
The Pump House
504 Main St, Downing, WI 54734, USAMost Ordered
The most commonly ordered items and dishes from this store
Burger Baskets
All burgers are 1/3 lb specially seasoned beef and chargrilled for a great taste. Served with French fries or homemade potato chips and a pickle. Add bacon to any burger for an extra charge. Add a beef patty for an additional charge. Burgers and sandwiches can be made into a wrap as well. Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
Sandwich Baskets
Served with French fries or homemade potato chips and a pickle. Burgers and sandwiches can be made into a wrap as well. Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of Foodborne illness.
Salads
Salad dressings: French, ranch, blue cheese, thousand island, honey mustard, Italian. Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
Dinners
All dinners are served with choice of potato and soup, salad, cottage cheese, coleslaw, or potato salad and a dinner roll. Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of Foodborne illness.
Dinners - Steak & Toast Only
Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of Foodborne illness.
Weekly Specials - Friday
Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
Potatoes
Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of Foodborne illness.
Soup and Sides
Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
12" Pep's Drafthaus Original Pizza
Proudly Wisconsin cheese. Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
Pizza Fries
Consumer advisory: consumption of undercooked meat, poultry, eggs or seafood may increase risk of foodborne illness.
