese typically served as an additional topping for salads or entrees, enhancing the dish with its mild, creamy texture.
$1.95
MUSHROOMS
Savor our selection of finely seasoned, freshly picked mushrooms.
$1.75
OLIVES
A selection of marinated olives, seasoned with aromatic herbs.
$1.75
OVEN DRIED TOMATOES
$3.25
PEPPERONCINI
Pepperoncini peppers, typically served as a tangy and mildly spicy accompaniment.
$2.25
RED CABBAGE
Red cabbage typically prepared to complement a salad or entree, featuring a mix of sweet and sour flavors.
$2.50
RED ONIONS
Sliced red onions, often used to add a crisp, slightly pungent flavor to salads or entrees.
$1.50
RED PEPPERS
Red peppers, prepared to complement your salad or entrée selection.
$2.75
ROMAINE LETTUCE
Romaine lettuce, typically accompanied by a selection of dressings and garnishes such as croutons, parmesan cheese, and a variety of fresh vegetables.
$3.00
ROASTED RED PEPPERS
$4.00
SALAMI
$2.50
SAUSAGE
Savory, perfectly seasoned sausage links, a classic breakfast favorite.
$8.75
SHAVED PARM.
Thinly sliced Parmesan cheese, typically added to enhance the flavor of salads or entrees.
$2.00
SIDE VEGGIES
Fresh Seasonal Vegetable Medley, Lightly Seasoned
$6.00
SPINACH
$6.00
SPLIT PLATE
A split plate allows for the division of a salad or entree into two portions, typically to accommodate sharing.
$4.00
WHITE ONIONS
Sliced white onions, typically offered as an additional topping for salads or entrees.
$1.50
MASHED POTATOES
$6.00•80% (10)
ADD 5oz. SALMON (Salad Add-On Only)
A 5oz. salmon portion, typically pan-seared or grilled, intended as a protein addition to salads.
$13.75
GREEN PEAS
Green peas typically cooked with onions, garlic, and mild spices.
$2.50
SUNDRIED TOMATOES
Sundried tomatoes typically include tomatoes dehydrated under the sun and preserved in olive oil.
$2.50
5 OZ ADD STEAK
$13.75
DOLCE
CHOCOLATE GANACHE CHEESECAKE
$13.50
CHOCOLATE FUDGE CAKE
Rich chocolate cake with layers of dark chocolate frosting. Typically includes chocolate pudding filling for a moist texture.
$13.50
TIRAMISU
$13.50
CHOCOLATE MOUSSE
Rich and creamy chocolate delight, perfect for chocolate lovers
$13.50
BERRY BOWL
A medley of fresh strawberries, blueberries, and raspberries, typically served as a refreshing end to your meal.
$11.50•100% (6)
BISCOTTI
Twice-baked Italian cookies, often incorporating nuts, chocolate chips, or dried fruits for added texture and flavor.
$4.50
ALA MODE
$16.95
FLOURLESS CHOCOLATE CAKE
Rich, dense chocolate cake dusted with powdered sugar, accompanied by fresh strawberries and a dollop of whipped cream.
$13.50
HOT FUDGE SUNDAE
$16.95
VANILLA ICE CREAM
$13.50
CHOCOLATE ICE CREAM
$13.50
RASPBERRY SORBET
$13.50
MANGO SORBET
Juicy, tropical mangos pureed into a smooth, refreshing sorbet.
$13.50
AFFOGATO
Decadent espresso shot poured over creamy, velvety ice cream. The perfect blend of bitter and sweet.
$7.75
NEED UTENSILS
Please indicate if you require utensils with your order.
LEMON MOUSSE CAKE
$13.50
OLD FASHION CHOCOLATE CAKE
$13.50
DULCE DE LECHE ICE CREAM
$13.50
DOLCE / TO GO DESSERTS
CARAMEL PECAN BAR
Layers of graham cracker crust, rich chocolate, and toasted marshmallows.
$5.00
RASPBERRY LINZER BAR
A dense, moist brownie infused with real espresso, offering a rich chocolate and coffee flavor combination.
$5.00
SOFT DRINKS/ COFFEE & TEA / SOFT DRINKS
STUBBORN ALL-NATURAL COLA
New All Natural Soda
$3.95
STUBBORN ALL-NATURAL ZERO SUGAR COLA
All-natural zero sugar cola with a rich, classic flavor and a smooth finish.